5 Star Hotel in Manila HACCP Certification Featured on the Philippine Daily Inquirer
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Sofitel receives HACCP certification SOFITEL Philippine Plaza has well as to our employees We do been officially granted HACCP this by ensuring the highest stan Hazard Analysis and Critical dards and practices to control Control Point certification fur reduce and eliminate potential ther strengthening and solidify food hazards by rolling out con ing the hotel s on going Food tinuous quality checks to ensure Safety Management System improvement of our food safety HACCP is a process control sys systems by keeping conunumca tem designed to identify and pre don on food safety ongoing at all vent microbial and other hazards times with relevant parties and in food production The system by complying with relevant takes steps to prevent problems statutory and regulatory require before they occur and to correct ments deviations as soon as they are de Sofitel s HACCP based food tected HACCP is widely recog safety system covers activities nized by scientific authorities and from the point of receiving international organizations as the goods storage preparation most effective approach for food cooking rapid cooling trans production safety porting reheating holding and Sofitel has always been displaying until the point of known for its strength in food service to guests This system and beverage With the HACCP covers food safety for hotel certification I am proud to say restaurants bars lounges ban that our guests can now count on quets catering in room dining a higher level of food safety as and room amenities another core benefit of dining The HACCP was developed with us said general manager by Pillsbury Co for the National Goran Aleks He continues At Aeronautics and Space Admin Sofitel we are committed to pro istration NASA in the late Airing safe and hygienic food 1960s to ensure food safety for and beverage to our guests as space missions Headline Sofitel receives HACCP certification MediaTitle Philippine Daily Inquirer Date 19 May 2012 Color Black/white Section Life Style Circulation 245,520 Page No e3 Readership 2,455,200 Language English ArticleSize 121 cm² Journalist No Journalist AdValue PHP 12,900 Frequency Daily PR Value PHP 38,700
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http://pinterest.com/sofitelmanila/ The only French 5 star luxury hotel in Manila, Sofitel Manila Hotel, is now HACCP certified. More details on The Philippine Daily Inquirer.
Transcript of 5 Star Hotel in Manila HACCP Certification Featured on the Philippine Daily Inquirer
Sofitel receives HACCP certificationSOFITEL Philippine Plaza has well as to our employees We dobeen officially granted HACCP this by ensuring the highest stanHazard Analysis and Critical dards and practices to controlControl Point certification fur reduce and eliminate potentialther strengthening and solidify food hazards by rolling out coning the hotel s on going Food tinuous quality checks to ensureSafetyManagement System improvement of our food safetyHACCP is a process control sys systems by keeping conunumca
tem designed to identify and pre don on food safety ongoing at allvent microbial and other hazards times with relevant parties andin food production The system by complying with relevanttakes steps to prevent problems statutory and regulatory requirebefore they occur and to correct mentsdeviations as soon as they are de Sofitel s HACCP based foodtected HACCP is widely recog safety system covers activitiesnized by scientific authorities and from the point of receivinginternational organizations as the goods storage preparationmost effective approach for food cooking rapid cooling transproduction safety porting reheating holding and
Sofitel has always been displaying until the point ofknown for its strength in food service to guests This systemand beverage With the HACCP covers food safety for hotelcertification I am proud to say restaurants bars lounges banthat our guests can now count on quets catering in room dininga higher level of food safety as and room amenitiesanother core benefit of dining The HACCP was developedwith us said general manager by Pillsbury Co for the NationalGoran Aleks He continues At Aeronautics and Space AdminSofitel we are committed to pro istration NASA in the lateAiring safe and hygienic food 1960s to ensure food safety forand beverage to our guests as space missions
Headline Sofitel receives HACCP certificationMediaTitle Philippine Daily InquirerDate 19 May 2012 Color Black/whiteSection Life Style Circulation 245,520Page No e3 Readership 2,455,200Language English ArticleSize 121 cm²Journalist No Journalist AdValue PHP 12,900Frequency Daily PR Value PHP 38,700
