243819 FSI

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Perloo Shrimp & Grits Served with yellow stone ground bacon garlic grits ALL NEW ITEMS 5 Or choose 3 BIG COURSES 1 SMALL PRICE $19.99 Bring this menu to Landry’s Seafood House to receive this special price. STARTER Landry’s Famous Salad Bowl ENTRÉE (Choice of entrée) Redfish Verona Parmesan encrusted topped with sautéed shrimp, artichokes, roma tomatoes and lemon butter, served with rice pilaf and grilled asparagus Fish & Shrimp 3 crispy beer battered fish fillets and 5 fried shrimp, served with french fries and onion rings Shrimp Trio 15 shrimp: grilled, fried and sautéed in shrimp scampi capellini DESSERT (Choice of dessert) Banana’s Foster Chocolate Brownie a la Mode Available Sunday through Thursday only. Not available for parties over 10 or private functions. Availability, price and discount may vary by location. Limited time only. Not valid on holidays or with any other discount or offer. LandrysSeafoodHouse.com LIMITED TIME ONLY

Transcript of 243819 FSI

Page 1: 243819 FSI

Perloo Shrimp & GritsServed with yellow stone ground bacon garlic grits

ALL NEW ITEMS5

Or choose 3 BIG COURSES1 SMALL PRICE

$19.99Bring this menu to

Landry’s Seafood House to receive this special price.

STARTER

Landry’s FamousSalad Bowl

ENTRÉE(Choice of entrée)

Redfish VeronaParmesan encrusted topped with

sautéed shrimp, artichokes, roma tomatoes and lemon butter,

served with rice pilaf and grilled asparagus

Fish & Shrimp3 crispy beer battered fish

fillets and 5 fried shrimp, served with french fries and onion rings

Shrimp Trio15 shrimp: grilled, fried and sautéed in shrimp

scampi capellini

DESSERT(Choice of dessert)

Banana’s Foster

Chocolate Browniea la Mode

Available Sunday through Thursday only. Not available for parties over 10 or private

functions. Availability, price and discount may vary by location. Limited time only. Not valid on

holidays or with any other discount or offer.

LandrysSeafoodHouse.com

L I M I T E D T I M E O N L Y

Page 2: 243819 FSI

Tilapia Bianca Lightly fried and topped with sautéed scallops, shrimp, artichokes and spinach tossed in a lemon butter sauce, served with vegetable risotto.

Chili Lime Shrimp Dusted with chili bronze spice and pan-sautéed with lime butter, served with fresh avocado salsa and sweet corn flan

Eggplant Caprese Parmesan herb fried eggplant slice topped with ripe beefsteak tomato and fresh mozzarella, served over roasted tomato cream sauce and finished with housemade pesto

Crab Stuffed Avocado Lightly fried, served with fresh avocado salsa and drizzled with ranch dressing

See other side for 3 BIG COURSES, 1 SMALL PRICE – $19.99!