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![Page 1: 1 Development of a Sustainable Cocoa Supply Chain John Lunde & David Stuart Representing: The Global Chocolate Group The Global Chocolate Group January.](https://reader036.fdocuments.us/reader036/viewer/2022062516/56649da65503460f94a911d5/html5/thumbnails/1.jpg)
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Development of a Sustainable Development of a Sustainable Cocoa Supply ChainCocoa Supply Chain
John Lunde & David StuartJohn Lunde & David Stuart
Representing:Representing:
The Global Chocolate GroupThe Global Chocolate Group
January 15, 2003January 15, 2003
AGOA Meeting--MauritiusAGOA Meeting--Mauritius
cocoaAGOAm1d15y03
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Sustainable Cocoa:The BeginningsSustainable Cocoa:The Beginnings
Smithsonian Sustainable Cocoa Smithsonian Sustainable Cocoa Conference 1998- Conclusion:Conference 1998- Conclusion:
“Cocoa -- An economic engine “Cocoa -- An economic engine and conservation tool for the and conservation tool for the rural tropics”rural tropics”
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Sustainable Cocoa TeamSustainable Cocoa Team Sustainable Tree Crops Program begins in Sustainable Tree Crops Program begins in
1998 - shortly after Smithsonian conference. 1998 - shortly after Smithsonian conference.
Initial team: African partners, USAID, USDA, Initial team: African partners, USAID, USDA, NGO’s, UNDP, International Institute of NGO’s, UNDP, International Institute of Tropical Agriculture (IITA) and Chocolate Tropical Agriculture (IITA) and Chocolate Industry.Industry.
Modest beginnings, positive contributions Modest beginnings, positive contributions from partners and much learning on industry from partners and much learning on industry sideside..
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Sustainable Cocoa TeamSustainable Cocoa Team Break through goals developed: Break through goals developed:
Sustainability through improving Sustainability through improving well being of small holders, their well being of small holders, their families, communities & protecting families, communities & protecting the tropical environment.the tropical environment.
Working partnership expanded and Working partnership expanded and today, includes DOL, ILO, GTZ.today, includes DOL, ILO, GTZ.
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Strength through PartnershipStrength through Partnership STCP organized into national networks STCP organized into national networks
of government, NGO’s, researchers, of government, NGO’s, researchers, and farmer organizationsand farmer organizations
Networks: Ghana, Cameroon, Guinea, Networks: Ghana, Cameroon, Guinea, Nigeria, and Guinea and they work Nigeria, and Guinea and they work together regionally!together regionally!
Managed through IITAManaged through IITA Resources, knowledge shared and Resources, knowledge shared and
leveraged for leveraged for HOLISTIC APPROACHHOLISTIC APPROACH
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The Economics of CocoaThe Economics of Cocoa
3 million T annual production3 million T annual production Current market value of US$ 6 Current market value of US$ 6
billionbillion 3% per year annualized increase 3% per year annualized increase
in demand over last 100 yearsin demand over last 100 years 68 to 70% of world cocoa from W. 68 to 70% of world cocoa from W.
AfricaAfrica
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Cocoa Production ShiftsCocoa Production Shifts 1900 - Top three1900 - Top three
• South America 47%South America 47%• Caribbean Caribbean 30% 30%• Africa 15%Africa 15%
2000 - Top three2000 - Top three• Africa 66%Africa 66%• SE Asia 18%SE Asia 18%• South America 11%South America 11%
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LMC COCOA demand chartLMC COCOA demand chart
World Cocoa Production, 1900/01-1999/00World Cocoa Production, 1900/01-1999/00
0
500
1,000
1,500
2,000
2,500
3,000
3,500
1900/01 1910/11 1920/21 1930/31 1940/41 1950/51 1960/61 1970/71 1980/81 1990/91
'000
mt
2000
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1997/98 Crop Year
41,0%
13,3%
13,3%
6,4% 5,1% 4,0%3,8%
3,3%
9,8%
Data A
Ivory CoastGhanaIndonesiaBrazilNigeriaMalaysiaCamerounEcuadorROW
World cocoaWorld cocoaproductionproduction
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ApproximateApproximate VolumeVolume of Cocoaof Cocoa
Farmers
Exporters
Pisteurs
Traitants
Numbers of participants Tonnage of cocoa
600,000
Around 5,000
Around 250
30
4 - 6 Shipping Lines
Produce 0.5 - 3 tonnes
Collects 100 - 200 tonnes
Collect and transport 500 - 10,000 tonnes
Process and export10,000 - 60,000 tonnes
Ship over 100,000 tonnes
Processors
Manufacturers 9 (US)
5 (US)
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Cocoa -- A Small Holder CropCocoa -- A Small Holder Crop
1.2 to 1.5 MM farms in W. Africa -- 1.2 to 1.5 MM farms in W. Africa -- 3 to 7 ha average3 to 7 ha average
10 MM people on cocoa farms10 MM people on cocoa farms Supplies up to 56% of the Supplies up to 56% of the
household cash in Ivory Coasthousehold cash in Ivory Coast Households growing cocoa are Households growing cocoa are
better off.better off.
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Cocoa is Critical for TradeCocoa is Critical for Trade As much as 45% of country’s foreign As much as 45% of country’s foreign
trade can come from tree crops, including trade can come from tree crops, including cocoa.cocoa.
Tree crops supply 19% of foreign Tree crops supply 19% of foreign exchange for Africa.exchange for Africa.
Africa has a comparative advantage with Africa has a comparative advantage with cocoacocoa
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Cocoa Economics in the U.S.Cocoa Economics in the U.S.
US averaged around 750,000 T US averaged around 750,000 T consumption over last 3 years.consumption over last 3 years.
58% of US cocoa comes from W. 58% of US cocoa comes from W. Africa.Africa.
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Cocoa Economics in the U.S.Cocoa Economics in the U.S. For every $1 of cocoa imported--- $1 to $2 For every $1 of cocoa imported--- $1 to $2
of other ingredients usedof other ingredients used
For yearly chocolate manufactureFor yearly chocolate manufacture • 1.5 million T of sugar1.5 million T of sugar• 650 million pounds of milk650 million pounds of milk• 25% of all US peanuts25% of all US peanuts
Cocoa Farmers and US Farmers are truly Cocoa Farmers and US Farmers are truly INTERDEPENDENTINTERDEPENDENT
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Areas of Focus in STCP
Promote farmer groups Promote farmer groups Improve market & trade systemsImprove market & trade systems Research & technology transferResearch & technology transfer Work with communitiesWork with communities Cocoa farm diversificationCocoa farm diversification
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Farmer Groups -- Results Group marketing of productsGroup marketing of products
• EXAMPLE.EXAMPLE. Group selling Group selling increases co-op price by 10 to 25% increases co-op price by 10 to 25% -- $470,000 in Cameroon in 2000/01-- $470,000 in Cameroon in 2000/01
Co-op managementCo-op management Availability of inputsAvailability of inputs
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Market and Trade--Results
Shift greater share of world price Shift greater share of world price to farmerto farmer• EXAMPLE:EXAMPLE: Sale timing improves Sale timing improves
truckload profit by $5,000truckload profit by $5,000
Establish tighter quality specsEstablish tighter quality specs
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Research & Tech Transfer Identify and increase high yield Identify and increase high yield
plant materialsplant materials
• Example:Example: 50,000 plants 50,000 plants distributed in Guineadistributed in Guinea
Biological control of Black PodBiological control of Black Pod
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Working with CommunitiesWorking with Communities Co-operative labor sensitizationCo-operative labor sensitization
• Example:Example: 15 co-ops sensitized to 15 co-ops sensitized to youth protectionyouth protection
Improve access to educationImprove access to education• TraditionalTraditional
• VocationalVocational Labor MonitoringLabor Monitoring
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Farm DiversificationFarm Diversification Identify new shade systems for Identify new shade systems for
cocoacocoa• Example:Example: Cameroon multi-crop Cameroon multi-crop
system shows both high profit & system shows both high profit & high biodiversityhigh biodiversity
Develop new shade speciesDevelop new shade species Systems for land rehabilitationSystems for land rehabilitation
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The Challenges AheadThe Challenges Ahead Streamline the supply chainStreamline the supply chain Policy changes Policy changes Investments in rural sectorInvestments in rural sector
• Improve social servicesImprove social services
• Telecommunications/computersTelecommunications/computers
• Farm/co-op creditFarm/co-op credit Cocoa as a reforestation cropCocoa as a reforestation crop