6. Biotechnology - Chalmers

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79 6. Biotechnology

Transcript of 6. Biotechnology - Chalmers

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Metabolic Engineering of Saccharomyces cerevisiae for Isoprenoid Production

Stefan Tippmann1, Sakda Khoomrung1, Verena Siewers1 and Jens Nielsen1

1 Systems & Synthetic Biology, Department of Biology and Biological Engineering, Chalmers University of Technology, Gothenburg, Sweden

Isoprenoids are a large group of secondary metabolites, which are ubiquitous in the

plant kingdom and have diverse applications in the food, cosmetic and

pharmaceutical industry. In addition, several isoprenoids have been identified as

substitutes for conventional diesel and jet fuels. Since plant extraction as well as

chemical synthesis suffer from several drawbacks and fail to meet industrial

scale, there is a strong demand for an efficient and sustainable production

process. Therefore, metabolic engineering efforts have strongly focused on

establishing cell factories to enable production of these compounds during recent

years.

This project is dedicated to isoprenoids, which can be used as biofuel precursors and

attempts to establish a yeast cell factory for their production. For this purpose,

Saccharomyces cerevisiae was chosen as a host organism, whereas the main focus is

set on sesquiterpenes such as farnesene, which can be used as diesel alternative in its

hydrogenated form farnesane. Different aspects are being addressed in order to

enable for efficient production of farnesene. In the first part, an existing

platform optimized for sesquiterpene production was recently used for the

integration of farnesene synthase genes from different plant sources to enable the

one-step conversion from farnesyl pyrophosphate to farnesene. As a result, final

titers of 170 mg/L were attained in a comparative evaluation in fed-batch

cultivations with exponential feeding. Enhanced synthesis, however, will not only

involve heterologous expression of these enzymes, but it will also include further

engineering of the endogenous mevalonate pathway as well as the integration of

different ’omics’ analysis to support the cycle of metabolic engineering.

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In situ conversion of phenolic compounds as a tool to phenolic tolerance development by Saccharomyces cerevisiae

Peter Temitope Adeboye, Maurizio Bettiga and Lisbeth Olsson

Industrial Biotechnology Division, Biology and Biological Department, Chalmers University of Technology, SE-41296, Gothenburg, Sweden

Email: [email protected]

Depolymerization of lignin during pretreatment of lignocellulosic materials

usually results in formation of several phenolic compounds. Phenolics are

inhibitory to the growth and function of cells as biocatalysts in the production of

second generation biofuels and chemicals from pretreated lignocellulosic

biomass. Our research is focused on elucidating the metabolic pathways allowing

Saccharomyces cerevisiae to metabolize phenolic compounds. We aim at

understanding the conversion mechanisms of phenolic compounds in S. cerevisiae

and harness them for metabolic engineering towards phenolic tolerant S.

cerevisiae.

We have investigated the inhibitory action of thirteen phenolic compounds against

S. cerevisiae. Our results showed that phenolic compounds have varied inhibition

against S. cerevisiae and the cell response may be dependent on the structure of

the compound involved. Under aerobic batch cultivation conditions, we have also

studied the conversion of phenolic compounds by S. cerevisiae using coniferyl

aldehyde, ferulic acid and p-coumaric acid as phenolic model compounds. We

compiled a list of conversion products of the three compounds under investigation

and we proposed a possible conversion pathway.

With our contribution, we present a proposed conversion pathway through which

S. cerevisiae converts and detoxifies coniferyl aldehyde, ferulic acid and p-

coumaric acid under aerobic cultivation condition.

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The action of gluceronoyl esterases on Lignin-carbohydrate (LC) ester bonds could assist in a more efficient and native wood

disassembly

Jenny Arnling Bååtha, b, Sylvia Klaubaufa, b and Lisbeth Olssona, b

a Division of Industrial Biotechnology, Department of Biology and Biological Engineering, Chalmers University of Technology, SE-412 96 Gothenburg, Sweden

bWallenberg Wood Science Center, Chalmers University of Technology, SE-412 96 Gothenburg, Sweden

Email: [email protected]

The Swedish pulp and paper industry is facing challenges with a decreased

demand on produced pulp as a result of changes in consumers pattern. Together

with the need for renewable resources to replace oil-based products, the

development of new wood-based materials is of great interest [1]. In order to

produce new materials from wood, the main components (cellulose, hemicellulose

and lignin) have to be extracted in their native and polymeric form in suitable

processes. In these processes, enzyme treatment that targets specific linkages,

could serve as important steps. The chemical linkage pattern proposed to connect

lignin with cellulose and hemicellulose, the so-called lignin-carbohydrate

complexes (LCCs), is an obstacle for an intact and efficient extraction of wood

polymers. However, breakdown of model substrates mimicking LC ester bonds

have successfully been studied with a recently discovered enzyme family,

Glucuronoyl esterases (GEs). These enzymes are proposed to target the ester bond

between the lignin alcohol and the glucuronic acid of carbohydrates in wood [2].

The aim of this work is to study the action of expressed and purified GEs on native

LCCs from spruce, birch and Japanese beech. The extracted LCC fractions will

be treated with GEs and the degradation pattern will be followed by NMR

analysis. The purpose of the study is to obtain more information about the LCC

structure in wood as well as investigating the capacity of GEs as a possible

treatment step in biorefinery processes.

References.

1. N. Westerberg, H. Sunner, M. Helander, G. Henriksson, M. Lawoko, A. Rasmuson. Bioresources. 2012. 7(4): 4501-4516. 2. C. Katsimpouras, A. Bénarouche, D.Navarro, M. Karpusas, M. Dimarogona, J. Berrin, P. Christakopoulous, E. Topakas. Appl. Microbiol. Biotechnol. 2014. 98: 5507-5516.

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Moderate Overexpression of SEC16 Improves α-Amylase Secretion in Saccharomyes cerevisiae

Jichen Baoa, Mingtao Huanga, Dina Petranovica and Jens Nielsena,b

aNovo Nordisk Foundation Center for Biosustainability, Department of Biology and Biological Engineering, Chalmers University of Technology, Göteborg, Sweden bNovo Nordisk Foundation Center for Biosustainability, Technical University of

Denmark, Hørsholm, Denmark [email protected]

There is a large and increasing demand of recombinant proteins, not only for

pharmaceuticals but also in the field of industrial enzymes (Huang, Bao et al.

2014). Recombinant proteins can be produced by a range of different hosts, ,

including mammalian cells, insect cells, bacteria, yeasts and fungi (Hou, Tyo et

al. 2012). Each of these have their own advantages and disadvantages, and none

would naturally make a suitable general platform for producing of a wide range

of recombinant proteins, with satisfactory yield, titer and productivity. Therefore,

host optimization is required for the development of efficient recombinant protein

producers.

Yeast Saccharomyces cerevisiae is one of preferred model microbial and eukaryal

systems, because of its robustness, well-studied genetics and physiology,

developed molecular tools and large free databases. The limitations sometimes

include translation and sometimes the folding and secretory capacity, which is

more challenging to address. In this study, we focused on the secretory pathway

and improved the secretion of a model enzyme α-amylase by overexpressing

SEC16, which is a COPII vesicle coat protein required for ER to Golgi vesicle

budding and transport . When SEC16 was overexpressed from a low copy number

plasmid with the strong constitutive promoter TEF, there was ~ 60% improvement

in the final titer of α-amylase. Interestingly, when SEC16 was overexpressed from

a high copy number plasmid with the strong TEF promoter, there was no

improvement. The result indicates that the positive effect of overexpressing

SEC16 on α-amylase secretion is dosage dependent, and suggests that COPII

vesicle formation is not a very limiting step in our system, so we will also focus

on other proteins that might be more limiting in the secretion pathway.

References.

Hou, J., et al. (2012). "Metabolic engineering of recombinant protein secretion by

Saccharomyces cerevisiae." FEMS Yeast Res 12(5): 491-510.

Huang, M., et al. (2014). "Biopharmaceutical protein production by

Saccharomyces cerevisiae: current state and future prospects." Pharm. Bioprocess

2(2): 167-182.

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Immobilization in MPS and characterization of a FAE for hydrolysis and transesterification reactions

Cyrielle Bonzom, Laura Schild and Lisbeth Olsson

Division of Industrial Biotechnology, Department of Biology and Biological Engineering, Chalmers University of Technology, Kemivägen 10, Göteborg SE

41296, SWEDEN. Phone: +46317723843

Email: [email protected]

Mesoporous silica materials (MPS) are an interesting choice as support to

immobilize enzymes because MPS offer unique properties such as high enzyme

loading and tunable pore size. They also provide the enzyme with a sheltered

environment therefore reducing the risks of denaturation in industrial

applications.

Immobilization parameters such as pH, buffer and pore size of the material were

investigated. Among them, the chemical composition of the buffer as well as its

pH proved to be critical resulting in enzyme loadings varying from nearly zero up

to 0.025 mgenzyme.mgMPS-1.

Selectivity of the enzyme, a feruloyl esterase (FAE), was investigated by

quantifying the molar ratio between the transesterification and hydrolysis

products, namely butyl ferulate (BFA) and ferulic acid (FA). The reaction of

interest was transesterification therefore hydrolysis was an unwanted side-

reaction. The immobilization pH and the water content of the reaction were the

most influent parameters inducing variation up to 4-fold of the BFA/FA molar

ratio.

Optimal reaction conditions and kinetic parameters of the free and immobilized

enzyme were determined for both hydrolysis and transesterification to determine

in which conditions transesterification is prevailing. While optimal pHs were

similar for all studied, temperature optimums varied from 25 to 50°C.

Interestingly the Km of the FAE was not affected upon immobilization, but the kcat

was decreased 10-fold resulting in a lower catalytic efficiency. Km was 100-fold

higher for transesterification than for hydrolysis whereas kcat was 100-fold lower;

this resulted in a drastic reduction of the catalytic efficiency of the FAE.

Stability of the enzyme was evaluated using the hydrolysis reaction. No

significant improvement could be observed for the immobilized enzyme.

Reusability of the immobilized biocatalyst was determined during 10-cycles of

48h. A decrease in activity was observed during the course of the experiment. In

addition a decrease in the BFA/FA molar ratio indicating a shift in enzyme

specificity happened.

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Smart drug delivery materials

Marina Craiga,b,c and Krister Holmbergb,c

aMölnlycke Health Care, Box 130 80, 402 52 Göteborg bChalmers University of Technology, 412 96 Göteborg

cSuMo Biomaterials, Chalmers University of Technology, 412 96 Göteborg Email: [email protected]

The development of soft biomaterial assembly has in recent years taken a great leap forward. In the current study we have investigated the use soft

materials in drug release triggered by infection. The skin flora, i.e. the human

microbiome, is a positive and beneficial colonization of bacteria on skin and

is necessary for our survival.[1] However, compromised or broken skin can

create a passage for species that are pathogenic in deeper tissue or in blood. An example is patients with lifestyle diseases such as diabetes or venous

insufficiency that often acquire chronic wounds. Such wounds are hard to

heal due to the underlying disease and poor blood circulation, which in turn

contributes to a favourable environment for bacteria and thus infection. By

treating part of the infection locally issues with bacterial resistance and

overexposure of systemic drugs can be targeted. Additionally, the bacteria

continuously exude substrate specific proteases to degrade host tissue and hence provide nutrition for the pathogens. The amount of proteases is

dependent on the size of the bacterial colonies, with a clinically infected

wound carrying a rather high protease concentration. With this information

at hand, two nanofilms were assembled (layer-by-layer) as shells on

microcapsules (template assisted assembly) for infection triggered

degradation when exposed to virulent strains of either Staphylococcus

aureus[2-4] or Pseudomonas aeruginosa.[5] An antimicrobial drug was then

loaded into the film and core after the sacrificial template was dissolved. Antimicrobial tests on bacteria (and other tests) showed great promise for a

release platform responding to a specific bacterium as well as the

concentration of the protease, while the film remained intact if no infection

was present (no drug release).

References.

[1] K. Todar. (2012) The online textbook of bacteriology. www.textbookofbacteriology.net [2] M. Craig, R.Bordes, K. Holmberg. (2012) Soft Matter 8 (17) 4788. [3] M. Craig, E. Schuster, K. Holmberg. (2014) Accepted in Materials Today Proceedings [4] M. Craig, M. Amiri, K. Holmberg. (2015) Coll. Surf. B 127, 200. [5] M. Craig, A. Altskär, L. Nordstierna, K. Holmberg. Submitted to Advanced Functional Materials

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Life under stress: Using novel tools to elucidate yeast stress responses

Eugene Fletchera, Petri-Jaan Lahtveea and Jens Nielsena

a Department of Biology and Biological Engineering, Chalmers University of Technology, Kemivägen 10, Gothenburg, Sweden

Email: [email protected], [email protected]

Engineered yeasts are currently being used as a more preferred cell factory for the

industrial production of new bio-based products from feedstocks. Utilization of

various substrates, high production rates and robustness towards various stress

factors are the main properties expected from an efficient producer strain.

Therefore, to circumvent the latter limitation, we have established two main

streamlines to be applied independently or concomitantly: 1) adaptive laboratory

evolution (black-box model) and 2) systems biology of cellular regulation (white-

box model). While in the first model an a priori knowledge is not required to

enhance cell’s robustness, the second model drives the cell’s improvement via

heuristic-based methods which require a high-level understanding of cell

metabolism and regulation. Adaptive laboratory evolution (ALE) was used to

select strains of Saccharomyces cerevisiae (bakers’ yeast) with improved growth

at pH 2.8 and by re-sequencing the whole genome of the evolved strains,

important genes involved in acid stress have been identified. Using an alternative

approach, response towards three industrially relevant stresses, namely ethanol,

salt and temperature, were studied in detail on a molecular level. By integrating

quantitative transcriptome and proteome analysis with metabolic modelling, we

detected an increased energy maintenance resulting from increased membrane

permeability, intracellular oxidative stress or increased protein turnover as the

main reason for decreased growth efficiency under the studied conditions.

Ultimately, we hope to understand the molecular mechanisms behind stress

regulation in yeast and by employing the reverse engineering tools, more efficient

cell factories for the production of bio-chemicals can be developed.

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Characterization of a novel non-GMO yeast for future bioethanol production

Cecilia Geijer, David Moreno, Elia Tomas Pejo and Lisbeth Olsson.

1Industrial Biotechnology, Department of Biology and Biological Engineering, Chalmers University of Technology, Gothenburg, Sweden

2Unit of Biotechnological Processes for Energy Production, IMDEA Energy, Móstoles (Madrid), Spain

[email protected]

The urgency to reduce carbon emissions and lower our dependence on oil makes

it necessary to strive towards a more sustainable, bio-based economy where

energy, chemicals, materials and food are produced from renewable resources.

Lignocellulose derived from plant biomass constitutes a great source of raw

material for such a future bio-based economy because it is widely available,

relatively inexpensive and do not compete with food and feed production. The

yeast Saccharomyces cerevisiae display excellent glucose fermenting skills, but

metabolic engineering is needed to allow consumption and fermentation of xylose

(the second to glucose most prevalent sugar in lignocellulose). We have isolated

a non-genetically modified (non-GMO) yeast species (here called C5-yeast) that

has the natural ability to efficiently produce ethanol from glucose and xylose. The

aim of the project is to further characterize the growth and fermentation capacities

of this novel microorganism to elucidate its potential for lignocellulosic

bioethanol production. We can show that besides glucose and xylose, the C5-yeast

can consume a wide range of sugars including the pentose arabinose and the

disaccharide cellobiose; both present in lignocellulosic hydrolysates. De novo

genome assembly of the C5 yeast will hopefully provide further insights into the

physiology of the yeast.

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FUNGAL glucuronoyl and feruloyl esterases for wood processing and phenolic acid ester/sugar ester synthesis

Silvia Hüttnera, *, Sylvia Klaubaufb, Hampus Sunnerb, Cyrielle Bonzoma, Peter Jüttenc, and Lisbeth Olssona, b

a Department of Biology and Biological Engineering, Division of Industrial Biotechnology, Chalmers University of Technology, SE-412 96 Gothenburg, Sweden

b Wallenberg Wood Science Centre, Department of Biology and Biological Engineering, Chalmers University of Technology, SE-412 96 Gothenburg, Sweden

c Taros Chemicals GmbH & Co. KG, 44227 Dortmund

Feruloyl esterases (FAEs, E.C. 3.1.1.73, CAZy family CE1) and glucuronoyl esterases (GEs,

E.C. 3.1.1.-, CAZy family CE15) are involved in the degradation of plant biomass by

hydrolysing ester linkages in plant cell walls, and thus have potential use in biofuel production

from lignocellulosic materials and in biorefinery applications with the aim of developing new

wood-based compounds [1, 2]. GEs and FAEs are present in the genomes of a wide range of

fungi and bacteria.

Under conditions of low water content, these enzymes can also carry out (trans)esterification

reactions, making them promising biocatalysts for the modification of compounds with

applications in the food, cosmetic and pharmaceutical industry. Compared to the chemical

process, enzymatic synthesis can be carried out under lower process temperatures (50-60°C)

and results in fewer side products, thus reducing the environmental impact.

We characterised new FAE and GE enzymes from mesophilic, thermophilic and cold-tolerant

filamentous fungi produced in Pichia pastoris. The enzymes were characterised for both their

hydrolytic abilities on various model substrates (methyl ferulate, pNP-ferulate) - for potential

applications in deconstruction of lignocellulosic materials and extraction of valuable

compounds - as well as for their biosynthetic capacities. We tested and optimised the FAEs’

transesterification capabilities on ferulate esters in a 1-butanol-buffer system, with the aim of

using the most promising candidates for the production of antioxidant compounds with

improved hydrophobic or hydrophilic properties, such as prenyl ferulate, prenyl caffeate,

glyceryl ferulate and 5-O-(trans-feruloyl)-arabinofuranose.

Acknowledgments: Esterase research at Chalmers is supported by the EU Framework 7 project

OPTIBIOCAT, the Knut and Alice Wallenberg Foundation (Wallenberg Wood Science Center)

and the Swedish Research Council (Linnaeus Centre for Bio-inspired Supramolecular Function

and Design, SUPRA).

____

[1] Topakas, E., Vafiadi, C., and Christakopoulos, P. (2007). Microbial production, characterization and

applications of feruloyl esterases. Process Biochemistry, 42(4), 497–509. doi:10.1016/j.procbio.2007.01.007

[2] Spániková, S., and Biely, P. (2006). Glucuronoyl esterase - Novel carbohydrate esterase produced by

Schizophyllum commune. FEBS Letters, 580(19), 4597–601. doi:10.1016/j.febslet.2006.07.033

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Extraction and hydrolysis of algal laminarin for ethanol fermentation

Joakim Olsson, George Anasontzis, Eva Albers, Jenny Veide Vilg

Chalmers University of Technology, Dept. Biology and Biological Engineering/Industrial Biotechnology, Gothenburg, Sweden

Email: [email protected]

Seaweeds contain high levels of carbohydrates with potential for further

bioprocessing into valuable commodities. In the SEAFARM project, brown

seaweed cultivated on the Swedish West coast will be subjected to biorefining

with the aim to maximise its value as a raw material for functional foods,

nutraceuticals, biomaterials, feed and bioenergy. The brown seaweeds Saccharina

latissima and Laminarina digitata contain up to around 20% (DW) of the ß-1,3-

glucan laminarin, depending on season. To convert the laminarin into ethanol by

fermentation, it needs to be extracted and then hydrolysed to glucose units. In

SEAFARM, we aim to develop extraction methods for laminarin that are

compatible with other processes within the project. We are also exploring bacteria

for novel laminarin-degrading enzymes, as an alternative to energy-demanding

acid hydrolysis. Preliminary results show functional enzymatic degradation in a

simultaneous saccharification and ethanol fermentation by yeast, with ethanol

yields comparable with those of fermentations following acid hydrolysis.

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Transcription factors and their role in gene regulatory networks

David Jullesson, Guodong Liu and Jens Nielsen

Chalmers University of Technology, Department of Biology and Biological Engineering, Division of Systems and Synthetic

Biology

Email: [email protected]

Understanding the underlying role of cellular functions is needed to understand

how the cell is regulated. Examining the transcription factor (TF) regulation and

how they regulate gene expression in different growth conditions and to which

motifs and promoter regions the TFs bind to can lead to understanding the cell

regulation. To investigate this regulation a system for tagging the transcription

factor of interest were built to further extract the TF of interest. The model

organism is the yeast Saccharomyces cerevisiae which is widely used in industrial

processes for production of ethanol and also other high value chemicals. For this

reason the aim of this project is to create more robust and better predictable cell

factories. The modified yeast cells are cultivated in four different chemostat

conditions which all are interesting in an industrial perspective. For the best

performance of signaling motifs the technique ChIP-exo (Rhee and Pugh, 2011)

(Chromatin ImmunoPrecipitation sequencing using exonuclease) is used. ChIP-

exo is the newest state-of-the-art method for sequencing motifs. The method

involves a tagged TF, DNA shearing, digestion using exonuclease and

sequencing. The data will be analyzed and a signaling and gene regulation model

will be built or incorporated into already existing models. Figure.

This figure represent 4 different growth conditions with biological duplicates for each conditions. The

binding sites for the targeted transcriptionfactor (INO2) can be seen as peaks. The data shows good

duplication between the experiments and a difference in binding between the growth conditions can be

seen.

References.

Rhee, Ho S., Pugh, B. F. Comprehensive Genome-wide Protein-DNA Interactions Detected at Single-Nucleotide Resolution. Cell. 2011;147:1408-1419.

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Structural changes of cellulosic materials during enzymatic hydrolysis studied by nonlinear microscopy

Juris Kiskisa, Ausra Peciulytea, Lisbeth Olssona,b and Annika Enejdera

a Department of Biology and Biological Engineering, Chalmers University of Technology, SE-412 96 Gothenburg, Sweden

b Wallenberg Wood Science Center, Chalmers University of Technology, SE-412 96 Gothenburg, Sweden

E-mail: [email protected]

Liberation of fermentable soluble sugars from cellulosic biomass during the

course of enzymatic hydrolysis is the major obstacle to large-scale

implementation of biorefineries due to high cost of enzymes. Enzymatic

hydrolysis of cellulosic biomass is often incomplete and, therefore, it is of great

importance to understand the limitations of the process. Among the limitations of

enzymatic hydrolysis, structural properties of cellulose have an effect on

enzymatic hydrolysis efficiency. Currently, there is a lack of direct methods for

visualization and quantification of spatial polymer distribution in cellulosic

biomass and monitoring of interactions between cellulose degrading enzymes and

the substrate. In the current work, we used nonlinear microscopy to visualize

cellulosic materials during the process of enzymatic hydrolysis. The overall aim

was to contribute to understanding of relation between enzymatic hydrolysis and

structural properties of cellulosic materials at the micro scale.

Enzymatic hydrolysis during the course of several hours was studied on three

cellulosic materials: cellulose fiber, nano-crystalline cellulose (NCC) and

commercial micro-crystalline cellulose (Avicel) particles. These materials were

imaged with nonlinear optical microscope, employing multi-photon excitation

fluorescence (MPEF), second-harmonic generation (SHG) and coherent anti-

Stokes Raman scattering (CARS) modalities. Hydrolysis of cellulose fiber and

NCC particles was more prominent compared to the particles of Avicel. Changes

of the shape of cellulose fiber and NCC particles were observed during hydrolysis.

We have investigated possible relation of the change in shape to the structure of

the cellulosic materials prior to enzymatic hydrolysis and underlying structural

changes during enzymatic hydrolysis.

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Metabolic engineering of Bacillus subtilis for the production of 3-hydroxyproponic acid

”Aida Kalantari 1a,b,c, Anne Goelzer 2c and Ivan Mijakovic 3a

a Chalmers University of Technology, Sys Bio, Gothenburg, Sweden b Chaire Agro-Biotechnologies Industrielles (ABI) AgroParisTech, Reims, France c Unité de Mathématique, Informatique et Génome (MIG) Jouy-en-Josas, France

Email: [email protected]

Over the past few years a major interest is focused on the substitution of

petrochemical products by processing bio-products from renewable raw

materials. In this context, our project focuses on the production of 3-

Hydroxypropionic acid (3-HP) from glycerol. 3-HP is one of the top-valued

platform chemicals used for the production of many industrially important

chemicals such as acrylic acid, and glycerol is a relatively cheap byproduct of

biodiesel industry. 3-HP can be produced by several microorganisms which

possess glycerol dehydratase (dhaB) and aldehyde dehydrogenase (aldH) genes,

however, bio-production of 3-HP has never reached a commercially exploitable

level. In this project, we propose to explore the possibility of synthesizing 3-HP

for the first time in Bacillus subtilis by developing a novel and more efficient

pathway. Our genetically engineered B. subtilis will contain dhaB and aldH genes

from other organisms like Lactobacillus reuteri, Klebsiella pneumonia and

Clostridium butyricum. Metabolic network will be optimized in silico to guide our

metabolic engineering strategy in vivo.

References.

Recent advances in biological production of 3-hydroxypropionic acid (Kumar et al) 2013) 1. Bacterial growth rate reflects a bottleneck in resource allocation (Goelzer et al 2011) 2.

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Metabolic engineering and search for novel enzymes for bio-based production of adipic acid

Emma Karlssona, Luigi D’Avinoa, Lisbeth Olssona,Valeria Mapellia

aIndustrial Biotechnology, Chalmers University of Engineering, Kemigården 4, 412 96 Gothenburg, Sweden

Email: [email protected]

Adipic acid is a six carbon long dicarboxylic acid, considered to be the most

important synthetic dicarboxylic acid annually produced, according to the

International Energy Agency (IEA). The global production of adipic acid had in

2010 a volume of 2.8 million tonnes, for a total market price of 4.9 billion USD.

The current production of adipic acid relies on non-renewable fossil raw

materials, leading to emission of the greenhouse gases CO2 and N2O. In addition,

the production starts from benzene, whose use has several health related negative

implications. This project aims to create a greener process for production of adipic

acid developing a fermentation-based process using Swedish domestic renewable

raw materials, such as forest residues and algae. These materials will be used to

establish a biorefinery, wherein the fermentation process for the biosynthesis of

adipic acid will represent the core process. The metabolic pathway of our choice

for production of adipic acid is presented: lysine is converted into adipic acid in

four enzymatic steps, without directly competing with the central carbon

metabolism and the pathway is balanced regarding cofactors. For the three first

enzymatic steps the reactions are known but there are today no known enzymes

performing the desired reactions. In this project the focus is therefore to identify

suitable enzymes for these three steps. The conversion of glucose to lysine, with

high yields, is already established in Corynebacterium glutamicum and hence this

bacterium is an attractive target for introduction of this pathway. However, as a

proof-of concept for bio-based production of adipic acid the generation of

genetically modified strains of the yeast Saccharomyces cerevisiae, harbouring

heterologous enzymatic activities allowing the conversion of lysine into adipic

acid is our first choice. Here we present our metabolic engineering strategy along

with preliminary results from expression of heterologous genes of choice and

effect of adipic acid on S. cerevisiae physiology.

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New glucuronoyl esterases for wood processing

Sylvia Klaubaufa, Silvia Hüttnerb, Hampus Sunnera and Lisbeth Olssona,b

aWallenberg Wood Science Centre, Department of Biology and Biological Engineering, Chalmers University of Technology, SE-412 96 Gothenburg, Sweden

bDepartment of Biology and Biological Engineering, Division of Industrial Biotechnology, Chalmers University of Technology, SE-412 96 Gothenburg, Sweden

Email: [email protected]

The development of new wood-based materials is of great interest to the forest

industry. Wood tissue is composed of a complex biopolymer mixture containing

cellulose, hemicellulose and lignin. Covalent bonds between lignin and different

polysaccharides form closely associated structures known as lignin-carbohydrate

complexes (LCCs). As a result, the successful extraction and separation of wood

polymers poses a major challenge for materials biorefinery concepts. Enzymes

that target lignin-carbohydrate (LC) bonds are especially useful for biorefinery

applications as they can facilitate the isolation of individual wood components in

combination with mild chemical treatments. The main LCCs present in wood are

believed to be esters, benzyl ethers and phenyl glycosides [1,2]. Glucuronoyl

esterases (GEs) have been proposed to degrade ester bonds between glucuronic

acids in xylans and lignin alcohols. GEs belong to the carbohydrate esterase (CE)

15 family and are present in the genomes of a wide range of fungi and bacteria.

The aims of our study were to characterize new GE enzymes, to investigate their

capacity in disconnecting hemicellulose from lignin and to apply them in the

extraction process. Selected candidate genes encoding novel GEs from a diverse

range of filamentous fungi were produced and tested on model substrates as well

as LCC fractions and their applicability in wood processing is investigated.

References.

1. Balakshin MY, et at. (2007) MWL fraction with a high concentration of lignin-carbohydrate linkages:

Isolation and 2D NMR spectroscopic analysis. Holzforschung 61:1–7.

2. Watanabe T (1995) Important properties of lignin-carbohydrates complexes (LCCs) in

environmentally safe paper making. Trends in Glycoscience and Glycotechnology 7:57–68.

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Membrane engineering for reduced acetic acid stress: insights from Zygosaccharomyces bailii

Lina Lindahla, Aline X S Santosb, Samuel Genhedenc, Leif A Erikssond, Howard Riezmanb, Lisbeth Olssona, Maurizio Bettigaa

aDepartment of Biology and Biological Engineering, Chalmers University of Technology, Gothenburg, Sweden

bDepartment of Biochemistry, University of Geneva, Geneva, Switzerland cSchool of Chemistry, University of Southampton, Southampton, UK

dDepartment of Chemistry and Molecular Biology, University of Gothenburg, Gothenburg, Sweden

Email: [email protected]

The high concentration of acetic acid released during pretreatment of

lignocellulose raw material is a major obstacle to the microbial production of bio-

based products. Acetic acid enters the cell mainly by passive diffusion across the

plasma membrane and inhibits yeast by mechanisms such as reduction of

intracellular pH, accumulation of the acetate anion, and by signaling effects

triggering cell death.

Through extensive characterization of the acetic acid tolerant yeast

Zygosaccharomyces bailii, we have identified the cell membrane as a target for

strain engineering with potential to increase acetic acid tolerance in

Saccharomyces cerevisiae.

We propose membrane permeability as a key component for Z. bailii’s acetic acid

tolerance. We have previously shown that Z. bailii has a unique ability to remodel

its plasma membrane upon acetic acid stress, to strongly increase its fraction of

complex sphingolipids, at the expense of a drastic reduction of

glycerophospholipids [1].

Here we further demonstrate the involvement of complex sphingolipids in acetic

acid tolerance by decreasing sphingolipid synthesis using the drug myriocin, and

characterize the acetic acid tolerance in terms of growth and intracellular pH.

Furthermore we show the impact of complex sphingolipids on membrane physical

properties using in silico membrane simulations. Ongoing membrane engineering

of S. cerevisiae can potentially give additional strength to our findings.

References

[1] Lindberg et al. (2013), Lipidomic Profiling of Saccharomyces cerevisiae and Zygosaccharomyces bailii Reveals Critical Changes in Lipid Composition in Response to Acetic Acid Stress, PLoS One 8: e73936.

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Characterization of metabolism and robustness of Lactococcus lactis under different fermentation conditions for production of

starter cultures with improved robustness

Bettina Lorantfy, Valeria Mapelli, Carl Johan Franzén and Lisbeth Olsson

Division of Industrial Biotechnology, Department of Biology and Biological Engineering - Chalmers University of Technology, Göteborg, Sweden

Email: [email protected]

Lactic acid bacteria have been used for cheese making for thousands of years,

thanks to their capability for milk acidification; for the anaerobic production of

acidic by products on the sugar content of the milk. Nowadays, in the dairy

industry, starter cultures are commercially produced for the cheese making mainly

via anaerobic batch fermentations. The fermentation part of the production is

followed by a chain of downstream operations, where starter cultures are, for

example, freeze-dried. It was recently discovered that lactic acid bacteria are able

to sustain respiratory metabolism when an exogenous source of hemin, an iron

containing heterocyclic molecule, is added to the growth medium under aerobic

conditions. Hemin allows in fact the electron transport chain for respiration to be

completed. Respiration is energetically beneficial for the cells, and under

respiratory conditions, higher biomass yield is produced and a by-product pattern

different than the one obtained under fully fermentative metabolism is

experienced. The aim of this project is to investigate how different culture

conditions; anaerobic, aerobic, and respiratory of lactic acid bacteria influence the

robustness of the cells. Combining batch and continuous cultivations, and

applying different omics-techniques, the main objective of this work is to find

possible robustness markers for the freeze dried starter culture end product.

Preliminary results showed that with the addition of exogenous hemin, cells

switch from fermentative to respiratory metabolism only in the late exponential

phase of growth, following the usual fermentative behaviour. Although presence

of oxygen is an additional stress for lactic acid bacteria, in the presence of hemin

under aerobic conditions cells have surprisingly better fermentation performance

before the switch to respiration, compared to cells growing in the absence of

hemin. Therefore, it is hypothesized that a certain energy threshold must be

achieved for switching to respiration and this threshold is achieved via improved

fermentation. The energy threshold to be achieved could be for example related

to the necessary energy for the intake of the hemin, i.e. its transport to the cell has

not been characterized yet. Better scientific understanding of the switching to

respiration could help in finding answers to changes in the culture performance

between the different cultivation conditions in connection to robustness.

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Biocompatible Nanocellulose Hydrogels for 3D Bioprinting of Tissue Constructs

Athanasios Mantas, Guillermo Toriz Gonzalez, Daniel Hägg and Paul Gatenholm

Biopolymer Technology, Dept. of Chemistry and Chemical Engineering, Chalmers University of Technology, Göteborg, Sweden

Email: [email protected]

The objective of this research has been to prepare bioink based on bacterial

nanocellulose. Bacterial nanocellulose (BNC) hydrogel is an emerging

biomaterial in tissue engineering applications due to its biocompatibility and

tissue integration. This natural polymer, produced by the aerobic bacterium

Gluconacetobacter xylinus, is composed of highly crystalline and hydrated (99%

water) nanosized cellulose fibrils with high mechanical strength1. Due to its

outstanding properties BNC has been used already commercially as an FDA

approved wound care product. In a recent study BNC was used clinically as a graft

for dural replacement in 62 patients. BNC is synthesized extracellularly as

nanosized fibrils when the bacteria utilize glucose as a source and form an

exopolysaccharide. The cellulose chains are hold together due to the hydrogen

bonds of the hydroxyl groups. Due to its high crystallinity the mechanically strong

3D nanosized network of BNC is difficult to be converted and be used as a bioink

for bioprinting applications. We have developed an efficient homogenization

process which combines chemical, enzymatic and mechanical treatment to

convert 3D network into bioink with shear thinning properties which provide

outstanding results in printability and shape fidelity. Furthermore the bioprinting

of BNC with alginate and fibroblasts produced 3D crosslinkable constructs

(Figure 1). The cell viability after 7 days proved to be high (79%) indicating great

future for BNC as a bioink in tissue engineering applications.

Figure 1. 3D bioprinted ear from bacterial nanocellulose and alginate (left) 3D printed ear from

polylactic acid (PLA) (right).

References.

1. Martínez Ávila H, Feldmann E-M, Pleumeekers MM, Nimeskern L, Kuo W, de Jong WC, et al. Novel bilayer bacterial nanocellulose scaffold supports neocartilage formation in vitro and in vivo. Biomaterials. 2015;44:122-33

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An integrated microalgal biorefinery concept – combined pigment production and fermentation feedstock generation

Joshua Mayers, Eva Albers

Division of Industrial Biotechnology, Department of Biology and Biological Engineering, Chalmers University of Technology, Goteborg

[email protected]

Microalgal cultivation is an attractive platform for the manufacture of biobased

products and materials, ranging from bioenergy feedstocks and bulk chemicals to

high-value molecules. In addition, microalgae can be cultivated on non-drinkable

water sources, recover nutrients from waste streams and can fix CO2 from flue-

gas emissions1. This provides an ideal opportunity for integration with other bio-

processes.

High-value pigment and antioxidant production in green microalgae is a

promising due to increased demand across a range of sectors, scarcity of natural

sources, and unsustainable practices in current agricultural system. These

products include the orange pigments, lutein and β-carotene, both with large

markets, with the former having an annual estimated growth of 3.6%2. Microalgae

may subsequently provide a more sustainable, less resource intensive and

economically stable route for producing these compounds.

The residual materials following pigment extraction from algae are rich in

essential amino acids, monosaccharides and vitamins, all of which are potentially

suitable as a nutrient source for yeast fermentation. By integrating these processes,

reduced reliance on costly sources of organic carbon and nitrogen containing

compounds could be achieved. Additional integration of these platforms with

anaerobic digestion and lignocellulosic processes may further enhance this

biorefinery scenario and development development of a circular economy with

regards to essential nutrient recycling (carbon, nitrogen and phosphorus).

This poster will present a study on a possible biorefinery process for microalgal

pigment production, likely input requirements and how the proposed integration

with other industrial bioprocesses can offset them. References.

1) Wijffels, et al., 2010. Microalgae for the production of bulk chemicals and biofuels.

Biofuel. Bioprod. Bioref. 4: 287-295.

2) Lin, et al., 2014. Lutein production from biomass: marigold flowers versus microalgae.

Bioresour. Technol. 184:421-428.

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Biosynthetic potential and comparative genomics of the Penicillium genus

Jens Christian Nielsen1* and Jens Nielsen1

1Department of Biology and Biological Engineering, Chalmers University of technology, Gothenburg, Sweden

*Email: [email protected]

Production of pharmaceutically relevant secondary metabolites (SMs)

is a characteristic of Penicillium species, which has formed the

foundation for a lot of research within the genus. The beneficial effects of some of these compounds have been industrially exploited for

decades with the penicillin antibiotics, derived from Penicillium

chrysogenum, being the prime example. With the rise of the genomic era and development of genome mining strategies for SM discovery, it

has been revealed that the array of SMs produced by filamentous fungi

under normal laboratory conditions constitute only a fraction of the genetically encoded diversity [1].

This project aims at uncovering the full biosynthetic potential of SMs

of the Penicillium genus, at a genomic level. Whole genome sequencing of has been conducted for 10 selected Penicillium strains known to

produce a great diversity of SMs [2]. The genomes will be assembled and analyzed with emphasis on SM biosynthetic potential and

compared to already sequenced members of the genus. Focus will be on the evolutionary aspects and horizontal gene transfer events of SM gene

clusters as well as on the phylogeny within the genus.

References. [1] Wiemann and Keller (2014). J Ind Microbiol Biotechno 41:301–313.

[2] Frisvad et al. (2004). Studies in Mycology 49: 201-241.

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Nonlinear microscopy and CP/MAS 13C-NMR as tools for studying structural changes of cellulosic substrates during enzymatic

hydrolysis

Ausra Peciulytea, Juris Kiskisb, Katarina Karlströmc, Annika Enejderb, Per Tomas Larssonc,d and Lisbeth Olssona

a Department of Biology and Biological Engineering, Division of Industrial Biotechnology, Chalmers University of Technology, SE-412 96 Gothenburg, Sweden

b Department of Biology and Biological Engineering, The Group of Molecular Microscopy, Chalmers University of Technology, SE-412 96 Gothenburg, Sweden

c Innventia AB, SE-114 86 Stockholm, Sweden d Wallenberg Wood Science Center, KTH, SE-100 44 Stockholm, Sweden

e Wallenberg Wood Science Center, Chalmers, SE-100 44 Stockholm, Sweden

Email: [email protected]

Liberation of fermentable sugars from cellulosic biomass during the course of

enzymatic hydrolysis is one of the major obstacles in biorefineries due to high

cost of enzymes. Enzymatic hydrolysis of cellulosic biomass is often incomplete.

Understanding the limitations of the process would aid in improving the process.

Among the limitations of enzymatic hydrolysis, structural properties of cellulose

have a large effect on enzymatic hydrolysis efficiency. The aim of this study was

to increase the understanding of the relation between enzymatic hydrolysis and

structural properties of cellulosic substrates.

In the current work, different cellulosic substrates were imaged and structural

changes of cellulosic substrates were characterized in real-time in micrometer

scale with nonlinear optical microscope, employing multi-photon excitation

fluorescence (MPEF), second-harmonic generation (SHG) and coherent anti-

Stokes Raman scattering (CARS) modalities. Solid-state cross-polarization magic

angle spinning carbon-13 nuclear magnetic resonance (CP/MAS 13C-NMR) was

employed to quantify the spatial polymer distribution, accessible surface area,

crystallinity and porosity in cellulosic substrates in nanometer scale. An array of

cellulosic substrates was used in our study coming from softwood preparations

used in pulp and paper industry and some model substrates.

A strong correlation was found between the average pore size of the starting

material and the enzymatic conversion yield. The degree of crystallinity was

maintained during enzymatic hydrolysis of the cellulosic substrates. A substrate

depended hydrolysis pattern was observed during enzymatic hydrolysis in real-

time. The substrate depended hydrolysis pattern was interpreted in terms of the

underlying structural changes in micrometer and nanometer scale.

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Modulation of oxidative folding to improve recombinant protein production in the yeast Saccharomyces cerevisiae

Markus M.M. Bisschopsa, Dina Petranovicb Jens Nielsena,b

aSystems and Synthetic Biology, Department of Biology and Biological Engineering & The Novo Nordisk Foundation Center for Biosustainability, Chalmers University of

Technology, Göteborg, Sweden; bThe Novo Nordisk Foundation Center for Biosustainability, Technical University of

Denmark, Hørsholm, Denmark

[email protected]

The yeast Saccharomyces cerevisiae is widely used in biotechnology for the

production of both bulk chemicals, like ethanol and organic acids, and higher-

value compounds such as recombinant proteins, like pro-insulin. Recombinant

protein production in S. cerevisiae induces different stress responses, including

oxidative stress response. This is especially the case when the overall protein

folding rate and the oxidative folding rate, i.e. the formation of di-sulfide bonds,

are not properly balanced (1). In the present study we aim to develop metabolic

engineering strategies to increase recombinant protein production by specifically

adjusting oxidative folding. Two industrially relevant proteins are selected based

on different overall folding rates: insulin-precursor and alpha-amylase. The

oxidative folding of these proteins was modulated by A) altering the expression

levels of several key players in oxidative folding, e.g. the thiol oxidases Ero1 and

Erv2, and B) changing the number of possible disulfide bonds, i.e. the number of

cysteine residues present. The effects of these modulations on ROS levels,

unfolded protein response, oxidative state, protein titers and overall physiology

are monitored under strictly controlled growth conditions.

References

1. Tyo K.E., Z. Liu, D. Petranovic, J. Nielsen (2012) Imbalance of heterologous protein folding and disulfide bond formation rates yields runaway oxidative stress. BMC Biol. 10:16

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Can we use metabolic modelling to predict enzyme usage in yeast?

Benjamín J. Sáncheza, Cheng Zhanga,b and Jens Nielsena

aDepartment of Biology and Biological Engineering, Chalmers University of Technology, Gothenburg, Sweden

bState Key Laboratory of Bioreactor Engineering, East China University of Science and Technology, Shanghai, China

Email: [email protected]

Genome scale models (GEMs) are a recurrent approach for modelling cellular

metabolism, i.e. the sum of all chemical reactions that occur inside of a cell. These

models allow to make predictions of each reaction’s flux, i.e. the rate at which each

reaction is working1. A current challenge in GEMs is to connect fluxes to the

corresponding enzyme concentrations inside the cell. The connection between

reactions and enzymes can be symbolized by equation 1.

v ≤ [E] ∙1

MW∙ kcat [Eq. 1]

Where v is the reaction’s flux [mmol/gDWh], [E] the enzyme concentration inside

the cell [g/gDW], MW the enzyme’s molecular weight [g/mmol] and kcat the

enzyme’s speed when it is working at saturation, i.e. full capacity [1/h]. Although

the connection between metabolism and enzymes seems straightforward, only a

handful of studies2 so far have tried to merge both concepts into the same modelling

framework, mainly because of (i) the difficulty of obtaining experimental

measurements of all enzymatic concentrations, (ii) the high variation of kcat values in

online databases, (iii) the lack of annotation in GEMs for relating reactions with

enzymes, and (iv) the complexity of some reaction-enzyme relations, such as enzyme

promiscuity (one enzyme can catalyse several reactions) or isozymes (several

enzymes can catalyse the same reaction).

Here we present a method for enhancing metabolic modelling with enzyme usage,

based on the constraint-based approach3, but extended to include enzymes as part of

the reactions, therefore using elemental mass balances for all metabolites and

enzymes inside the cell. Additionally, non–ideal cases such as isozymes and

promiscuous enzymes are taken into account using logical transformations. We show

how the method works on a Saccharomyces cerevisiae (budding yeast) model, and

present some preliminary results such as the prediction of total enzyme usage in

yeast. The method will be used for analysing experiments with all enzyme

concentrations measured, and for predicting the enzymatic cost of producing highly-

valued chemical compounds.

References:

1 D. McCloskey, B. Ø. Palsson and A. M. Feist, Mol. Syst. Biol., 2013, 9, 661.

2 R. Adadi, B. Volkmer, R. Milo, M. Heinemann and T. Shlomi, PLoS Comput. Biol., 2012, 8.

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3 N. E. Lewis, H. Nagarajan and B. Ø. Palsson, Nat. Rev. Microbiol., 2012, 10, 291–305.

Glycerol as a substrate for mixotrophic microalgal production – identifying high performing strains and the effect on growth and

biochemical composition

Oscar Svensson, Joshua Mayers, Eva Albers

Division of Industrial Biotechnology, Department of Biology and Biological Engineering, Chalmers University of Technology, Goteborg

[email protected]

The production of various high-value compounds from photosynthetic microalgae

is receiving increasing attention as a sustainable alternative to many industrial and

agricultural processes1. However, achieving high and consistent growth rates is a

potential barrier to the realisation of these technologies. Growth of microalgae on

organic carbon sources in the presence of light (mixotrophy/photoheterotrophy)

is a possible strategy believed to improve biomass yields and increase

productivities. However, the use of conventional carbon sources such as glucose

is associated with several issues regarding competition with food production and

its affordability on a large scale. Due to expansions in biodiesel production, the

residual glycerol is now increasingly abundant and affordable2, and may represent

a suitable carbon source for microalgal growth. Cultivation on glycerol and its

effect on biochemical and metabolic pathways are little understood in microalgae

and warrants further investigation both from fundamental and applied standpoints.

This work seeks to identify mixotrophic green microalgal strains from the

Scenedesmus related-genera capable of high growth rates and biomass

productivities, and subsequently investigate the effect on biochemical and

metabolite composition. The production of high-value compounds, specifically

antioxidant carotenoids is of particular interest. The effects of possible

contaminants (methanol, salts, etc.) in crude glycerol on growth and biochemical

composition of productive strains are also assessed. Insights into the metabolism

of glycerol of microalgae will also be presented. These results will be considered

with the perspective of developing a feasible, future biorefinery scenario

successfully integrated with several industrial sectors.

References.

1) Wijffels, et al., 2010. Microalgae for the production of bulk chemicals and biofuels.

Biofuel. Bioprod. Bioref. 4: 287-295.

2) Li, et al., 2013. Microbial conversion of waste glycerol from biodiesel production into

value-added products. Energies 6

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3D bioprinting of chondrocytes for cartilage regeneration with the use of CELLINKTM

Ivan Tournierb, Kajsa Markstedtb, Athanasios Mantasb, Daniel Häggb and Paul Gatenholma

a Wallenberg Wood Science Center b Biopolymer Technology, Department of Chemistry and Chemical Engineering

[email protected]

3D bioprinting is an early emerging technology expected to revolutionize the field

of tissue engineering and regenerative medicine, which enables the reconstruction

of living tissue and organs preferably using the patient’s own cells. The 3D

bioprinter is a robotic arm able to move in the X,Y,Z directions with a resolution

of 10µm while dispensing fluids. The 3D bioprinter can position several cell types

and thus reconstruct the architecture of complex organs. This project aims at

developing a new supporting material, CELLINKTM, for printing living tissue

with cells and more precisely cartilage. CELLINKTM is composed of a

nanofibrillated cellulose dispersion and alginate. The structure can be crosslinked

after printing offering the printed tissue good stiffness and robustness. We have

compared different compositions of CELLINKTM and nanocellulose fibrils from

different sources, such as wood and bacteria. The rheology of the inks shows shear

thinning behavior and depending on their viscosity different parameters are

required for optimizing the printing resolution: pressure, needle diameter, printing

speed, temperature, etc. Cytotoxicity and cell viability have been tested in order

to print CELLINKTM with living chondrocytes.

Printing of CELLINK scaffold with 3D bioprinted meniscus

Regenhu Bioprinter 3D Discovery® of sheep with chondrocytes

References:

Markstedt, K.; Mantas, A.; Tournier, I.; Martínez Ávila, H.; Hägg, D.; Gatenholm, P., 3D Bioprinting Human

Chondrocytes with Nanocellulose–Alginate Bioink for Cartilage Tissue Engineering Applications.

Biomacromolecules 2015

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Screening of marine microalgae suitable as a potential feedstock for green chemical production

Sigita Vaiciulytea, Joshua Mayersa, Anna Godheb, Susanne Ekendahlc

Eva Albersa

aDept. of Biology and Biological engineering, Division of industrial Biotechnology, Chalmers University of Technology, Sweden,

bDept. of Biological and Environmental Sciences, Gothenburg University, Sweden, cDept. of Chemistry, Materials and Surfaces, SP Technical Research Institute of

Sweden

E-mail: [email protected]

Microalgae are considered as a potential viable feedstock for high-value industrial

chemical production due to the advantages of high growth rate in comparison with

terrestrial plants, efficient carbon dioxide fixation, and not competing for arable

lands and potable water. Microalgal polysaccharides can potentially be converted

into fermentable sugars for subsequent ethanol, butanol and acetone production

via microbial fermentation by e.g. yeasts or Clostridium sp.

Microalgal carbohydrates are the major products derived from carbon fixation

metabolism (i.e. the Calvin cycle) via photosynthesis. These carbohydrates are

accumulated either in the plastid thylakoids as reserve materials such as starch, or

become components of cell wall as cellulose, pectin, and sulfated polysaccharides.

However, the metabolism and composition of microalgal carbohydrates may

differ significantly from species to species and under different growth conditions.

Thus in this study, the main focus is the selection of fast-growing marine

microalgal strains with high carbohydrate content. Development of strategies to

improve biomass and carbohydrate productivity, as well as the sustainability of

cultivation processes, such as supplementation with carbon dioxide rich flue-gas,

will also be considered.

References:

1. Chen C.Y., Zhao X.Q.,Yen H.W., Hod S.H., Cheng C.L., Lee D. J., Bai F.W., Chang J.S. (2013).

Microalgae-based carbohydrates for biofuel production. Biochemical Engineering Journal, 78: 1-10

2. Ellis J. T., Hengge N.N., Sims R.C., Miller C.D. (2012). Acetone, butanol, and ethanol production

from wastewater algae. Bioresource Technology Journal. 111: 491-495

3. Ho S.H., Huang S.W., Chen C.Y., Hasunuma T., Kondo A., Chang J.C. (2013). Characterization and

optimization of carbohydrate production from an indigenous microalga Chlorella vulgaris FSP-E.

Bioresource Technology Journal. 135: 157-165

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Process optimization and scale-up of fed-batch simultaneous saccharification and co-fermentation for efficient production of

lignocellulosic ethanol

Ruifei Wang, Johan Westman, Pornkamol Unrean, Lisbeth Olsson and Carl Johan Franzén

Industrial Biotechnology, Department of Biology and Biological Engineering, Chalmers University of Technology, Kemivägen 10, 41296, Göteborg, Sweden

Email: [email protected]

Fed-batch simultaneous saccharification and co-fermentation (SSCF) enables

production of lignocellulosic ethanol with high content of water insoluble solids

(WIS), and therefore high cellulose loadings (the major sugar source in

lignocellulose). The viscosity of the SSCF broth and the mass/heat transfer

efficiency, depend on the feeding frequency of solid substrates and the hydrolytic

activities of the added cellulases. An ideal feeding scheme should avoid over-feed

which leads to mixing problems, while feeding in as much substrates as possible

to shorten the process time and increase the final ethanol titer.

A previously developed kinetic model [1] was modified to predict the

performance of cellulases on steam pre-treated wheat straw, and to decide when

and how much WIS to feed in the next feeding event. With this approach, mixing

problems could be completely avoided up to 22.2% WIS, and ethanol

concentrations reached 56 g/L within 72 hours of SSCF. The process was tested

at demonstration scale in 10 m3 reactors, and a similar fermentation performance

as that in lab scale was observed.

Further feeding of solid substrate (>20% WIS) did not lead to increases in the

ethanol concentration, while a substantial loss of yeast viability (colony forming

unit) were observed in SSCF medium at high WIS contents. This was likely due

to toxic compounds retained in the pre-treated lignocellulose. We are currently

testing different xylose fermenting Saccharomyces cerevisiae strains in SSCF

process to investigate the possibilities to increase the ethanol titer further.

References.

1. Wang et al., 2014 Bioresour. Technol.

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Scale-up of multi feed fed-batch simultaneous saccharification and co-fermentation of pretreated wheat straw to ethanol

Johan O. Westman, Ruifei Wang, Pornkamol Unrean, Lisbeth Olsson and Carl Johan Franzén

Biology and Biological Engineering – Industrial biotechnology, Chalmers University of Technology, 412 96 Göteborg, Sweden.

Email: [email protected]

A major remaining issue with second-generation bioethanol production is the

difficulty of reaching high enough titers to facilitate an overall economical

process. Utilization of approximately 20% pretreated insoluble lignocellulosic

material in the process is necessary to reach an often mentioned ethanol

concentration of 4-5% (w/w). The viscosity at this solids concentration becomes

higher than what is easily attainable in most reactor set-ups. We have designed a

fed-batch simultaneous saccharification and co-fermentation (SSCF) process for

ethanol production from pretreated wheat straw up to 21% water insoluble solids

in a stirred tank reactor. In addition to feeding of solids at different time points,

feeding of fresh cells at different time points was found to be beneficial for the

process. The fed cells were adapted to the toxic environment by pre-cultivation in

the liquid fraction from the pretreatment. Enzyme addition at different time points

did however not improve the process, compared to addition of the same total

amount in the beginning of the fed-batch. The effectiveness of the optimized

process has been proven at demonstration scale in a 10 m3 SSCF reactor, reaching

ethanol concentrations of 5% (w/w). A further increase was hindered by the

toxicity of the medium, lowering the cells’ fermentation capacity. We have

previously shown that strong flocculation can increase the ability of yeast to

ferment toxic lignocellulose hydrolysates [1]. We therefore created strongly

flocculating xylose fermenting Saccharomyces cerevisiae strains and are

currently investigating these in the SSCF process.

References.

Westman et al. Appl Environ Microbiol, 2014.

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Electrofermentations for efficient conversion of waste glycerol into value-added 1,3-propanediol

Nikolaos Xafeniasa and Valeria Mapellia

aDivision of Industrial Biotechnology, Department of Biology and Biological Engineering, Chalmers University of Technology, Gothenburg, SE-41296, Sweden

Email: [email protected]

The biodiesel industry has to face a great challenge regarding the treatment of

increasing volumes of glycerol produced annually as a by-product. An

economically viable solution is to convert glycerol into 1,3-propanediol (1,3-

PDO), a more valuable chemical used for the production of for example polymers,

lubricants, and cosmetics. Electrofermentations taking place in

bioelectrochemical systems could shift the pathways of conventional

fermentations, enhancing 1,3-PDO production. When a polarized cathode was

embedded in the fermentation, 1,3-PDO production from glycerol was greatly

enhanced (Figure 1a). Biofilms formed on the cathode electrodes improved the

1,3-PDO production rates more than five times, and 1,3-PDO concentrations

reached values up to 42 g 1,3-PDO/L. Sequencing of the 16S rDNA revealed how

the applied electric potential shifted the dominant bacterial families (Figure 1b),

in relation to the higher (electro)fermentation rates observed. Clostridiaceae,

together with Veillonellaceae, dominated the bioelectrochemical reactors, where

butyrate was also produced at high concentrations. In the absence of electrodes

lactate was the second main metabolite and Lactobacillaceae were predominant,

while 1,3-PDO was inefficiently produced. Our results demonstrate that the

biofilm has a very important role, and that applying the right electrochemical

conditions would help to enrich the right microbial consortia in favor of higher

1,3-PDO concentrations.

Figure 1. The effect of applied potential (-1.1 V vs. SHE) on 1,3-PDO production (a) and on bacterial

enrichment (b).

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Metabolic Engineering for Production of Oleo-chemicals and Advanced Biofuels in Yeast

Yongjin Zhoua, Nicolaas A. Buijsa, Zhiwei Zhua, Verena Siewersa, Jens Nielsena

aDepartment of Biology and Biological Engineering, Chalmers University of Technology, Sweden

Email: [email protected]

Volatile energy costs and pressure to conserve fossil fuel resources have ignited

efforts to produce biofuels and renewable commodity chemicals via microbial

fermentation of biomass. The fatty acid-based biofuels (fatty acids, alkanes, fatty

alcohol, etc.) are considered as ideal alternative to fossil based chemicals and

advanced biofuels. Though most of these molecules have been microbial

synthesized,the titers remains to be largely improved for industrial process. As

Saccharomyces cerevisiae is a well-studied industrial model microorganism and

the overall metabolism including the lipid metabolism is well studied, it is feasible

to engineer lipid metabolism for overproduction of oleo-molecules in S.

cerevisiae. Here, we multivariate engineered the lipid metabolism by increasing

the supply of precursor, inhibition of by-product formation, and disrupting the

reversal futile cycling, which enabled production of 2.4 g/L free fatty acid, the

highest titer in yeast. Then this fatty acid overproducing strain was tailored for

fatty alcohol biosynthesis by using a carboxylic acid reductase. After enhancing

the fatty aldehyde reduction by engineering alcohol dehydrogenation and

reduction, fatty alcohol production reached 0.52 g/L. This results provided many

interesting targets for further enhancing the production of oleo-chemicals and

advanced biofuels.

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Peroximes as a novel tool for pathway evaluation in S. cerevisiae

Paulo Gonçalves Teixeira, Yongjin Zhou, Verena Siewers and Jens Nielsen

Division of Systems and Synthetic Biology - Department of Biology and Biological Engineering, Chalmers University of Technology, Gothenburg, Sweden

Email: [email protected]

Our studies in metabolic engineering have shown that production of fatty-acyl-

CoA and fatty acid derived products in S. cerevisiae at a lab scale can be increased

by targeting the enzymes responsible for this conversion to the peroxisomes

present in the cell. This use of an alternative organelle makes it a valuable tool in

the development phase of synthetic metabolic pathways since it provides

compartimentalized and efficient production of target molecules combined with a

specialized import of fatty acyl-CoAs and fatty acids which is relevant for

pathways that use these metabolites as percursors. However, the tight regulation

and physiological constrains of peroxisome biogenesis in Saccharomyces can

bring problems to the implementation of this tool when we want higher titers of

the product of interest.

In this study we screen a library of mutants that have single-deletions in genes

involved in peroxisome biogenesis and degradation. Each strain is transformed

with a peroxisome-targeted fatty acyl-CoA reductase and the fatty alcohol

productivity of each mutant is analyzed and compared to the wild-type. This way

we hope to understand the limiting factors and recognize targets that could allow

us to improve the productivity of this peroxisome-targeted pathway and as such

plan the development of efficient strains for evaluating peroxisome-targeted

pathways.

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Biotechnology

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The impact of respiration and oxidative stress on recombinant α-amylase production by the model yeast Saccharomyces cerevisiae.

José L. Martínez*, Eugenio Meza, Dina Petranovic, Jens Nielsen.

Systems and Synthetic Biology, Dept. Chemical and Biological Engineering. Chalmers University of Technology. Kemivägen 10, SE-41296 Göteborg (Sweden).

*[email protected] Abstract The yeast Saccharomyces cerevisiae is a widely used platform for the production of heterologous proteins of either therapeutic or industrial interest. However, heterologous protein productivity is often low due to limitations of the selected host strain (1). In the case of the α-amylase, overproduction by S. cerevisiae may lead to

an intracellular accumulation of reactive oxygen species (ROS) as a consequence of the formation of disulfide bonds during protein folding in the endoplasmic reticulum, and therefore causing a significant decrease in the cell performance which ultimately affects the protein titer and productivity (2). In order to reduce the internal ROS levels, we describe a strategy based on the overexpression of the Hap1 transcription factor, known to be responsible for both the activation of a set of genes involved in ROS detoxification and the oxidative stress response, as well as genes related to the respiratory metabolism (3). This strategy resulted to have a positive effect in the protein production by increasing the final titer compared to the control strains, while keeping the ROS levels constant during batch cultivations.

1. Hou J, Osterlund T, Liu Z, Petranovic D, Nielsen J. 2013. Heat shock response improves heterologous protein secretion in Saccharomyces cerevisiae. Appl Microbiol Biotechnol 97:3559-3568.

2. Liu Z, Osterlund T, Hou J, Petranovic D, Nielsen J. 2013. Anaerobic alpha-amylase production and secretion with fumarate as the final electron acceptor in Saccharomyces cerevisiae. Appl Environ Microbiol 79:2962-2967.

3. Zhang L, Hach A. 1999. Molecular mechanism of heme signaling in yeast: the transcriptional activator Hap1 serves as the key mediator. Cell Mol Life Sci 56:415-426.