08 Scheme of Studies
-
Upload
zeeshizeeshe -
Category
Documents
-
view
218 -
download
0
Transcript of 08 Scheme of Studies
-
7/27/2019 08 Scheme of Studies
1/47
171
UNDERGRADUATE PROSPECTUS 2012-2013Appendix-III
SCHEME OF STUDIES FOR INTERMEDIATE (PRE-AGRICULTURE),
(TWO YEARS CERTIFICATE)
SEMESTER-I
SEMESTER-II
SEMESTER-III
Course No. Title of the Course CreditHours
Py - 201 Physics III 4(31)
Chem -201 Chemistry III 4(31)
Math 201 Math III 3(30)
Bot - 201 Botany III
(for Section A-B)
4(31)
Eng - 201 English III 4(40)
Agron - 003 General Crop Production - II 4(22)
Zool - 201 Zoology I 4(31)
CS - 201 Computer Appreciation(for Section C-D) 4(31)
Total credit hours 27(21-6)
SEMESTER-IV
Course No. Title of the Course CreditHours
Py - 202 Physics IV 4(31)
Chem -202 Chemistry IV 4(31)
Math 202 Math IV 3(30)
Zool 202 Zoology II 4(31)
CS - 201 Computer Appreciation(for Section A-B)
4(31)
Hort - 001 Basic Horticulture 4(22)
Bot - 201 Botany III(for Section C-D)
4(31)
Total credit hours 23(17-6)
Course No. Title of the Course CreditHours
Py-101 Physics - I 4(31)
Chem -101 Chemistry I 4(31)
Math 101 Math I 4(40)
Bot - 101 Botany I 4(31)
Eng - 103 English I 4(40)
SSH 104 Pakistan Studies(for Section A-B)
3(30)
Agron - 001 Basic Agriculture 4(22)
IS 101/SSH 106
Islamiat / Ethics(for Section C-D)
3(30)
Total credit hours 27(22-5)
Course No. Title of the Course CreditHours
Py-102 Physics II 4(31)
Chem -102 Chemistry II 4(31)
Math 102 Math II 4(40)Bot - 102 Botany II 4(31)
Eng - 105 English II 4(40)
IS 101/SSH 106
Islamiat / Ethics(for Section A-B)
3(30)
Agron - 002 General Crop Production - I 4(22)
SSH 104 Pakistan Studies(for Section C-D)
3(30)
Total credit hours 27(22-5)
-
7/27/2019 08 Scheme of Studies
2/47
172
UNDERGRADUATE PROSPECTUS 2012-2013Appendix-IV
SCHEME OF STUDIES FOR B.SC.(HONS.)AGRI. SCIENCES(Subject to approval by the Statutory bodies)
Due to shortage of space, manpower and facilitating concerned
Departments, the courses Stat-102, FRW-201, CS-101 and SSH-102 will be
offered in two semesters dividing the sections as per details indicated witheach course.
SEMESTER-I
Course No. Title of Course Credit
Hours
Course
type
AGRON-101 Basic Agriculture 3(2-1) FC
AGRON-104 Weed Control Methods
For the students of Intermediate
(Pre-Agriculture)
3(2-1) Comp
SES-101 Geology, Soil and Environment 4(3-1) FC
HORT-101 Introductory Horticulture 3(2-1) FC
HORT-202 Kitchen Gardening
For the students of Intermediate
(Pre-Agriculture)
3(2-1) Comp
C.Phy-101 General Crop Physiology
(for Sections A-H only)
2(1-1) FC
CS-101 Computer Science and Information
Technology
(for Sections A-H only)
2(0-2) Comp
SSH-102 Pakistan Studies
(for Sections I-Q only)
2(2-0) Comp
Math-101 Elementary Mathematics
(for Sections A-H only)
3(3-0) Comp
Eng-101 Exercises in Reading, writing and
Comprehension
3(3-0) Comp
ID-102 Irrigation and Drainage Practices(for Sections I-Q only) 2(1-1) FC
AEE-202 Introduction to Agri. Extension
(for Sections I-Q only)
3(2-1) FC
Total credit hours 20
-
7/27/2019 08 Scheme of Studies
3/47
173
UNDERGRADUATE PROSPECTUS 2012-2013
SEMESTER-II SEMESTER-III
Course No. Title of Course Credit
Hours
Course
type
AGRON-201 Field Crop Production
(for Sections A-H only)
3(1-2) FC
AGRON-202 Climate Change Crop Productivity
For the students of Intermediate(Pre-Agriculture)
3(2-1) Comp
IS-202/
SSH-202
Islamic Studies (for Sections I-Q only)
OR
Ethics (for Foreigners/Non Muslims)
3(3-0) Comp
PBG-201 Elementary Genetics and Plant
Breeding
3(2-1) FC
FST-201 Introduction to Food Science and
Technology
3(3-0) FC
AE-201 Principles of Agricultural & ResourceEconomics (for Sections A-H only
4(3-1) FC
ENTO-102 Introductory Agric. Entomology
(for Sections I-Q only)
4(2-2) FC
FRW-201 Agro-Forestry, Range and Wildlife
Management (for Sections A-H only)
3(2-1) FC
STAT-102 Introductory Statistics
(for Sections I-Q only)
3(3-0) Comp
FMP-201 Farm Mechanization 2(1-1) FCAEE-201 Communication Skills and Leadership
Development
2(1-1) Comp
Total credit hours 20
Course No. Title of Course Credit
Hours
Course
type
AGRON-102 Principles of Agronomy 2(1-1) FC
HORT-102 Horticultural Crop Production 3(2-1) FC
AH-102 Introduction to Animal Husbandry 4(2-2) FC
ENTO-102 Introductory Agric. Entomology(for Sections A-H only)
4(2-2) FC
AE-201 Principles of Agricultural &
Resource Economics
(for Sections I-Q only)
4(3-1) FC
ID-102 Irrigation and Drainage Practices
(for Sections A-H only)
2(1-1) FC
C.Phy-101 General Crop Physiology
(for Sections I-Q only)
2(1-1) FC
SSH-102 Pakistan Studies
(for Sections A-H only)
2(2-0) Comp
CS-101 Computer Science and Information
Technology
(for Sections I-Q only)
2(0-2) Comp
STAT-102 Introductory Statistics
(for Sections A-H only)
3(3-0) Comp
FRW-201 Agro-Forestry, Range and WildlifeManagement
(for Sections I-Q only)
3(2-1) FC
Total credit hours 20
-
7/27/2019 08 Scheme of Studies
4/47
174
UNDERGRADUATE PROSPECTUS 2012-2013
SEMESTER-IV
Course No. Title of Course Credit
Hours
Course
type
PP-202 Introductory Plant Pathology 3(2-1) FC
AGRON-201 Field Crop Production
(for Sections I-Q only)
3(2-1) FC
FST-202 Food Processing and Preservation 2(1-1) FCVMD-202 Introduction to Veterinary Preventive
Medicine
2(1-1) FC
AEE-202 Introduction to Agri. Extension
(for Sections A-H only)
3(2-1) FC
IS-202/
SSH-202
Islamic Studies (for Sections A-H
only) OR
Ethics (for Foreigners / Non Muslims)
3(3-0) Comp
RS-202 Rural Sociology and Development 2(2-0) CompMath-101 Elementary Mathematics
(for Sections I-Q only)
3(3-0) Comp
Sub-Total credit
hours
15
Elective courses (2-3) 5 Elective
Total credit hours 20
-
7/27/2019 08 Scheme of Studies
5/47
175
UNDERGRADUATE PROSPECTUS 2012-2013
LIST OF ELECTIVE COURSES IN IV SEMESTER
(A student will opt any 2-3 courses for 5 CH but minimum of 20 students will be required to offer a course)
S. No. Course No. Title of the Course Credit
Hours
Offering Department
1. PBG-202 Introduction to Plant Biotechnology 2(2-0) Plant Breeding and Genetics
2. PBG-204 Introductory Molecular Genetics 3(2-1) Plant Breeding and Genetics
3. PBG-210 Introductory Bioinformatics 2(1-1) Plant Breeding & Genetics
4. Agron-202 Climate Change and Crop Productivity 3(2-1) Agronomy
5. Agron-204 Introduction to Weed Science 3(2-1) Agronomy
6. Agron-206 Introduction to Seed Science 2(2-0) Agronomy
7. Bot-202 Fundamentals of Botany 3(2-1) Botany
8. Bot-401 Fundamentals of Botany 3(2-1) Botany9. Zool-202 Animal Diversity, behavior and Ecology 3(2-1) Zoology and Fisheries
10. ZOOL-404 Vertebrate Pests of Pakistan 2(2-0) Zoology and Fisheries
11. ZOOL-405 Fish and Fisheries of Pakistan 3(2-1) Zoology and Fisheries
12. Chem-202 Plant Biochemistry 3(3-0) Chemistry
13. CHEM-303 Introductory Analytical Chemistry 3(2-1) Chemistry
14. CHEM-304 Introduction to Organic Chemistry 3(3-0) Chemistry
15. Mb-202 Basic Microbiology 3(2-1) Institute of Microbiology
16. FST-206 Milk Handling and Processing 3(2-1) Food Science and Technology
17. FST-208 Food Quality Management 2(2-0) Food Science and Technology
-
7/27/2019 08 Scheme of Studies
6/47
176
UNDERGRADUATE PROSPECTUS 2012-2013
18. FST-210 Post Harvest Technology 2(2-0) Food Science and Technology
19. Stat-202 Designs of Experiments 3(3-0) Mathematics and Statistics
20. STAT-300 Exploratory Data Analysis 3(3-0) Mathematics and Statistics
21. STAT-400 Applied Statistics 3(3-0) Mathematics and Statistics
22. ENT-202 General Plant Protection 2(1-1) Agri. Entomology
23. ENT-204 Apiculture and Sericulture 3(2-1) Agri. Entomology
24. MAB-204 Entrepreneurship and Agribusiness 3(3-0) Marketing and Agribusiness
25. WTL-204 WTO and Pakistans Agriculture 3(3-0) WTO Cell
26. AE-402 Economy of Pakistan 3(3-0) Agricultural Economics
27. DE-402 Planning for Rural Development 3(3-0) Development Economics28. ERE-402 Resource and Environmental issues of Agrarian Economy 3(3-0) Environmental and Resource Economics
29. RS-402 Sociology of Rural Life 3(3-0) Rural Sociology
30. RS-405 Gender and Development 3(3-0) Rural Sociology
31. AH-202 Principles of Animal Husbandry 3(2-1) Animal Husbandry
32. AH-204 Fundamentals of Livestock Production 3(2-1) Animal Husbandry
33. AH-206 Principles of Animal Nutrition 3(2-1) Animal Husbandry
34. SES-202 Soil and Water Pollution 2(2-0) Soil and Environmental Sciences
35. SES-206 Carbon Sequestration and Environment 2(2-0) Soil and Environmental Sciences
36. Hort-204 Peri-Urban Horticulture 2(1-1) Horticultural Sciences
-
7/27/2019 08 Scheme of Studies
7/47
177
UNDERGRADUATE PROSPECTUS 2012-2013
37. PP-204 Introduction to Plant Pathogens 2(1-1) Plant Pathology
38. FRW-202 Forestry and Eco-tourism 2(1-1) Forestry, Range Management and Wildlife
39. FRW-206 Range Science 3(2-1) Forestry, Range Management and Wildlife
40. AEE-204 Rural Development through Agricultural Development 2(1-1) Agri. Extension & Rural Development
41. AEE-208 Effective Communication 3(1-2) Agri. Extension & Rural Development
42. Biotech-202 Fundamentals of Biotechnology 3(2-1) CABB
43. Biotech-204 Introduction to Biosafety 2(2-0) CABB
44. CS-202 Web Designing 3(2-1) Computer Science
45. PY-401 Renewable Energy Resources 3(3-0) Physics
46. ENG-306 Advanced Exercises in Communication Skills 3(3-0) English
47. IS-301 2(2-0) Islamic Studies
48. LM-208 Livestock as an Enterprise 2(1-1) Livestock Management
49. Physio-200 Introductory Physiology 3(2-1) Physiology & Pharmacology
50. FMP-202 Energy in Agriculture 2(2-0) Farm Machinery & Power
51. ID-202 High Efficiency Irrigation Systems 3(2-1) Irrigation & Drainage
52. ID-201 Principles of Integrating GIS, GPS and Remote Sensing 3(2-1) Irrigation & Drainage53 AE-206 Economics of Rangelands and Pastures 3(3-0) Agricultural Economics
-
7/27/2019 08 Scheme of Studies
8/47
178
UNDERGRADUATE PROSPECTUS 2012-2013Appendix-V
SCHEME OF STUDIES FOR THE DEGREE OF B.SC.(HONS.) AGRICULTURE
(Students will opt for 5 credit hours from elective courses in
respective major subject)
SEMESTER-V
1. AGRONOMY
Course No. Title of Course Credit
Hours
Course
Type
Agron-301 Agro-Ecology 3(2-1) Major
Agron-303 Irrigation Agronomy 3(2-1) Major
Agron-305 Field Crop Physiology 3(2-1) Major
Agron-307 Principles of Weed Management 3(2-1) MajorAgron-309 Sustainable Agriculture and Organic
Farming
3(2-1) Major
Sub-Total Credit Hours 15
Agron-311 Farming Systems and Farm Records 3(2-1) Elective
Agron-313 Fodders and Forages 2(1-1) Elective
Agron-315 Crop Management under stressful
Environments
3(2-1) Elective
Agron-317 Water Relations of Crop Plants 2(1-1) Elective
Total Credit Hours 20
2. PLANT BREEDING AND GENETICS
PBG-301 Principles of Genetics 4(3-1) Major
PBG-303 Cytogenetics 4(3-1) Major
PBG-305 Germplasm Resources of Field Crops 3(3-0) Major
PBG-307 Molecular and Modern Techniques in
Plant Breeding
4(3-1) Major
Sub-Total credit hours 15
PBG-309 Breeding for Plant Quality Traits 3(2-1) Elective
PBG-311 Polyploidy and apomixis in Crop
Breeding
3(2-1) Elective
PBG-313 Hybrid Seed Production Technology 2(2-0) Elective
PBG-315 Mutation Breeding in Crop Plants 2(1-1) Elective
Total credit hours 20
3. AGRI. ENTOMOLOGY
Ent-301 Insect Morphology 4(3-1) Major
Ent-303 Principles of Insect Taxonomy 4(3-1) MajorEnt-305 Insect Ecology and Behavior 4(3-1) Major
Ent-307 Insect Pests of Household, Human
and Animals
3(2-1) Major
Sub-Total credit hours 15
Ent- 309 Sustainable Pest Management of High
Valued Crops
3(2-1) Elective
Ent- 311 Vertebrate Pests and their
Management
3(2-1) Elective
Ent- 313 Insect Biodiversity Management 2(1-1) Elective
Ent-315 Entomological History and Literature 2(1-1) ElectiveTotal credit hours 20
4. PLANT PATHOLOGY
PP-301 Introductory Mycology 4(3-1) Major
PP-303 Introductory Plant Nematology 3(2-1) Major
PP-305 Introduction to Prokaryotes 3(2-1) Major
PP-307 Introduction to Plant Viruses 3(2-1) Major
-
7/27/2019 08 Scheme of Studies
9/47
179
UNDERGRADUATE PROSPECTUS 2012-2013
PP-309 Abiotic Diseases of Plants 2(1-1) Major
Sub-Total credit hours 15
PP-311 Microbial Culture, Identification andPreservation
3(1-2) Elective
PP-313 Biological Control of Plant Pathogens 3(2-1) Elective
PP-315 Genesis of PhytopathologicalConcepts
2(2-0) Elective
PP-317 Economic Epiphytotics and theirManagement
2(1-1) Elective
Total credit hours 20
5. FORESTRY, RANGE MANAGEMENT & WILDLIFE
FRW-301 Principles of Forestry and WatershedManagement
3(2-1) Major
FRW-303 Range Management 3(2-1) Major
FRW-305 Social Forestry Systems 3(2-1) Major
FRW-307 Vertebrate Pest Management 3(2-1) Major
FRW-309 Forest Ecology and Silviculture 3(2-1) Major
Sub-Total credit hours 15
FRW-311 Farm Woodland and Environment 3(2-1) Elective
FRW-313 Hydrology and Watershed
Conservation
3(2-1) Elective
FRW-315 Wood Processing and Preservation 2(1-1) ElectiveFRW- 317 Forest Seed Ecology 2(1-1) Elective
Total credit hours 20
6. SOIL SCIENCE
SES-301 Physical Properties of Soils 4(3-1) MajorSES-303 Chemical Properties of Soils 4(3-1) Major
SES-305 Soil Survey 2(1-1) Major
SES-307 Instrumentation and laboratory
techniques
2(0-2) Major
SES-309 Applied Mathematics for Soil andEnvironment
3(3-0) Major
Sub-Total credit hours 15
SES-311 Plant Growth under StressEnvironment
3(2-1) Elective
SES-313 Microbial Ecology and Plant Growth 3(3-0) Elective
SES-315 Municipal Waste and Transformation 2(2-0) Elective
SES-317 Soil Fertility Evaluation 2(1-1) Elective
Total credit hours 20
7. HORTICULTURAL SCIENCES
Hort-301 Principles of Fruit Production 4(3-1) Major
Hort-303 Principles of Vegetable Production 3(2-1) Major
Hort-305 Ornamental Horticulture 3(2-1) Major
Hort-307 Medicinal and Aromatic Plants 2(1-1) Major
Chem-502 Chemistry and Fundamental
Biochemistry
3(2-1) Supportin
gSub-Total credit hours 15
Hort -309 Nutrient Management ofHorticultural Crops
3(1-2) Elective
Hort -311 Greenhouse Crops 3(2-1) Elective
Hort -313 House Plants 2(1-1) Elective
Hort -315 Innovative Technologies forVegetable Production
2(1-1) Elective
Total credit hours 20
-
7/27/2019 08 Scheme of Studies
10/47
180
UNDERGRADUATE PROSPECTUS 2012-2013
8. AGRI. EXTENSION
AEE-301 Communication and Journalism 3(2-1) MajorAEE-303 Adult Learning and Continuing
Education
4(4-0) Major
AEE-305 History and Philosophy of
Agricultural Extension
4(4-0) Major
AEE-307 Extension Teaching Methodologies 4(3-1) Major
Sub-Total credit hours 15
AEE-309 Rural Youth in Agricultural
Extension
3(2-1) Elective
AEE-311 Participatory Approaches in Agri.
Extension
3(3-0) Elective
AEE-313 Review of Extension Systems in
Pakistan
2(2-0) Elective
AEE-315 Recent Advances in Agriculture andtheir Dissemination
2(2-0) Elective
Total credit hours 20
9. BIOTECHNOLOGY
Biotech-301 Recombinant DNA Technology-I 3(2-1) Major
Biotech-303 Plant Cell Tissue and Organ Culture 4(2-2) Major
Biotech-305 Molecular Cell Biology 3(2-1) MajorSub-Total credit hours 10
Micro-201 General Microbiology and
Immunology
4(3-1) Elective
Biochem-101 General Biochemistry 4(3-1) Elective
PP-307
Mb-307
Introduction to Plant Viruses
OR Virology
3(2-1)
3(2-1)
Elective
Total credit hours 21
10. SEED SCIENCE AND TECHNOLOGY
SST-301 Elements of Seed Development 3(2-1) MajorSST-303 Seed Production in Various Crops 4(3-1) Major
SST-305 Seed Health and Vigour 3(2-1) Major
PBG-305 Germplasm Resources of Field Crops 3(3-0) Supporting
PBG-313 Hybrid Seed Production Technology 2(2-0) Supporting
Sub-Total credit hours 15
PBG-315 Mutation Breeding in Crop Plants 2(1-1) Elective
SST-309 Seed Production of Transgenic Crops 3(2-1) Elective
PBG-311 Polyploidy and Apomixis in CropBreeding
3(2-1) Elective
PP-319 Seed Health Techniques 2(1-1) Elective
Total credit hours 20
11. WEED SCIENCE
WS-301 Biology and Diversity of Weeds 3(2-1) Major
Agron-306 Agro-Technology of Major Field
Crops
3(2-1) Supporting
Bot-301 Taxonomy of Weeds 4(3-1) Supporting
Chem-502 Chemistry and Fundamental Bio-
chemistry
3(2-1) Supporting
Agron-314 Layout of Field Experiments 2(0-2) Supporting
Sub-Total credit hours 15WS-303 Herbicide Use and Environment 3(2-1) Elective
WS-305 Introduction to Allelopathy 3(2-1) Elective
Agron-316 Agro-Technology of Special Crops 2(1-1) Elective
Bot-303 Ethnobotany of Weeds 2(2-0) Elective
Total credit hours 20
-
7/27/2019 08 Scheme of Studies
11/47
181
UNDERGRADUATE PROSPECTUS 2012-2013
(Students will opt for 5 credit hours from elective courses)
12. Marketing and Agribusiness
MAB-305 Introduction to Agricultural
Marketing
3(3-0) Major
MAB-307 Introduction to Agribusiness 2(2-0) Major
MAB-309 Principles of Marketing 3(3-0) Major
AE-301 Microeconomics 4(3-1) Supporti
ng
AE-303 Mathematical Economics 3(3-0) Supporti
ng
Sub-Total credit hours 15
MAB-311 Principles of Management 3(3-0) Elective
MAB-313 Introduction to Human Resource
Management
2(2-0) Elective
MAB-315 Business Communication 3(3-0) Elective
MAB-317 Introduction to Business Law 2(2-0) Elective
Total credit hours 20
(Students will opt for 5 credit hours from elective courses in
respective major subject)SEMESTER-VI
1. AGRONOMY:
Course No. Title of Course Credit
Hours
Course
Type
Agron-302 Seed Science and Technology 3(2-1) Major
Agron-304 Arid Zone Agriculture 3(3-0) Major
Agron-306 Agro-technology of Major FieldCrops
3(2-1) Major
Agron-308 Management of Field Crop Nutrition 3(2-1) Major
Chem-502 Chemistry and Fundamental Bio-
chemistry
3(2-1) Support
ingSub-Total credit hours 15
Agron-310 Crop Growth Modeling and itsApplication in Agriculture
3(2-1) Elective
Agron-312 Eco-Physiological aspects of Weeds 3(2-1) Elective
Agron-314 Layout of Field Experiments 2(0-2) Elective
Agron-316 Agro-technology of Special Crops 2(1-1) Elective
Total credit hours 20
2. PLANT BREEDING AND GENETICS
PBG-302 Breeding Field Crops 4(3-1) Major
PBG-304 Breeding Fibre Crops 4(3-1) Major
PBG-306 Breeding Oilseed Crops 4(3-1) MajorPBG-308
Breeding Minor Crops 3(2-1) Major
Sub-Total credit hours 15
PBG-310 Breeding Vegetable Crops 3(2-1) Elective
PBG-312 Breeding Crops for StressEnvironments
3(2-1) Elective
PBG-314 Breeding Medicinal Plants 2(1-1) Elective
PBG-316
IPR and Variety Development 2(2-0) Elective
Total credit hours 20
-
7/27/2019 08 Scheme of Studies
12/47
182
UNDERGRADUATE PROSPECTUS 2012-2013
3. AGRI. ENTOMOLOGY
Ent-302 Insect Physiology 3(2-1) MajorEnt-304 Insect Biodiversity and Evolution 3(2-1) Major
Ent-306 Agricultural Pests and theirManagement
3(2-1) Major
Ent-308 Stored Products Pests and theirManagement
3(2-1) Major
Ent-310 Beneficial Insects 3(2-1) Major
Sub-Total credit hours 15
Ent- 312 Insecticides and EnvironmentalPollution
3(2-1) Elective
Ent- 314 Social and Aquatic Insects 3(2-1) Elective
Ent- 316 Introduction to Insect MolecularGenetics 2(1-1) Elective
Ent-318 Arachnid Pests and theirManagement
2(1-1) Elective
Total credit hours 20
4. PLANT PATHOLOGY
PP-304 Diseases of Field Crops 4(3-1) Major
PP-306 Diseases of Horticultural Crops 3(2-1) Major
PP-308 Range & Forest Pathology 2(1-1) Major
PP-310 Plant Disease Epidemiology 3(2-1) Major
Chem-502 Chemistry and Fundamental Bio-chemistry
3(2-1) Supporting
Sub-Total credit hours 15
PP-312 Biology & Cultivation of Edible Fungi 3(2-1) Elective
PP-314 Histopathology of Diseased Plants 3 (1-2) Elective
PP-316 Air pollutants, Sewage Effluents andCrop Health
2(1-1) Elective
PP-318 Fungal Biotechnology 2(1-1) Elective
Total credit hours 20
5. FORESTRY,RANGE MANAGEMENT & WILDLIFE
FRW-302 Forest and Rangeland Utilization 3(2-1) MajorFRW-304 Mountain Forestry and Watershed
Management3(2-1) Major
FRW-306 Wildlife and Ecosystems 3(2-1) Major
FRW-308 Forest Biometrics 3(2-1) Major
Chem-
502
Chemistry and FundamentalBiochemistry
3(2-1) Supporting
Sub-Total credit hours 15
FRW-310 Commercial Wildlife Farming 3(2-1) Elective
FRW-312 Desertification and its Control 3(2-1) Elective
FRW-314 Forest Nursery Establishment 2(1-1) ElectiveFRW-316 Wildlife and Biological Pest
Management2(1-1) Elective
Total credit hours 20
6. SOIL SCIENCE
SES-302 Salt-Affected Soils and Water Quality 4(3-1) Major
SES-304 Soil Fertility and Fertilizer Use 4(3-1) Major
SES-306 Soil Genesis and Morphology 3(2-1) Major
Chem-
302
Environmental Chemistry andBiochemistry
4(3-1) Supporting
Sub-Total credit hours 15
SES-310 Soil-Water-Plant Relationships 3(3-0) Elective
SES-312 Soil Chemistry and Plant Growth 3(3-0) Elective
SES-314 GIS in Soil Survey and Land UsePlanning
2(1-1) Elective
SES-316 Nutrient Management in DegradedSoils
2(2-0) Elective
Total credit hours 20
-
7/27/2019 08 Scheme of Studies
13/47
183
UNDERGRADUATE PROSPECTUS 2012-2013
7. HORTICULTURAL SCIENCES
Hort-302 Production of Fruits 4(3-1) MajorHort-304 Production of Vegetables 3(2-1) Major
Hort-306 Landscape Plants 3(2-1) Major
Hort-308 Basics of Plant Tissue Culture 2(1-1) Major
Bot-502 Advanced Botany 4(3-1) Supporting
Sub-Total credit hours 15
Hort-312 Minor Fruit Crops 3(2-1) Elective
Hort-314 Organic Horticulture Production 3(2-1) Elective
Hort-316 GAP in Horticulture 2(1-1) Elective
Hort-318 Business Management in
Horticulture
2(1-1) Elective
Total credit hours 20
8. AGRI. EXTENSION
AEE-304 Programme Development in
Agricultural Extension
4(3-1) Major
AEE-306 Human Resource Development 4(4-0) Major
AEE-308 Audio-Visual Aids in Agricultural
Extension
4(2-2) Major
AEE-310 Introduction to Cyber Extension 3(2-1) Major
Sub-Total credit hours 15AEE-312 Agri. Extension through Journalism 3(2-1) Elective
AEE-314 Gender & Development in Agri.
Extension
3(3-0) Elective
AEE-316 Effective Supervision 2(2-0) Elective
AEE-318 Rural Poor and Sustainable
Livelihoods
2(2-0) Elective
Total credit hours 20
9. BIOTECHNOLOGY
Biotech-302 Recombinant DNA Technology-II 4(3-1) MajorBiotech-304 Techniques in Biotechnology 4(1-3) Major
Biotech-306 Application of Biotechnology in
Agriculture
3(3-0) Major
Biotech-308 Principles of Plant MolecularPhysiology
3(3-0) Major
Biotech-310 Plant Transformation 4(3-1) Major
Sub-Total credit hours 18
Ent-316 Introduction to Insect MolecularGenetics
2(1-1) Elective
Total credit hours 20
10. SEED SCIENCE AND TECHNOLOGY
SST-302 Seed Biology 3(2-1) Major
SST-304 Seed Treatment and Storage 3(2-1) Major
SST-308 Seed Certification andRegistration
2(1-1) Major
PBG-316 IPR and Variety Development 2(2-0) Supporting
MAB-316 Seed Trade Policies andRegulations
2(2-0) Supporting
FM-500 Seed Processing Industries & their
maintenance
3(2-1) Supporting
Sub-Total credit hours 15
SST-310 Biological Potential of VariousCrops
2(2-0) Elective
Agron-302 Seed Science and Technology 3(2-1) Elective
Hort-308 Basics of Plant Tissue Culture 2(1-1) Elective
ENT-308 Stored Products Pests and theirManagement
3(2-1) Elective
Total credit hours 20
-
7/27/2019 08 Scheme of Studies
14/47
184
UNDERGRADUATE PROSPECTUS 2012-2013
11. WEED SCIENCE
WS-302 Weed Ecology 4(3-1) MajorWS-304 Weed Management in Major Field
Crops
3(2-1) Major
Hort-407 Propagation and Nursery
Management
4(2-2) Supporting
Biotech-306 Application of Biotechnology in
Agriculture
4(2-2) Supporting
Sub-Total credit hours 15
WS-306 Aquatic Weeds and their
Management
3(2-1) Elective
WS-308 Weed Management in ForestNurseries and Woodlands
2(1-1) Elective
WS-310 Mechanical Weed Management 2(1-1) Elective
WS-312 Fundamentals of Herbicide
Chemistry
3(2-1) Elective
Total credit hours 20
(Student will opt for 5 credit hours from elective courses)
12. MARKETING AND AGRIBUSINESS
MAB-302 Pricing of Agricultural Products 3(3-0) Major
MAB-304 Introduction to Agribusiness
Entrepreneurship
2(2-0) Major
MAB-306 Marketing Institutions and
Legislation
3(3-0) Major
STAT-302 Statistical Methods for Economists 3(3-0) Supporting
DE-302 Macroeconomics 4(3-1) Supporting
Sub-Total credit hours 15
MAB-308 Agri. Marketing Information System 3(3-0) Elective
MAB-310 Agribusiness Export Marketing 3(3-0) Elective
MAB-312 Wholesale Markets; Operations andManagement
2(2-0) Elective
MAB-314 Marketing and Agribusiness Policy 2(2-0) Elective
Total credit hours 20
-
7/27/2019 08 Scheme of Studies
15/47
185
UNDERGRADUATE PROSPECTUS 2012-2013
(Students will opt for 2 credit hours from elective courses inrespective major subject)SEMESTER-VII
1. AGRONOMY
CourseNo.
Title of Course CreditHours
CourseType
Agron-401 Agro-technology of Minor FieldCrops and Medicinal Plants
4(2-2)Major
Agron-403 Biological Crop Potential 4(2-2) MajorAgron-405 Conservation Agronomy 4(2-2) MajorAgron-407 Environmental Physiology and Crop
Improvement4(2-2)
Major
Agron-411 Preparation of Research Projectand Scientific Writing
2(1-1)Major
Total credit hours 18
Agron-409 Application of Allelopathy inAgriculture
2(1-1)Elective
Agron-413 Plant and Soil Analysis 2(1-1) ElectiveTotal credit hours 20
2. PLANT BREEDING AND GENETICS
PBG-401 Breeding Sugar Crops 3(2-1) MajorPBG-403 Breeding Cereal Crops 3(2-1) MajorPBG-405 Breeding Pulse Crops 3(2-1) Major
PBG-407 Breeding Fodder and Forage Crops 3(2-1) MajorPBG-409 Quantitative Genetics and
Biometry4(3-1) Major
PBG-411Preparation of Research Projectand Scientific Writing
2(1-1) Major
Sub-Total credit hours 18
PBG-413 Bio-Safety Measures in CropImprovement
2(1-1)Elective
PBG-415 Genomics in Agriculture 2(1-1) ElectiveTotal credit hours 20
3. AGRI. ENTOMOLOGY
Ent-403 Plant Resistance to Insect Pests 2(1-1) MajorEnt-405 Insecticides and their Application 4(3-1) MajorEnt-407 Range and Forest Entomology 3(2-1) MajorEnt-409 Pest Forecasting and Management 4(3-1) Major
Ent-411Preparation of Research Projectand Scientific Writing
2(1-1) Major
Ent-413Pest Management andPhytosanitory Measures
3(2-1) Major
Sub-Total credit hours 18
Ent- 415 Post-harvest Protection of Cereals 2(1-1) ElectiveEnt- 417 Agricultural Pesticide Legislation 2(2-0) Elective
Total credit hours 20
4. PLANT PATHOLOGY
PP-401 Plant Disease Management 3(2-1) Major
PP-403 Diagnostic Plant Pathology 4(2-2) Major
PP-405 Post-harvest Pathology 3(2-1) MajorPP-407 Plant Resistance to Diseases 3(2-1) Major
PP-409 Molecular Plant Pathology 3(2-1) MajorPP-411
Preparation of Research Projectand Scientific Writing
2(1-1) Major
Sub-Total credit hours 18
PP-413 Use of Various Equipments in PlantPathology
2(1-1)Elective
PP-415 Physiological Plant Pathology 2(1-1) ElectiveTotal credit hours 20
-
7/27/2019 08 Scheme of Studies
16/47
186
UNDERGRADUATE PROSPECTUS 2012-2013
5. FORESTRY,RANGE MANAGEMENT & WILDLIFE
FRW-401 Wood Science 4(3-1) MajorFRW-403
Forest/Range/Wildlife Policies andLaws
3(3-0) Major
FRW-405 Afforestation of Degraded Lands 3(2-1) Major
FRW-407 Bio-diversity and Environment 3(2-1) Major
FRW-411Preparation of Research Project andScientific Writing
2(1-1) Major
MAB-609Forest/Range Economics andMarketing
3(3-0) Supporting
Sub-Total credit hours 18
FRW-413 Conservation of Migratory Wildlife 2(1-1) Elective
FRW-415 Agro-grazing, Potentials andPractices
2(1-1)Elective
Total credit hours 20
6. SOIL SCIENCE
SES-401 Soil Microbiology and Environment 4(3-1) Major
SES-403Environment Pollution andManagement
3(3-0) Major
SES-405Soil, Water and EnvironmentConservation
3(3-0) Major
SES-409 Elements of Soil Physics 3(3-0) Major
SES-411Preparation of Research Projectand Scientific Writing 2(1-1) Major
Stat-401Applied Statistics for Soil &Environment
3(2-1) Supporting
Sub-Total credit hours 18
SES-407 Saline Agriculture 2(2-0) Elective
SES-413 Experimental Planning 2(2-0) Elective
Total credit hours 20
7. HORTICULTURAL SCIENCES
Hort-403 Breeding of Horticultural Crops 3(2-1) MajorHort-405 Research Methods in Horticulture 3(2-1) Major
Hort-407Propagation and NurseryManagement
4(2-2) Major
Hort-409 Commercial Flower Production 3(2-1) Major
Hort-411Preparation of Research Project andScientific Writing
2(1-1) Major
Hort-413Harvest and Handling of HorticulturalCrops
3(2-1) Major
Sub-Total credit hours 18
Hort-415 Temperate Fruits 2(1-1) Elective
Hort-417 Vegetable and Flower SeedProduction
2(1-1)Elective
Total credit hours 20
8. AGRI. EXTENSION
AEE-401 Rural Development 4(3-1) Major
AEE-403 Agricultural Technology Transfer 4(3-1) Major
AEE-405 Monitoring and Evaluation inAgricultural Extension
4(3-1) Major
AEE-407 Research Methods in AgriculturalExtension
4(3-1) Major
AEE-411 Preparation of Research Project andScientific Writing
2(1-1) Major
Sub-Total credit hours 18
AEE-413 Interviewing & SpeechCommunication
2(1-1) Elective
AEE-415 Advertising & Campaigning ofExtension Programmes
2(1-1) Elective
Total credit hours 20
-
7/27/2019 08 Scheme of Studies
17/47
187
UNDERGRADUATE PROSPECTUS 2012-2013
9. BIOTECHNOLOGY
Biotech-401 Fundamentals of Seed MolecularBiology 3(3-0) Major
Biotech-403 Introduction to Bioinformatics andFunctional Genomics
4(3-1) Major
Biotech-405 Application of Nano-biotechnologyin Agriculture
3(3-0) Major
Biotech-407 Biosafety, Bioethics and RiskAssessment
4(4-0) Major
Sub-Total credit hours 14
AEE-411 Preparation of Research Projectsand Scientific Writing
2(1-1) Elective
PBG-303 Cytogenetics 4(3-1) Elective
Total credit hours 20
10. SEED SCIENCE AND TECHNOLOGY
SST-401 Seed Testing Methods 3(2-1) Major
SST-403 Biometrical Methods in Seed Research 4(2-2) Major
SST-405 Germination Enhancement Techniques 3(1-2) Major
SST-411 Preparation of Research Project andScientific Writing
2(1-1) Major
PP-401 Plant Disease Management 3(2-1) Supporting
MAB-415 Seed Marketing and Logistics 3(3-0) Supporting
Sub-Total credit hours 18
PBG-413 Biosafety Measures in CropImprovement
2(1-1) Elective
PP-413 Use of various Equipments in PlantPathology
2(1-1) Elective
Hort-417 Vegetable and Flower Seed Production 2(1-1) Elective
ENT-415 Post Harvest Protection of Cereals 2(1-1) Elective
Total credit hours 20
11. WEED SCIENCE
WS-401 Weed Physiology and HerbicideMetabolism 4(3-1) Major
WS-403 Invasive Weeds and theirManagement
3(2-1) Major
WS-405 Urban Weed Management 3(2-1) Major
WS-407 Weed Control in Horticultural Crops 3(2-1) Major
WS-409 Biological Weed Control 3(3-0) Major
WS-411 Preparation of Research Projects andScientific Writing
2(1-1) Major
Sub-Total credit hours 18
WS-413 Chemical Weed Control 2(1-1) Elective
WS-415 Herbicide Application Techniques 2(1-1) Elective
Total credit hours 20
(Students will opt for 2 credit hours from elective courses)
12. MARKETING AND AGRIBUSINESS
MAB-401 International Trade 3(3-0) Major
MAB-403 Consumer Behavior 3(3-0) Major
MAB-407 Agribusiness Accounting and Finance 2(2-0) Major
MAB-411 Preparation of Research Projects and
Scientific Writing
2(1-1) Major
RS-401 Research Methods in Social Sciences 4(3-1) Supporting
ERE-405 Introduction to Econometrics 4(3-1) Supporting
Sub-Total credit hours 18
MAB-409 Horticultural Marketing Management 2(2-0) Elective
MAB-413 Livestock and Poultry Marketing
Management
2(2-0) Elective
Total credit hours 20
-
7/27/2019 08 Scheme of Studies
18/47
188
UNDERGRADUATE PROSPECTUS 2012-2013
MAJOR COURSES SEMESTER-VIII
1. AGRONOMYAGRON-
412Internship and External Evaluation 10(0-10) Major
2. PLANT BREEDING AND GENETICS
PBG-412 Internship and External Evaluation 10(0-10) Major
3. AGRI. ENTOMOLOGY
ENT-412 Internship and External Evaluation 10(0-10) Major
4. PLANT PATHOLOGY
PP-412 Internship and External Evaluation 10(0-10) Major
5.FORESTRY, RANGE MANAGEMENT & WILDLIFE
FRW-412 Internship and External Evaluation 10(0-10) Major
6. SOIL SCIENCE
SES-412 Internship and External Evaluation 10(0-10) Major
7. HORTICULTURAL SCIENCES
HORT-412 Internship and External Evaluation 10(0-10) Major
8. AGRI. EXTENSION
AEE-412 Internship and External Evaluation 10(0-10) Major
9. BIOTECHNOLOGY
BIOTECH-
412Internship and External Evaluation 10(0-10) Major
10. SEED SCIENCE AND TECHNOLOGY
SST-412 Internship and External Evaluation 10(0-10) Major
11. WEED SCIENCE
WS-412 Internship and External Evaluation 10(0-10) Major
12. MARKETING AND AGRIBUSINESS
MAB-412 Internship and External Evaluation 10(0-10) Major
-
7/27/2019 08 Scheme of Studies
19/47
189
UNDERGRADUATE PROSPECTUS 2012-2013Appendix-VI
SCHEME OF STUDIES FOR THE DEGREE OF B.SC. (HONS.) ENVIRONMENTAL SCIENCE
SEMESTER-V
Course No. Title of Course Credit
Hours
Course
Type
SES-313 Microbial Ecology and Plant
Growth
3(3-0) Major
SES-319 Introduction to Environmental
Science
3(3-0) Major
SES-321 Environmental Chemistry 3(2-1) Major
ERE-301 Introduction to Environmental
Economics
3(3-0) Supporting
Pharm-303 Environmental Toxicology 3(2-1) Supporting*
Sub-Total Credit Hours 15
SES-311 Plant Growth under Stress
Environment
3(2-1) Elective**
SES-315 Municipal Waste and its
Transformations
2(2-0) Elective**
SES-323 Environmental Management
Systems
3(3-0) Elective**
SES-325 Environmental Laws and Policies 2(2-0) Elective**
Total Credit Hours 20
*to be shared with Dept. of Agri. Entomology**One course of 2 credit hours and one of 3 credit hours to be selected
SEMESTER-VI
Course No. Title of Course Credit
Hours
Status
SES-308 Environmental Microbiology 3(2-1) Major
PHY-302 Environmental Physics 3(2-1) Supporting
ID-510 Geographic Information
System and Remote Sensing
2(1-1) Supporting
Chem-302 Environmental Chemistry and
Biochemistry
4(3-1) Supporting
MED-510 Environment and Health 2(2-0) Supporting
SEE-606 Environmental Impact
Assessment
3(3-0) Supporting
Sub-Total Credit Hours 17
SES-324 Environmental Monitoring 3(2-1) Elective**
SES-326 Philosophy of Sustainable
Environment
3(3-0) Elective**
SES-318 Psychology of the
Environmental Sustainability
3(3-0) Elective**
Total Credit Hours 20
**One course to be selected
SEMESTER-VII
Course No. Title of Course Credit
Hours
Status
SES-411 Preparation of Research Project
and Scientific Writing
2(1-1) Major
SES-507 Instrumentation and Laboratory
Techniques
2(0-2) Major
SES-417 Climate Change and
Environment
2(2-0) Major*
SES-419 Environmental Profile of
Pakistan
3(3-0) Major
-
7/27/2019 08 Scheme of Studies
20/47
190
UNDERGRADUATE PROSPECTUS 2012-2013
Stat- 401 Applied Statistics for Soil and
Environment
3(2-1) Supporting
ERE-403 Management of Natural
Resources
3(3-0) Supporting
SEE-607 Industrial Pollution and its
Control
3(2-1) Supporting
Sub-Total Credit Hours 18
SES-403 Environmental Pollution and
Management
3(3-0) Elective**
FRW-407 Biodiversity and Environment 3(2-1) Elective**
SES-415 Pollutant Movement in Soil 3(2-1) Elective **
Agron-301 Agro-Ecology 3(2-1) Elective**
Total Credit Hours 21
*Shared with Dept. of Agronomy
**One course to be selected
SEMESTER-VIII
Course No. Title of Course Credit
Hours
Status
SES-412 Internship and External
Evaluation
10(0-10) Major
-
7/27/2019 08 Scheme of Studies
21/47
191
UNDERGRADUATE PROSPECTUS 2012-2013
Appendix-VII
SCHEME OF STUDIES FOR THE DEGREE OF B.SC. (HONS.) AGRICULTURAL AND RESOURCE ECONOMICS
SEMESTER-V
Course No. Title of Course Credit Status
AE-301 Microeconomics 4(3-1) Major
AE-303 Mathematical Economics 3(3-0) Major
DE-301 Development Economics 3(3-0) Major
MAB-301 Agricultural Marketing 4(3-1) Major
ERE-301 Introduction to Environmental 3(3-0) Major
MAB-303 Agribusiness Management 3(3-0) MajorTotal credit hours 20
SEMESTER-VI
Stat-302 Statistical Methods for 3(3-0) Major
DE-302 Macroeconomics Economists 4(3-1) Major
AE-302 Production Economics 4(3-1) Major
ERE-302 Project Management and Evaluation
3(3-0) Major
DE-304 Agricultural Finance 3(3-0) Major
MAB-302 Pricing of Agricultural Products 3(3-0) Major
Total credit hours 20
SEMESTER-VII
ERE-405 Introduction to Econometrics 4(3-1) Major
RS-401 Research Methods in Social Sciences
4(3-1) Major
Elective 3(3-0) Major
Elective 3(3-0) Major
Elective 3(3-0) Major
Elective 3(3-0) Major
Total credit hours 20
List of Elective Courses
(Students will opt for 12 Credit Hours from the Elective Courses)
AE-401 Economics of Livestock production 3(3-0) Elective
AE-403 Agricultural Policies of Pakistan 3(3-0) Elective
DE-401 Islamic Economics 3(3-0) Elective
DE-403 Rural Development 3(3-0) Elective
ERE-401 Environment and Sustainable
Development
3(3-0) Elective
ERE-403 Management of Natural Resources 3(3-0) Elective
MAB-401 International Trade 3(3-0) Elective
MAB-403 Consumer Behavior 3(3-0) Elective
SEMESTER-VIII
ARE-412 Internship and external Evaluation 10(0-10) Major
-
7/27/2019 08 Scheme of Studies
22/47
192
UNDERGRADUATE PROSPECTUS 2012-2013Appendix-VIII
SCHEME OF STUDIES FOR THE DEGREE OF B. SC. (HONS.) FOOD SCIENCE & TECHNOLOGY
SEMESTER-V
Course No. Title of Course Credit Hours
FST-301 Principles of Human Nutrition 3(3-0) Major
FST-303 Food Microbiology 3(2-1) Major
FST-305 Fruit and Vegetable Processing 3(2-1) Major
FST-307 Dairy Technology 3(2-1) Major
FST -309 Cereal Technology 3(2-1) Major
FST -311 Food Analysis 3(1-2) Major
FST -313 Food Plant layout 2(2-0)Major
Total credit hours 20
SEMESTER-VI
Course No. Title of Course Credit Hours
FST-302 Food Chemistry 3(3-0) Major
FST-304 Unit Operations in Food Processing 3(3-0) Major
FST-306 Meat Technology 3(2-1) Major
FST-308 Technology of Oils and Fats 3(2-1)Major
FST -310 Food Toxicology and Safety 3(3-0) Major
FST -312 Food Packaging 2(2-0) Major
FMP-302 Food process Engineering-I 3(2-1)MajorTotal credit hours 21
SEMESTER-VII
Course No. Title of Course Credit Hours
FST-401 Instrumental Techniques in Food
Analysis
3(1-2) Major
FST-403 Research Projects and Scientific Writing 2(1-1) Major
FST-405 Sugar Technology 3(2-1) Major
Sub-total credit hours 8
Electi ve Courses: (Any 4 courses for 12 credi t hours)FST-407 Food Product Development 3(1-2) Elective
FST-409 Extrusion Technology 3(2-1) Elective
FST-411 Beverage Technology 3(2-1) Elective
FST-413 Community Nutrition and Dietetics 3(2-1) Elective
FST-415 Bakery Products Technology 3(2-1) Elective
FST-417 Confectionary and Snack Foods 3(2-1) Elective
FST-419 Food laws and Regulations 3(3-0) Elective
FST-421 Food Biotechnology 3(2-1) Elective
FST-423 Sensory Evaluation of Foods 3(2-1) Elective
FMP-401 Food Process Engineering-II 3(2-1) Elective
I& D-401 Fluid Mechanics 3(2-1) Elective
Total credit hours 20
SEMESTER-VIII
Course No. Title of Course Credit Hours
FST-402 Internship 10(0-10)
Total credit hours 10
-
7/27/2019 08 Scheme of Studies
23/47
193
UNDERGRADUATE PROSPECTUS 2012-2013Appendix-IX
SCHEME OF STUDIES FOR THE DEGREE OF B.SC.(HONS.) ANIMAL SCIENCES
SEMESTER-V
Course No Subject Credit
hours
Course
Type
ABG-301 Principles of Heredity 2(1-1) Major
ABG-303 Introductory Molecular Genetics 2(1-1) Major
LM-301 Management of Dairy Animals 2(1-1) Major
ANFT-301 Fundamentals of Animal Nutrition 2(1-1) Major
ANFT-303 Metabolism of Primary Nutrients 2(1-1) Major
PS-301 Introduction to Poultry Science 2(1-1) Major
PS-303 Incubation Principles and Hatchery
Management
2(1-1) Major
ANAT-301 Introduction to Veterinary Anatomy 3(2-1) Supporting
PHYS-301 Introduction to Animal Physiology 3(2-1) Supporting
Total credit hours 20
SEMESTER-VI
Course No Subject Credit
hours
Course
Type
ABG-302 Introductory Population Genetics 2(1-1) Major
ABG-304 Principles of Animal Breeding 2(1-1) Major
LM-302 Range Livestock Production 2(1-1) Major
LM-304Principles of Small Ruminant
Production
2(1-1) Major
ANFT-302 Minerals and Vitamins in Nutrition 2(1-1) Major
ANFT-304 Nutrient Requirements of Farm
Animals
2(1-1) Major
PS-302 Poultry Farm Management 2(1-1) Major
PS-304 Poultry Housing and Equipments 2(1-1) Major
MED-302 Introduction to Farm Animal Health 4(3-1) Supporting
Total credit hours 20
SEMESTER-VII
Course No Subject Credit
hours
Course
Type
ABG-401 Selection for Economic Traits in Farm
Animals
2(1-1) Major
LM-401 Principles of Milk Production 2(1-1) Major
ANFT-403 Principles of Poultry Nutrition 2(1-1) Major
PS-403 Poultry Hygiene and Disease
Prevention
2(1-1) Major
Sub-Total credit hours 8(4-4)
Elective Courses: any 4 courses from
the given list
Total credit hours 20
LIST OF ELECTIVE COURSES
(Students will opt for 12 credit Hours from the Elective Courses)
ABG-403 Animal Breeding Practices 3(2-1) Elective
ABG-405 Beef Breeding 3(2-1) Elective
LM-403 Principles of Meat Production 3(2-1) Elective
LM-405 Draught Animal Production 3(2-1) Elective
-
7/27/2019 08 Scheme of Studies
24/47
194
UNDERGRADUATE PROSPECTUS 2012-2013
LM-407Behavior and Welfare of Farm
Animals
3(2-1) Elective
ANFT-401 Feeding of Farm Animals 3(2-1) Elective
ANFT-405 Feed Evaluation, Formulation and
Processing Technology
3(2-1) Elective
PS-401 Poultry Feeding Practices 3(2-1) Elective
AR-401 Introduction to Animal Reproduction 3(2-1) Elective
SEMESTER-VIII
Course No Subject Credit hours
AH-412 Internship 10(0-10)
Total credit hours 10
-
7/27/2019 08 Scheme of Studies
25/47
195
UNDERGRADUATE PROSPECTUS 2012-2013Appendix-X
SCHEME OF STUDIES FOR THE DEGREE OF B.SC. (HONS) MICROBIOLOGY
SEMESTER-V
Course No Subject Credit
hours
Course
Type
Mb-301 Fundamentals of Bacteriology &
Mycology
3(2-1) Major
Mb-303 Cell Biology 3(2-1) Major
Mb-305 General Immunology 3(2-1) Major
Mb-307 Virology 3(2-1) Major
Mb-309 Microbial Physiology & Metabolism 3(2-1) Major
BIOCHEM-
101
General Biochemistry 4(3-2) Supporting
Total credit hours 19
SEMESTER-VI
Mb-302 Cell Culture Techniques 2(0-2) Major
Mb-304 Pure Culture Techniques 3(2-1) Major
Mb-306 Plasmids, Episomes and Insertion
Sequences
2(2-0) Major
Mb-308 Management of Infectious Waste 2(2-0) Major
Mb-310 Introduction to Microbial Genetics 3(2-1) Major
Mb-312 Genetic Engineering &Biotechnology 3(2-1) Major
Mb-314 Fundamentals of Epidemiology and
Public Health
4(3-1) Major
Mb-316 Biosafety and Biosecurity 2(2-0) Major
Total credit hours 21
SEMESTER-VII
Mb-401 Quality Control in biologics 2(1-1) Major
Mb-403 Molecular Immunology 3(3-0) Major
Mb-405 Research Methodology 3(3-0) Major
Sub-Total credit hours 8
Elective Courses(any 4 courses from
the given list for 12 Credit Hours
12 Elective
Total credit hours 20
LIST OF ELECTIVE COURSES
(Students will opt for 12 credit Hours from the Elective Courses)Mb-407 Environmental Microbiology 3(2-1) Elective
Mb-409 Food and Dairy Microbiology 3(1-2) Elective
Mb-411 Pharmaceutical Microbiology 3(2-1) Elective
Mb-413 Marine and Fresh Water Microbiology 3(2-1) Elective
Mb-415 Vaccinology 3(2-1) Elective
Mb-417 Clinical Microbiology 3(0-3) Elective
Mb-419 Medical Microbiology 3(2-1) Elective
Mb-421 Industrial Microbiology 3(2-1) Elective
Mb-423 Immunodiagnostics 3(2-1) ElectiveMb-425 Microbial Enzyme Technology 2(2-0) Elective
Mb-427 Public Health Microbiology 3(2-1) Elective
SES-315 Municipal Waste and its
Transformation
2(2-0) Elective
SES 401 Soil Microbiology and Environment 4(3-1) Elective
-
7/27/2019 08 Scheme of Studies
26/47
196
UNDERGRADUATE PROSPECTUS 2012-2013
Biotech-
413
Risk Assessment and Management 2(2-0) Elective
Phys 105 Human Physiology 4(3-1) Elective
PARA 203 General Parasitology 3(2-1) Elective
Path 304 Basic Pathology 3(1-2) Elective
Total Credit Hours 20
SEMESTER-VIII
Course No Subject Credit hours
Mb-412 Internship (Research report
&comprehensive)/Examination
10(0-10)
Total credit hours 10
-
7/27/2019 08 Scheme of Studies
27/47
197
UNDERGRADUATE PROSPECTUS 2012-2013Appendix-XI
SCHEME OF STUDIES FOR THE DEGREE OF B.SC. AGRICULTURAL ENGINEERING
(Subject to approval by the Statutory Bodies)
SEMESTER-I SEMESTER-II
SEMESTER-III
Course No. Title of the Course Credit Hours
Major Courses
FMP-401 Engineering Thermodynamics 3(21)
ID-401 Engineering Hydrology 3(21)
SEE-401 Surveying & Leveling* 4(22)
Minor Courses
CS-401 Computer Programming & Applications in
Engineering
3(21)
MATH-401 Differential Equations, Power Series,
Laplace Transform
3(30)
RS-401 Sociology for Engineer 2(20)
Total credit hours 18
Course No. Title of the Course Credit Hours
Major Courses
FMP-301 Metallurgy and Workshop Practices 3(21)
ID-301 Fluid Mechanics 3(21)
SEE-301 Engineering Drawing & Graphics 2(11)
Minor Courses
IS-301 or
SSH-301A
Islamic Studies OR
Ethics (for Non-Muslim/Foreigners)
2(2-0)
ENG-301 English Composition & Comprehension 2(2-0)
MATH-301 Linear Algebra & Calculus 3(30)
PHY-301 Applied Physics 3(21)
Total credit hours 18
Course No. Title of the Course Credit Hours
Major Courses
FMP-302 Manufacturing Engineering 3(21)
ID-302 Open Channel Hydraulics 3(21)
SEE-302 Engineering Mechanics 3(21)
SEE-304 Computer Aided Design 2(11)
Minor Courses
AGRON-302 Basic Agriculture 3(2-1)
SES-302 Soil Science 3(2-1)
Total credit hours 17
-
7/27/2019 08 Scheme of Studies
28/47
198
UNDERGRADUATE PROSPECTUS 2012-2013
SEMESTER-IV
Course No. Title of the Course Credit Hours
Major Courses
FMP-402 Farm Power 3(21)
ID-402 Soil Mechanics 3(21)
ID-404 Soil & Water Conservation Engineering 3(21)
SEE-402 Mechanics of Materials 3(21)
SEE-404 Landscape Engineering 3(21)
Minor Course
SSH-402 Pakistan Studies 2(20)
Total credit hours 17
SEMESTER-VCourse No. Title of the Course Credit Hours
Major Courses
FMP-501 Instrumentation & Measurements 3(2-1)
ID-501 Irrigation Engineering 3(2-1)
SEE-501 Environmental Engineering 3(2-1)
Minor Courses
AEE-501 Communication & Presentation Skills 3(21)
STAT-501 Statistics & Probability 3(2-1)
Elective Courses (opt one course)
FMP-503 Design of Agricultural Machinery 3(2-1)FMP-505 Bioler Engineering and Power Plants 3(2-1)
ID-503 Hydraulic Machinery 3(2-1)
ID-505 Soil Dynamics 3(2-1)
SEE-503 Quantity Survey and Cost Estimation 3(2-1)
SEE-505 Environmental Management System in
Industry
3(3-0)
Total credit hours 18
SEMESTER-VI
Course No. Title of the Course Credit Hours
Major Courses
FMP-502 Farm Machinery & Earth Moving
Equipment
4(31)
FMP-504 Professional Ethics 2(20)
ID-502 Drainage Engineering 3(21)
ID-504 GIS & Remote Sensing 3(21)
SEE-502 Farm Structures & Materials 3(21)
Elective Courses (opt one course)
FMP-506 Energy Resources and Management 3(21)
FMP-508 Farm Machinery Management 3(21)
ID-506 Water Management Engineering 3(21)
ID-508 Ground Water Hydrology 3(21)
SEE-506 Waster Supply and Sewerage 3(21)
SEE-508 Meteorology and Climate Change 3(21)
Total credit hours 18
SEMESTER-VII
Course No. Title of the Course Credit Hours
Major Courses
FMP-601 Machine Design 3(30)
FMP-603 Agricultural Processing Engineering 3(21)
AENG-601 Project & Report 3(0-3)Minor Course
CHEM-601 Industrial Chemistry 3(21)
Elective Courses (opt one course)
FMP-605 Post Harvest Engineering 3(21)
ID-601 Farm Irrigation Systems 3(21)
ID-603 Water Quality Management 3(21)
SEE-601 Environmental Impact Assessment 3(3-0)
-
7/27/2019 08 Scheme of Studies
29/47
199
UNDERGRADUATE PROSPECTUS 2012-2013
SEE-603 Solid and Wastewater Treatment 3(21)
SEE-605 Water Quality and Pollution 3(21)
Total credit hours 15
SEMESTER-VIII
Course No. Title of the Course Credit Hours
Major Courses
FMP-602 Engineering Economics & Management 3(3-0)
ID-602 Engineering Numerical Analysis 3(2-1)
ID-604 Pumps & Tube Wells 3(2-1)
AENG-602 Project & Report 3(03)
Elective Courses (opt one course)
AE-602 Economics for Engineers 3(2-1)FMP-604 Industrial Engineering and Management 3(2-1)
FMP-606 Reverse Engineering in Agricultural
Engineering
3(2-1)
ID-606 Irrigation Water Management
Techniques
3(2-1)
ID-608 Project Planning and Management 3(2-1)
SEE-606 Land Reclamation 3(2-1)
SEE-602 Engineering Materials 3(2-1)
SEE-604 Rural Electrification 3(2-1)
Total credit hours 15
1. *A mandatory two to three weeks survey camp to be arranged duringsummer session after 4
thsemester.
2. A supervised internship training to be arranged by the institution after
6th
semester as the requirement of the degree.
3. Project & Repoprt will be completed in two Semesters (i.e. 7th
& 8th
Semesters)
Appendix XII
-
7/27/2019 08 Scheme of Studies
30/47
20 0
UNDERGRADUATE PROSPECTUS 2012-2013Appendix-XII
SCHEME OF STUDIES FOR THE DEGREE OF B.SC. FOOD ENGINEERING(SUBJECT TO APPROVAL)
SEMESTER-I
Course No. Title of the Course Credit Hours
Major Courses
FMP-301 Metallurgy and Workshop Practices 3(2-1)
ID-301 Fluid Mechanics 3(2-1)
SEE-301 Engineering Drawing & Graphics 2(1-1)
Minor Courses
IS-301 or
SSH-301a
Islamic Studies OR
Ethics (for Non-Muslim/Foreigners)
3(3-0)
Agron 101 Basic Agriculture 3(2-1)Math-301 Linear Algebra & Calculus 3(3-0)
PHY-301 Applied Physics 3(2-1)
Total credit hours = 20(15-5)
SEMESTER-II
Major Courses
FMP-302 Manufacturing Engineering 3(2-1)
ID-302 Engineering Numerical Analysis 3(2-1)
SEE-302 Engineering Mechanics 3(2-1)
SEE-304 Computer Aided Design 2(1-1)Minor Courses
ENG-302 English Composition & Comprehension 2(2-0)
AEE-302 Communication & Presentation Skills 3(2-1)
Total credit hours = 16(11-5)
SEMESTER-III
Major Courses
FMP-401 Engineering Thermodynamics 3(2-1)
FMP-403 Agricultural Processing Engineering 3(2-1)
Minor Courses
CHEM-401 Industrial Chemistry 3(2-1)
CS-401 Computer Programming and Applications
in Engineering
3(2-1)
MATH-401 Differential Equations, Power Series,
Laplace Transform
3(3-0)
RS-401 Sociology for Engineers 2(2-0)
Total credit hours = 17(13-4)
SEMESTER-IV
Major Courses
FMP-402 Instrumentation & Measurements 3(2-1)
FMP-404 Engineering Economics & Management 3(3-0)
ID-402 Pumping Systems 3(2-1)
SEE-402 Mechanics of Materials 3(2-1)
Minor Courses
SSH-402 Pakistan Studies 2(2-0)STAT-402 Statistics & Probability 3(2-1)
Total credit hours = 17(13-4)
-
7/27/2019 08 Scheme of Studies
31/47
20 1
UNDERGRADUATE PROSPECTUS 2012-2013
SEMESTER-V
Major Courses
FE-501 Physical Properties of Food Materials 3(2-1)
FE-503 Post-Harvest Engineering 3(2-1)
FE-505 Food Engineering Operation 3(2-1)
FE-507 Food Operation Lab 2(0-2)
Minor Courses
Hort-515 Introduction to post harvest handling of
fruits and vegetables
3(2-1)
FST-513 Food & Factory Laws 2(2-0)
Total credit hours = 16(10-6)
SEMESTER-VI
Major Courses
FE-502 Food Engineering Design 3(3-0)
FE-504 Advanced Food Engineering Operations 3(2-1)
FE-506 Principles of Food Process Engineering 3(2-1)
FE-508 Advanced Food Operation Lab. 2(0-2)
Minor Courses
FST-502 Food Processing & Preservation 3(2-1)
FST-504 Extrusion Technology 3(2-1)
Total credit hours = 17(11-6)
SEMESTER-VII
Major Courses
FE-601 Heat and Mass Transfer 3(2-1)
FE-603 Food Quality Control 2(2-0)
FE-605 Food Product and Plant Design 2(2-0)
FE-607 Food Packaging 3(2-1)
FMP-603 Energy Resources for Food Industry 3(2-1)
FENG-609 Project & Report-I 2(0-2)
Minor Course
FST-503 Food Plant Layout and Sanitation 3(3-0)
Total credit hours = 17(12-5)
SEMESTER-VIII
Major Courses
FE-602 Machine Vision 3(3-0)
FE-604 Food Storage Engineering 3(2-1)
FE-606 Material and Energy Balance 3(3-0)
FMP-604 Industrial Engineering & Management 3(2-1)
FENG-610 Project & Report-II 2(0-2)
Minor course
FST-602 Food Industrial Waste Management 3(3-0)
Total credit hours = 17(13-4)
Note:
1. A supervised internship training to be arranged by the Institution after
sixth semester as the requirement of the degree.
2. Project and Report will be completed in two semesters i.e. 7th
and 8th
.
UNDERGRADUATE PROSPECTUS 2012 2013Appendix-XIII
-
7/27/2019 08 Scheme of Studies
32/47
20 2
UNDERGRADUATE PROSPECTUS 2012-2013Appendix XIII
SCHEME OF STUDIES FOR THE DEGREE OF B.SC. TEXTILE TECHNOLOGY
SEMESTER-I
Course No. Title of the Course Credit Hours
Major Courses
ID-301 Fluid Mechanics 3(2-1)
SEE-301 Engineering Drawing & Graphics 2(1-1)
FMP-301 Metallurgy & Workshop Practices 3(2-1)
Minor Courses
IS-301 or
SSH-301a
Islamic Studies or
Ethics (for foreign/non Muslim student)3(3-0)
AGRON-301 Basic Agriculture 3(2-1)PHY-301 Applied Physics 3(2-1)
Total Credit Hours 17(12-5)
SEMESTER-II
Course No. Title of the Course Credit Hours
Major Courses
TT-401 Introduction to Textile Technology 2(2-0)
SEE-302 Engineering Mechanics 3(2-1)
SEE-304 Computer Aided Design 2(1-1)
Minor CoursesENG-301 English Comprehension & Communication 2(2-0)
ENG-302 Communication and Presentation Skills 2(2-0)
MATH-303 Linear Algebra & Calculus 4(4-0)
CS-101 Computer Science & Information Technology 2(0-2)
Total Credit Hours 17(13-4)
SEMESTER-III
Course No. Title of the Course Credit Hours
Major Courses
FMP-401 Engineering Thermodynamic 3(2-1)
TT-402 Textile Raw Materials (Plant Origin) 4(3-1)
TT-403 Textile Raw Materials (Animal Origin) 3(2-1)
Minor Courses
CS-401 Computer Programming and
Applications in Engineering
3(2-1)
MATH-403 Engineering Mathematics 4(4-0)
RS-401 Sociology for Engineers 2(2-0)
Total Credit Hours 19(15-4)
SEMESTER-IV
Course No. Title of the Course Credit Hours
Major Courses
FMP-501 Instrumentation and Measurement 3(2-1)
FMP-512 Energy Resources and Management 3(2-1)
SEE-402 Environmental Engineering 3(2-1)Minor Courses
SSH-302 Pakistan Studies 2(2-0)
Stat-503 Introductory Statistics and Computer
applications4(3-1)
TT-404 Introduction to Spinning Technology 3(2-1)
Total Credit Hours 18(13-5)
UNDERGRADUATE PROSPECTUS 2012 2013
-
7/27/2019 08 Scheme of Studies
33/47
20 3
UNDERGRADUATE PROSPECTUS 2012-2013
SEMESTER-V
Course No. Title of the Course Credit Hours
Major Courses
TT-408 Ginning Technology 3(2-1)
TT-409 Synthetic Fibre Production 3(3-0)
TT-411 Pre-Spinning Processes-I 3(2-1)
TT-405 Fabric Manufacturing 3(3-0)
Minor Courses
CHEM-301 Fundamentals of Chemistry 3(3-0)
Total Credit Hours 15(13-2)
SEMESTER-VI
Course No. Title of the Course Credit Hours
Major Courses
TT-406 Textile Chemical Processing 3(2-1)
TT-407 Total Quality Management 3(3-0)
TT-412 Pre-Spinning Processes-II 3(2-1)
TT-410 High Performance Fibres 3(3-0)
Minor Courses
PHY-570 Optical Physics 3(2-1)
Total Credit Hours 15(12-3)
SEMESTER-VII
Course No. Title of the Course Credit Hours
Major Courses
TT-413 Yarn Manufacturing Technology 4(3-1)
TT-418 Advances in Spinning Technologies 3(3-0)
TT-414 Textile Testing and Quality Control - I 3(2-1)
FMP-601 Machine Design 3(3-0)
TT-420 Project & Report-I 2(0-2)
Minor Courses
PHY-370 Applied Electronics 3(2-1)
Total Credit Hours 18(13-5)
Semester-VIII
Course No. Title of the Course Credit
Hours
Major Courses
TT-415 Non-Woven and Technical Textiles 3(3-0)TT-416 Spinning Calculations 4(4-0)
TT-417 Textile Testing and Quality Control - II 3(2-1)
TT-419 Specialty Yarns 3(3-0)
FMP-610 Industrial Engineering and
Management
2(2-0)
TT-421 Project & Report-II 2(0-2)
Total Credit Hours 17(14-3)
Note:
1. A supervised internship training to be arranged by theInstitution after sixth semester a s the requirement of the
degree(Grades: Excellent, Good, Satisfactory)
2. Project and Report will be completed in two sem esters i.e.
7th
and 8th
.
UNDERGRADUATE PROSPECTUS 2012 2013Appendix-XIV
-
7/27/2019 08 Scheme of Studies
34/47
20 4
UNDERGRADUATE PROSPECTUS 2012-2013
SCHEME OF STUDIES FOR THE DEGREE OF B.SC. (HONS.) HUMAN NUTRITION AND DIETETICS(Subject to approval by the Statutory Bodies)
SEMESTER-I
Course No. Title of Course Credit Hours
HND-101 Principles of Human Nutrition 3(3-0)
FST-101 Introduction to Food Science and
Technology
2(2-0)
Chem-101 Introduction to Organic Chemistry 3(3 -0)
Bio-101 Essentials of Biology 4(3-1)
Agron-101 Basic Agriculture 3(2-1)
Agron-103 Weed Control Methods
(for the students of Intermediate Pre-Agriculture only)
3(2-1)
Hort-101 Horticultural Crop Production 3(2-1)
ENG-101 Exercises in Reading, Comprehension and
Communication Skills
3(3-0)
Total 21
SEMESTER-II
HND-102 Assessment of Nutritional Status 3(2-1)
HND-104 Global Food Issues 2(2-0)
FST-102 Food Processing and Preservation 3(2-1)Biochem-102 Elementary Biochemistry 3(2 -1)
PBG-102 Introductory Molecular Genetics 3(2-1)
Ento-102 Food Pest Management 3(2-1)
SSH-102 Pakistan Studies 2(2-0)
Total 19
SEMESTER-III
Physio-201 Human Physiology-I 3(2-1)
ANFT-201 Physiology and Biochemistry of Nutrition 3(3-0)
Micro-201 Introduction to Microbiology and
Immunology
3(2-1)
CS-201 Computer Science and Information
Technology
3(2-1)
FST-201 Food Safety 3(3-0)
AEE-201 Communication Skills and Leadership
Development
2(1-1)
I&D-201 Water & Environment 2(2-0)
Total 19
SEMESTER-IV
Physio-202 Human Physiology - II 3(2-1)
ANFT-202 Metabolism of Nutrients 2(2-0)
FST-202 Food Microbiology 3(2-1)
Anatomy-202 Fundamentals of Human Anatomy 3(2-1)
STAT-202 Bio-Statistics and Computer Applications 3(2-1)
RS-202 Rural Sociology and Development 2(2-0)IS-202
SSH 202
Islamic Studies OR 3(3-0)
Ethics (For Foreign / Non-Muslim
Students)
Total 19
UNDERGRADUATE PROSPECTUS 2012 2013
-
7/27/2019 08 Scheme of Studies
35/47
20 5
UNDERGRADUATE PROSPECTUS 2012-2013
SEMESTER-V
HND-301 Dietetics-I 3(2-1)
HND-303 Nutrition Policy and Public Health 3(3-0)
HND-305 Nutrition Through the Life Cycle 3(3-0)
FST-301 Food Analysis 3(1-2)
Physio-301 Sports and Exercise Physiology 3(2-1)
ANFT-301 Minerals and Vitamins in Human
Nutrition
2(2-0)
Total 18
SEMESTER-VI
HND-302 Dietetics-II 3(2-1)HND-304 Diet Modelling and Counselling 3(2-1)
HND-306 Contemporary Nutrition 2(2-0)
Path-302 Introduction to Pathology 3(2-1)
FN-302 Nutritional Deficiency Disorders 3(3-0)
Biochem-302 Clinical Biochemistry 3(1-2)
Total 17
SEMESTER-VII
HND-401 Functional and Nutraceutical Foods 3(3-0)
HND-403 Dietetics-III 3(3-0)
HND-405 Nutrition in Emergency 3(3-0)
HND-407 Infant and Young Child Feeding 3(3-0)
Sub-total credit hours 12
Elective Courses: (A student can opt any 2 courses of 5 credit hours but
minimum of 20 students wil l be required to of fer a course)
HND-409 Psychology of Consumer 2(2-0)
FN-401 Nutritional Practices in Clinical Care 3(2-1)
ANFT-401 Therapeutic Nutrition 3(3-0)
Total 17
SEMESTER-VIII (06 Months)
HND-402 Internship/House job 10(0-10)
Total 10
UNDERGRADUATE PROSPECTUS 2012-2013Appendix-XV
-
7/27/2019 08 Scheme of Studies
36/47
20 6
UNDERGRADUATE PROSPECTUS 2012 2013
SCHEME OF STUDIES FOR THE DEGREE OF DOCTOR OF VETERINARY MEDICINE (D.V.M.)
(FIVE YEAR COURSE)SEMESTER-I
Course No. Title of the Course Credit
Hours
Major Courses
ANAT-101 General and Systemic Anatomy 4(1-6)
PHYS-101 Physiology-I 4(3-2)
LM-101 Livestock Management and Housing 3(2-2)
Supporting Courses
BIOCHEM-101 General Biochemistry 4(3-2)
STAT-101 Biostatistics and Computer Application 3(2-2)
ZOOL-101 Fisheries and Aquaculture 3(2-2)
RS-101 Rural Sociology 2(2-0)
Total credit hours 23
SEMESTER-II
Major Courses
ANAT-102 Comparative Anatomy 4(1-6)
ANAT-103 General Histology and Embryology 4(1-6)
PHYS-102 Physiology-II 4(3-2)
PHYS-103 Physiological Chemistry 4(3-2)
ABG-101 Animal Genetics and PopulationGenetics
4(3-2)
AN-101 Principles of Animal Nutrition 3(2-2)
Total credit hours 23
SEMESTER-III
Major Courses
ANAT-204 Systemic Histology 3(1-4)
PATH-201 General Pathology 4(3-2)
PARA-201 General Parasitology and Protozoology 3(2-2)
MICRO-201 General Microbiology and Immunology 4(3-2)
AN-202 Feed Resources/Forage Conservation 3(2-2)
ABG-202 Animal Breeding Plans and Policies 3(2-2)
Supporting Course
BIOCHEM-202 Molecular Biology 2(2-0)
Total credit hours 22
SEMESTER-IV
Major Courses
PATH-202 Systemic Pathology 4(3-2)
PARA-202 Helminthology 4(3-2)
MICRO-202 Bacteriology and Mycology 3(2-2)
PHARM-201 General Pharmacology and Toxicology 4(3-2)
AN-203 Nutrient Requirements of Livestock
and Poultry
3(2-2)
AR-201 Physiology of Reproduction 3(2-2)PH-201 Poultry Management and Housing 3(2-2)
Total credit hours 24
UNDERGRADUATE PROSPECTUS 2012-2013
-
7/27/2019 08 Scheme of Studies
37/47
20 7
UNDERGRADUATE PROSPECTUS 2012 2013
SEMESTER-V
Course No. Title of the Course Credit
Hours
Major Courses
PHARM-302 Systemic Pharmacology and
Therapeutics
4(3-2)
MICRO-303 General and Systemic Virology 3(2-2)
PARA-303 Veterinary Entomology 3(2-2)
AN-304 Feed Evaluation, Formulation and
Processing Technology
3(2-2)
LM-302 Buffalo and Cattle Production 3(2-2)
Supporting Courses
AE-303 Livestock Economics and BusinessManagement
3(3-0)
AEE-302 Livestock Extension Education 3(2-2)
Total credit hours 22
SEMESTER-VI
Course No. Title of the Course Credit
Hours
Major Courses
MED-301 General Medicine 3(2-2)
SURG-301 General Surgery 3(2-2)LM-303 Sheep and Goat Production 2(1-2)
PH-302 Avian Production and Management 3(2-2)
PATH-303 Food Animal Pathology and Abattoir
Waste Management
3(2-2)
MED-302 Pet Animals Welfare and Management 2(1-2)
MED-303 Lab & Zoo Animals Welfare and
Management
2(1-2)
Supporting Courses
SSH-301 Pakistan Studies 1(1-0)
FST-401 Dairy Products and Processing
Technology
3(2-2)
Total credit hours 22
SEMESTER-VII
Course No. Title of the Course Credit
Hours
Major Courses
SURG-402 Regional Surgery 3(1-4)
MED-404 Systemic Medicine-I 4(4-0)
AR-402 Reproductive Biotechnology 2(2-0)PARA-404 Meat Inspection 2(1-2)
MICRO-404 Milk and Milk Products Inspection 2(1-2)
LM-404 Equine and Camel Production 2(1-2)
PATH-404 Clinical Pathology 2(0-4)
AR-403 Reproduction Clinic-I 2(0-4)
MED-405 Medicine Clinic-I 2(0-4)
SURG-403 Surgery Clinic-I 2(0-4)
Supporting Courses
IS-401/
SSH-402
Islamic Studies ( ???? ?? )
OREthics (For Non-Muslims/Foreign
students)
1(1-0)
Total credit hours 24
UNDERGRADUATE PROSPECTUS 2012-2013
-
7/27/2019 08 Scheme of Studies
38/47
20 8
UNDERGRADUATE PROSPECTUS 2012 2013
SEMESTER-VIII
Major Courses
MED-406 Systemic Medicine-II 3(3-0)SURG-404 Radiology, Shoeing and Soundness 2(1-2)
AR-404 Obstetrics and Genital Diseases 4(2-4)
MED-407 Medicine Clinic-II 3(0-6)
SURG-405 Surgery Clinic-II 3(0-6)
AR-405 Reproduction Clinic-II 3(0-6)
LM-405 Livestock Farms Operations 5(1-8)
Total credit hours 23
SEMESTER-IX
Major CoursesMICRO-505 Veterinary Epidemiology and Public
Health
4(2-4)
PATH-505 Poultry Pathology 3(2-2)
PATH-506 Livestock Health Hazards Management 1(1-0)
MED-508 Technical Report Writing and
Presentation
1(1-0)
MED-509 Medicine Clinic-III 3(0-6)
SURG-506 Surgery Clinic-III 3(0-6)
AR-506 Animal Reproduction Clinic-II I 3(0-6)
PH-503 Poultry Farms Operations 5(1-8)
Supporting Course
ZOOL-502 Biodiversity 1(1-0)
Total credit hours 24
SEMESTER-X
INTERNSHIP
-
7/27/2019 08 Scheme of Studies
39/47
209
UNDERGRADUATE PROSPECTUS 2012-2013Appendix-XVI
SCHEME OF STUDIES FOR THE DEGREE OF B.SC. (HONS.) HOME ECONOMICS
1)
0)
1)
0)
0)
0)
1)
2)
1)1)
1)
0)
SEMESTER-
Major Courses
HE-401
HE-403
HE-405
HE-407
Supporting Courses
RS-301
Hort-301
Phys-105
SEMESTER-
Major Courses
HE-402
HE-404
HE-406
HE-408
HE-410
HE-301 Fundamentals of Food & Nutrition 3(2-
HE-303
Introduction to Home Economics
Education 3(3-
HE-305 Clothing & Textiles 3(2-
HE-307 Psychology of Child & Adolescent 3(3-
Supporting Courses
AEE-301
Introduction to Home Economics
Extension Education 3(3-
IS-301 Islamic Studies OR 3(3-
SSH-301 Ethics (for non Muslims/Foreigners)
CS-401 Introduction to Information Technology 2(1-
SEMESTER-II
Major Courses
HE-302 Meal Management Practices 3(1-
HE-304 Home Nursing 2(1-HE-306 Family Clothing & Household Textiles 3(2-
HE-308 Home Management 3(2-
Supporting Courses
ENG-101Exercises in Reading, Writing &
Comprehension3(3-
Food Microbiology 3(2-1)
Introduction to Microbiology and
Immunology3(2-1)
III
Dietetics 3(2-1)
Child Development & Family Relations 3(2-1)
Applied Art Programme - I 3(1-2)
Health & Sanitation 2(2-0)
Rural Sociology 2(2-0)
Home Gardening 3(2-1)
Human Physiology 3(2-1)
IV
Household Physics 2(1-1)
Applied Art ProgrammeII 2(0-2)
Introduction to Population Studies 2(2-0)
Community Nutrition 2(1-1)
Family Economics & Residence
Management2(1-1)
dit Hours
FST-302
Micro-302
SEMESTER-I
Course No Title Cre
Major Courses
-
7/27/2019 08 Scheme of Studies
40/47
210
UNDERGRADUATE PROSPECTUS 2012-2013
Supporting Courses
LM-314 Dairy Management 3(2-1)
Bio-Chem-301 Elementary Bio-Chemistry 4(3-1)
SSH-102 Pakistan Studies 2(2-0)
SEMESTER-V
General Courses
MSH-509 Consumer Behaviour 2(2-0)
HDF-509 Human Development 2(2-0)
Supporting Courses
Stat-501 Introduction to Statistics 2(2-0)
FST-510 Food Microbiology 3(2-1)
Major CoursesFood & Nutrition
FN-501 Food Preservation Techniques 4(2-2)
FN-503 Metabolism of Nutrients 3(3-0)
FN-505 Experimental Foods 3(1-2)
Clothing & Textiles
CLT-501 Textile Designing & Dyeing 4(2-2)
CLT-503 Clothing Styles - I 3(1-2)
CLT-505 Family Clothing & Consumer Education 3(2-1)
Management Studies & Housing
MSH-501 Housing & Home Management 3(1-2)
MSH-503Computer Education in Home
Management3(2-1)
MSH-505 Principles of Management 2(2-0)
MSH-507 Principles of Accounting 2(2-0)
Human Development & Family Studies
HDF-501Childhood, Adolescence Development &
Guidance4(3-1)
HDF-503 Family & Community Development 3(2-1)
HDF-505 Psychology of Behaviour 3(2-1)
Related Arts
RA-501 Art & Design 2(1-1)
RA-503 Drawing & Painting 2(0-2)
RA-505 Related Art Programme 3(2-1)
RA-507 History of Art 3(3-0)
SEMESTER-VI
General Courses
CLT -509 Textile Designing & Weaving 2(1-1)
Supporting Courses
AEE-502Communication Skills and Leadership
Development2(1-1)
STAT-502 Experimental Design 2(2-0)
PHYS-106Biochemical and Physiological Basis of
Nutrition3(2-1)
Major Courses
Food & Nutrition
FN-502 Nutrition & Diet Therapy 4(2-2)
FN-504Food Services and Institutional
Management4(2-2)
FN-506 Infant Nutrition 2(1-1)
Clothing & Textile
CLT-502 Textile Fibers 3(2-1)
CLT-504 Clothing Styles-II 4(2-2)
-
7/27/2019 08 Scheme of Studies
41/47
211
UNDERGRADUATE PROSPECTUS 2012-2013
CLT-506 Fiber Science 3(3-0)
Management Studies & Housing
MSH-502 Home Management Practices 3(3-0)
MSH-504 Human & Family Ecology 3(2-1)
MSH-506 Cultural Anthrolpology & Human Studies 2(2-0)
MSH-508 Sociology of Family 2(2-0)
Human Development & Family Studies
HDF-502 Care & Guidance of Special Children 3(2-1)
HDF-504Communication in Human & Family
Development3(3-0)
HDF-506 Learning & Teaching 2(1-1)
HDF-508 Social Psychology 2(2-0)
Related Art
RA-502 Artchitecture & Interior Designing 3(1-2)
RA-504 Art Appreciation 2(2-0)
RA-506 Art Education 2(1-1)
RA-508 Crafts & Skills 3(2-1)
SEMESTER-VII
General Courses
RA-609 Painting & Print Making 2(1-1)
Supporting Courses
ENT-505 Beneficial Insects 3(2-1)FST-605 Meat, Poulty & Fish Processing 3(2-1)
Major Courses
Food & Nutrition
FN-601 Food & Nutrition Education 3(2-1)
FN-603 Nutrition Practices in Clinical Care 4(2-2)
FN-605 Nutritional Disorders 3(3-0)
Clothing & Textile
CLT-601 Fashion Design & Free Styling 3(1-2)
CLT-603 Textile Raw Materials 2(2-0)
CLT-605 Textile Industrial Management 3(2-1)
CLT-607 Decorative Fabrics 2(2-0)
Management Studies & Housing
MSH-601 Small Business Management 3(1-2)
MSH-603 Housing, Interior Design & Residence 4(2-2)
MSH-605 Fundamentals of Furniture & Furnishing 3(2-1)
Human Development & Family Studies
HDF-601 Guidance & Counseling of Children 2(1-1)
HDF-603
Early Childhood Education &
Administrations 3(2-1)
HDF-605Assessment & Programming for Infant &
Toddlers3(2-1)
HDF-607 Gerontology & Aging 2(2-0)
Related Art
RA-601 Pottery & Ceramics 3(1-2)
RA-603 Methods of Working in Art Education 3(2-1)
RA-605 Graphic Communication 4(2-2)
-
7/27/2019 08 Scheme of Studies
42/47
212
UNDERGRADUATE PROSPECTUS 2012-2013
SEMESTER-VIII
Major Courses
Food & Nutrition
FN-610 Internship 15(0-15)
Major Courses
Clothing & Textiles
CLT-610 Internship 15(0-15)
Major Courses
Management Studies & Housing
MSH-610 Internship 15(0-15)
Major Courses
Human Development & Family Studies
HDF-610 Internship 15 (0-15)
Major Courses
Related Art
RA-610 Internship 15 (0-15)
Appendix-XVII
-
7/27/2019 08 Scheme of Studies
43/47
213
UNDERGRADUATE PROSPECTUS 2012-2013Appendix-XVII
SCHEME OF STUDIES FOR B.ED. PROGRAMME(ONE YEAR COURSE)
SUMMER SESSION
EDU-513 Society, School and Teacher 3(3-0)
EDU-514 Research Project and Report Writing 3(0-3)
Total credit hours 6(3-3)
B. OPTIONAL/SPECIALIZED COURSES
Group-I (Basic Science)
EDU-515 Teaching of Physics 2(1-1)
EDU-516 Teaching of Chemistry 2(1-1)
EDU-517 Teaching of Ho me Economics 2(1-1)
EDU-518 Teaching of Agriculture-I 2(1-1)
Group-II
EDU-519 Teaching of Agriculture -II 2(1-1)
EDU-520 Teaching of Biology 2(1-1)
EDU-521 Teaching of Math 2(1-1)
EDU-522 Teaching of Computer Science 2(1-1)
Each student will have to take at least one optional/ specialized course
from group-I in semester-I and at least one optional/ specialized course
from group-II in semester-II.
A. PROFESSIONAL COURSES
SEMESTER-I
Course No. Title of the Course Credit
Hours
EDU-501 Perspectives of Education in Pakistan 3(3-0)
EDU-502 Inclusive Education 2(2-0)
EDU-503 Philosophy of Education 3(3-0)
EDU-504 Teaching and Learning Strategies 3(2-1)
EDU-505 Computer Applications in Education 3(1-2)
EDU-506 Curriculum Development 3(2-1)
Total credit hours 17(13-4)
SEMESTER-II
EDU-507 Educational Research 3(2-1)
EDU-508 School Management and Leadership
Development
3(3-0)
EDU-509 Educational Measurement and
Evaluation
3(2-1)
EDU-510 Educational Psychology 3(2-1)
EDU-511 Youth and Community Development 2(2-0)
EDU-512 Internship/Project 3(0-3)Total credit hours 17(11-6)
Appendix-XVIII
-
7/27/2019 08 Scheme of Studies
44/47
214
UNDERGRADUATE PROSPECTUS 2012-2013Appendix XVIII
SUBJECTS FOR M.Sc. (Hons.)/M.Sc./M.A. DEGREE PROGRAMME
1. Faculty of Social Sciences
M.Sc.
1. Rural Sociology
2. Population Sciences(Enhance Fee)
2. Faculty of Agri. Engineering and Technology
M.Sc.
1. Fibre and Textie Technology
3. Faculty of Sciences
M.Sc.
1) Chemistry
2) Bio-Chemistry
3) Zoology
4) Botany
5) Physics
6) Statistics
7) Computer Science
4. National Institute of Food Science and Technology
M.Sc.
1. Home Economics (Food & Nutrition)
2. M.A. Fine Arts
5. College of Agriculture, Dera Ghazi Khan
M.Sc
1. Rural Sociology
SUBJECTS FOR M.Sc.(Hons.)/M.Phil. DEGREE PROGRAMME1. Faculty of Agriculture
M.Sc. (Hons.)
1. Agronomy,
2. Biotechnology
3. Agri. Entomology
4. Forestry
5. Horticulture6. Plant Breeding and Genetics,
7. Plant Pathology
8. Soil Science
9. Crop Physioogy
2. Faculty of Social Sciences
M.Sc. (Hons.)
1. Agricultural Economics2. Development Economics
3. Environmental & Resource Economics
4. MBA Marketing and Agribusiness
5. Rural Development
UNDERGRADUATE PROSPECTUS 2012 2013
-
7/27/2019 08 Scheme of Studies
45/47
215
UNDERGRADUATE PROSPECTUS 2012-2013
6. Agricultural Extension
7. Rural Sociology
8. MS(Management)
9. MBA
10. MBA (Marketing & Agri. Business)
11. MS(Management) Marketing Specialization
3. Faculty of Agri. Engineering and Technology
M.Sc. (Hons.)
1. Agricultural Engineering
2. Water Resource Engineering
4. Faculty of Animal Husbandry
M.Sc. (Hons.)
1. Animal Breeding & Genetics
2. Animal Nutrition
3. Livestock Management
4. Poultry Science
5. Faculty of Sciences
1. Chemistry
2. Bio-Chemistry
3. Zoology
4. Botany
5. Physics
6. Statistics
7. MS (Computer Science)
6. Faculty of Veterinary Science
1. Anatomy
2. Clinical Medicine and Surgery
3. Microbiology
4. Parasitology
5. Pathology
6. Physiology
7. Pharmacology
8. Theriogenology
8. National Institute of Food Science & Technology
1. Food Technology
2. Dairy Technology
3. Home Economics (Human Development and Family Studies)
4. Home Economics (Clothing & Textile)
5. Home Economics (Food & Nutrition)
8. College of Agriculture, Dera Ghazi Khan
1. Agronomy
2. Agri. Entomology
3. Plant Breeding and Genetics
4. Soil Science
SUBJECTS FOR MASTER DEGREE PROGRAMME(EVENING
COLLEGE/SELF-SUPPORTING SCHEME)
1. Faculty of Social Sciences
1. Rural Sociology
2. Population Science
3. MBA(3 Years), MBA(2 Years)
UNDERGRADUATE PROSPECTUS 2012 2013
-
7/27/2019 08 Scheme of Studies
46/47
216
UNDERGRADUATE PROSPECTUS 2012-2013
4. MBA(Executive)
5. M.Phil. MS(Markeeting)
2. Faculty of Agri. Engineering and Technology
Fibre Technology
3. Faculty of Sciences
M.Sc.1. Botany
2. Bio-Chemistry
3. Chemistry
4. Computer Science
5. Statistics
6. Physics
7. Zoology
M.Phil
1. Botany
2. Bio-Chemistry
3. Chemistry
4. Statistics
5. Physics
6. Zoology
7. MS(Computer Science)
4. National Institute of Food Science & Technology
M.Sc. (Hons.)
1. Home Economics (Food and Nutrition)
2. Home Economics (Human Development and Family Studies)
3. Home Economics (Clothing & Textile)
M.Sc.
Home Economics (Food & Nutrition)
M.A.
Fine Arts
5. College of Agriculture, Dera Ghazi Khan1. M.Sc. (Computer Science)
2. MBA(3 Years)
UNDERGRADUATE PROSPECTUS 2012 2013Appendix-XIX
-
7/27/2019 08 Scheme of Studies
47/47
217
UNDERGRADUATE PROSPECTUS 2012-2013pp
SUBJECTS FOR Ph.D. DEGREE PROGRAMMES
1. Faculty of Agriculture
1. Agronomy
2. Biotechnology
3. Agri. Entomology
4. Forestry5. Horticulture
6. Plant Breeding and Genetics
7. Plant Pathology
8. Soil Science
9. Crop Physiology
2. Faculty of Social Sciences
1. Agricultural Economics2. Development Economics
3. Environmental & Resource Economics
4. Marketing & Agri. Business
5. Agricultural Extension
3. Faculty of Agri. Engineering and Technology
1. Agri. Engineering
2. Water Resource Engineering
4. National Institute of Food Science & Technology
1. Food Technology
5. Faculty of Animal Husbandry
1. Animal Breeding and Genetics
2. Animal Nutrition
3. Livestock Management
4. Poultry Science
6. Faculty of Sciences1. Botany
2. Bio-Chemistry
3. Chemistry
4. Zoology
7. Faculty of Veterinary Science
1. Anatomy
2. Clinical Medicine & Surgery3. Microbiology
4. Parasitology
5. Pathology
6. Physiology
7. Pharmacology
8. Theriogenology