25 Meter HSV

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    Intact Stability Calculation

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    0 General Particulars

    Name of Vessel : 25 Meter Hydrographic Survey Vessel

    Owner : BIWTA

    Type of Vessel : Survey Vessel

    1 Principal Particulars & Dimension

    Particulars

    Length Overall 25.0 Meter

    Length of Hull 25.0 Meter

    Breadth 06.5 Meter

    Depth 03.0 Meter

    Engine 02X300 hp

    Maximum Speed 12.5 Knots (Full Load, 100% MCR)

    Cruising Speed 11 Knots (Full Load, 90% MCR)

    Fuel 9000 Liter

    Fresh Water 1500 Liter

    Grey Water 300 Liter

    Waste Water 300 Liter

    Lightship 59.60 Tonne

    Full Load Displacement 71.31 Tonne

    Draught at Lightship 0.97 Meter

    Draught at Full Load 1.15 Meter

    Generator 02X38 kVA

    Endurance 2000 nm @ Cruising Speed

    2 Nomenclature

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    AP Aft Perpendicular

    BG Longitudinal distance between Center of Buoyancy and Center of Gravity0 Height of Initial Metacenter above Center of Buoyancy in transversecondition Displacement in metric tons (t)

    LOA Length overall of shipLBP Length between perpendiculars.

    B Breadth Moulded Block Coefficient Prismatic Coefficient Midship Coefficient Water Plane CoefficientD Depth

    d Mean draft from Base Line

    FSC Free Surface correction

    GM Transverse metacentric height (m)

    GZ Righting lever (m)LCB Longitudinal center of Buoyancy

    LCF Longitudinal center of floatation

    VCB Vertical center of buoyancy over base line (m)

    LCG Longitudinal center of gravity from aft end or mid ship

    VCG Vertical center of gravity over base line (m)

    KG Same as VCG

    KB Same as VCB

    KG KG corrected for free surface effects (m) Longitudinal metacentric height (m) Transverse metacentric height (m)

    Angle of heel (deg.)MCT Moment to change trim one cm (t-m/cm).

    TPC Tons per cm immersion

    WS Wetted Surface Area (m2)

    3 Stability Criteria Applied

    General

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    The vessel was evaluated by the rules & guidelines set by IMO A.749(18) Ch3 (Code for

    Intact Stability & Design Criteria Applicable to All ships).

    4. Brief description of Stability Criteria

    1. Minimum requirements for stability of Inland Ships

    Except Barge, Pontoon and floating equipments, all ships, having length greater than 24

    meters should comply with any one standard between the following two standards at any

    loaded conditions.

    Standard 1

    The area under the GZ curve is not to be less than 0.055 m-radian heeling angle up

    to 300 and not less than 0.09 m-radian for the heeling angle 400 or the angle of

    flooding which one is less. Beside the area under the curve of GZ is not to be lessthan 0.03 m-radian at the heeling angle 300 and 400 or if the angle of flooding at

    300 is less than that of 400.

    GZ is to be at least 0.20 m at an angle of heel equal to or greater than 300.

    The heeling angle is to be not less than 250, at which GZ is maximum.

    The initial metacentric height must not be less than 0.15 m for L>70 m and is to be

    not less than 0.35 m for L= 70 m and is to be

    not less than 0.35 m for L< 70 m.

    The highest righting lever should occur at the heeling angle greater than 150.

    The Effect of Free Liquid Surface

    For the free surface liquid surface effect, the initial metacentric height and GZ curves should be

    corrected as per following assumptions.

    The free surface must be considered for liquid in tanks including ballast water tank for identifying

    the effect of liquid on stability.

    Tanks should be either empty or full as far as possible.

    For identifying the correction of free surface, those tanks should be considered which are able to

    create the maximum free surface moment

    can be calculated for each tank by the following formula =

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    Where, = free surface moment (meter-ton) = total capacity of tank = molded breadth of tank = Specific weight of tank liquid, ton/

    3

    = block coefficient of tank = h = molded depth of tank

    l = maximum length of tank in meter

    k = coefficient from the following table as per b/h ratio

    Table of Coefficient K

    b/h 5 10 15 20 30 40 50 60 70

    10 0.01 0.11 0.12 0.12 0.11 0.1 0.09 0.07 0.05

    5 0.04 0.07 0.1 0.11 0.11 0.11 0.1 0.08 0.05

    3 0.02 0.04 0.07 0.09 0.11 0.11 0.1 0.09 0.08

    2 0.01 0.03 0.04 0.06 0.09 0.11 0.11 0.1 0.09

    1.5 0.01 0.02 0.03 0.05 0.07 0.1 0.11 0.11 0.11

    1 0.01 0.01 0.02 0.03 0.05 0.07 0.1 0.12 0.13

    0.75 0.01 0.01 0.02 0.02 0.04 0.05 0.08 0.12 0.15

    0.5 0 0 0.01 0.01 0.02 0.02 0.05 0.09 0.016

    = sin12 (1 + 2

    2 )

    = cos8 1 + tan

    cos

    12()2

    (1 + 22

    )

    Where, cot