2-BASES OF MARKET SEGMENTATION
Transcript of 2-BASES OF MARKET SEGMENTATION
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Chapter
Implementationand Control
• Measurable goals• Benchmarks• Feedback
Marketing Plan
• Product orservicemanagement
• Price• Distribution• Communications
The Strategic Marketing Planning Process
Market Segmentation: Finding a Base to Start
Marketing Objectives& Strategies
• Objectives• Strategies
– Retrenchment– Status quo– Growth
Situation Analysis• Internal• Environmental• Customer• Competitive
Input from CorporateStrategies
• Mission
• Corporate objectives
• Strategic businessunit(SBU) objectives
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Chapter
Fundamental Tasks in Developing aStrategic Marketing Plan
1. Target Market
2. Implement a Marketing Program
Market Segmentation: Finding a Base to Start
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Chapter
What is a Market?
• People with the willingness, purchasing
power, and the authority to buy.
Market Segmentation: Finding a Base to Start
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Chapter
Consumer Goods
• Those products and services
purchased by the ultimate consumer for personal use.
Market Segmentation: Finding a Base to Start
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Chapter
Industrial Goods
• Those products purchased to be used,
either directly or indirectly, in theproduction of other goods or for resale.
Market Segmentation: Finding a Base to Start
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Chapter
Market Segmentation
• Grouping people according to their
similarity in one or more dimensionsrelated to a particular product category.
3Market Segmentation: Finding a Base to Start
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Chapter
Bases for Market Segmentation
Market Segmentation: Finding a Base to Start
PotentialMarkets
DemographicSegmentation
GenderAgeFamily life cycle
Race/Ethnic groupEducationIncomeOccupationFamily sizeReligionHome ownership
Descriptive Behavioural
Geographic SegmentationCountryRegionUrban/Suburban/RuralPopulation densityCity sizeClimate
PsychographicSegmentation
LifestylesPsychological variables:
PersonalitySelf-image
Benefit SegmentationExpected benefits from
product use
Usage RateHeavy usersBrand loyalty
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ChapterMarket Segmentation: Finding a Base to Start
Figure 3.6
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Population Projections by Age Group
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Chapter
Buying Patterns for Different Age GroupsAge Name of Age Group Merchandise
0 - 5 Young children Baby food, toys, nursery, furniture, children’s
wear
6 - 19 School children Clothing, sports equipment, records, (including
teenagers) school supplies, food, cosmetics, used cars
20 - 34 Young adults Cars, furniture, houses, clothing,
recreational equipment, purchases for younger age groups.
35 - 49 Younger middle-aged Larger homes, better cars, second
adultscars, new furniture, recreational
equipment
50 - 64 Older middle-aged Recreational items, purchases for adults
young marrieds and infants
65+ Senior adults Medical services, travel, drugs, purchases for
younger age groups
Market Segmentation: Finding a Base to Start
Table 3.3
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Chapter
Family Life Cycle
• The process of family formation,
development, and dissolution.
Market Segmentation: Finding a Base to Start
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Chapter
SSWDs
• Single, separated, widowed, or
divorced people.
Market Segmentation: Finding a Base to Start
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Chapter
Engel’s Laws
As family income increases
1. a smaller percentage goes for food2. the percentage spent on housing and
household operations and clothing will
remain constant, and3. the percentage spent on other items
will increase.
Market Segmentation: Finding a Base to Start
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Chapter
Lifestyle
• The mode of living
Market Segmentation: Finding a Base to Start
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Chapter
Psychographics
• The use of psychological attributes,
lifestyles, attitudes, and demographicsin determining the behavioural profiles
of different consumers.
Market Segmentation: Finding a Base to Start
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Chapter
AIO Statements
• Statements about activities, interests,
and opinions that are used indeveloping psychographic profiles.
Market Segmentation: Finding a Base to Start
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Chapter
Segments
• Elders
• Boomers• Generation X
Market Segmentation: Finding a Base to Start
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Chapter
Provides choice
for family members X X
Convenient to use X
Tastes good X X
Good quality X X X X
Healthy X X X X
Helps digestion X
Helps diet X
Spend less money X
Benefit Segmentation Applied to Yogurt
Market Segmentation: Finding a Base to Start
Attributes of Yogurt
BENE
FITS
Individually
packaged
With
fruit
High-
pricedMild Organic Contains
bio-bifidus
Low
fat
Low-
priced
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Source: Adapted from Marco Vriens and Ter Hofseted, “Linking Attributes, Benefits, and Consumer Values,” Marketing Research,
Chicago, Fall 2000, V. 12(3) pp. 4-10. Reprinted with permission by the American Marketing Association.
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ChapterConsumer Marketing Decisions Affected by Segmentation Choices
Segmentation Basis
Geographic
Demographic
Psychographic
Benefit
Product Usage Rates
Market Segmentation: Finding a Base to Start
Decisions Affected
• Choice of sales region• Sales force location
• Retail location
• Estimates of segment size
• Choice of local distribution channels or channels that cater to differentage, income, and education groups
• Product/service positioning• Advertising themes
• Sales training
• Product/service design--different models with different features
• Advertising themes
• Sales training
• Special products (sizes and quality)
• Special services
• Frequent-user promotions
• Special financial terms
3-26 Source: Adapted from Marketing Management, 2nd ed. By Peter R.Dickson, p. 187. Copyright © 1997. Reprinted with permission of South-Western, a division of Thomson Learning: www.thomsonrights.com Fax 800-730-2215.
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Chapter
Segmentation Bases for IndustrialMarkets
Market Segmentation: Finding a Base to Start
End-Use
Application
Segmentation
ProductSegmentation
Account Size
and Potential
Segmentation
GeographicSegmentation
Potential
Industrial
Markets
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ChapterMarket Segmentation: Finding a Base to Start
Consumer Marketing Decisions Affected by
Segmentation ChoicesSegmentation Basis
Geographic
Product (including NAICS)
End-Use Application
Account Size & Growth Potential
Decisions Affected
• Choice of sales region
• Sales force organization
• Product design
• Media choices
• Trade show choices
• Product design
• Sales force training
• Advertising emphasis
• Account and relationship management
Table 3.7
3-28 Source: Adapted from Marketing Management, 2nd ed. By Peter R.Dickson, p. 187. Copyright © 1997. Reprinted with permission of South-Western, a division of Thomson Learning: www.thomsonrights.com Fax 800-730-2215.