5.5 Acids Alkali and Nutralisation
Transcript of 5.5 Acids Alkali and Nutralisation
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ACIDS
An acids is substance that produces hydrogen ions when dissolved in water.
Some acids are found naturally in living things and are called organic acids.They are usually weak acids and less corrosive.
Inorganic acids or mineral acids obtain from manufactured from mineralsalt. Inorganic acids are usually strong and more corrosive.
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Organic acids
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The Properties of Acids
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The Properties of Alkalis
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The properties of Acids The properties of Alkalis
Taste sour
pH value less than 7
Turnsbluelitmus paperred Corrosive
React with metals to produce
hydrogen gas
React with carbonates to
release carbon dioxide gas
Neutralise alkalis to form
salt andwater
Tastebitter
Feel soapy(slippery)
pH greater than 7 Turns red litmus paper
blue
Corrosive
React with ammonium salt
to release ammonia gas
when heated
Neutralise acids to form
andwater
Acids and alkalis only show their properties in the
presence of water.
Substances with pH 7 are neutral.
The pH range is from 1 to 14.
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Uses of acid and alkali in everyday life
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NEUTRALISATION
Neutralisation is a chemical reaction between an acid
and alkali to form a salt andwater. Neutralisation can berepresented by thewords equation:
Reactions of various kinds of acids and alkalis will producedifferent types of salts.
Titration is a process where an acid is gradually addedfrom a burette to an alkali until the end point of
neutralisation is reach.
ACIDS + ALKALI SALT + WATER
Hydrochloric acid + sodium hydroxide sodium chloride + water
Sulphuric acids + calcium hydroxide calcium sulphate + water
Nitric acids + ammonium hydroxide ammonium nitrate + water
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Activity 5.12Aim : To investigate neutralisation between hydrochloric acid and sodium hydroxide
Discussion:
1. Why do we need to add in the phenolphtalein indicator?
2. Why must we add in the acids slowly?
3. Write a word equation to represent the neutralisation.
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Activity 5.12Aim : To investigate neutralisation between hydrochloric acid and sodium hydroxide
Discussion:
1. Why do we need to add in the phenolphthalein indicator?
Phenolphthalein indicator will change colour to indicate theend point is reached.
2. What is the colour and taste of the substance obtained afterevaporating the solution to dryness?
The substance is white and tastes salty
3. Write a word equation to represent the neutralisation.
Hydrochloric acid + Sodium hydroxide Sodium chloride +
waterConclusion:
When an alkal i is neutral ised by an acid, salt and
water are form ed
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Toothpaste (alkali) Neutralise acid in mouth
Antacid (alkali) Neutralise excessive hydrochloric acid in
stomach
Hair conditioner
(acid)
Neutralise alkaline shampoo residue on
the hair
Bee sting (formic
acid)
Ant bites
Treated with baking soda mixed with
water, calamine lotion
Wasp stings
(alkaline)
Treated with vinegar
Chemical burns
caused by alkalis
Treated by washing with weak acids such
as boric acid or vinegar
Acidic soil Treated by adding lime (alkali) to the soil
Application of neutralisation in daily life