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    Copyright 2005 Pearson Education, Inc. publishing as Benjamin Cummings

    PowerPoint Lectures for Biology, Seventh Edition

    Neil Campbell and Jane Reece

    Lectures by Chris Romero

    Chapter 36

    Transport in Vascular Plants

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    Overview: Pathways for Survival

    For vascular plants

    The evolutionary journey onto land involvedthe differentiation of the plant body into rootsand shoots

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    Vascular tissue

    Transports nutrients throughout a plant; suchtransport may occur over long distances

    Figure 36.1

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    Concept 36.1: Physical forces drive the transport of materials in plants over a range of distances

    Transport in vascular plants occurs on three scales

    Transport of water and solutes by individual cells,

    such as root hairs Short-distance transport of substances from cell to

    cell at the levels of tissues and organs

    Long-distance transport within xylem and phloem atthe level of the whole plant

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    MineralsH2O CO 2

    O 2

    CO 2 O 2

    H2O Sugar

    Light

    A variety of physical processes

    Are involved in the different types of transportSugars are produced by

    photosynthesis in the leaves.5

    Sugars are transported asphloem sap to roots and other parts of the plant.

    6

    Through stomata, leavestake in CO 2 and expel O 2.The CO 2 provides carbon for photosynthesis. Some O 2 produced by photosynthesisis used in cellular respiration.

    4

    Transpiration, the loss of water from leaves (mostly through

    stomata), creates a force withinleaves that pulls xylem sap upward.

    3

    Water and minerals aretransported upward from

    roots to shoots as xylem sap.

    2

    Roots absorb water and dissolved minerals

    from the soil.

    1

    Figure 36.2

    Roots exchange gaseswith the air spaces of soil,taking in O 2 and dischargingCO 2. In cellular respiration,O 2 supports the breakdownof sugars.

    7

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    Selective Permeability of Membranes: A Review

    The selective permeability of a plant cells

    plasma membrane Controls the movement of solutes into and out

    of the cell

    Specific transport proteins

    Enable plant cells to maintain an internalenvironment different from their surroundings

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    The Central Role of Proton Pumps

    Proton pumps in plant cells

    Create a hydrogen ion gradient that is a formof potential energy that can be harnessed todo work

    Contribute to a voltage known as a membranepotential

    Figure 36.3

    CYTOPLASM EXTRACELLULAR FLUID

    ATP

    H+

    H+ H+H+

    H+

    H+H+

    H+Proton pump generatesmembrane potentialand H + gradient.

    +

    +

    +

    +

    +

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    Plant cells use energy stored in the proton

    gradient and membrane potential To drive the transport of many different solutes

    +CYTOPLASM EXTRACELLULAR FLUID

    Cations ( , for example) are driveninto the cell by themembrane potential.

    Transport protein

    K+

    K+

    K+

    K+

    K+ K+

    K+

    K+

    +

    +

    (a) Membrane potential and cation uptake

    +

    +

    Figure 36.4a

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    In the mechanism called cotransport

    A transport protein couples the passage of onesolute to the passage of another

    Figure 36.4b

    H+

    H+

    H+

    H+

    H+

    H+H+

    H+

    H+

    H+H+

    H+

    N O 3

    N O 3

    N O 3

    N O 3

    N O 3

    N O 3

    +

    +

    +

    +

    ++

    NO 3

    (b) Cotransport of anions

    H+of through acotransporter.

    Cell accumulatesanions ( , for example) bycoupling their transport to theinward diffusion

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    H+

    H+

    H+

    H+

    H+H+

    H+

    H+ H+

    H+

    S SS

    S

    S

    Plant cells canalso accumulate aneutral solute,such as sucrose

    ( ), bycotransporting

    down the

    steep protongradient.

    S

    H+

    +

    +

    +

    ++

    Figure 36.4c

    H+ H+S+

    (c) Contransport of a neutral solute

    The coattail effect of cotransport

    Is also responsible for the uptake of the sugar sucrose by plant cells

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    Effects of Differences in Water Potential

    To survive

    Plants must balance water uptake and loss

    Osmosis

    Determines the net uptake or water loss by acell

    Is affected by solute concentration and

    pressure

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    Water potential

    Is a measurement that combines the effects of solute concentration and pressure

    Determines the direction of movement of water

    Water

    Flows from regions of high water potential to

    regions of low water potential

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    How Solutes and Pressure Affect Water Potential

    Both pressure and solute concentration

    Affect water potential

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    The solute potential of a solution

    Is proportional to the number of dissolvedmolecules

    Pressure potential

    Is the physical pressure on a solution

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    Quantitative Analysis of Water Potential

    The addition of solutes

    Reduces water potential

    Figure 36.5a

    0.1 M solution

    H2O

    Purewater

    P = 0 S = 0.23 = 0.23 MPa = 0 MPa

    (a)

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    Application of physical pressure

    Increases water potential

    H2O

    P = 0.23 S = 0.23 = 0 MPa = 0 MPa

    (b)

    H2O

    P = 0.30 S = 0.23 = 0.07 MPa = 0 MPa

    (c)

    Figure 36.5b, c

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    Negative pressure

    Decreases water potential

    H2O

    P = 0 S = 0.23 = 0.23 MPa

    (d)

    P = 0.30 S = 0 = 0.30 MPa

    Figure 36.5d

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    Water potential

    Affects uptake and loss of water by plant cells

    If a flaccid cell is placed in an environment witha higher solute concentration

    The cell will lose water and become plasmolyzed

    Figure 36.6a

    0.4 M sucrose solution:

    Initial flaccid cell:

    Plasmolyzed cellat osmotic equilibriumwith its surroundings

    P = 0 S = 0.7

    P = 0 S = 0.9

    P = 0 S = 0.9

    = 0.9 MPa

    = 0.7 MPa

    = 0.9 MPa

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    If the same flaccid cell is placed in a solution

    with a lower solute concentration The cell will gain water and become turgid

    Distilled water:

    Initial flaccid cell:

    Turgid cellat osmotic equilibrium

    with its surroundings

    P = 0 S = 0.7

    P = 0 S = 0

    P = 0.7 S = 0.7

    Figure 36.6b

    = 0.7 MPa

    = 0 MPa

    = 0 MPa

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    Turgor loss in plants causes wilting

    Which can be reversed when the plant iswatered

    Figure 36.7

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    Aquaporin Proteins and Water Transport

    Aquaporins

    Are transport proteins in the cell membranethat allow the passage of water

    Do not affect water potential

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    Three Major Compartments of Vacuolated Plant Cells

    Transport is also regulated

    By the compartmental structure of plant cells

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    The plasma membrane

    Directly controls the traffic of molecules intoand out of the protoplast

    Is a barrier between two major compartments,the cell wall and the cytosol

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    The third major compartment in most mature plantcells

    Is the vacuole, a large organelle that can occupyas much as 90% of more of the protoplastsvolume

    The vacuolar membrane

    Regulates transport between the cytosol and the

    vacuole

    Transport proteins inthe plasma membrane

    regulate traffic of molecules between

    the cytosol and thecell wall.

    Transport proteins inthe vacuolar membrane regulatetraffic of moleculesbetween the cytosoland the vacuole.

    PlasmodesmaVacuolar membrane

    (tonoplast)Plasma membrane

    Cell wall

    Cytosol

    Vacuole

    Cell compartments. The cell wall, cytosol, and vacuole are the three main

    compartments of most mature plant cells.

    (a)Figure 36.8a

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    In most plant tissues

    The cell walls and cytosol are continuous from cellto cell

    The cytoplasmic continuum

    Is called the symplast

    The apoplast

    Is the continuum of cell walls plus extracellular spaces

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    Key

    Symplast

    Apoplast

    The symplast is the

    continuum of cytosol connectedby plasmodesmata.

    The apoplast isthe continuumof cell walls andextracellular spaces.

    Apoplast

    Transmembrane route

    Symplastic routeApoplastic route

    Symplast

    Transport routes between cells. At the tissue level, there are three passages:the transmembrane, symplastic, and apoplastic routes. Substances may transfer from one route to another.

    (b)

    Figure 36.8b

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    Functions of the Symplast and Apoplast in Transport

    Water and minerals can travel through a plantby one of three routes

    Out of one cell, across a cell wall, and intoanother cell

    Via the symplast

    Along the apoplast

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    Bulk Flow in Long-Distance Transport

    In bulk flow

    Movement of fluid in the xylem and phloem isdriven by pressure differences at oppositeends of the xylem vessels and sieve tubes

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    Concept 36.2: Roots absorb water andminerals from the soil

    Water and mineral salts from the soil

    Enter the plant through the epidermis of rootsand ultimately flow to the shoot system

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    Lateral transport of minerals and water in roots

    Figure 36.9

    1

    2

    3

    Uptake of soil solution by thehydrophilic walls of root hairsprovides access to the apoplast.Water and minerals can thensoak into the cortex alongthis matrix of walls.

    Minerals and water that crossthe plasma membranes of roothairs enter the symplast.

    As soil solution moves alongthe apoplast, some water andminerals are transported intothe protoplasts of cells of theepidermis and cortex and thenmove inward via the symplast.

    Within the transverse and radial walls of each endodermal cell is theCasparian strip, a belt of waxy material (purple band) that blocks thepassage of water and dissolved minerals. Only minerals already inthe symplast or entering that pathway by crossing the plasmamembrane of an endodermal cell can detour around the Casparianstrip and pass into the vascular cylinder.

    Endodermal cells and also parenchyma cells within thevascular cylinder discharge water and minerals into their walls (apoplast). The xylem vessels transport the water and minerals upward into the shoot system.

    Casparian strip

    Pathway alongapoplast

    Pathwaythroughsymplast

    Plasmamembrane

    Apoplasticroute

    Symplasticroute

    Root

    hair

    Epidermis Cortex Endodermis Vascular cylinder

    Vessels(xylem)

    Casparian strip

    Endodermal cell

    4 5

    2

    1

    Th R l f R H i M hi d C i l C ll

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    The Roles of Root Hairs, Mycorrhizae, and Cortical Cells

    Much of the absorption of water and minerals occursnear root tips, where the epidermis is permeable towater and where root hairs are located

    Root hairs account for much of the surface area of roots

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    Most plants form mutually beneficial relationships withfungi, which facilitate the absorption of water andminerals from the soil

    Roots and fungi form mycorrhizae, symbiotic structuresconsisting of plant roots united with fungal hyphae

    Figure 36.10

    2.5 mm

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    Once soil solution enters the roots

    The extensive surface area of cortical cellmembranes enhances uptake of water andselected minerals

    Th E d d i A S l i S

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    The Endodermis: A Selective Sentry

    The endodermis

    Is the innermost layer of cells in the root cortex

    Surrounds the vascular cylinder and functionsas the last checkpoint for the selective

    passage of minerals from the cortex into thevascular tissue

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    Water can cross the cortex

    Via the symplast or apoplast

    The waxy Casparian strip of the endodermalwall

    Blocks apoplastic transfer of minerals from thecortex to the vascular cylinder

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    Concept 36.3: Water and minerals ascend fromroots to shoots through the xylem

    Plants lose an enormous amount of water through transpiration, the loss of water vapor

    from leaves and other aerial parts of the plant The transpired water must be replaced by

    water transported up from the roots

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    P hi X l S R t P

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    Pushing Xylem Sap: Root Pressure

    At night, when transpiration is very low

    Root cells continue pumping mineral ions intothe xylem of the vascular cylinder, lowering thewater potential

    Water flows in from the root cortex

    Generating root pressure

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    Root pressure sometimes results in guttation,the exudation of water droplets on tips of grassblades or the leaf margins of some small,herbaceous eudicots

    Figure 36.11

    P lli g X l S Th T i ti C h i

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    Pulling Xylem Sap: The Transpiration-Cohesion-Tension Mechanism

    Water is pulled upward by negative pressure inthe xylem

    Transpirational Pull

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    Transpirational Pull

    Water vapor in the airspaces of a leaf

    Diffuses down its water potential gradient andexits the leaf via stomata

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    Transpiration produces negative pressure(tension) in the leaf

    Which exerts a pulling force on water in thexylem, pulling water into the leaf

    Evaporation causes the air-water interface to retreat farther intothe cell wall and become more curved as the rate of transpiration

    increases. As the interface becomes more curved, the water filmspressure becomes more negative. This negative pressure, or tension,pulls water from the xylem, where the pressure is greater.

    CuticleUpper epidermis

    Mesophyll

    Lower epidermis

    CuticleWater vapor CO 2 O 2 Xylem CO 2 O 2

    Water vapor Stoma

    Evaporation

    At first, the water vapor lost bytranspiration is replaced byevaporation from the water filmthat coats mesophyll cells.

    In transpiration, water vapor (shown asblue dots) diffuses from the moist air spaces of theleaf to the drier air outside via stomata.

    Airspace

    Cytoplasm

    Cell wall

    VacuoleEvaporationWater film

    Low rate of transpiration

    High rate of transpiration

    Air-water interface

    Cell wallAirspace

    = 0.15 MPa = 10.00 MPa

    3

    1 2

    Figure 36.12

    Air-space

    Cohesion and Adhesion in the Ascent of Xylem Sap

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    Cohesion and Adhesion in the Ascent of Xylem Sap

    The transpirational pull on xylem sap

    Is transmitted all the way from the leaves tothe root tips and even into the soil solution

    Is facilitated by cohesion and adhesion

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    Ascent of xylem sapXylemsap

    Outside air = 100.0 MPa

    Leaf (air spaces)= 7.0 MPa

    Leaf (cell walls)= 1.0 MPa

    Trunk xylem = 0.8 MPa

    W a t e r p o

    t e n t

    i a l g r a

    d i e n t

    Root xylem = 0.6 MPa

    Soil = 0.3 MPa

    MesophyllcellsStomaWater molecule

    Atmosphere

    Transpiration

    Xylem

    cells Adhesion Cellwall

    Cohesion,byhydrogen

    bonding

    Water molecule

    Roothair

    Soilparticle

    Water

    Cohesionand adhesionin the xylem

    Water uptakefrom soilFigure 36.13

    Xylem Sap Ascent by Bulk Flow: A Review

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    Xylem Sap Ascent by Bulk Flow: A Review

    The movement of xylem sap against gravity

    Is maintained by the transpiration-cohesion-tension mechanism

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    Concept 36.4: Stomata help regulate the rateof transpiration

    Leaves generally have broad surface areas

    And high surface-to-volume ratios

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    Both of these characteristics

    Increase photosynthesis

    Increase water loss through stomata

    20 m

    Figure 36.14

    Effects of Transpiration on Wilting and Leaf Temperature

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    Effects of Transpiration on Wilting and Leaf Temperature

    Plants lose a large amount of water bytranspiration

    If the lost water is not replaced by absorptionthrough the roots

    The plant will lose water and wilt

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    Transpiration also results in evaporativecooling

    Which can lower the temperature of a leaf andprevent the denaturation of various enzymesinvolved in photosynthesis and other metabolicprocesses

    Stomata: Major Pathways for Water Loss

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    Stomata: Major Pathways for Water Loss

    About 90% of the water a plant loses

    Escapes through stomata

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    Each stoma is flanked by guard cells

    Which control the diameter of the stoma bychanging shape

    Cells flaccid/Stoma closedCells turgid/Stoma open

    Radially orientedcellulose microfibrils

    Cellwall

    VacuoleGuard cell

    Changes in guard cell shape and stomatal opening

    and closing (surface view). Guard cells of a typicalangiosperm are illustrated in their turgid (stoma open)and flaccid (stoma closed) states. The pair of guardcells buckle outward when turgid. Cellulose microfibrilsin the walls resist stretching and compression in thedirection parallel to the microfibrils. Thus, the radialorientation of the microfibrils causes the cells to increasein length more than width when turgor increases.The two guard cells are attached at their tips, so the

    increase in length causes buckling.

    (a)

    Figure 36.15a

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    Changes in turgor pressure that open andclose stomata

    Result primarily from the reversible uptake andloss of potassium ions by the guard cells

    H2O

    H2O

    H2OH2O

    H2O

    K+

    Role of potassium in stomatal opening and closing. The transport of K + (potassium ions, symbolizedhere as red dots) across the plasma membrane andvacuolar membrane causes the turgor changes of guard cells.

    (b) H2O H2O

    H2O

    H2O

    H2O

    Figure 36.15b

    Xerophyte Adaptations That Reduce Transpiration

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    Xerophyte Adaptations That Reduce Transpiration

    Xerophytes

    Are plants adapted to arid climates

    Have various leaf modifications that reduce therate of transpiration

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    The stomata of xerophytes

    Are concentrated on the lower leaf surface

    Are often located in depressions that shelter the pores from the dry wind

    Lower epidermaltissue

    Trichomes(hairs)

    Cuticle Upper epidermal tissue

    Stomata 100 m

    Figure 36.16

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    Concept 36.5: Organic nutrients aretranslocated through the phloem

    Translocation

    Is the transport of organic nutrients in the plant

    Movement from Sugar Sources to Sugar Sinks

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    Movement from Sugar Sources to Sugar Sinks

    Phloem sap

    Is an aqueous solution that is mostly sucrose

    Travels from a sugar source to a sugar sink

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    A sugar source

    Is a plant organ that is a net producer of sugar,such as mature leaves

    A sugar sink

    Is an organ that is a net consumer or storer of sugar, such as a tuber or bulb

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    Figure 36.17a

    Mesophyll cellCell walls (apoplast)

    Plasma membranePlasmodesmata

    Companion(transfer) cell

    Sieve-tubemember

    Mesophyll cell

    Phloemparenchyma cell

    Bundle-sheath cell

    Sucrose manufactured in mesophyll cells cantravel via the symplast (blue arrows) tosieve-tube members. In some species, sucroseexits the symplast (red arrow) near sievetubes and is actively accumulated from theapoplast by sieve-tube members and their companion cells.

    (a)

    Sugar must be loaded into sieve-tube membersbefore being exposed to sinks

    In many plant species, sugar moves bysymplastic and apoplastic pathways

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    A chemiosmotic mechanism is responsible for the active transport of sucrose into companion cellsand sieve-tube members. Proton pumps generatean H + gradient, which drives sucrose accumulationwith the help of a cotransport protein that couplessucrose transport to the diffusion of H + back into the cell.

    (b)

    High H + concentration Cotransporter

    Protonpump

    ATPKey

    SucroseApoplast

    Symplast

    H+ H+

    Low H + concentration

    H+

    S

    S

    Figure 36.17b

    In many plants

    Phloem loading requires active transport

    Proton pumping and cotransport of sucroseand H +

    Enable the cells to accumulate sucrose

    Pressure Flow: The Mechanism of Translocation in

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    Vessel(xylem)

    H2O

    H2O

    Sieve tube(phloem)

    Source cell(leaf)

    Sucrose

    H2O

    Sink cell(storageroot)

    1

    Sucrose

    Loading of sugar (greendots) into the sieve tube

    at the source reduceswater potential inside thesieve-tube members. Thiscauses the tube to takeup water by osmosis.

    2

    4 3

    1

    2 This uptake of water generates a positivepressure that forcesthe sap to flow alongthe tube.

    The pressure is relievedby the unloading of sugar and the consequent lossof water from the tubeat the sink.

    3

    4 In the case of leaf-to-roottranslocation, xylemrecycles water from sinkto source.

    T r a n s p i r a

    t i o n s t r e a m

    P r e s s u r e

    f l o w

    Figure 36.18

    Angiosperms

    In studying angiosperms Researchers have concluded that sap moves

    through a sieve tube by bulk flow driven bypositive pressure

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    The pressure flow hypothesis explains whyphloem sap always flows from source to sink

    Experiments have built a strong case for pressure flow as the mechanism of

    translocation in angiosperms

    Aphid feeding Stylet in sieve-tubemember

    Severed styletexuding sap

    Sieve-Tubemember

    EXPERIMENT

    RESULTS

    Sap dropletStylet

    Sapdroplet

    25 m

    Sieve-tubemember

    To test the pressure flow hypothesis,researchers used aphids that feed on phloem sap. An aphid probes with a hypodermic-like mouthpart called a stylet that penetrates a sieve-tube member. As sieve-tube pressure force-feeds aphids, they can be severed from their stylets, which serve as taps exuding sap for hours. Researchers measured the flow and sugar concentration of sap from stylets at differentpoints between a source and sink.

    The closer the stylet was to a sugar source, the faster the sap flowed and the higher was its sugar concentration.