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2.0. Review of literature
2.1. Secondary metabolites from plants
Secondary metabolites are generally derived through modifications
from primary metabolites, such as glycosylation, methylation and
hydroxylation. Secondary metabolites are structurally complex and are
classified on the basis of composition (presence or absence of nitrogen),
chemical structure (e. g., sugar, aromatic rings), the pathway by which
they are synthesized and their solubility in various solvents. They are
categorized into terpenes (composed of carbon and hydrogen), phenolics
(presence of benzene rings, oxygen and carbon, simple sugars) and sulfur
and/or nitrogen containing compounds (Chinou, 2008) (Table 2.1). Each
plant species, genus and family produce a mix of these metabolites.
Terpenes Phenols Sulfur and/or nitrogen
containing compounds
Monoterpenes: Limonene Phenolic acids: Caffei Alkaloids: nicotine
Sesquiterpene: Farnesol Coumarins: Umbelliferone Glucosinolates: sinigrin
Diterpenes: Taxol Lignans: podophyllin
Triterpenes, cardiac glycosides: Flavonoids: anthocyanin
Digitogenin
Tetraterpenoids: Carotene Tannins: gallotannin
Sterols: Spinasterol Lignin: lignin
Table 2.1. Classification of secondary metabolites
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2.1.1. Terpenoids
Terpenoids, terpenes or Isoterpenes are polymers or trimers, dimers
of Isoprene units, which are usually joined by a head and tail fashion. In
plants building block of each type of terpenoid in the active form of the
Isoprene unit (Isopentanyl pyrophosphate) is synthesized either by the
methyl erythritol phosphate pathway (eg. mono and diterpenoids) or the
mevalonoic acid pathway (eg. sesquiterpenoids) (Taiz and zeiger, 2006).
Isoprene unit
Fig. 2.1. Main pathway leading to secondary metabolites
(Taiz and Zeiger, 2006)
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The Isoprene units usually condense to form ring compounds or
linear ring commonly containing carbon atom numbers of 30 (the
triterpenoids), 20 (the diterpenoids), 15 (the sesquiterpenoids) or 10 (the
monoterpenoids).
Monoterpenoids
Essential oils commonly contain monoterpenoids e.g., Pyrethrins and
Iridoids. Pharmaceutical properties of monoterpenes range from
analgesic to anti-inflammatory and they are widely used as insecticides.
α-Pinene β-Pinene Linalool Menthol Borneol 1,8-cineol
Fig. 2.2. Monoterpenes commonly found in essential oils
Sesquiterpenes
Many plant essential oils contain sesquiterpenes e. g., caryophyllene,
bisabolol, humulene. Sesquiterpene lactones occur in families like
Asteraceae.
Sesquiterpene compounds possess epoxides and α-methylene-γ-
lactone moiety, having a broad range of acivities. Their pharmaceutical
activities include antifungal, antibacterial, antimalarial, molluscicidal
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and anthelminitic, e.g., Santonin, which is used as antimalarial and
anthelmintic (Gurib Fakim, 2006).
CH3
CH3
O
O
CH3
O
Fig. 2.3. α-Santonin
Diterpenes
Diterpenes are present in plants and have therapeutic applications
e.g., anticancer drug taxol and its derivatives. Forskolin is another
example, which has antihypertensive activity, Steroside is a sweetening
agent while Zoapatanol is an abortifacient (Gurib Fakim, 2006).
Triterpenoids
C30 compounds are triterpenoids arising from the cyclization of
squalene. Steroids are included in triterpenoids and they are structurally
diverse compounds (Taiz and Zeiger, 2006).
Steroids contain a ring system of one five membered and three six
membered rings. Many natural steroids together with a considerable
number of semisynthetic and synthetic steroidal compounds and owing
to the profound biological activities are employed in medicine (e.g.,
mammalian sex hormones, corticosteroid hormones, steroidal saponins
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and cardioactive glycosides). The pharmaceutical applications of steroids
and triterpenes are considerable (Gurib Fakim, 2006).
2.1.2. Phenolic compounds
All phenolic compounds contain various attached substituted groups
such as methoxy (-O-CH3) and hydroxyl groups, an aromatic ring and
often other non-aromatic ring structures.
Phenolic compounds are synthesized via the shikimic acetate or acid
pathway and subsequent reactions. Phenolic compounds have wide
range of pharmaceutical activities such as antitumor, anti HIV,
analgestic, anti-inflammatory, antihepatic, antioxidant, antilipopolytic,
antiulcerogenin, immunostimulant and vasodilatory. Phenolic
compounds serve as an effective defence against herbivores by plants
(Wink 1999 and Gurib Fakim, 2006).
2.1.3. Flavonoids
Flavonoids are generally distributed throughout the plant kingdom
with 15 carbon compounds. From plants, more than 2000 flavonoids
have been identified (Taiz and Zeiger, 2006). Flavonoids are responsible
for the colour of fruits, flowers and sometimes leaves. Acting as a co
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pigment some may contribute to the colour. The Latin word ‘flavus’
meaning yellow refers the name flavonoid.
Chalcones Dihydroflavonols Flavonones
Flavones Flavonols Isoflavonoids
Fig. 2.4. Basic structures of some flavonoids
Flavonoids play a role in attracting animals with their colours in the
pollination and protect the plant from UV damaging effects (Gurib Fakim,
2006). The basic structure of flavonoids is 2-phenyl chromane skeleton.
Flavonoids are derived from a combination of shikimate acetate or acid
pathways biosynthetically. Flavonoids can either occur as -O-C-
glycosides or as aglycones (Gurib Fakim, 2006).
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2.1.4. Nitrogen containing compounds
Plant secondary metabolites in a large variety, have nitrogen in their
structures, alkaloids and cyanogenic glycosides included in this category
contain well known antiherbivore compounds.
2.1.5. Alkaloids
Alkaloids are defined as cyclic organic compounds which have limited
distribution in living organisms. It contains nitrogen in a negative
oxidation state (Taiz and Zeiger, 2006). Alkaloids are divided into several
subgroups, according to their basic ring structure. The example of a
bisbenzylisoquinoline alkaloid is tetrandrin, solasodine is a triterpene
alkaloid while a non-heterocyclic or pseudoalkaloid is mescaline (Gurib
Fakim, 2006).
Mescaline Solasodine Tetrandrin
Fig. 2.5. Structure of some alkoloids
Alkaloids are pharmaceutically significant e.g., L - hyoscyamine as
antispasmodic and for pupil dilation, quinine as an antiarrythmic,
codeine in the treatment of cough and pain, colchicine in the treatment
of gout and morphine as a narcotic analgesic.
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2.1.6. Cyanogenic glycosides
Cyanogenic glycosides are defence-related secondary metabolites.
They are themselves toxic and they are voluntarily broken down to give
off volatile poisons when the plant is crushed. Hydrogen cyanide and
respiratory poisonous gases are released by the well known cyanogenic
glycosides.
All plants produce secondary metabolites, which are often specific to
an individual genus or species and environmental conditions. Compared
with primary metabolites, secondary metabolites (pesticides,
pharmaceuticals, fragrance and flavors) are considered high value and
they are fine chemicals with their cost ranging from $500 to $10000 per
kg (Ravishankar and Rao, 2000; Balandrin et al., 1985) (Table 2.2).
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Product Plant species Cost in US $ / Kg
Application
Ajmalicine Catharanthus roseus 37, 000 Antihypertensive
Berberine Coptis japonica 3250 Antihypertensive
Camptothecin Camptotheca
acuminate
432, 000 Antitumour
Colchicine Colchicum autumnale 35, 000 Antitumour
Digoxin Digitalis lanata 3000 Heart stimulant
Ellipticine Orchrosia elliptica 240, 000 Antitumour
Metformin Galega officinalis 1000 Antidiabetic
Morphine Papaver somniferum 340, 000 Sedative
Shikonin Lithospermum
erythrorhizon
4500 Antibacterial
Taxol Taxus brevifolia 600, 000 Anticancer
Vincristine Catharanthus roseus 2, 000, 000 Antileukemic
Vinblastine Catharanthus roseus 1, 000, 000 Antileukemic
(Ravishanker and Rao (2000)
Table 2.2. Cost estimation of plant derived secondary metabolites of
commercial importance in pharmaceutical industry
Many secondary metabolites have been characterized and their
mode of action has been determined. The mode of action of some of the
secondary metabolites has been depicted in table (Table. 2.3).
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Class Example Compounds
Example sources
Some Effects and uses
Nitrogen- Containing
Alkaloids nicotine, cocaine, theobromine
tobacco, coca plant chocolate (cocao)
interferes with neurotransmission blocks enzyme action
Nitrogen & Sulfur-containing
TERPENOIDS Monoterpenes menthol,
linalool mint and relatives
interferes with neurotransmission, block ion transport
Sesquiterpenes Parthenolide Parthenium and relatives (Asteraceae)
contact dermatitis
Diterpenes Gossypol Cotton blocks phosphorylation; toxic
Triterpenes, cardiac glycosides
Digitogenin Digitalis (foxglove)
stimulate heart muscle, alter ion transport
Tetraterpenoids Carotene many plants antioxidant; orange coloring
Terpene polymers Rubber Hevea (rubber) trees, dandelion
gum up insects; airplane tires
Sterols Spinasterol Spinach interferes with animal hormone action
PHENOLICS Phenolic acids caffeic,
chlorogenic all plants causes oxidative damage
browning in fruits and wine
Coumarins Umbelliferone carrots, parsnip cross-link DNA, block cell division
Lignans podophyllin urushiol
mayapple, poison ivy
cathartic, vomiting, allergic dermatitis
Flavonoids anthocyanin, catechin
almost all plants flower, leaf color, inhibit enzymes, anti- and pro-oxidants, estrogenic
Tannins gallotannin, condensed tannin
oak, hemlock trees, birdsfoot trefoil, legumes
bind to proteins, enzymes, block digestion, antioxidants
Lignin Lignin all land plants structure, toughness,fiber (Perumal Samy and Gopalakrishnakone, 2007)
Table 2.3 : List of the important secondary metabolites and their mode of action
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Table 2.4 represents the plant derived ethnotherapeutics and their
role in traditional modern medicine.
S. No. Drug Basic investigation
1. Codeine,
morphine
Opium the latex of Papaver somnifrum used by
ancient Sumarians. Egyptians and Greeks for the
treatment of headaches, anthritis and sleep.
2. Atropine,
hyoscyamine
Atropa belladonna, Hyoscyamus niger etc., were
important drugs in Babylonium folklore.
3. Ephedrine Crude drug (astringent yellow) derived from
Ephedra sinica had been used by Chinese for
respiratory ailments since 2700 BC
4. Quinine Cinchona sp were used by Peruvian Indians for the
treatment of fevers
5. Emetine Brazilians, Indians and several others South
American tribes used root and rhizomes of
Cephaelis sp to treat vomiting and crude dysentry.
6. Colchicine Use of Colchicum in the treatment of gout has been
known in Europe since 78 AD.
7. Digoxin Digitalis leaves were being used in heart therapy in
Europe during the 18th century.
(Perumal Samy and Gopalakrishnakone, 2007)
Table 2.4 : Plant derived ethnotherapeutics and their role in
traditional modern medicine
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The important medicinal plants used for major modern drugs for
cancer has been represented in Table 2.5.
(Perumal Samy and Gopalakrishnakone, 2007)
Table 2.5. Some of the important medicinal plants used for
chemotherapy for cancer
Drugs discovered for ethnobotanical leads have been characterized
and their mechanism of action or clinical use has been determined
(Table 2.6).
Plant
name/family
Drugs Treatment
Cathranthus
roseus L.
(Apocynaceae)
Vinblastine and vincristine Hodgkins,
Lymphosarcomas and
children leukemia.
Podophyllum
emodi Wall.
(Beriberidaceae)
Podophyllotoxin Testicular cancer, small
cell lung cancer and
lymphomas
Taxus brevifolia
(Taxaceae)
Paciltaxel, taxotere Ovarian cancer, lung
cancer and malignant
melanoma.
Mappia foetida
Miers.
Comptothecin, lrenoteccan
and topotecan
Lung, ovarian and
cervical cancer.
Comptotheca
acuminate
Quinoline and
comptothecin alkaloids
used in Japan for the
treatment of cervical
cancer
Juniperus
communis L.
(Cupressaceae)
Teniposide and etoposie Lung cancer
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Plant source Drug Action or clinical use
Digitalis lanata Acetyldigoxin Cardiotonic
Rauwolfia serpentina
Ajmaline Circulatory disorders
Filipendula ulmaria Aspirin Analgesic, anti-inflammatory
Atropa belladonna Atropine Anticholinergic
Ardisia japonica Bergenin Antitussive
Ananas comosus Bromelain Anti-inflammatory, proteolytic agent
Camellia sinensis Caffeine Stimulant
Potentilla fragaroides
(+)-Catechin Haemostatic
Erythoxylum coca Cocaine Local anaesthetic
Papaver somniferum
Codeine Analgesic, antitussive
Colchicum autumnale
Colchicine Antitumor agent, antigout
Cassia spp. Danthron Laxative
Rawvolfia canescens
Deserpidine Antihypertensive, tranquilizer
Digitalis purpurea Digotoxin Cardiotonic
Digitalis purpurea Digoxin Cardiotonic
Cephaelis ipecacuanha
Emetine Amoebicide, emetic
Ephedra sinica Ephedrine sympathomimetic
Podophyllum peltatum
Etoposide Antitumor agent
Digitalis purpurea Gitalin Cardiotonic
Gossypium spp. Gossypol Male contraceptive
Hydrastis canadensis
Hydrastine Hemostatic, astringent
Hyoscyamus niger Hyoscyamine Anticholinergic
Piper methysicum Kawain Tranquilizer
Ammi visnaga Khellin Bronchodilator
Lobelia inflata Lobeline Smoking, deterrent, respiratory stimulant
Papaver somniferum
Morphine Analgesic
Papaver somniferum
Noscapine Antitussive
Sthrophanthus gratus
Ouabain Cardiotonic
Cont….
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Plant source Drug Action or clinical use
Carica papaya Papain Proteolytic, mucolytic
Physostigma venenosum
Physostigmine Cholinesterase inhibitor
Anamirta cocculus Picrotoxin Analeptic
Pilocarpus jaborandi
Pilocarpine parasympathomimetic
Veratrum album Protoveratrines A & B Antihypertensive
Ephedra sinica Pseudoephedrine Sympathomimetic
Cinchona ledgeriana
Quinine Antimalarial
Quisqualis indica Quisqualic acid Anthelmintic
Rauwolfia serpentina
Rescinnamine Antihypertensive, tranquilizer
Rauwolfia serpentina
Reserpine Antihypertensive, tranquilizer
Rorippa indica Rorifone Antitussive
Lonchocarpus nicou Rotenone Piscicide
Salix alba Salicin Analgesic
Stevia rebaudiana Stevioside Sweetener
Podophyllum peltatum
Teniposide Antitumor agent
Corydalis ambigua Tetrahydropalmatine Analgesic, sedative
Theobroma cacao Theobromine Diuretic, bronchodilator
Thymus vulgaris Trichosanthin Abortifacient
Chondodendron tomentosum
Tubocurarine Skeletal muscle relaxant
Vinca minor Vincamine Cerebral stimulant
Ammi majus Xanthotoxin Leukoderma, vitiligo
Pausinystalia yohimbe
Yohimbine Aphrodisiac
Daphne genkwa Yuanhuacine Abortifacient
(Fabricant and Farnsworth, 2001)
Table 2.6. Drugs discovery by ethnobotanical leads
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2.2. Salacia species
Salacia species (Family: Celastraceae) are widely distributed in Sri
Lanka, India, China and other Southeast Asian countries, and many
plants from this genus (e.g., S. reticulata, S. oblonga, and S. prinoides)
have been used for thousands of years in traditional medicines. Salacia
species has been used for the treatment of diabetes, obesity,
rheumatism, gonorrhea and asthma (Jayaweera, 1981; Chandrasena,
1935; Vaidyaratnam, 1996). Several reports from studies in animals have
described Salacia species having hypoglycemic activity, including S.
oblonga (Krishnakumar et al., 1999, Augusti et al., 1995; 2000;
Matsuura et al., 2004), S. macrosperma (Venkateswarlu et al., 1993), S.
prinoides (syn. S. chinensis) (Pillai et al., 1979) and S. reticulata
(Karunanayake et al., 1984; Sirasinghe et al., 1990; Shimoda et al.,
1998; Kumara et al., 2005). Further in human studies, hypoglycemic
activity of herbal preparations containing Salacia species have also been
reported (Kajimoto et al., 2000; Heacock et al., 2005; Collene et al., 2005;
Jayawardena et al., 2005). Deepa et al., 2004 reported that ethyl acetate
extracts of stem and leaf of S. beddomei showed very good antimicrobial
activity against many microbes.
Recently, Salacia species have been extensively consumed in the
United States, Japan, and other countries as a food supplement for the
prevention of diabetes and obesity, as well as being the subject of broad
studies for diabetes management (He et al., 2009; Yuhao et al., 2008).
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2.2.1. Salacia oblonga Wall.
For at least 4000 years, Salacia plants have been used in the
traditional Ayurvedic system of medicine for the treatment of several
common ailments, including diabetes mellitus (Kowsalya et al., 1995;
Krishnakumar et al., 1999). The root bark of salacia oblonga is used for
the treatment of rheumatism, gonorrhea and skin diseases (Chopra et
al., 1956; Nadkerni, 1976; Kirtikar et al., 1984).
Botanical classification of Salacia oblonga
Kingdom : Plantae
Division : Magnoliophyta
Class : Magnoliopsidae
Order : Celastrales
Family : Celastraceae
Genus : Salacia
Species : oblonga
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Fig. 2.6. Salacia oblonga plant growing in its natural habitat in
Western Ghats, India
Fig. 2.7. Ripe fruit of Salacia oblonga
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Botanical Description
S. oblonga is a large woody climbing shrub with hairless cylindrical
branchlets, densely sprinkled with lenticels. The leaves are arranged on
the stem opposite (phyllotaxy) with a leaf stalk of about 5-10 mm in
length. The leaves are hairless, oblong in shape, 7-15 x 3-5 cm in size
and possess lateral nerves in 7-9 pairs. The base and apex of the leaf are
acute and the leaf margins are toothed (round or saw like). It produces
flowers and fruits from December to May. Flowers are bisexual, greenish
yellow in color and arranged in axillary clusters of 3-6 together with
small stalks. Its fruits are drupes and are sub-globose or pear shaped
and 5-6cm in diameter. When ripe, the fruit is orange red in color with 1-
6 angled seeds embedded in a fleshy pulp. Salacia oblonga is distributed
in South India and Sri Lanka, the Western Ghats in Maharastra, Tamil
Nadu, Kerala, Goa and Karnataka. It is rarely seen in the Eastern Ghats
of Andhra Pradesh. In Kerala fairly common in Thrissur, Kollam and
Idukki districts, in Karnataka in Kodagu district, in Tamil Nadu reported
only from Coimbatore, Tirunelveli and Nilgiri hills.
2.3. The medicinal Importance of Salacia oblonga Wall.
Matsuda et al., (1999), subjected the ethyl acetate-soluble portion of
S. oblonga to normal phase and reverse-phase silica gel column
chromatography, and finally HPLC, to get the following fractions.
Kotalagenin 16-acetate (1), 26-hydroxy-1,3-friedelanedione (2),
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maytenfolic acid (3), 3b, 22a -dihydroxyolean-12- en-29-oic acid (4), 19-
hydroxyferruginol (5), lambertic acid (6), and (2)-49-
Omethylepigallocatechin (7). The water-soluble portion was also
separated by normal-phase silica gel (SiO2 and NH Chromatorex) column
chromatography and HPLC to give salacinol (8), kotalanol (9), dulcitol
(10), galactinol (11), 3-O-a -D-galactopyranosyl(1→6)-O-b -D-
galactopyranosyl- sn-glycerol (12), raffinose (13) and stachyose (14).
The chemical constituents obtained from ethyl acetate & water
soluble fractions from the extract of Salacia oblonga have been tabulated
(Table. 2.6).
Compound number
Chemical constituents
(1) Kotalagenin 16-acetate
(2) 26-Hydroxy-1,3-friedelanedione
(3) Maytenfolic acid
(4) 3b ,22a -Dihydroxyolean-12-en-29-oic acid
(5) 19-Hydroxyferruginol
(6) Lambertic acid
(7) (2)-49-O-Methylepigallocatechin
(8) Salacinol
(9) Kotalanol
(11) Galactinol
(12) 3-O-a-D-Galactopyranosyl(1→6)-O-b-Dgalactopyranosyl-sn-glycerol
(13) Raffinose
(14) Stachyose
(Matsuda et al., 1999)
Table 2.7. Chemical Constituents of EtOAc extract of S. oblonga
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O
O
O
OH
C CH3
O
O
O
OH
Kotalagenin 16-acetate (1) 26-Hydroxy-1,3-friedelanedione (2)
HO
OH
COOH
Maytenfolic acid (3) 3b ,22a -Dihydroxyolean-12- en-29-oic acid (4)
HO
OH
HOOC
OH
19-Hydroxyferruginol (5) Lambertic acid (6)
O
OH
OH
OH
OH
HO
OH
(2)-49-Omethylepigallocatechin (7)
S
OH
O
SO3
OH
HO
HO
HO
S
OH
O
SO3
HO
HO
HO
HO
OH
OH
OH
Salacinol (8) Kotalanol (9)
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H
CH2OH
OH
HO H
HO H
H OH
CH2OH
OH
O
OH
OH
CH2OH
OH
OH
OH
HO
HO
OH
OH
O
OH
OH
HOH2C
OO
OH
H2C
OH
H
H2C
H OH
CH2OH
OH
Dulcitol (10) Galactinol (11) 3-O-a -galactopyranosyl(1→6)-O- b –
D-galactopyranosyl- sn-glycerol (12)
OH
O
OH
OH
HOH2C
OH
OH
H2C
OH OH
O
HOH2C
HO
O
H
CH2OH
OH
OH
Raffinose (13)
OH
O
OH
OH
HOH2C
OH
OH
H2C
OH OH
OHO
OH
OH
H2C
OH
OHO
HO
HOH2C
O
H
CH2OH
OH
OH
Stachyose (14)
Fig. 2.8. Chemical constituents of Salacia oblonga (1-14)
2.3.1. Antidiabetic activity
Salacia oblonga extract, was seen to lower the postprandial
glycemia in rats fed either with sucrose or maltose, which is consistent
with its α-glucosidase inhibitory effect.
Salacinol contains a zwitterion consisting of a sulfonium ion with an
internal sulfate counterion. It is hypothesized that the permanent
positive charge on the sulfur atom in the 1, 4 – anhydro – 4 – thio – D -
arabinitol moiety binds to alpha-glucosidase through mimicry of the
31
shape and charge of the oxacarbenium-ion intermediate in the hydrolysis
reaction mediated by alpha-glucosidase. Kotalanol contains the same
1, 4 – anhydro – 4 – thio – D - arabinitol moiety and is believed to work
via the same mechanism as salacinol.
Heacock et al., and Collene et al., (2005) have demonstrated that S.
oblonga extract reduces postprandial glycemia and insulinemia when it is
fed in addition to a liquid nutritional supplement containing mainly
maltodextrin (61% of available carbohydrate) as the carbohydrate source.
Heacock et al., 2005 measured the effects of varying doses of S. oblonga
extract on postprandial glycemia in 39 healthy subjects.
2.3.2. Anti-inflammatory activity
The anti-inflammatory activity of Salacia oblonga root bark powder
was assayed in male albino rats for cotton pellet granuloma (chronic
inflammation) and carrageenan-induced rat paw oedema (acute
inflammation). Both the crude drugs were maximally active at a dose of
1000 mg/kg (Ismail et al., 1997).
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2.4. Antimicrobial activity
Plants are precious source of pharmaceutical products as they have
an almost infinite capability to produce compounds that expose the
unreliable degree of antimicrobial activity against a range of pathogenic
and opportunistic microorganisms (Cowan, 1999).
During the last decade, the rapidity of expansion of new
antimicrobial drugs has slowed down, while the occurrence of resistance,
particularly multiple resistances, has increased (Clark, 1996). Hence
there is a great requirement for successful antibacterial agents with new
modes of action. Medicinal plants have many traditional claims including
the treatment of infections source ailments, and to confirm this, scientific
research is very significant. The effects of medicinal plant extracts on
pathogenic bacteria have been considered by a large number of
researchers in diverse parts of the world (Chen et al., 2008; Nogueira et
al., 2008; Turner and Usta, 2008; Costa et al., 2008; Prachayasittikul et
al., 2008; Al-Bayati and Al-Mola, 2008; Pesewu et al., 2008). Screening
for active compounds from plants has shown the way to the detection of
many novel medicinal drugs which have competent protection and
treatment roles against a variety of diseases, including Alzheimer’s
disease (Mukherjee et al., 2007) and Cancer (Kumar et al., 2004; Aa and
Mhel, 2008).
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2.5. The role of solvents in the extraction
Solvents are broadly classified into polar and non-polar solvents. The
solvent classification is based on the polarity in comparison to the
polarity of water (It is indicated that the strong polarity of water at 20oC,
is by a dielectric constant of 80.10) (Lowery, T.H. and Richardson, K.S.,
1987). The solvent dielectric constant provides a rough measure of a
solvent polarity.
These solvents are chemically active, with high dielectric constants,
and form coordinate covalent bonds. The solvent molecules with no
charge and less dielectric constant are generally considered to be non
polar. The non polar compounds form weak bonds and, are chemically
less active. A non polar solvent is normally miscible in organic solutions,
where as a polar solvent in water.
For preparation of plant extracts, two types of solvents polar and non
polar are used. Plant material contains organic compounds both polar
and non polar along with water and salts. Polar organic compounds are
soluble in polar solvents like ethyl acetate and ethanol, whereas non
polar compounds are soluble in chloroform, petroleum ether and hexane.
The best way is to extract the non polar compounds first by using a non
polar solvent and then extract the polar compounds by using the polar
solvent.
34
Solvent
formula
MWa BPb
(°C)
MPc
(°C)
Density
(g/mL)
Solubility
in water
(g/100g)
Dielectric
Constant
Flash
Point
(°C)
Chloroform CHCl3 119.38 61.7 -63.7 1.498 0.795 4.81 --
diethyl ether C4H10O 74.12 34.6 -116.3 0.713 7.5 4.34 -45
ethanol C2H6O 46.07 78.5 -114.1 0.789 Miscible 24.6 13
ethyl acetate C4H8O2 88.11 77 -83.6 0.895 8.7 6(25) -4
hexane C6H14 86.18 69 -95 0.659 0.014 1.89 -22
Methanol CH4O 32.04 64.6 -98 0.791 Miscible 32.6(25) 12
Water H2O 18.02 100 0.00 0.998 -- 78.54 --
aMolecular weight, bBoiling point, cMelting point
(Vogel's Practical Organic Chemistry, 5th ed.)
Table 2.8. Common Solvents: Table of Properties
2.6. Microorganisms used in the study
2.6.1. Bacillus subtilis
Plate 2.1: Bacillus subtilis
Scientific classification
Kingdom : Bacteria
Phylum : Firmicutes
Class : Bacilli
Order : Bacillales
Family : Bacillaceae
Genus : Bacillus
Species : subtilis
35
Morphology
Bacillus subtilis is also known as the grass bacillus or hay bacillus,
commonly found in soil as sporulating, rod-shaped, gram positive
bacteria (Madigan and Martinko, 2005). The colonies are irregular flat
and dry, with lobate margins.
Distribution
B. subtilis is commonly found in decomposing plant residue, soil, air
and water.
Pathogenesis
B. subtilis generally contaminates food and is responsible for causing
rapines, a stringy and sticky consistency in the spoiled bread dough. But
rarely causes food poisoning (Ryan and Ray, 2004).
2.6.2. Enterococcus faecalis
Plate 2.2: Enterococcus faecalis
36
Scientific classification
Kingdom : Bacteria
Phylum : Firmicutes
Class : Bacilli
Order : Lactobacillales
Family : Enterococcaceae
Genus : Enterococcus
Species : faecalis
Morphology
E. faecalis a gram positive (Ryan and Ray, 2004), facultatively
anaerobic, coccus, non motile. It forms pinpoint colonies with convex
elevation.
Distribution
It occurs as commensal in the gastrointestinal tract of human and
other mammals (Ryan and Ray, 2004).
Pathogenesis
E. faecalis which is life-threatening in humans is listed as the first to
the third leading cause of nosocomial infections. From the patient's
intestinal flora, many infecting strains originate. E. faecalis commonly
causes urinary tract infections, endocarditis, bacteremia, wound
infections, catheter-related infections and intra-abdominal and pelvic
infections. Pleural space infections, meningitis, and skin and soft-tissue
infections have also been reported, as well as bladder, epididymal and
37
prostate infections (Ryan and Ray, 2004; Pelletier, 1996). Nervous system
infections are less common.
2.6.3. Staphylococcus aureus
Plate 2.3: Staphylococcus aureus
Scientific classification
Domain : Bacteria
Kingdom : Eubacteria
Phylum : Firmicutes
Class : Bacilli
Order : Bacillales
Family : Staphylococcaceae
Genus : Staphylococcus
Species : aureus
Morphology
Staphylococcus aureus is a gram positive coccus, spherical,
facultatively anaerobic bacterium, which appears as grape-like clusters
when viewed through a microscope. Staphylococcus aureus culture
shows circular, pinhead colonies which are convex with entire margins.
38
Often produces colonies which have a golden-brown color (Kluytmans et
al., 1997; Ryan and Ray, 2004).
Distribution
As a part of the skin flora found on the skin and the nose of a human
(Whitt et al., 2002), it is commonly found in soil.
Pathogenesis
It causes most common infections like staph infections, skin
infections such as folliculitis, pimples, boils (furuncles), cellulitis,
impetigo, carbuncles, abscesses and scalded skin syndrome. Also causes
life-threatening diseases such as bacteremia, pneumonia, meningitis,
endocarditis, osteomyelitis, toxic shock syndrome (TSS), nosocomial
infections, sepsis, post surgical wound infections and pneumonia. Its
incidence is from soft tissue, skin, respiratory, joint, bone, endovascular
to wound infections. In infants S. aureus infection can cause a severe
disease Staphylococcal scalded skin syndrome (SSSS) (Curran and Al-
Salihi, 1980).
39
2.6.4. Staphylococcus epidermidis
Plate 2.4: Staphylococcus epidermidis
Scientific classification
Kingdom : Bacteria
Phylum : Firmicutes
Class : Cocci
Order : Bacillales
Family : Staphylococcaceae
Genus : Staphylococcus
Species : epidermidis
Morphology
S. epidermidis is gram-positive cocci, non-motile arranged in grape-
like clusters. It forms white, circular, pinhead colonies which are convex
with entire margins raised.
Distribution
S. epidermidis occurs as a part of the human skin flora, mucous
membrane and in animals (Queck and Otto, 2008).
40
Pathogenesis
S. epidermidis may cause both nosocomial or community acquired
infections. In patients with defective heart valves and sepsis in hospital
patients it also causes endocarditis. With implanted plastic device when
contaminated with this organism, infection can also occur in dialysis
patients (Otto M, 2009).
2.6.5. Listeria monocytogenes
Plate 2.5: Listeria monocytogenes
Scientific classification
Domain : Bacteria
Kingdom : Eubacteria
Phylum : Firmicutes
Class : Bacilli
Order : Bacillalles
Family : Listeriaceae
Genus : Listeria
Species : monocytogenes
41
Morphology
L. monocytogenes is a gram positive, motile, non-sporing, rod shaped,
facultatively anaerobic bacterium (Ramaswamy, 2007; Grundling , 2004).
Distribution
L. monocytogenes are generally found in soil and other environmental
sources. It has been associated with foods such as cheeses, raw
vegetables, pasteurized fluid milk (Fleming, 1985), fermented raw-meat
sausages, raw milk, raw and cooked poultry, ice cream, raw and smoke
fish and raw meats. Human gastrointestinal tracts may be colonized by
L. monocytogenes.
Pathogenesis
Listeria monocytogenes is one of the most virulent food borne
pathogens and a facultative intracellular bacterium, leading to death. It
commonly causes gastrointestinal infection symptoms including
diarrhea, nausea and vomiting. It is the main causative agent of
Listeriosis in adult patients resulting in symptoms of infections including
pneumonia (Whitelock-Jones et al., 1989), encephalitis (Armstrong and
Fung, 1993), Meningitis (or Meningo encephalitis), septicemia (Gray and
Killinger, 1966), corneal ulcer (Holland et al., 1987) and intrauterine or
cervical infections in pregnant women.
42
2.6.6. Enterobacter aerogenes
Plate 2.6 : Enterobacter aerogenes
Scientific classification
Kingdom : Bacteria
Phylum : Proteobacteria
Class : Gamma proteobacteria
Order : Enterobacteriales
Family : Enterobacteriaceae
Genus : Enterobacter
Species : aerogenes
Morphology
This is a gram negative, rod shaped bacteria and forms shiny colonies
with convex elevation in entire margins.
Distribution
E. aerogenes is a common contaminant of vegetable matter. It is
generally found in the human gastrointestinal tract. It has been found to
live in various hygienic chemicals, wastes and soil.
43
Pathogenesis
E. aerogenes is a pathogenic bacterium and a nosocomial that causes
opportunistic infections including lower respiratory tract infections,
urinary tract infections (UTIs), endocarditis, skin and soft-tissue
infections, intra-abdominal infections, osteomyelitis, septic arthritis and
ophthalmic infections and bacteremia (Sanders and Sanders, 1997).
2.6.7. Enterobacter cloacae
Plate 2.7. Enterobacter cloacae
Scientific classification
Kingdom : Bacteria
Phylum : Proteobacteria
Class : Gammaproteobacteria
Order : Enterobacteriales
Family : Enterobacteriaceae
Genus : Enterobacter
Species : cloacae
Morphology
Enterobacter cloacae is a gram-negative, rod-shaped facultative-
anaerobic bacterium.
44
Distribution
E. cloacae is found to live in soil and wastes.
Pathogenesis
Enterobacter species, particularly Enterobacter cloacae are responsible
for various infections and important nosocomial pathogens, including
bacteremia, endocarditis, lower respiratory tract infections, respiratory
tract infections, skin and soft-tissue infections, urinary tract
infections (UTIs), osteomyelitis, intra - abdominal infections, septic and
ophthalmic infections (Sanders and Sanders, 1997).
2.6.8. Escherichia coli
Plate 2.8. Escherichia coli
Scientific classification
Kingdom : Bacteria
Phylum : Proteobacteria
Class : Gamma proteobacteria
Order : Enterobacteriales
Family : Enterobacteriaceae
Genus : Escherichia
Species : coli
45
Morphology
E. coli is a rod shaped gram-negative, non-sporulating, facultatively
anaerobic bacteria that live in a wide variety of substrates (Vogt and
Dippold, 2005; Kubitschek, 1990).
Distribution
It is the primary facultative anaerobe of the human gastrointestinal
tract (Todar Kenneth, 2008). (Facultative anaerobes are organisms that
can grow in either the absence or presence of oxygen). It is also
commonly found in water, air and soil.
Pathogenesis
Virulent strains of E. coli can cause urinary tract infections,
gastroenteritis and neonatal meningitis. In rare cases, virulent strains
are also responsible for mastitis, peritonitis, haemolytic-uremic
syndrome (HUS), septicemia and gram-negative pneumonia (Todar
Kenneth, 2008). In traveler and infants especially in regions of poor
sanitation, it causes watery diarrhea.
2.6.9. Klebsiella pneumonia
Plate 2.9 : Klebsiella pneumoniae
46
Scientific classification
Kingdom : Bacteria
Phylum : Proteobacteria
Class : Gamma proteobacteria
Order : Enterobacteriales
Family : Enterobacteriaceae
Genus : Klebsiella
Species : pneumoniae
Morphology
It is a gram-negative, encapsulated, non-motile, rod shaped,
facultatively anaerobic bacterium (Ryan and Ray, 2004).
Distribution
K. pneumoniae naturally occurs in the soil. It is also found in the
normal flora of skin, the mouth and intestine of humans (Ryan and Ray,
2004).
Pathogenesis
It causes pneumonia in humans. Characteristic sputum that is said
to resemble "red - currant jelly" in patients with this disease tends to
cough up. Klebsiella also causes urinary tract infections (Postgate, 1998).
47
2.6.10. Pseudomonas aeruginosa
Plate 2.10 : Pseudomonas aeruginosa
Scientific classification
Kingdom : Bacteria
Phylum : Proteobacteria
Class : Gamma proteobacteria
Order : Pseudomonadales
Family : Pseudomonadaceae
Genus : Pseudomonas
Species : aeruginosa
Morphology
This is a gram negative, rod shaped, aerobic bacteria which forms
mucoid colonies with umbonate elevation (Iglewski, 1996). Some strains
produce a distinctive fruity odor and a diffusible green pigment (Balcht et
al., 1994).
Distribution
P. aeruginosa is an opportunistic contaminant of wounds, burn
injuries such as cuts and gunshot. It is found in water, soil, most man-
made environments and skin flora throughout the world (Balcht et al.,
1994).
48
Pathogenesis
Pseudomonas aeruginosa is a common and an opportunistic
pathogen, which causes disease in humans, animals and also in the
plants (Anzai et al., 2002). It causes gastrointestinal tract, septicemia,
nosocomial, pneumonia, urinary tract, and skin and soft tissue
infections in immune compromised persons (Todar Kenneth, 2008).
2.6.11. Salmonella typhimurium
Plate 2.11 : Salmonella typhimurium
Scientific classification
Kingdom : Bacteria
Phylum : Proteobacteria
Class : Gamma proteobacteria
Order : Enterobacteriales
Family : Enterobacteriaceae
Genus : Salmonella
Species : typhimurium
49
Morphology
Salmonella is a gram-negative, rod-shaped, nonsporing, facultatively
anaerobic bacterium trivially known as "enteric" bacteria (Giannella,
1996; Murray et al., 2009).
Distribution
Salmonellae live in the intestinal tracts of cold and warm blooded
animals. Other species specifically adapt to a particular host (Todar
Kenneth, 2008).
Pathogenesis
In human beings, two types of infections are caused by Salmonella.
They are
Acute gastroenteritis: This result from food borne infection/intoxication
by salmonella.
Salmonellosis: Caused by the bacterial invasion of the bloodstream it
leading to enteric fever. All sorts of enteric fevers were characterized as
"typhoid” (Todar Kenneth, 2008).
2.7. The antimicrobial activity of plant extracts
The antimicrobial activity of medicinal plants against various human
pathogens has been represented in Table 2.8. As depicted in Table 2.8
many plant species have been tested for their antimicrobial propertities.
Studies were conducted with different plant parts viz., aerial (stem &
leaves), root, rhizome and root bark. The majority of the medicinal plants
50
have shown good antimicrobial activity with the extracts from aerial
parts. Plant extracts of Byrsonima crassifolia (Martinez et al., 1999),
Securidaca longipedunculata (Ajali et al., 2005), Solanum aculeastrum
(Wanyonyi et al., 2003), Rubia peregrine (Ozgena et al., 2003),
Aristolochia mollissima (Yu et al., 2007) and Alpinia galanga (Kiranmayee
Rao et al., 2010) root parts displayed antimicrobial activity.
The solvents used for the extraction of plant parts were ethyl acetate,
methanol, ethanol, water, petroleum ether, chloroform, dichloroethane,
butanol, ethylene glycol, hexane and acetone. Most of the medicinal
plants showed excellent antimicrobial activity in methanol, ethanol or
water extracts. For few plants two or three solvents were used for
extraction purpose. More than five solvents were used for the extraction
of phytochemicals from Raphanus sativus (Beevi et al., 2009).
The microorganisms used for the evaluation of antimicrobial activity,
were B. subtilis, E. aerogene, E. cloacae, E. faecalis, E. coli, K.
pneumoniae, P. aeruginosa, S. typhimurium, S. aureus, S. epidermidies
and L. monocytogenes. In some other studies different microorganisms
viz., Micrococcus luteus, S. pneumoniae, Shigella flexneri, B. anthracis, B.
pumilis, P. vulgaris, Salmonella newport, Salmonella pullorum, Salmonella
stanley, S. albus, S. agalactiae and Vibrio cholera were also studied. All
the medicinal plants have shown good to moderate antimicrobial activity
towards the tested microorganisms used in the study.
51
Scientific name Solvent used Parts used Organisms Authors Mutisia acuminate Water and
methanol Aerial P. aeruginosa, S. aureus and
L. monocytogenes Catalano et al., 1998
Saraca asoca Methanol and water
Leaf B. subtilis, P. aeruginosa and S. typhimurium
Annapurna et al., 1999
Byrsonima crassifolia (L.) H.B.K.
Ethyl acetate Roots M. luteus, S. pneumonia, S. aureus, S. epidermisdis, S.flexneri, K. pneumoniae, S. typhi and P. aeruginosa
Martinez et al., 1999
Hyptis suaveolens Water Leaves S. aureus, B. cereus, E. coli and P. aeruginosa
Asekun et al., 1999
Toddalia asiatica Ethylene glycol Leaves B. anthracis, B. pumilis, B. subtilis, E. coli, K. pneumoni, P. vulgaris, P. aeruginosa, S. newport, S.pullorum, S. stanley, S. albus, S. aureus, S. agalactiae, and V. cholera
Saxena et al., 1999a
Lantana aculeate Ethylene glycol Leaves B. anthracis, B. pumilis, B. subtilis, E. coli, K. pneumoniae, P. vulgaris, P. aeruginosa, S. newport,S. pullorum, S. stanley, S. albus, S. aureus,S. agalactiae and V. cholera
Saxena et al., 1999b
Alstonia macrophylla
Methanol Leaf E. coli, S. faecalis, S. aureus,
Chattopadhyay et al., 2001
Adesmia aegiceras Ethanol Aerial E. coli, S. aureus, S. saprophyticus, P. aeruginosa, and P. mirabilis
Agnese et al., 2001
Rhynchosia beddomei
Petroleum ether & EtOAc
Leaf B. subtilis, S. aureus, E. coli, P. aeruginosa Bakshu et al., 2001
Lepista nuda Methanol Aerial S. thyphimurium and K. pneumonia Dulgera et al., 2002
Solidago virgaurea
L. Ethanol and methanol
Aerial and root
S. epidermidis, S. aureus, B. subtilis, K. pneumonia, E. faecalis, P. aeruginosa and E. coli
Thiem et al., 2002
Strobilanthes callosus Nees.
Ethanol Aerial E. coli, S. aureus, E. cloacae,K. pneumonia and B. thuringiensis
Singh et al.,2002a
Cont….
52
Scientific name Solvent used Parts used Organisms Authors Heliotropium subulatum
Ethanol Aerial E. coli, S. aureus, S. pneumoniae B. subtilis and B. anthracis
Singh et al.,2002b
Ixora coccinea Ether Leaves E. coli, P. aeruginosa, S. typhimurium, Sarcina lutea, S. aureus and B. subtilis
Annapurna et al., 2003
Juniperus oxycedrus
Methanol Leaf Bacterial genera Bacillus, Escherichia, Staphylococcus, Enterobacter, Micrococcus, Brevundimonas, Brucella, Acinetobacter, Xanthomonas and Pseudomonas.
Karamana et al., 2003
Rubia peregrine Methanol Roots and
rhizomes
B. subtilis, S. aureus and E. coli Ozgena et al., 2003
Cassia alata Ethanol Leaves and barks
E. coli and S.aureus Somchit et al., 2003
Solanum aculeastrum
Methanol Root bark S. epidermidis, S. aureus, B. subtilis, K. pneumonia, P. aeruginosa, E. coli and E. faecalis
Wanyonyi et al., 2003
Satureja khuzistanica
Methanol Aerial S. aureus Amanloua et al., 2004
Artemisia species viz., A. scoparia, A. turanica and A. oliveriana
Methanol Aerial and root
B. subtilis, S. aureus, P. aeruginosa and E. coli
Ramezania et al., 2004
Artemisia douglasiana
Dichloro Methane
Leaves B. cereus, S. aureus P. aeruginosa and E.coli
Setzer et al., 2004
Anthemis xylopoda Water Leaves S. aureus, E. faecalis, B. cereus, B. subtilis, E. coli, K. pneumoniae , P. vulgaris, P. aeruginosa, P. fluorescens and S. typhimurium
Uzel et al., 2004
Scutellaria barbata Water Aerial S. aureus, E. coli, P. aeruginosa, S. epidermidis,S. heamolyticus, S. simulans, E. faecalis, C. freundii, K. pneumoniae, S. flexneri, S.typhi, S. paratyphi-A, S. liquefaciens, S. marcescens, S. maltophila
Yu et al., 2004
Cont…..
53
Scientific name Solvent used Parts used Organisms Authors
Salacia beddomei Petroleum ether, ethyl acetate and chloroform
Leaves and stem
S. aureus, B. subtilis, E. coli, K.pneumoniae , Pseudomonas phosphorescence and Aeromonas hydrophylla
Deepa and Narmada 2004
Datura innoxia Methanol Aerial S. aureus, E. faecalis and B. subtilis
Eftekhar et al., 2005
Viola tricolor Ethanol Aerial S. epidermidis, S. aureus, Bacillus cereus, K. pneumoniae, P. aeruginosa, E. coli and E. faecalis
Witkowska et al., 2005
Securidaca longipedunculata
Ethanol Roots S. aureus, B. subtilis, K. pneumoniae, P. aeruginosa and E. coli
Ajali et al., 2005
Hypericum species., H. hyssopifolium and H. lysimachioides
Water Leaves E. coli, B.brevis, B. cereus, Streptococcus pyogenes, P. aeruginosa and S. aureus
Toker et al., 2006
Loranthus micranthus
Methanol, etha-nol petroleum ether & CHCl3
Aerial and root
B.subtilis and E.coli Osadebe et al., 2006
Satureja subspicata
Water Aerial B. cereus, B. subtilis, E. faecium, E. faecalis, L. monocytogenes, S. aureus, Aeromonas hydrophila, E. coli, K. pneumoniae, P. aeruginosa, P. mirabilis, and S.typhimurium
Skocibusic et al., 2006
Euphorbia hirta Ethanol Aerial P. aeruginosa, E. coli, S. aureus and Proteus vulgaris
Sudhakar et al., 2006
. Cont ….
54
Scientific name Solvent used Parts used Organisms Authors Hypericum species H. alpinum, H. barbatum, H. rumeliacum, H. hirsutum, H. maculatum and H. perforatum
Water Aerial B. cereus, S. aureus, E. coli, P. mirabilis, P. aeruginosa, P. tolaasii and S. enteritidis
Saroglou et al., 2007
Rosmarinus officinalis
Methanol Aerial E. feacalis, K. pneumoniae, P. vulgaris, P. aeruginosa, S. aureus, B. subtilis, E. coli and S. epidermidis.
Celiktas et al., 2007
Berberis species viz. Berberis aristata, Berberis asiatica, Berberis chitria and Berberis lyceum
Hydro Alcoholic
Root, stem S. aureus, B. subtilis, B. cereus, Micrococcus luteus, E. aerogenes, S. pneumoniae, Proteus mirabilis, K. pneumoniae, S. typhimurium, P. aeruginosa and E. coli
Singh et al., 2007
Satureja species S. biflora,S. masukensis,S.ps-eudosimensis
Water Aerial and leaves
S. aureus, S. epidermidis E. coli, E. cloacae, K. pneumoniae and P. aeruginosa
Vagionas et al., 2007
Aristolochia mollissima
Water Rhizo-me and Aerial
S. aureus, E. coli, P. aeruginosa, S. saprophyticus, S. simulans, S. heamolyticus, E. faecalis, C.freundii, K. pneumoniae, S. flexneri, S. typhi, S. liquefaciens, S. marcescens, S. maltophilia, E. cloacae, E. aerogenes and Proteus mirabilis
Yu et al., 2007
Cont…..
55
Scientific name Solvent used Parts used Organisms Authors
Cynara cardunculus
Ethanol Aerial S. aureus, E. coli, S. typhimurium, B. subtilis and S. epidermidis
Kukic et al., 2008
Potentilla species: P. anserina, P. argentea, P. erecta, P.fruticosa, P. grandiflora, P. nepalensis P. recta, P. rupestris and P. thuringiaca
Aqueous extracts
Aerial S. epidermidis, S. aureus, B. subtilis, K. pneumoniae, P. aeruginosa and E. coli
Tomczyk et al., 2008
Andrographis paniculata
Chloroform Aerial B. subtilis, E. aerogenes, E. cloacae, E. faecalis, E. coli, K. pneumoniae, P. aeruginosa, S. typhimurium, S. aureus and S. epidermidis
Soma Roy et al., 2009
Raphanus sativus Water, methanol, acetone, ethyl acetate, chloroform and hexane
Root, stem and leaves
B. subtilis; S. aureus, S.epidermidis, E. faecalis,E. coli, S. typhimurium, E. cloacae, E. aerogenes, K. pneumoniae and P. aeruginosa.
Beevi et al., 2009
Craniotome furcata Ethyl acetate & n-butanol
Aerial S. faecalis, K. pneumoniae, and E. coli
Joshi et al., 2010
Clausena anisata Water Leaves E. coli, S. aureus, S. typhi, Shigella sp.,Proteus sp. and P. aeruginosa
Osei-Safo et al., 2010
Cont…..
56
Scientific name Solvent used Parts used Organisms Authors
Ocimum basilicum, O.kilimandscharic, O.lamiifolium, O. suave
Water Leaves S. aureus, S.epidermidis, S. mutans, S. viridians,E. coli, E. cloacae, K. pneumoniae and P.aeruginosa
Runyoro et al., 2010
Alpinia galanga (L) Willd
Methanol, acetone and diethyl ether extracts
Rhizome, leaves stem
B. subtilis, E.aerogene, E.cloacae, E.faecalis, E. coli, K. pneumoniae, P. aeruginosa, S. typhimurium, S. aureus and S.epidermidis
Kiranmayee Rao et al., 2010
Salacia oblonga Wall.
EtOAc, Chloroform, methanol, ethanol, Petroleum ether, hexane, water
Aerial and root
B. subtilis, E.aerogene, E.cloacae, E.faecalis, E. coli, K. pneumoniae, P. aeruginosa, S. typhimurium, S. aureus , S. epidermidis and L. monocytogenes
Jayaram prakash rao et al., 2011
Table 2.8. Antimicrobial activity of medicinal plant species against various pathogens
57
2.8. GC-MS analysis
GC-MS, which is a method developed from the combination of GC and
MS, was the first of its kind to become helpful for research and
development purposes. Mass spectra attained by this technique offers
more structural information based on the explanation of fragmentations.
The fragment ions with diverse relative abundances can be compared
with library spectra. Compounds that are sufficiently small, volatile, and
constant in high temperature in GC conditions can be simply analyzed
by GC-MS. Sometimes, polar compounds, particularly those with a
number of hydroxyl groups, require to be derivatized for GC - MS
analysis. The most common derivatization procedure is the translation of
the analyte to its trimethylsilyl derivative.
The fatty acids from Ilex dipyrena Wallich leaves were subjected to
GC – MS analysis. The major constituents were methyl commate B
(7.45%), methyl cembratriene (7.69%), methyl ester (7.15%),
2 - hexadecen, 3, 7, 11, 15 tetramethyl (7.31%) and mangiferonic acid-
methyl cenbrenene (6.54%) (Sudhir kumar et al., 2010).
The essential oil from flowers of Nerium oleander their chemical
composition was determined by GC – MS. The major constituents were
digitoxigenine (11.25%), 1, 8 - cineole (6.58%), amorphane (8.11%),
58
α-pinene (5.54%), Limonene (5.01%), calarene (5.12%), β-phellandrene
(4.84%) (Elhoussine Derwich et al., 2010a).
The essential oil isolated from leaf of Pistcia lentiscus growing in
Moracco, GC – MS analysis twenty compounds were identified in the leaf
oil. The major compounds in aerial parts were pinene (24.25%) followed
by limonene (7.56%), α-pinene (12.58%), terpineol (4.89%) and terpinen-
4-ol (6.98%) (Elhoussine Derwich et al., 2010b).
The volatile constituents of Achillea clavennae L. (Asteraceae) rare
plant of Europe, have been analyzed using GC – MS. Twenty five
compounds with myrcene (5.5%), camphor (29.5%), 1, 8 cineole (5.3%),
linolool (4.9%) and β - caryophyllene (5.1%) being the major constituents
(Nada Bezic et al., 2003).
In a study the most important components identified in the Cordia
verbenacea extract were β - sitosterol, artemetin, β - caryophyllene and
α - hunulene among others (Eliane et al., 2009).
In earlier reports, for the stem of Mallotus philippensis (Lam) Muell
Arg. Var Philippensis (Euphorbiaceae) GC – MS analysis showed the
presence of ten compounds in ethanol extract (Jayaraman Velanganni et
al., 2011).
The essential oil of the leaves of Mentha rotundifolia and Mentha
pulegium grown on Morocco was determined by GC – MS. The identified
59
main constituents were menthol (40.50%), menthofuran (4.20%),
methone (5.0%) and menthyl acetate (4.50%). Twenty eight compounds
were identified in leaves oil of Mentha pulegium and the major component
was piperitone (35.56%) the other predominant constituents are menthol
(3.28%) and piperitone oxide (4.02%) (Derwich et al., 2010).
The aerial parts of Heliotropium indicum Linn. four components
were identified by GC – MS, Indicam 1,2,3 and 4 (Shoge Mansurat et al.,
2011).
The chemical composition of the essential oil obtained from the fruits
of Pimpinella affinis Lebeb (Apiaceae) was analyzed in GC – MS
technique. Twenty four compounds were identified in the essential oil of
P. affinis Lebeb whose major constituents were geijerene (17.68%),
limonene (12.86%), germacrene D (8.54%), pregeijerene (9.92%) and
trans – β - ocimen (4.94%) (Verdian-rizi Mohammadreza, 2008).
2.9. Silica gel chromatography
Column chromatography is a conservative technique, adopted
universally due to ease of its operation. It is carried out in glass columns
packed through a stationary phase like the Silica gel. The packing is
carried out by two methods- dry packing and the slurry packing (Salituro
and Dufresne, 2000).
60
Column chromatography remains a process of choice among the
phytochemists or the natural product chemists. A variety of natural
products like phenols, terpenoids, courmarins, neolignans, etc. have
been isolated using open column chromatography (Cowan, 1999).
The turmeric oil was extracted using hexane and the extract was
divided into three fractions using silica gel chromatography. The
turmeric oil fraction 1 and fraction 2 were analyzed by GC – MS,
ar - Turmerone, curlons and turmerone were found to be the major
compounds present in these fractions (Nagi et al., 1999).
The best antimicrobial activity results were obtained when methanol
aerial extract from Xanthium brasilicum was fractionated by silica gel
chromatography. The results showed the occurrence of two substances, a
Xanthanolide and a flavonoid (Fereshteh et al., 2007).
Phytochemical screening of methanolic extract and active principles of
hepatoprotective herb Eclipta alba revealed the presence of tannins,
flavonoids, coumestans, saponins and alkaloids etc., It’s EtOAc fraction
and when further isolated showed the presence of welelolactone as a
promising antimicrobial agent (Sunitha Dalal et al., 2010).
Phytochemical screening of Caesalpinia coriaria (Jacq) Willd pod and
leaf material revealed the presence of phenolics in acidic fraction.
Further separation of active fraction resulted in loss of antimicrobial
61
activity indicating a synergestic effect of the isolated active fraction
(Mohana and Reveesha, 2006).
2.10. LC - MS analysis
LC - MS qualitative analysis makes it possible to reconstruct an
unknown compound from MS data. The ionization techniques used in LC
- MS are usually soft ionization techniques that mainly exhibit the
molecular ion species with only a few fragment ions (Herderich et al.,
2007).
In GC – MS analysis of Mirabilis jalapa tubers dichloromethane and
methanol extracts showed that β - sitosterol and oleic acid were the
major compounds. LC – MS analysis of aqueous extract showed high
content of flavonol and flavanol derivatives (Mohammad et al., 2010).
Analysis of the extract of black cumin and garlic by GC – MS as well
as LC – MS confirmed that the main components of garlic were
γ –glutamyl – S - allylcysteine, allicin and allicin. Components of black
cumin were P - cymene, thymoquinone, pipine and P – tert - butyl
catechol (Jiben Roy et al., 2010).
Major compounds in cinnamon stick were tentatively identified by
GC – MS and LC – MS as a predominant volatile oil component [(E)-
Cinnamaldehyde] and several polyphenols (mainly proanthocyanidins
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and (epi) catechins). This study suggests that cinnamon stick and its
bioactive components have potential for applications as natural food
preservatives (Bin shan et al., 2007).
The ethanol and acetone extracts obtained from Coleonema album
(Rutaceae) were analyzed by LC – MS. Identification and structural
information of the bioactive compounds were obtained by LC – MS. It
revealed the presence of coumarin aglycones which were responsible for
the observed antimicrobial activities.