01296 663 400 Buying Guide - R H Hall Food... · Food Preparation Mixers T: 01296 663 400 E:...
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Buying Guide Key to icons Light Duty Designed for commercial use in a less busy environment Medium Duty Strongly constructed to perform in a busy situation Heavy Duty High standard of build to provide good service under heavy use Extra Heavy Duty High powered, fast throughput with the highest standard of build Warranty 13 Amp Plug and go! Hardwired Hard wiring required Gas Stainless Steel Construction Food preparation equipment might take up a relatively small amount of space in a kitchen, but the capabilities in terms of helping caterers make light work of many of tasks has a big impact, not only on efficiency but on the final dishes produced too. There is a wide range of equipment available, and it depends on the style of food on offer and the type and format of raw ingredients bought in that will help determine what an operation needs. Many caterers prefer to prepare their own fresh fruit and vegetables to be used in recipes/dishes than buy in ready prepared, so they need the equipment to reflect this. This equipment has a key role to play in helping to create nutritious, appealing meals and drinks and includes sophisticated juicers, veg prep machines, food processors, blenders – table top and stick, mixers and slicers, down to the more basic pieces. A lot of equipment can become multifunctional with the addition of optional extras - for example, mixers can be used across many applications – from mixing dough for pizza bases or bread to blending vegetables, simply by changing attachments. Technological advancements have allowed for new functions to be developed, such as in mixers for example, auto timers, auto bowl lifts and safety interlocks, improving performance even further, enabling reduced production times and consistent results. Food Preparation For more information call: 01296 663 400 or visit: www.rhhall.com Advantages • By investing in the right prep equipment, caterers have the flexibility and adaptability to handle fluctuations in demand, vary menus, be more creative and enhance presentation. • Easily and inexpensively keep up with new food trends and create added value, higher margin offerings – for example, smoothies or slice own cooked meats. • Although these pieces will still need hands on operation or supervision, they do make light work of laborious tasks, saving staff valuable time and effort and allowing them to get on with other aspects of food preparation– increasing efficiency. Buying Tips By choosing the right model and maintaining it, you can expect it to last around 2-5 years. • Which equipment? - Be clear on the intended use, work out what pieces will save the most time and effort based upon current and future menus – the ingredients used and style of cooking and therefore be the most cost effective choice. Look at the volume of throughput too and variations/peaks in service times, the size and space in the kitchen and the skill level of staff. Ensure the equipment is large and powerful enough to undertake the daily tasks – it’s better to have a more powerful machine running at three quarters capacity than an underpowered one running flat out. Look for versatility - multiple tasks from one machine. • Build quality and reliability - Regardless of size or duty, sturdy manufacture is a ‘must’ - choose a well-known commercial brand - anything else won’t perform or last. These brands usually offer the most innovative and technologically advanced equipment with intelligent and energy saving features. Consider also the availability of spare parts and after sales service, plus what length of warranty is available. • Operational features - Ease of cleaning - removable parts aid hygiene safety. Ease of use, as varying skill levels will be using the equipment. Safety aspects of operation – guards fitted, temperature controls. Flexibility for adaptable service – look at attachments available for multi-tasking. Variable speeds for greater control and versatility. 72
Transcript of 01296 663 400 Buying Guide - R H Hall Food... · Food Preparation Mixers T: 01296 663 400 E:...
Buying Guide
Key to iconsLight Duty Designed for commercial use in a less busy environmentMedium Duty Strongly constructed to perform in a busy situationHeavy Duty High standard of build to provide good service under heavy useExtra Heavy Duty High powered, fast throughput with the highest standard of build
Warranty
13 Amp Plug and go!
Hardwired Hard wiring required
Gas
Stainless Steel Construction
Food preparation equipment might take up a relatively small amount of space in a kitchen, but the capabilities in terms of helping caterers make light work of many of tasks has a big impact, not only on efficiency but on the final dishes produced too.There is a wide range of equipment available, and it depends on the style of food on offer and the type and format of raw ingredients bought in that will help determine what an operation needs. Many caterers prefer to prepare their own fresh fruit and vegetables to be used in recipes/dishes than buy in ready prepared, so they need the equipment to reflect this. This equipment has a key role to play in helping to create nutritious, appealing meals and drinks and includes sophisticated juicers, veg prep machines, food processors, blenders – table top and stick, mixers and slicers, down to the more basic pieces. A lot of equipment can become multifunctional with the addition of optional extras - for example, mixers can be used across many applications – from mixing dough for pizza bases or bread to blending vegetables, simply by changing attachments. Technological advancements have allowed for new functions to be developed, such as in mixers for example, auto timers, auto bowl lifts and safety interlocks, improving performance even further, enabling reduced production times and consistent results.Fo
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Advantages• By investing in the right prep equipment, caterers have the flexibility and adaptability to handle fluctuations in demand, vary menus, be more creative and enhance presentation.• Easily and inexpensively keep up with new food trends and create added value, higher margin offerings – for example, smoothies or slice own cooked meats.• Although these pieces will still need hands on operation or supervision, they do make light work of laborious tasks, saving staff valuable time and effort and allowing them to get on with other aspects of food preparation– increasing efficiency.
Buying TipsBy choosing the right model and maintaining it, you can expect it to last around 2-5 years. • Which equipment? - Be clear on the intended use, work out what pieces will save the most time and effort based upon current and future menus – the ingredients used and style of cooking and therefore be the most cost effective choice. Look at the volume of throughput too and variations/peaks in service times, the size and space in the kitchen and the skill level of staff. Ensure the equipment is large and powerful enough to undertake the daily tasks – it’s better to have a more powerful machine running at three quarters capacity than an underpowered one running flat out. Look for versatility - multiple tasks from one machine. • Build quality and reliability - Regardless of size or duty, sturdy manufacture is a ‘must’ - choose a well-known commercial brand - anything else won’t perform or last. These brands usually offer the most innovative and technologically advanced equipment with intelligent and energy saving features. Consider also the availability of spare parts and after sales service, plus what length of warranty is available. • Operational features - Ease of cleaning - removable parts aid hygiene safety. Ease of use, as varying skill levels will be using the equipment. Safety aspects of operation – guards fitted, temperature controls. Flexibility for adaptable service – look at attachments available for multi-tasking. Variable speeds for greater control and versatility.
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An R H Hall Wholesale Exclusive, the E-Mix can handle the smallest of tasks - a minimum of 1-2 egg whites, up to a max of 1.5kg of bread dough. Power of 500W generates a variable speed of 40-240rpm. Supplied with bowl, semi-spiral hook, paddle & whisk – all stainless steel & dishwasher safe, with a Type K attachment hub for accessories, such as mincers & pasta kits. Ergonomically designed throughout, the bowl has 2 handles for ease of use. Safety is also of prime importance & a patented bowl lift system links to the bowl guard when opening. • 5 litre capacity • Planetary• Electronic speed variator • 40-240 rpm variable speed• External Dimensions: 284 W 382 D 434 H • On Site Warranty
602037 (e-mix)
• 4.8 litre capacity• Planetary action• Direct drive motor• External Dimensions: 264 W 338 D 411 H• Workshop Warranty
5KPM5
• 8 litre capacity• Planetary• Electronic speed variator• External Dimensions: 292 W 420 D 530 H• On Site Warranty
BE8
• 5 litre capacity• Planetary mixing action• Gear driven• External Dimensions: 240 W 410 D 425 H• Workshop Warranty
SM5
• 6.9 litre capacity• 1.3 HP motor• 40-200 RPM• External Dimensions: 371 W 287 D 417 H• Workshop Warranty
5KSM7990W
• 8 litre capacity• Planetary mixing action• 3 speed gearbox• External Dimensions: 300 W 400 D 580 H• Limited On Site Warranty
SP80
• 10 litre capacity• Digital control panel• Timer with auto stop• External Dimensions: 332 W 450 D 540 H• On Site Warranty
V10
• 10 litre capacity• 3kg capacity in flour• 0-30 minute electronic timer• External Dimensions: 410 W 523 D 688 H• On Site Warranty
BE10
• 10 litre capacity• Planetary mixing action• 0.25kW 1/3HP motor• External Dimensions: 400 W 450 D 630 H• On Site Warranty
BM10
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• 10 litre capacity• Planetary mixing action• 3 speed gearbox• External Dimensions: 370 W 450 D 600 H• On Site Warranty
SP100
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• 10 litre capacity• Planetary• Electronic speed variation• External Dimensions: 453 W 605 D 686 H• On Site Warranty
XBE10
• 20 litre capacity• Digital control panel• Timer with auto stop• External Dimensions: 520 W 520 D 910 H• On Site Warranty
V20
• 20 litre capacity• 6kg capacity in flour• 0-30 minute electronic timer• External Dimensions: 520 W 733 D 1152 H• On Site Warranty
BE20
• 20 litre capacity• Planetary mixing action• 0.38kW 1/2HP motor• External Dimensions: 375 W 526 D 850 H• On Site Warranty
BM20
• 20 litre capacity• Planetary• Mechanical speed variation• External Dimensions: 521 W 685 D 1010 H• On Site Warranty
XBM20
• 30 litre capacity• 9kg capacity in flour• 0-30 minute electronic timer• External Dimensions: 528 W 764 D 1152 H• On Site Warranty
BE30
• 40 litre capacity• 12kg capacity in flour• 0-30 minute electronic timer• External Dimensions: 586 W 777 D 1202 H• On Site Warranty
BE40
Mixers
Particularly suitable for bakeries, hotels, restaurants, canteens etc, the SP200 is a heavy duty bench mounted, gear driven planetary mixer with a powerful 3-speed transmission. Fully CE approved with an electrically interlocked bowl guard and bowl lift.• 20 litre capacity • Planetary mixing action• 3 speed gearbox • Emergency stop• Resettable thermal overload • c/w bowl, beater, whisk & dough hook• External Dimensions: 410 W 470 D 800 H • On Site Warranty
SP200
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Veg Prep Machines
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Suitable for 100-400 meals for table service and up to 800 meals for catering service, the TRS has been a veg prep favourite for many years. Supplied with an ejector and a wide range of discs available to purchase.• Up to 300 covers • 500W motor• No volt release system • Motor stops when feed arm or lid is opened• External Dimensions: 252 W 557 D 502 H • On Site Warranty
TRS
• 20-80 covers• 500W induction motor• 500rpm• External Dimensions: 304 W 320 D 590 H• Workshop Warranty
CL40
• Up to 300 covers• 375rpm• 550W induction motor• External Dimensions: 350 W 320 D 590 H• Workshop Warranty
CL50
• Up to 300 covers• 375rpm• 550W induction motor• External Dimensions: 350 W 320 D 590 H• Workshop Warranty
CL50U
• Up to 400 covers• 375rpm• 750W induction motor• External Dimensions: 250 W 360 D 640 H• Workshop Warranty
CL52
• Up to 450 covers• 150-450kg per hour• 550W motor• External Dimensions: 389 W 405 D 544 H• On Site Warranty
CA301
• Up to 450 covers• 150-450kg per hour• 550W motor• External Dimensions: 389 W 405 D 544 H• On Site Warranty
CK301
• Up to 600 covers• 200-650kg per hour• 550W motor• External Dimensions: 389 W 382 D 646 H• On Site Warranty
CA401
• Up to 800 covers• Veg prep, cutter mixer & emulsifier in 1!• Veg prep: 4 speeds up to 430 RPM• External Dimensions: 252 W 485 D 725 H• On Site Warranty
TRK55
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• Up to 3000 covers• 375rpm• 900W induction motor• External Dimensions: 480 W 350 D 665 H• Workshop Warranty
CL55
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• Up to 3000 covers• 375/750rpm• 1500W induction motor• External Dimensions: 600 W 720 D 1225 H• Workshop Warranty
CL60
• 3.5kg capacity• Up to 35kg per hour• 0.25kW motor• External Dimensions: 655 W 390 D 425 H• On Site Warranty
VQ3.5
• 4.5kg capacity• Produces 4.5kg every 6 mins• Aluminium Finish• External Dimensions: 348 W 555 D 370 H• On Site Warranty
10
• 6kg capacity• 120-150kg per hour• 0-6 minute timer • External Dimensions: 395 W 700 D 433 H• On Site Warranty
PP6
• 6.8kg capacity• Produces 6.8kg every 6 mins• Aluminum Finish• External Dimensions: 348 W 555 D 450 H• On Site Warranty
15
• 8kg capacity• 110kg per hour• 0.37kW motor• External Dimensions: 395 W 695 D 539 H• On Site Warranty
601071
• 12kg capacity• 220-270kg per hour• 0-6 minute timer • External Dimensions: 395 W 700 D 503 H• On Site Warranty
PP12
Veg Prep Machines & Potato Peelers
The VQ Peelers’ compact and flexible design, small footprint and quiet running motor enable them to be used in the smallest of kitchens whilst their simple and safe operation make them a pleasure to use. What’s more, the peeling chambers are interchangeable enabling you to up-size or down-size without having to buy a completely new Peeler. The VQ7 is a powerful Peeler in a compact package, offering a capacity of 7kg and an output of 50kg per hour. Simple and safe to operate, it saves both time and space, while its robust and low maintenance design saves you money, too.• 7kg capacity • Up to 50kg per hour• 0.25kW motor • Integral timer• External Dimensions: 655 W 390 D 495 H • On Site Warranty
VQ7
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Potato Peelers, Chippers & Food Processors
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The PC2 Chipper is one of the fastest Potato Chippers available, producing 25kg of chips per minute, with mimimum waste. Interchangeable knife and scallop blocks offer a choice of four chip sizes and one scallop size. The large hopper makes loading easy, yet the PC2 Chipper is compact enough for drainer, worktop, or stand-mounting in any size kitchen.• 25kg per minute output • 12kg approx hopper load• 0.18kW motor • 6, 10, 12, 14 & 17x14mm blocks available• Full safety interlocks • Easy to clean• External Dimensions: 370 W 640 D 545 H • On Site Warranty
PC2
• 12kg capacity• Up to 120kg/hour• 0.37kW motor• External Dimensions: 404 W 560 D 1120 H• On Site Warranty
SP12
• 100 - 150kg/hour output• Manual operation• Ideal for restaurants and large kitchens• External Dimensions: 280 W 512 D 735 H• On Site Warranty
CF5
• 25kg per minute output• 12.5kg loading capacity• 0.18kW motor• External Dimensions: 400 W 687 D 530 H• On Site Warranty
CSC1
• 25kg per minute output• 12kg hopper load• 0.18kW belt drive motor• External Dimensions: 370 W 550 D 715 H• On Site Warranty
EC12
• 1.9 litre bowl• 450W motor• 1500rpm• External Dimensions: 220 W 300 D 450 H• Workshop Warranty
R101 XL
• 2.9 litre bowl• 550W induction motor• 1500rpm• External Dimensions: 220 W 280 D 495 H• Workshop Warranty
R201 XL
• 2.9 litre bowl• 550W induction motor• 1500rpm• External Dimensions: 220 W 280 D 495 H• Workshop Warranty
R201U XL
• 2.5 litre capacity• Combined veg prep machine and cutter mixer• 1500 rpm• External Dimensions: 216 W 347 D 412 H• On Site Warranty
601341
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• 2.9 litre bowl• 550W induction motor• 1500rpm• External Dimensions: 220 W 360 D 445 H• Workshop Warranty
R211U XL
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• 3.7 litre ABS bowl• 650W motor - 1500rpm• Stainless steel blade• External Dimensions: 220 W 340 D 550 H• Workshop Warranty
R301
• 3.7 litre stainless steel bowl & blade• 650W motor - 1500rpm• Pulse function• External Dimensions: 220 W 340 D 550 H• Workshop Warranty
R301U
• 4.5 litre bowl• 700W motor• 1500rpm• External Dimensions: 320 W 304 D 725 H• Workshop Warranty
R401
• 4.5 litre bowl• 750W motor• 750/1500rpm• External Dimensions: 320 W 304 D 745 H• Workshop Warranty
R402
• 5.5 litre bowl• 1000W motor• 750/1500rpm• External Dimensions: 280 W 350 D 480 H• Workshop Warranty
R502
• 7 litre bowl• 1200W induction motor• 750/1500rpm• External Dimensions: 426 W 481 D 880 H• Workshop Warranty
R652
• 7 litre bowl• 1500W motor• 300-3500rpm variable speed• External Dimensions: 426 W 481 D 880 H• Workshop Warranty
R652VV
Food Processors
You can emulsify, grind, blend, chop, mix and knead to perfection with the newRobot Cook®, the only professional cooking cutter blender on the market.It is the ideal appliance, whether the recipes you are making are hot or cold, sweet or savoury. Chefs will love its combination of high speed and enviable cutting quality, plus its ability to heat ingredients to a temperature of 140°C, especially since it is accurate to within one degree. Its generously sized 3.7 litre stainless steel bowl is perfect for the needs of professionals.• Preps & cooks sauces, custards and more! • 140°C cooking precision• 3.7 litre bowl • Micro serrated blade• Anti vapour lid • 4500rpm silent induction motor• Emulsifies, grinds and mixes • Chops, blends and kneads• Removable scraper arm • External Dimensions: 226 W 338 D 522 H• Workshop Warranty
ROBOT COOK
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Kitchen & Stick Blenders
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Ideal for chopping, grinding, pureeing, blending and emulsifying in any commercial kitchen - the HBF500SUK has a powerful, high torque 1hp motor and the integrated timer automatically turns the blender off after a pre-set time has elapsed. Unique wave action™ keeps ingredients circulating through the blades to ensure contents are well blended and there is a dosing cup included in the lid, which allows the operator to easily add ingredients while blending.• 1.8 litre capacity • Stainless steel container• 1 hp motor with 2 speeds + pulse • Integrated timer• External Dimensions: 178 W 203 D 457 H • Workshop Warranty
HBF500SUK
• 1.4 litre capacity• Polycarbonate container• 1 hp motor with 2 speeds + pulse• External Dimensions: 178 W 203 D 457 H• Workshop Warranty
HBF500UK
• 1.9 litre capacity• Polycarbonate container• High torque 3 hp motor• External Dimensions: 178 W 203 D 457 H• Workshop Warranty
HBF600UK
• 2.5 litre capacity• Stainless steel jug• 0.6kW motor• External Dimensions: 200 W 200 D 460 H• Workshop Warranty
X3
• 4 litre capacity• Stainless steel jug• 1.3kW motor• External Dimensions: 230 W 250 D 460 H• Workshop Warranty
XB409
• 225mm shaft length• Stainless steel shaft• Detachable shaft• External Dimensions: 76W 76D 445H• Workshop Warranty
HMI200UK
• 200mm shaft length• Stainless steel shaft & blade• 2 speeds 15,000 & 20,000 RPM• External Dimensions: 380 H• Workshop Warranty
RAPIMIX200
• 200mm shaft length• Up to 10 litre container capacity• Speed 9000rpm• External Dimensions: 485 H• Workshop Warranty
TR200
• 265mm shaft length• Up to 20 litre container capacity• Speed 9000rpm• External Dimensions: 150 dia. 550 H• Workshop Warranty
TR250
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• 250mm shaft length• 15 litre pan capacity• Variable speed 4800-9600rpm• External Dimensions: 94 dia. 650 H• Workshop Warranty
CMP250VV
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• 250mm shaft length• 15 litre pan capacity• Stainless steel whisk attachment• External Dimensions: 125 dia. 705 H• Workshop Warranty
CMP250 COMBI
• 300mm shaft length• 30 litre pan capacity• Variable speed 4800-9600rpm• External Dimensions: 94 dia. 660 H• Workshop Warranty
CMP300VV
• 350mm shaft length• 50 litre pan capacity• Variable speed 1500-9000rpm• External Dimensions: 125 dia. 740 H• Workshop Warranty
MP350VV
• 377mm shaft length• Up to 40 litre container capacity• Speed 9000rpm• External Dimensions: 200 dia. 732 H• Workshop Warranty
TR350BN
• 450mm shaft length• 10,000 RPM variable speed• Smart Speed Control system• Electronic speed variator• On Site Warranty
B3000/450W
• 450mm shaft length• 100 litre pan capacity• Stainless steel whisk attachment• External Dimensions: 125 dia. 890 H• Workshop Warranty
MP450 COMBI
• 450mm shaft length• 100 litre pan capacity• Variable speed 250-1900rpm• External Dimensions: 125 dia. 800 H• Workshop Warranty
MP450 FW
Stick Blenders
With a pan capacity of up to 100 litres, the MP450 is suitable for a wide range of catering applications. Designed to be hygienic, robust and easy to maintain, Robot Coupe have an option for all users in their vast range of Stick Blenders. • 450mm shaft length • 100 litre pan capacity• 9000rpm • Watertight foot• Removable foot and blade • Stainless steel wall support included• External Dimensions: 125 dia. 840 H • Workshop Warranty
MP450
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Stick & Bar Blenders
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The Hamilton Beach HB650UK is a powerful speciality blender designed forhigh volume users. Capable of fast, powerful, high density blending providingconsistent product quality for multiple operating sites and a wide varietyof recipes - for example, a 12 second daiquiri mix using full ice cubes.Wave-Action™ system forces the mixture down to the blades ensuringsmooth blending and this model is ideal for all frozen drinks, cocktails,smoothies, iced coffee, ice cream drinks and thick milkshakes.• 2 litre capacity • Lexan container• Powerful 3 hp motor • Timer• External Dimensions: 178 W 203 D 457 H • Workshop Warranty
HB650UK
• 500mm shaft length• Stainless steel shaft & blade• Ergonomic design• External Dimensions: 760 H• Workshop Warranty
RAPIMIX 500
• 550mm shaft length• 200 litre pan capacity• 9000rpm• External Dimensions: 125 dia. 940 H• Workshop Warranty
MP550
• 585mm shaft length• Up to 150 litre container capacity• 9000 rpm• External Dimensions: 885 H• Workshop Warranty
TR550BXL
• 600mm shaft length• 300 litre pan capacity• 9000rpm• External Dimensions: 125 dia. 980 H• Workshop Warranty
MP600
• 1 litre capacity• Polycarbonate jug• 0.6kW motor• External Dimensions: 200 W 200 D 410 H• Workshop Warranty
B1
• 1 litre capacity• Stainless steel container• Powerful 1/2 hp motor• External Dimensions: 165 W 203 D 394 H• Workshop Warranty
HB250SUK
• 1.3 litre capacity• Polycarbonate container• Powerful 1/2 hp motor• External Dimensions: 165 W 203 D 406 H• Workshop Warranty
HB250UK
• 1.3 litre capacity• Polycarbonate container• Powerful 3/8 hp motor• External Dimensions: 165 W 203 D 387 H• Workshop Warranty
HB908UK
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• 1.3 litre capacity• Polycarbonate container• Powerful 1 hp motor• External Dimensions: 165 W 229 D 432 H• Workshop Warranty
HB450UK
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• 1.5 litre capacity• Stainless steel jug• 0.6kW motor• External Dimensions: 200 W 200 D 460 H• Workshop Warranty
XB98
• 1.5 litre capacity• Polycarbonate jug• 1.3kW motor• External Dimensions: 180 W 210 D 420 H• Workshop Warranty
B210
• 2 litre capacity• Lexan container• Powerful 3 hp motor• External Dimensions: 229 W 305 D 483 H• Workshop Warranty
HB850UK
• 2 litre capacity• Lexan container• Powerful 3 hp motor• External Dimensions: 330 W 432 D 762 H• Workshop Warranty
HB1200UK
• Single spindle• 0.3kW fan cooled universal motor• 15000 rpm• External Dimensions: 200 W 220 D 450 H• Workshop Warranty
M98
• Single spindle• Stainless steel container• 3 speed• External Dimensions: 165 W 171 D 521 H• Workshop Warranty
HMD200
• Triple spindle• Stainless steel container x 3• 3 speed• External Dimensions: 312 W 229 D 521 H• Workshop Warranty
HMD400
Bar Blenders, Drink Mixers & Ice
Ideal for bars and cocktail preparation, the V90 has a 2kg/minute capacity - with an output of up to 30kg per day, perfect for providing the versatility of crushed ice on demand. A highly polished chrome finish means this machine looks stylish and professional in a front of house situation.• 2kg per minute output • 0.1kW fan cooled motor• Suitable for hollow ice only • Die cast motor housing• Sturdy and quick • For the preparation of frozen cocktails• External Dimensions: 210 W 230 D 460 H • Workshop Warranty
V90
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Ice, Juicers, Knife Sharpeners & Can Openers
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This electric knife sharpener offers an easy and convenient way for chefs to ensure they are always getting the maximum from one of the most essential tools in any kitchen! An abrasive 2 wheel system offers faster sharpening and this bench mounted model is easy to use and maintain. An optional wall holder is available for permanent placement.• Abrasive 2 wheel system for faster sharpening • Portable• Bench mounted • Safe & easy to use• c/w 2 abrasive wheels and 20 abrasive belts • Shown with optional wall holder• External Dimensions: 310 W 110 D 120 H • Parts Only
NCE1-MC3
• 6kg per minute output• 0.3kW gear driven motor• Suitable for hollow ice only• External Dimensions: 240 W 340 D 470 H• Workshop Warranty
V100
• 2kg per minute output• 0.3kW motor• Prepares ice for slush drinks & cocktails• External Dimensions: 210 W 450 D 430 H• Workshop Warranty
G30
• 1400 rpm• 0.3kW motor with thermal cut out• Single speed• External Dimensions: 230 W 200 D 350 H• Workshop Warranty
SL98
• 3000 rpm• High speed 0.7kW motor• Single speed• External Dimensions: 240 W 380 D 490 H• Workshop Warranty
ES500
• 3000 rpm• 0.8kW fan cooled motor• Single speed• External Dimensions: 280 W 440 D 510 H• Workshop Warranty
ES700
• Manual• Up to 50 cans per day recommended usage• Rustproof• External Dimensions: 90 W 210 D 530 H• Workshop Warranty
715000
• Manual• Up to 15 cans per day recommended usage• Plated base• External Dimensions: 100 W 200 D 410 H• Workshop Warranty
712100
• Manual• Up to 50 cans per day recommended usage• Quick change gear & stainless steel shaft• NSF Certified• Workshop Warranty
U12
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• 8” blade• Chrome plated steel blade• Blade removal tool• External Dimensions: 520 W 460 D 380 H• On Site Warranty
MS220SG
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• 8” blade• Chrome plated carbon steel blade• Maximum slice thickness 12mm• External Dimensions: 590 W 430 D 370 H• Workshop Warranty
NS220
• 10” blade• Gravity feed• Permanent knife guard• External Dimensions: 570 W 560 D 475 H• On Site Warranty
MIRRA 250S
• 10” blade• Chrome plated carbon steel blade• Maximum slice thickness 12mm• External Dimensions: 590 W 430 D 410 H• Workshop Warranty
NS250
• 12” blade• Gravity feed• Permanent knife guard• External Dimensions: 640 W 610 D 510 H• On Site Warranty
MIRRA 300S
• 12” blade• Chrome plated carbon steel blade• Maximum slice thickness 12mm• External Dimensions: 630 W 440 D 460 H• Workshop Warranty
NS300
• 50kg per hour output• For any hard cheese, bread, nuts & biscuits• 140 x 80mm grating chamber• External Dimensions: 270 W 380 D 370 H• Workshop Warranty
GSD
• 1.5kg capacity• 5kg hourly production• 50mm diameter nozzle• External Dimensions: 250 W 290 D 480 H• Workshop Warranty
PM1.5
Slicers, Graters & Pasta Makers
Get the perfect cut with a slicer to suit all applications, offering great quality at an affordable price. Ideal for restaurants, cafes, coffee shops, delicatessens & bars. Constructed for maximum durability with an anodised aluminium body & high quality hardened chromium plated steel blade, the range also has additional features designed for total operator safety. No more issues with differing thickness of cuts, the range has fine dial adjustment & in-built sharpener to keep the blade sharp for precision.• 10” blade • Chrome plated steel blade• Blade removal tool • Blade sharpener• External Dimensions: 520 W 460 D 380 H • On Site Warranty
MS250SG
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Burger Presses, Mincers & Thermometers
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With an hourly output of up to 100kg, the Sammic PS12 Mincer includes a knife and 6mm diameter mesh plate as standard. The motor and cutting unit are both manufactured in aluminium, with a body and hopper in stainless steel. This model is ideal for any foodservice or retail application.• 100kg per hour output • 70mm mesh plate diameter• Supplied with cutter knife and 6mm plate • Aluminium cutting unit• External Dimensions: 227 W 470 D 410 H • On Site Warranty
PS12
• 130mm plate• Heavy duty• Lever operated• External Dimensions: 235 W 280 D 240 H• Workshop Warranty
HP130
• 70-80kg per hour output• 0.67 HP• 62mm hole plate diameter• External Dimensions: 180 W 335 D 335 H• Parts Only
OMTS8
• 200kg per hour output• 70mm plate size• 6mm mincing plate included• External Dimensions: 220 W 1370 D 440 H• Workshop Warranty
TS22
• 300kg per hour output• 1.1kW 1.5HP motor power• Stainless steel feedbox and meat pick up tray• External Dimensions: 300 W 450 D 360 H• Workshop Warranty
STC22
• 280kg per hour output• 82mm mesh plate diameter• Supplied with cutter knife and 6mm plate• External Dimensions: 310 W 440 D 480 H • On Site Warranty
PS22
• -40 to +125°C temperature range• Penetration and air probes supplied• Choice of 5 HACCP colours included• External Dimensions: 58 W 27 D 152 H• Workshop Warranty
C12
• -50 to +150°C temperature range• Fixed probe for solid or semi-solid foods• Battery lasts up to 5 years• External Dimensions: 58 W 27 D 152 H• Workshop Warranty
CATERCHECK3
• -30 to +200°C temperature range• Infrared• Scan without risk of cross contamination• External Dimensions: 30 W 50 D 150 H• Workshop Warranty
FP
85
• 300mm sealing bar• Dry rocker piston pump• Suitable for dry foods & liquids• External Dimensions: 359 W 450 D 378 H• Workshop Warranty
SVT-300CVP
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• Stainless steel chamber• 314mm sealing bar• Light, non continuous use only• External Dimensions: 323 W 475 D 355 H• On Site Warranty
SV-310T
• 300mm sealing bar• 8m3/hr vacuum pump• Suitable for dry foods & liquids• External Dimensions: 370 W 530 D 250 H• Workshop Warranty
SVT-CUCINA300
• Stainless steel chamber• 414mm sealing bar• Chamber dimensions 430 x 415 x 145mm• External Dimensions: 500 W 500 D 413 H• On Site Warranty
SV-410T
• 400mm sealing bar• 18m3/hr vacuum pump• Suitable for dry foods & liquids• External Dimensions: 470 W 550 D 430 H• Workshop Warranty
SVT-CUCINA400
• Stainless steel chamber• 414mm sealing bar• Chamber dimensions 430 x 415 x 180mm• External Dimensions: 500 W 500 D 460 H• On Site Warranty
SV-420T
• 4kg capacity• Spring balance• For light commercial use• External Dimensions: 150 W 260 D 270 H• Workshop Warranty
DSCALES
• 5kg capacity• Mechanical dial showing weight in kg and lb• 20g increments• External Dimensions: 280 W 170 D 280 H• Workshop Warranty
CW5
Vacuum Packers & Scales
Sammic commercial vacuum packing machines allow operators to improve the durability of cooked or raw food, with no loss of weight. A digital keyboard, with all functions controlled by an electronic timer, controls the vacuum process and the sealing of the pack to match the preset time. With stainless steel body and chamber, all Sammic vacuum packing machines are equipped with cordless sealing bars, making cleaning easy and comfortable.
• Stainless steel chamber • 414mm sealing bar• 2 mbar max vacuum pressure • Electronic timer• Digital keyboard • Chamber dimensions 560 x 422 x 180mm• External Dimensions: 642 W 481 D 455 H • On Site Warranty
SV-520T
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Scales
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This innovative scale features a rugged waterproof design, ensuring it canhandle the harshest environments. Fully submersible for easy cleaning andself calibrating to reduce any maintenance, this model features patentedtechnology to bring innovation to any foodservice application.• 5kg capacity • Digital display• 1g increments • Submersible• Operates on mains or 4xAA batteries (not inc) • Programmable• Adjustable levelling feet with bubble level • Self calibrating• Workshop Warranty
WSC-10 POSEIDON
• 10kg capacity• Mechanical dial showing weight in kg and lb• 50g increments• External Dimensions: 280 W 170 D 280 H• Workshop Warranty
CW10
• 20kg capacity• Mechanical dial showing weight in kg and lb• 100g increments• External Dimensions: 280 W 170 D 280 H• Workshop Warranty
CW20P
• 1kg capacity• Large 25mm LCD display• Battery or plug operated• External Dimensions: 265 W 250 D 103 H• Workshop Warranty
SJ-1000EC
• 6kg x 2g (legal for trade)• 18.6mm backlit LCD display• Mains or optional re-chargeable battery• External Dimensions: 250 W 414 D 496 H• Workshop Warranty
FS-6Ki EC
• 3kg capacity• Weighs in kg and lb• Clear LCD display• External Dimensions: 220 W 220 D 190 H• Workshop Warranty
EW3
• 10kg/12kg capacity• Large 25mm LCD display• Battery or plug operated• External Dimensions: 265 W 250 D 103 H• Workshop Warranty
SJ-12K EC
• 6kg/15kg x 2g/5g dual range• Large 26mm LCD display• 6 x D size battery• External Dimensions: 236 W 260 D 148 H• Workshop Warranty
SJ-15KWP
• 11kg capacity• Weighs in kg and lb• Clear LCD display• External Dimensions: 220 W 220 D 190 H• Workshop Warranty
EW11
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• 2kg capacity• Large & clear 25mm LCD display• Battery powered (not included)• External Dimensions: 230 W 232 D 137 H• Workshop Warranty
SK-2000WP EC
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• 20kg capacity• Weighs in kg and lb• Clear LCD display• External Dimensions: 220 W 220 D 190 H• Workshop Warranty
EW20
• 1500g/3000g x 0.5g/1g dual range• Large 26mm LCD display• 6 x D size battery• External Dimensions: 236 W 260 D 148 H• Workshop Warranty
SJ-3000WP
• 5kg capacity• Large & clear 25mm LCD display• Battery powered (not included)• External Dimensions: 230 W 232 D 137 H• Workshop Warranty
SK-5001WP
• Sink mounted• 200 covers per sitting• 100kg waste per hour• External Dimensions: 89 W sink opening 406 H• On Site Warranty
523
• Table mounted• 400 covers per sitting• 200kg waste per hour• External Dimensions: 330 W 355 D 630 H• On Site Warranty
525
• Freestanding• 400 covers per sitting• 200kg waste per hour• External Dimensions: 400 W 600 D 865 H• On Site Warranty
526
• Table mounted• 850 covers per sitting• 400kg waste per hour• External Dimensions: 338 W 474 D 725 H• On Site Warranty
725
Scales & Waste Disposal
Food waste disposal costs can be an avoidable cost with this Food Waste Processing System from IMC. Reduce your rubbish, minimise your impact on the environment and cut your food waste disposal costs by up to 80%!• Macerates and dewaters food waste • Centrifugal action forces out excess liquid• Reduces food waste volume by up to 80% • Self rinse system• Self cleaning operation • Self emptying• Visual control panel • Intelligent electronic sensor• External Dimensions: 1000 W 700 D 900 H • On Site Warranty
WASTESTATION
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