0087785 TODAS LAS FICHAS · 2019. 12. 6. · Oficina de I+D OTRI Anexo Ed. Xerencia Campus...

Oficina de I+DOTRI

This area of research includes the use of biological processes, living cells, or products derived from organisms or systems intended to obtain and improve useful products for several applications. It develops from a multidisciplinary approach which involves Biology, Medicine, Chemistry, Engineering, Immunology, Physics, Ecology, Agronomy, Biochemistry, Genetics, Virology and others. The wide range of expected applications extends from Medicine, Pharmacy and Food, to sewage treatment or Agriculture, among other uses.

In the course of history some biotechnological processes have been discovered and applied, for example, the use of microorganisms helping the fermentation process in alcoholic drinks and bread, or those that help in the development and selection of a variety of vegetables and animals with agricultural or farming interest.

Nowadays, according with their common characteristics or utilities, there is a classification system of biotechnological uses in five basic groups identified by a distinctive color code:

BIOTECHNOLOGY

Red Biotechnology

Red Biotechnology refers to that applied in medicine: generation of vaccines and antibiotics, development of new drugs, new methods of diagnosis, regenerative therapies and cure of illnesses by genetic manipulation. Some remarkable examples are: cellular and gene therapy and drugs based on biological molecules like therapeutic monoclonal antibodies.Research lines at the UVIGO:

- VACCINES.- DEVELOPMENT OF THERAPEUTIC MONOCLONAL ANTIBODIES.- NEW ORTHOPAEDICAL IMPLANTS IMPROVED WITH BIOACTIVE PARTICLES PROCESED BY

LASER.- NEW METALLIC COMPOUNDS WITH BIOLOGICAL ACTIVITY.- ANTIMICROBIAL / ANTITUMORAL COMPOUNDS.

White Biotechnology

White Biotechnology, also called industrial biotechnology, focuses on efficiently improve the design of processes and products in a way that they either consume less energy or are less polluting, reducing the waste during their production. Some examples are the utilization of microorganisms for chemical products in manufacturing, the design and production of new materials for daily use (like textile or biodegradable plastics), or the development of new sustainable sources of energy like biofuel.

Research lines at the UVIGO:

- LIPASE, AMYLASE AND PROTEASE PRODUCTION. PRODUCTION OF BIODIESEL USING THERMOPHILIC LIPASES.

- NEW BIOTECHNOLOGICAL PROCESSES FOR FOOD INDUSTRY.- BIOSENSORS.- BIOACTIVE COMPOUNDS- BIOFUELS

Oficina de I+DOTRI

Anexo Ed. XerenciaCampus Universitario36310 VigoEspaña

Tel. 986 812 236Fax 986 812 140

webs.uvigo.es/[email protected]

Green Biotechnology

Green Biotechnology covers the application in agriculture: creation of new vegetable varieties with agricultural and farming interest, production of biopesticides and biofertilizers, in vitro crops and plants cloning. It looks for solutions more respectful with the environment than traditional methods of industrial agriculture.

The most famous example is the obtaining of transgenic plants, which has started with an international social controversy. This kind of technology consists in inserting into the selected plant original genes from another variety or another organism with three objectives:

- The development of resilient vegetable varieties, either able to grow in adverse environmental conditions or resistant to illness or plagues.

- The development of varieties with better nutritional properties (rich in vitamins, for example).

- The use of plants as biofactories to produce substances with biosanitary or medical interest which can be easily purified and isolated for their industrial production.

It is expected that Green Biotechnology will produce more environment-friendly solutions that traditional methods of industrial agriculture, as it avoids external applications of pesticides, and it also can be used as an ecological tool to increase or maintain natural resources like forests.


- ALLELOPATHY: INTERACTION AMONG PLANT SPECIES. BIOHERBICIDE AND PLANT PROTECTION SEARCH.

- AGROFOOD BIOTECHNOLOGICAL.- PLANT BIOTECHNOLOGY.

Blue Biotechnology

Blue Biotechnology, also called marine biotechnology, includes uses related to marine resources. Its development is in an early phase of research however, the expected applications are multiple. Just to mention some of the sectors that will benefit from it: aquaculture, health, cosmetics, agriculture and food.Nowadays the commodities market with marine origin is the most popular, like hydrocolloids and gelling agents applied in food, health or purification. Several molecular markers or particles from marine organism origins and with enzymatic activity are frequently applied in research or diagnostics. Besides, biomaterials and agents with regenerative or pharmacological activity with very interesting potential uses are now coming up.Research lines at the UVIGO:- ANALYTICAL PROTEOMICS.- AQUACULTURE AND FISHERY GENETICS.

Gray Biotechnology

Gray Biotechnology covers the direct applications on the environment. They can be divided in two groups of uses:

- Biodiversity maintenance by genetic analysis of populations or species part of ecosystems, as well as their comparison and cataloguing. It also includes cloning techniques for species preservation and the utilization of genome storage technologies.

- Contaminants disposal or bioremediation using microorganisms and vegetable species to clean polluted places by the isolation and the elimination of different substances like hydrocarbon or heavy metals.


- VERMICOMPOSTING OF ORGANIC WASTES.- BIOCONVERSION OF LIGNOCELLULOSIC MATERIALS.- PHYLOGENOMIC AND PHYLOGENETIC ANALYSIS.- GREEN CHEMISTRY FOR BIOTECHNOLOGICAL PROCESSES.

Other Transversal Research Lines at the UVIGO:- BIOINFORMATIC TOOLS: GENOMICS AND PROTEOMICS- BIOSTATISTICS- COMPUTATIONAL GENOMICS- BIOENGINEERING- BIOECONOMY

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Marine Genetics Ressources Laboratory (XB4)

Researchers PABLO PRESA MARTÍNEZALFONSO PITA BUGALLO

MANUEL NANDE DOMÍNGUEZ

NEDIA R. DELMA MATUSSE

ANGIE M. SANTAFÉ MUÑOZ

JOSÉ A. CUÉLLAR PINZÓN

MARÍA I. RODRÍGUEZ PÉREZ

BORJA PUENTE DÍAZ

Offer GENETIC ASSESSMENT IN FISHERIES:1. GENETIC ASSESSMENT OF FISH STOCKS AND STRATEGIES FOR FISHING SUSTAINABILITY

2. FISHERY FORENSICS: ORIGIN AND AUTHENTICATION OF FISH PRODUCTS. GENETIC TESTING IN FISHERY CONFLICTS

GENETIC ASSESSMENT OF AQUACULTURE STOCKS:

1. GENETIC ASSESSMENT OF CULTURES STOCKS OF MYTILUS, HAKE AND WRECKFISH:GENETIC SELECTION OF BROODSTOCKS

2. IDENTIFICATION OF CANDIDATE GENES FOR ARTIFICIAL SELECTION

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Tel. 986 812 236Fax 986 812 140


Keywords MARINE GENETIC RESOURCES, FISHERY GENETICS, MOLECULAR MARKERS, GENETIC MANAGEMENT OF STOCKS, AQUACULTURE GENETICS, GENETIC TRACEABILITY, HAKE, WRECK FISH, MUSSEL, LIMPETS.

Contact PABLO PRESA MARTÍNEZPhone: +34 986 812 567 / +34 647 343 020

Fax: +34 986 812 567

E-mail: [email protected]

Center: FAC. DE BIOLOXÍA (CAMPUS DE VIGO, LAGOAS-MARCOSENDE)

Web Page: http://masterbiologiamarina.uvigo.es

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Scientific and Technological Services of Marine Science Stationof Toralla (ECIMAT)

Offer ServicesSecurity systems:

24h permanent phone guard for the external services of ECIMAT electrical and pumping maintenance

Technological services:

Marine culture unit

research

ECIMAT culture collection:

Alexandriumandersoni, Alexandriumtamarense, Alexandriumminutum, Chaetocerosgracilis,

as lens, Scenedesmussubspicatus, Selenastrumcapricornu tum, Seminavissp,

Tetraselmissuecica, Thalassiosiraweissflogii , Grammatophora marina

Zooplankton

Brachionusplicatilis, artemia salina, Acartiatonsa, sirellaarmata, daphnia magna

Mollusks

decussata, Venerupispullastra, Ruditapesphilippinarum, Venerupisrhomboideus

Fish

Sparusaurata, Scophthalmus maximus, Pagellusbogaraveo, SoleaSenegalensis, Dicentrarchuslabrax

Scientific & technological consulting

technological service to the whole marine sector. Among others, the following services are available:

Design of innovative experimental processes and aquaculture pilot plants

Support to research activities, including new project design

Dimensioning and optimization of marine culture facilities

O� cina de I+DOTRIO� cina de I+DOTRI

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Tel. 986 812 236Fax 986 812 140


Contact ANTONIO GONZÁLEZ VILLANUEVA

International aquaculture cooperation projects

Partner search service for technologicalcollaborative projects

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RESEARCH GROUP OF COASTAL ECOLOGY(EZ1)

Offer MARINE RESOURCES:ASSESSMENT OF MARINE RESOURCES: ROCKY AND SEDIMENTARY SUBSTRATES.

ASSESSMENT AND STUDY OF THE REPRODUCTIVE STATE OF MARINE RESOURCES.

ANALYSIS OF THE GROWTH OF CULTURED MARINE SPECIES: ASSESSMENT OF THE CULTURED CONDITIONS EFFECTS.

LARVAL AND MARINE INVERTEBRATE CULTURE.

ASSESSMENT OF MARINE POLLUTION:

ANALYSIS OF METALS ZN, CD, PB, CU IN WATER: PRESENCE AND CONCENTRATION.

ANALYSIS OF POLYCYCLIC AROMATIC HYDROCARBONS (PAHS) AND ORGANOCHLORINE COMPOUNDS (PESTICIDES AND PCBS) IN SEDIMENTS AND MARINE ORGANISMS.

CHEMICAL, TOXICOLOGICAL AND BIOLOGICAL ANALYSIS OF WATER.

INTEGRATED ASSESSMENT OF COSTAL MARINE POLLUTION.

ENVIRONMENTAL ASSESSMENT:

BIOMASS AND PRODUCTION EVALUATION OF MARINE ECOSYSTEMS.

INTEGRATED MARINE ECOSYSTEMS EVALUATION FOR ITS APPLICATION TO PRESERVATION AND IMPACT STUDIES.

ANALYSIS OF TROPHIC NETWORKS BY STABLE ISOTOPES.

STUDY AND ANALYSIS OF INVASIVE SPECIES IMPACTS AND OF THE CLIMATE CHANGE ON MARINE ECOSYSTEMS.

DISSEMINATION AND COURSES:

IMPACT EVALUATION AND ENVIRONMENTAL QUALITY

MARINE POLLUTION, INVASIVE SPECIES AND CLIMATE CHANGE.

SUSTAINABLE EXPLOITATION OF MARINE RESOURCES.

EXPERIMENTAL DESIGN AND DATA ANALYSIS

Researchers MARIANO LASTRA VALDORJESÚS SOUZA TRONCOSO

GONZALO MACHO RIVERO

CELIA OLABARRIA UZQUIANO

ELSA VÁZQUEZ OTERO

RICARDO BEIRAS GARCÍA-SABELL

ÓSCAR NIETO PALMEIRO

BERNARDINO GONZÁLEZ CASTRO

LAURA GARCIA PETEIRO

PAULA SANCHEZ MORAN

MARCOS RUBAL GARCIA

JESÚS LÓPEZ PÉREZ


Oficina de I+DOTRI


Tel. 986 812 236Fax 986 812 140


Contact CELIA OLABARRIA UZQUIANOPhone: 986 81 25 89

Fax: 986 81 25 56


Center: FACULTADE DE CIENCIAS DO MAR (CAMPUS DE VIGO, LAGOAS-MARCOSENDE)

Web Page: ecocost.webs.uvigo.es

ELSA VÁZQUEZ OTERO

Phone: 986 81 25 79

Fax: 986 81 25 56


Center: FACULTADE DE CIENCIAS DO MAR (CAMPUS DE VIGO, LAGOAS-MARCOSENDE)

Web Page: ecocost.webs.uvigo.es

Keywords INVASIVE SPECIES, MARINE POLLUTION, ZOOLOGY, MARINE ECOSYSTEMS, PAHS, TOXICOLOGY, ENVIRONMENTAL IMPACT, ECOLOGY, CLIMATE CHANGE, HEAVY METALS, MARINE RESOURCES, ENVIRONMENTAL QUALITY

Oficina de I+DOTRI

IMMUNOLOGY RESEARCH GROUP (IN1)

Researchers ÁFRICA GONZÁLEZ FERNÁNDEZENCARNACIÓN DE MIGUEL VILLEGAS

JOSÉ MANUEL FARO RIVAS

ANDRÉS SANJUAN LÓPEZ

CARLOS VILLAVERDE TABOADA

SUSANA MAGADÁN MOMPÓ

MARIA ELINA GARET FERNÁNDEZ

ROSANA SIMÓN VÁZQUEZ

ANA IGEA FERNÁNDEZ

JEZABEL VARADÉ LÓPEZ

Offer • CELL CULTURE (TUMORAL AND PRIMARY CULTURES)

• NANOTECHNOLOGY: TOXICITY AND IMMUNOGENITY OF NANOMATERIALS

• MOLECULAR BIOLOGY TECHNIQUES: PCR, RT-PCR, SEQUENCING, TRANSCRIPTOMICS

• STUDIES OF PHAGOCYTOSIS AND ACTIVATION

• CYTOTOXICITY ANALYSIS (MTT, MTS, LDH, XCELLIGENCE)

• ROS PRODUCTION

• ENDOTOXIN DETECTION IN DIFFERENT SAMPLES

• HANDLING OF ANIMALS (RAT, MOUSE): STUDY OF THE IMMUNE RESPONSE FOR THE DEVELOPMENT OF EFFECTIVE VACCINES

• ELISA: QUANTIFICATION OF CYTOKINES, ANTIBODIES AND OTHER MOLECULES

• BLOTS (DOT-BLOT, WESTERN BLOT, NORTHEN BLOT)

• BIOSENSORS: ELECTROCHEMICAL / LATERAL FLOW

• FLOW CYTOMETRY, LUMINEX

• SEM, TEM, FLUORESCENCE AND CONFOCAL MICROSCOPY

• HISTOLOGY AND IMMUNOHISTOCHEMISTRY

• SEARCHING OF IMMUNOREGULATORY SUBSTANCES

• EXPERIMENTAL MODELS OF AUTOIMMUNITY

• EXPERIMENTAL MODEL OF FIBROSIS

• BIOINFORMATICS ANALYSIS

• MATHEMATICAL MODELLING OF DYNAMICAL SYSTEMS WITH ODES

• NUMERICAL SIMULATION OF DYNAMICAL SYSTEMS

• CELLULAR AUTOMATA SIMULATION OF DYNAMICAL SYSTEMS

IMMUNOLOGY RESEARCH GROUP (IN1)

Researchers

ÁFRICA GONZÁLEZ FERNÁNDEZ

ENCARNACIÓN DE MIGUEL VILLEGAS

JOSÉ MANUEL FARO RIVAS

ANDRÉS SANJUAN LÓPEZ

CARLOS VILLAVERDE TABOADA

SUSANA MAGADÁN MOMPÓ

MARIA ELINA GARET FERNÁNDEZ

ROSANA SIMÓN VÁZQUEZ

ANA IGEA FERNÁNDEZ

JEZABEL VARADÉ LÓPEZ

Research Lines

VACCINES: TUBERCULOSIS,

PANCREATIC CANCER

NANOMEDICINE

IMMUNOTHERAPY

BIOSENSING

MARINE IMMUNOTECHNOLOGY

THEORETICAL IMMUNOLOGY

ROJA

Researchers VACCINES: TUBERCULOSIS,PANCREATIC CANCER

NANOMEDICINE

IMMUNOTHERAPY

BIOSENSING

MARINE IMMUNOTECHNOLOGY

THEORETICAL IMMUNOLOGY

Offer

CELL CULTURE (TUMORAL AND

PRIMARY CULTURES)

NANOTECHNOLOGY: TOXICITY

AND IMMUNOGENITY OF

NANOMATERIALS

MOLECULAR BIOLOGY

TECHNIQUES: PCR, RT-PCR,

SEQUENCING, TRANSCRIPTOMICS

STUDIES OF PHAGOCYTOSIS AND

ACTIVATION

CYTOTOXICITY ANALYSIS (MTT,

MTS, LDH, XCELLIGENCE)

ROS PRODUCTION

ENDOTOXIN DETECTION IN

DIFFERENT SAMPLES

HANDLING OF ANIMALS (RAT,

MOUSE): STUDY OF THE IMMUNE

RESPONSE FOR THE

DEVELOPMENT OF EFFECTIVE

VACCINES

ELISA: QUANTIFICATION OF

CYTOKINES, ANTIBODIES AND

OTHER MOLECULES

BLOTS (DOT-BLOT, WESTERN

BLOT, NORTHEN BLOT)

BIOSENSORS: ELECTROCHEMICAL

/ LATERAL FLOW

FLOW CYTOMETRY, LUMINEX

SEM, TEM, FLUORESCENCE AND

CONFOCAL MICROSCOPY

HISTOLOGY AND

IMMUNOHISTOCHEMISTRY

SEARCHING OF

IMMUNOREGULATORY

SUBSTANCES

EXPERIMENTAL MODELS OF

AUTOIMMUNITY

EXPERIMENTAL MODEL OF

FIBROSIS

BIOINFORMATICS ANALYSIS

MATHEMATICAL MODELLING OF

DYNAMICAL SYSTEMS WITH ODES

NUMERICAL SIMULATION OF

DYNAMICAL SYSTEMS

CELLULAR AUTOMATA SIMULATION OF DYNAMICAL SYSTEMS

Keywords

NANOTECHNOLOGY, VACCINES, TUBERCULOSIS, BIOINFORMATICS,

AUTOIMMUNITY, FIBROSIS, IMMUNOTHERAPY, MONOCLONAL ANTIBODIES,

CANCER, CELL CULTURE, ELISA, WESTERN BLOT, DOT BLOT, PHAGOCYTOSIS,

Offer

CELL CULTURE (TUMORAL AND

PRIMARY CULTURES)

NANOTECHNOLOGY: TOXICITY

AND IMMUNOGENITY OF

NANOMATERIALS

MOLECULAR BIOLOGY

TECHNIQUES: PCR, RT-PCR,

SEQUENCING, TRANSCRIPTOMICS

STUDIES OF PHAGOCYTOSIS AND

ACTIVATION

CYTOTOXICITY ANALYSIS (MTT,

MTS, LDH, XCELLIGENCE)

ROS PRODUCTION

ENDOTOXIN DETECTION IN

DIFFERENT SAMPLES

HANDLING OF ANIMALS (RAT,

MOUSE): STUDY OF THE IMMUNE

RESPONSE FOR THE

DEVELOPMENT OF EFFECTIVE

VACCINES

ELISA: QUANTIFICATION OF

CYTOKINES, ANTIBODIES AND

OTHER MOLECULES

BLOTS (DOT-BLOT, WESTERN

BLOT, NORTHEN BLOT)

BIOSENSORS: ELECTROCHEMICAL

/ LATERAL FLOW

FLOW CYTOMETRY, LUMINEX

SEM, TEM, FLUORESCENCE AND

CONFOCAL MICROSCOPY

HISTOLOGY AND


SEARCHING OF

IMMUNOREGULATORY

SUBSTANCES

EXPERIMENTAL MODELS OF

AUTOIMMUNITY

EXPERIMENTAL MODEL OF

FIBROSIS

BIOINFORMATICS ANALYSIS

MATHEMATICAL MODELLING OF

DYNAMICAL SYSTEMS WITH ODES

NUMERICAL SIMULATION OF

DYNAMICAL SYSTEMS

CELLULAR AUTOMATA SIMULATION OF DYNAMICAL SYSTEMS

Keywords

NANOTECHNOLOGY, VACCINES, TUBERCULOSIS, BIOINFORMATICS,

AUTOIMMUNITY, FIBROSIS, IMMUNOTHERAPY, MONOCLONAL ANTIBODIES,

CANCER, CELL CULTURE, ELISA, WESTERN BLOT, DOT BLOT, PHAGOCYTOSIS,

Subject matter index Experimental animais, nanotechnology, vaccines, monoclonal antibodies, cell, autoimmunity, fibrosis, immunotherapy, nanotechnology, western blot, animais de experimentación, citometría de fluxo, dot blot, elisa, fagocitose, inmunodetección, chromatography, molecular biology, cancer, monoclonal antibody, immunohistochemistry, vaccines, inmunofluorescencia.

Contact África González FernándezPhone. +34 986 812 625 /+34 986 812 626Fax. +34 986 812 556

[email protected] [email protected]/inmunologiawww.cinbio.es

Facultade de BioloxíaCampus universitario36310 VigoEspaña

webs.uvigo.es/otri [email protected]

Edificio CACTI Campus universitario36310 Vigo España

Oficina de I+D OTRI

Tel. 986 812 236Fax 986 812 140

Oficina de I+DOTRI


Tel. 986 812 236 webs.uvigo.es/[email protected]

Keywords NANOTECHNOLOGY, VACCINES, TUBERCULOSIS, BIOINFORMATICS, AUTOIMMUNITY, FIBROSIS, IMMUNOTHERAPY, MONOCLONAL ANTIBODIES, CANCER, CELL CULTURE, ELISA, WESTERN BLOT, DOT BLOT, PHAGOCYTOSIS, IMMUNODETECTION, CHROMATOGRAPHY, IMMUNOHISTOCHEMISTRY, MOLECULAR BIOLOGY, FLOW CYTOMETRY, EXPERIMENTAL ANIMALS.

Contact ÁFRICA GONZÁLEZ FERNÁNDEZ(MD, PhD, Immunologist)

Phone: +34 34 986 130 141 /+34 986 812 626

E-mail: [email protected] / [email protected]

Center: Biomedical Research Center (CINBIO)Campus Universitario · Vigo

Web Page: http://inmunologia.webs.uvigo.es/http://cinbio.es/en/in1-immunology/

IMMUNODETECTION, CHROMATOGRAPHY, IMMUNOHISTOCHEMISTRY,

MOLECULAR BIOLOGY, FLOW CYTOMETRY, EXPERIMENTAL ANIMALS.

Contact

Full Professor África González-Fernández (MD, PhD, Immunologist)

Phone: +34 986 130 141 / +34 986 812 626

E-mail: [email protected] / [email protected]

Center: Biomedical Research Center (CINBIO)

Campus Universitario

Vigo

Website: http://inmunologia.webs.uvigo.es/

http://cinbio.es/en/in1-immunology/

CINBIO:

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TEAM OF NEW MATERIALS (FA3)

Researchers PÍO MANUEL GONZÁLEZ FERNÁNDEZSTEFANO CHIUSSI

JULIA SERRA RODRÍGUEZ

MIRIAM LÓPEZ ALVAREZ

Offer MATERIALS:

BIOACTIVE GLASS)

TECHNOLOGIES:

ANALYSIS AND MEASUREMENT TECHNIQUES:

AND INFRARED SPECTROSCOPIES

APPLICATIONS:

LASER RESTORATION OF ART OBJECTS

COURSES:

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ORGANIC CHEMISTRY TEAM (QO1)

Researchers ÁNGEL RODRÍGUEZ DE LERAROSANA ÁLVAREZ RODRÍGUEZ

LUIS MUÑOZ LÓPEZ

BEATRIZ IGLESIAS ANTELO

MARTA DOMÍNGUEZ SEOANE

BELÉN VAZ ARAÚJO

ADÁN BORJA GONZÁLEZ PÉREZ

JOSE ANTONIO SOUTO SALGADO

PEDRO VILLAR CRUCES

AUREA RIVAS LANDÍN

PATRICIA GARCÍA DOMÍNGUEZ

ANDREA AREAL GONZÁLEZ

PAULA LORENZO FERNÁNDEZ

IAGO ALONSO VICENTE

LUCIA GUILLADE ALONSO

JOSÉ MARÍA ESTEBAN GARCÍA

FRANCISCO CRUZ CALDERÓN

SAMUEL GALLEGO LEAL

Off er DESING AND SYNTHESIS OF INNOVATIVE MEDICINES:1. DESIGN, BASED ON THE STRUCTURE OF THE RECEPTORS, AND SYNTHESIS OF AGONISTS

AND ANTAGONISTS OF NUCLEAR RECEPTORS FOR ITS USE ON THE TREATMENT OF CANCER AND OBESITY

2. NOVEL EPIGENETIC DRUGS INSPIRED IN THE STRUCTURE OF NATURAL PRODUCTS FOR THE TREATMENT OF CANCER AND SNC DISEASES, SUCH ALZHEIMER AND PARKINSON

3. DIVERSITY-ORIENTED SYNTHESIS OF NATURAL PRODUCT LIBRARIES WITH ANTITUMOR ACTION

4. DEVELOPMENT OF NEW BIOSENSORS BASED ON NANOPARTICLES AS HIGH-SENSITIVITY TOOLS FOR MOLECULAR RECOGNITION WITH APPLICATIONS IN DETECTION AND DIAGNOSTICS.

5. STRUCTURAL DETERMINATION OF NATURAL PIGMENTS

6. SYNTHETIC PROCESSES IN TANDEM AND SEQUENCES CATALYZED BY TRANSITION METALS

7. COMPUTATIONAL ANALYSIS OF CATALYTIC PROCESSES AND CONCERTED REACTIONS

SERVICES:

1. STRUCTURAL DETERMINATION (NMR, MS)

2. CUSTOM SYNTHESIS

Ofi cina de I+DOTRI


Tel. 986 812 236Fax 986 812 140


Keywords BIOACTIVE COMPOUNDS, NMR, ORGANIC SYNTHESIS, MEDICINAL CHEMISTRY, SYNTHETIC METHODS, STRUCTURAL DETERMINATIONS, MASS SPECTROMETRY, EPIGENETICS, RETINOIDS, CAROTENOIDS, BIOSENSORS NANOPARTICLES, CATALYSIS.

Contact ÁNGEL RODRÍGUEZ DE LERAPhone: +34 986 812 316

Fax: +34 986 818 622


Center: FAC. DE QUÍMICA (CAMPUS DE VIGO, LAGOAS-MARCOSENDE)

Web Page: http://webs.uvigo.es/delera/

ROSANA ÁLVAREZ RODRÍGUEZ

Phone: +34 986 812 289

Fax: +34 986 818 622



Web Page: http://webs.uvigo.es/delera/

Oficina de I+DOTRI

Bioengineering & Chronobiology Labs (SC4)

Researchers RAMÓN CARMELO HERMIDA DOMÍNGUEZJOSÉ RAMÓN FERNÁNDEZ BERNÁRDEZ

ARTEMIO MOJÓN OJEA

IGNACIO ALONSO ALONSO

DIANA ELVA AYALA GARCÍA

RITA SOLER MARTÍN

MARIA J. FONTAO FERNÁNDEZ

Offer BIOENGINEERING:

CHRONOBIOLOGY AND CHRONOTHERAPY:

MICROBIOLOGY AND BACTERIOLOGY, BREAST CANCER, UTERINE CERVIX CANCER, ETC.)

SIGNAL PROCESSING:

BIOMEDICAL INSTRUMENTATION: BLOOD PRESSURE MONITORING, PHYSICAL ACTIVITY, NEONATAL BLOOD PRESSURE

Oficina de I+DOTRI


Tel. 986 812 236Fax 986 812 140


Keywords PARASITOLOGY, EPIDEMIOLOGY, BIOMEDICAL ENGINEERING, CHRONOBIOLOGY, CLINICAL ENGINEERING, HYPERTENSION, BLOOD PRESSURE, GYNECOLOGY, QUALITY, ENVIRONMENTAL IMPACT STUDIES, ENVIRONMENTAL IMPACT, MONITORING, PREDICTION, ENVIRONMENTAL IMPACT, SIGNALS, HEALTH, CANCER, ENDOCRINOLOGY, MICROBIOLOGY, PHARMACOLOGY, INFERENCE, QUALITY CONTROL, BACTERIOLOGY.

Contact RAMÓN CARMELO HERMIDA DOMÍNGUEZPhone: +34 986 812 148

Fax: +34 986 812 116


Center: E.T.S DE ENXEÑEIROS DE TELECOMUNICACIÓN (CAMPUS DE VIGO, LAGOAS-MARCOSENDE)

Web Page: http://www.tsc.uvigo.es/BIO/bioing.html

Oficina de I+DOTRI

Biochemistry and Molecular Biology Team (BB1)

Researchers FRANCISCO JAVIER RODRÍGUEZ BERROCALVICENTA SOLEDAD MARTÍNEZ ZORZANO

ALMUDENA FERNÁNDEZ BRIERA

MÁRIA PÁEZ DE LA CADENA TORTOSA

EMILIO GIL MARTÍNEZ

DIANA VALVERDE PÉREZ

Offer DEVELOPMENT AND APPLICATION OF TUMORAL MARKERSSEPARATION, PURIFICATION AND IDENTIFICATION OF PROTEINS

PROTEOMIC, ELECTROPHORETIC AND CHROMATOGRAPHIC TECHNIQUES

CELL CULTURE

MOLECULAR BIOLOGY TECHNIQUES

ANALYSIS OF ENZYMES

IDENTIFICATION OF GLUCIDIC ANTIGENS


GENETIC ANALYSIS OF RARE DISEASES

SEARCH AND ANALYSIS OF GENETIC AND EPIGENETIC MARKERS ASSOCIATED TO DISEASE FOR DIAGNOSIS, PROGNOSIS, PROGRESSION AND RESPONSE TO TREATMENT (PHARMACOGENETIC MARKERS)

HT-29 DIFERENCIADAS

HT-29 NO DIFERENCIADAS

MICROSCOPÍA E. DE BARRIDO

Ofi cina de I+DOTRI

Edifi cio CACTICampus Universitario36310 VigoEspaña

Tel. 986 812 236Fax 986 812 140


Keywords ANALYSIS OF [GLYCO]PROTEINS, HYSTOLOGICAL AND MOLECULAR ANALYSIS OF GLUCIDIC ANTIGENS FOR PROGNOSIS STUDIES, TUMORAL MARKERS, BIOMARKERS, BIOMEDICINE, BIOLOGY, BIOCHEMICAL ANALYSIS, MOLECULAR BIOLOGY, PROTEINS, PROTEOMICS, CANCER, TUMOURS.

Contact FRANCISCO JAVIER RODRÍGUEZ BERROCALPhone: +34 986 812 571

Fax: +34 986 812 554



Web Page: http//:biomarcadoresmoleculares.uvigo.es

Oficina de I+DOTRI

GRUPO DE SISTEMAS INFORMÁTICOS DE NOVA XERACIÓN (SING) (SI4)

Oferta Diseño de algoritmos informáticos e implantación de herramientas finales totalmente

Bioinformática.

Minería de redes biológicas.

Sistemas informáticos en el entorno hospitalario.

Análisis de la historia clínica electrónica (big data, machine learning, minería de datos

sistemas de razonamiento basados en casos, sistemas basados en reglas, machine learning, etc.).

Integración de información de diversas fuentes hospitalarias (p.ej: enfermería, farmacia, microbiología, historia clínica, etc.).

Investigadores/as FLORENTINO FERNÁNDEZ RIVEROLA (IP)EVA Mª LORENZO IGLESIAS

LOURDES BORRAJO DIZ

ROSALÍA LAZA FIDALGO

REYES PAVÓN RIAL

DANIEL GONZÁLEZ PEÑA

JOSÉ RAMÓN MÉNDEZ REBOREDO

MIGUEL REBOIRO JATO

ANÁLIA GARCÍA LOURENÇO

Índice temático BIOINFORMÁTICA, GENÓMICA, PROTEÓMICA, METABOLÓMICA, SISTEMAS DE APOYO A LA DECISIÓN MÉDICA, RAZONAMIENTO BASADO EN CASOS, APRENDIZAJE AUTOMÁTICO

(MACHINE LEARNING), MINERÍA DE DATOS Y TEXTOS BIOMÉDICOS.

Contacto FLORENTINO FERNÁNDEZ RIVEROLATlfo: 988.38.70.15

Fax: 988.38.70.01


Centro: E.S. DE ENXEÑERÍA INFORMÁTICA (CAMPUS DE OURENSE)

Pax.Web: http://sing.ei.uvigo.es/


Oficina de I+DOTRI


Tel. 986 812 236Fax 986 812 140


NEXT GENERATION COMPUTER SYSTEMS GROUP (SING) (SI4)

Offerand medicine.

Bioinformatics

Searching for biomarkers and/or implementation of predictive models for genomics

and metabolomics.

Biological network mining.

text mining) for pattern recognition (e.g.,nosocomial infections, etc.).

Researcher/s FLORENTINO FERNÁNDEZ RIVEROLA (IP)EVA Mª LORENZO IGLESIAS

LOURDES BORRAJO DIZ

ROSALÍA LAZA FIDALGO

REYES PAVÓN RIAL

DANIEL GONZÁLEZ PEÑA

JOSÉ RAMÓN MÉNDEZ REBOREDO

MIGUEL REBOIRO JATO

ANÁLIA GARCÍA LOURENÇO

Keywords BIOINFORMATICS, GENOMICS, PROTEOMICS, METABOLOMICS, MEDICAL DECISION SUPPORT SYSTEMS, CASE-BASED REASONING, MACHINE LEARNING, DATA AND BIOMEDICAL TEXT MINING.

Contact FLORENTINO FERNÁNDEZ RIVEROLAPhone: 988.38.70.15

Fax: 988.38.70.01


Center: E.S. DE ENXEÑERÍA INFORMÁTICA (CAMPUS DE OURENSE)

Web: http://sing.ei.uvigo.es/

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BIOCOST (001)

Researchers Mª BEATRIZ GONZÁLEZ SÁNCHEZERNESTO LÓPEZ-VALEIRAS SAMPEDRO

Offer COST CALCULATION OF BIOTECHNOLOGICAL PRODUCTION PROCESSMANAGEMENT MODELS OF BIOTECNHOLOGY

Keywords COSTS, MANAGEMENT CONTROL, ECONOMIC VALUATION, BIOINDUSTRY, BIOBANKS.

Contact Mª BEATRIZ GONZÁLEZ SÁNCHEZPhone: +34 988 368 712

Fax:+34 988 368 923 E-mail:[email protected]

Center: FACULTADE DE CIENCIAS EMPRESARIAIS E TURISMO (CAMPUS DE OURENSE)

Web Page: http://bgonzale.webs2.uvigo.es/

Oficina de I+DOTRI


Tel. 986 812 236Fax 986 812 140


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APPLIED PHYSICS TEAM (FA2)

Researchers JOSÉ LUIS LEGIDO SOTOMª TERESA PÉREZ IGLESIAS

BEATRIZ ESTÉVEZ DE COMINGES

JOSEFA GARCÍA SÁNCHEZ

MANUEL MARTÍNEZ PIÑEIRO

JAVIER VIJANDE LÓPEZ

SANTIAGO MARTÍNEZ PEREIRA

Off er DETERMINATION OF PHYSICAL PROPIERTIES AT A DIFFERENT PRESSURES AND TEMPERATURES

THERMODYNAMIC PROPERTIES

VISCOELASTIC PROPERTIES

DENSIOMETRIC PROPERTIES

LIQUID STATE MODELS

EXPERT SYSTEMS:

FOREST FIRES (RISK INDEX, MANAGEMENT SYSTEMS AND PLANIFICATION OF RESOURCES)

· BIODEGRADABLE LUBRICANTS (MEASUREMENT AND MODELLING).

· NANOFLUIDS.

· ALTERNATIVE REFRIGERANTS AND ALTERNATIVE FUELS (MEASUREMENT AND MODELLING).

PHYSICS OF DIELECTRICS:

DIELECTRIC CHARACTERIZATION IN FREQUENCY AND TEMPERATURE DOMAINS, FROM LOW TO MICROWAVE FREQUENCIES.

PERMIVITTIVITY.

RELATIONS BETWEEN PERMITIVITY AND OTHER MAGNITUDES.

ALTERNATIVE REFRIGERANTS:

STUDY OF PHYSICAL PROPERTIES OF HYDROCARBON +ALCOHOL+ETHER.

MIXTURES AS ALTERNATIVE REFRIGERANTS

BIO-RELATED APPLICATIONS OF MAGNETIC NANOPARTICLES

COURSES:

THERMALISM

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Tel. 986 812 236Fax 986 812 140


Keywords NANOFLUIDS, PHYSICAL CHEMISTRY, ALTERNATIVE FUELS, COSMETICS, DENSITOMETRY, DIELECTRICS, ETHER, FOREST FIRES, PELOIDS, PERMITTIVITY, PHYSICAL PROPERTIES, ALTERNATIVE REFRIGERANTS, THERMALISM, THERMODYNAMIC, THERMO-THERAPEUTICS, EXPERT SYSTEMS, MICROWAVES, VISCOELASTICITY, DIELECTRICS, LIQUIDS, SOILS CHARACTERIZATION, FUELS

Contact JOSÉ LUIS LEGIDO SOTOPhone: +34 986 812 294

Fax: +34 986 812 295



Mº TERESA PÉREZ IGLESIAS

Phone: +34 986 812 296

Fax: +34 986 812 295



Web: http://webs.uvigo.es/magneticmaterials

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Synthesis, Spectroscopy and Simulation in Organic Chemistry (S3)

Researchers MAGDALENA CID FERNÁNDEZOLALLA NIETO FAZA

JOSÉ LORENZO ALONSO GÓMEZ

CARLOS SILVA LÓPEZ

ARMANDO NAVARRO VÁZQUEZ

Offer ORGANIC SYNTHESIS:

CHIROPTICAL PROPERTIES

COMPUTATIONAL CHEMISTRY:

SERVICES:

VISUALIZATION)

Oficina de I+DOTRI


Tel. 986 812 236Fax 986 812 140


Keywords NMR, BIOACTIVE COMPOUNDS, ISOTOPE LABELING, HOST-GUEST, STRUCTURAL ELUCIDATION, CIRCULAR DICHROISM, CHIROPTICS, COMPUTATIONAL CHEMISTRY, MOLECULAR MODELING, CATALYSIS, CHEMICAL SENSORS.

Contact MAGDALENA CID FERNÁNDEZPhone: +34 986 813 563 / +34 986 813 721

Fax: +34 986 812 262



Web Page: http://webs.uvigo.es/webqo3/index.html

OLALLA NIETO FAZA

Phone: +34 986 813 563 / +34 986 813 721

Fax: +34 986 812 262



Web Page: http://webs.uvigo.es/webqo3/index.html

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IONIC LIQUIDS ORGANIC CHEMISTRY 2 (ILSQO2)

Offer IONIC LIQUIDS: DESIGN, SYNTHESIS AND APPLICATIONS

Solvents for desulfurization/denitrogenation of fuels in separation processes

Lubricants

Surfactants

Other applications

Researchers EMILIA TOJO SUÁREZPEDRO VERDÍA BARBARÁ

MARTA TEIJEIRA BAUTISTA

VERÓNICA FERNÁNDEZ STEFANUTO

MARÍA GÓMEZ CELEIRO

Oficina de I+DOTRI


Tel. 986 812 236Fax 986 812 140


Contact EMILIA TOJO SUÁREZPhone: 986 81 22 90

Fax: 986 81 22 62


(Pontevedra), SPAIN

Web Page: http://webs.uvigo.es/etojo/

Keywords I

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BIOINORGANIC RESEARCH TEAM

Offer

Researchers Mª CARMEN RODRÍGUEZ ARGÜELLES

Keywords MEDICINAL CHEMISTRY; METAL COMPLEXES; NANOPARTICLES; CHARACTERIZATION; GREEN CHEMISTRY;ANTITUMOR; ANTIMICROBIAL

Contact Mª DEL CARMEN RODRÍGUEZ ARGÜELLESPhone: 986 81 24 10

Fax: 986 81 25 56


Oficina de I+DOTRI


Tel. 986 812 236Fax 986 812 140



ELECTROANALYSIS AND BIOSENSORS

Researchers ELISA GONZÁLEZ ROMEROJAVIER M. GONZÁLEZ-COSTAS

STUDENTS, PROFESSORSAND STAFF FROM ERASMUS INTERNATIONAL PROGRAMS

COLLABORATORS:

ENCARNACIÓN LORENZO ABAD (UAM)

ÁNGELES SANROMÁN BRAGA (UVIGO)

ISABEL PASTORIZA SANTOS and JORGE PÉREZ JUSTE (UVIGO)

JOSEFA GARCÍA SÁNCHEZ and JESÚS TORRES (UVIGO)

DULCE GERALDO and FÁTIMA BENTO (UMINHO)

RAFIKA BEN CHAOUACHA CHEKIR (U La MANOUBA)

DOUNIA BOUCHTA and KHALID DRAOUI (U ABDELMALEK ESSAADI)

DAVID HERNANDEZ and PABLO FANJUL (DROPSENS,Innovative Technology-Based Firm)

O� er MAIN TOPICSBiosensors (enzyme electrodes, immunosensors and genosensors)

Nanostructures and Nanobiotechnology

Electoanalysis: Redox and Chemical Probes (Arendiazonium ions)

Electroanalysis: Distribution of Antioxidants in Emulsions

O� cina de I+DOTRI


Tel. 986 812 236Fax 986 812 140


Contact ELISA GONZÁLEZ ROMEROPhone: 986 81.22.40

Fax: 986 81.23.22



Web Page: htt p://depc07.webs.uvigo.es/docentes_egonzalez.es.html

Keywords ELECTROANALYSIS, BIOSENSORS, FUNCTIONALIZED AND MODIFIED (NANOTECHNOLOGY) ELECTRODES, ENZYMES, ANTIOXIDANTS, ARENEDIAZONIUM IONS (CHEMICAL REACTIVITY AND ELECTROCHEMISTRY), INTERFACES,CATALYSIS, COLLOIDAL SYSTEMS, BIONANOTECHNOLOGY, CHROMATOGRAPHY. APPLICATIONS IN FOOD, ENVIRONMENT AND HEALTH

Electroanalysis: Monitorization of emerging pollutants during its degradation process

Electrochemistry at tailored interfaces

Nanomaterial-based Biosensors

New electroanalytical methodology applied to Environmental, Food and Health fi elds

COURSES

• Biosensors

Electroanalysis

• Chemical Probes, mediators and catalysis

EnvironmentalChemistry

Oficina de I+DOTRI

Colloidal Chemistry Group

Researchers PABLO HERVÉS-BELOSOJORGE PÉREZ-JUSTE

ISABEL PASTORIZA-SANTOS

GUSTAVO BODELÓN-GONZÁLEZ

Offer Design and development of codified nanoparticles for imaging and detectionDesign and development of new sensors based on plasmonic nanoparticles for biosensing and

Services

Bioconjugation.

Organization of training courses

Keywords NANOTECHNOLOGY, NANOSTRUCTURED MATERIALS, NANOCATALYST, BIOSENSING, ENERGY, ENVIRONENTAL ANALYSIS.

Oficina de I+DOTRI


Tel. 986 812 236Fax 986 812 140


Contact ISABEL PASTORIZA SANTOSPhone: 986 81 38 13

Fax: 986 81 25 56


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CHEMICAL ENGINEERING TEAM (EQ10)

Offer Extraction, purification, characterization and application of bio-surfactants, obtained from lactic acid bacteria or from natural sources, in the food, cosmetic and environmental industries.

molecules with potential uses in the food, cosmetic and environmental industries.

purification of the fermentative metabolites.

formulation conditions.

inclusion of natural metabolites.

Researchers JOSÉ MANUEL CRUZ FREIREANA BELÉN MOLDES MENDUIÑA

XANEL VECINO BELLO

LORENA RODRIGUEZ LÓPEZ

MYRIAM RINCON FONTAN

Keywords BIOSURFACTANTS, SUSTAINABLE TECHNOLOGIES, WASTEWATER,LACTIC ACID BACTERIA, AGRO FOOD WASTE RECOVERY, DERIVATIVE PRODUCTS,FERMENTATION TECHNOLOGIES, NATURAL COSMETIC METABOLITES, FOOD ADDITIVES,ACTIVE PACKAGING

Oficina de I+DOTRI


Tel. 986 812 236Fax 986 812 140


Contact JOSÉ MANUEL CRUZ FREIRETfno: 986 812 2022

Fax: 986 811 924


Centro: ESCOLA DE ENXEÑERÍA INDUSTRIAL (CAMPUS DE VIGO, LAGOAS-MARCOSENDE)

Web: www.eq10.uvigo.es

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GROUP OF BIOENGINEERING AND SUSTAINABLE PROCESSES (EQ3)

Researchers Mª ÁNGELES SANROMÁN BRAGADIEGO MOLDES MOREIRA

MARTA PAZOS CURRÁS

Mª ASUNCIÓN LONGO GONZÁLEZ

FRANCISCO JAVIER DEIVE HERVA

EMILIO ROSALES VILLANUEVA

Offer NEW ENZYMATIC APPLICATIONS IN INDUSTRY

industries

DEVELOPMENT OF EMERGING TECHNOLOGIES FOR TREATMENT, MANAGEMENT AND VALORISATION OF SOLID AND LIQUID INDUSTRY WASTES

Design of reactive permeable biobarriers for the removal of pollutants from soils and groundwater

GREEN CHEMISTRY FOR BIOTECHNOLOGICAL PROCESSES

solvents

Lignin valorization as “green” binder and coating

WASTEWATER CHARACTERIZATION (COD, PH, CONDUCTIVITY, SOLIDS

CONCENTRATION...)

Oficina de I+DOTRI


Tel. 986 812 236Fax 986 812 140


Contact Mª ÁNGELES SANROMÁN BRAGAPhone: +34 986812383

Fax: +34 986812380

Keywords IMMOBILIZATION, TIMBER INDUSTRY, REVALORISATION, BIODEGRADATION, BIOFUELS,BIOCATALYSIS, BIOPROCESSES, BIOREACTORS, SOIL DECONTAMINATION, ENVIRONMENTAL IMPACT, PROTEINS, ENZYMES,IONIC LIQUIDS, AQUEOUS BIPHASIC SYSTEMS, EXTREMOPHILES,FERMENTATION, INDUSTRIAL WASTES, REMEDIATION

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BIOMASS AND SUSTAINABLE DEVELOPMENT (EQ-2)

Researchers JUAN CARLOS PARAJÓ LIÑARESHERMINIA DOMÍNGUEZ GONZÁLEZ

VALENTÍN SANTOS REYES

JOSÉ LUIS ALONSO GONZÁLEZ

ANDRÉS MOURE VARELA

REMEDIOS YÁÑEZ DÍAZ

MARÍA DOLORES TORRES PÉREZ

CARLOS VILA BABARRO

SUSANA PELETEIRO PRIETO

NOELIA FLOREZ FERNÁNDEZ

LUCÍA LÓPEZ HORTAS

BEATRIZ MÍGUEZ ALONSO

PATRICIA PÉREZ LARRÁN

LUCÍA PENÍN SÁNCHEZ

PAULA RODRÍGUEZ SEOANE

MAR LÓPEZ RODRÍGUEZ

XIANA RICO CASTRO

SHEILA GÓMEZ JIMÉNEZ

Offer Novel biotechnological processes for the production of organic acids of commercial interestProduction, characterization and evaluation of novel pectin and hemicellulose derived prebiotics

Extraction and characterization of marine hydrocolloids and gelling agents

Extraction and purification of bioactives

Design, production and evaluation of novel composites and biodegradable materials from biomass

Development of novel processes for the production of building blocks and derivatives from biomass

OFFER

Novel biotechnological processes for the production of organic acids of commercial interest

Production, characterization and evaluation of novel pectin and hemicellulose derived prebiotics

Extraction and characterization of marine hydrocolloids and gelling agents

Extraction and purification of bioactives

Design, production and evaluation of novel composites and biodegradable materials from biomass

Development of novel processes for the production of building blocks and derivatives from biomass

Keywords:

BIOMASS, AGROINDUSTRIAL AND FORESTAL WASTES, INVASIVE SPECIES, BIOREFINERY, PREBIOTICS, MARINE HYDROCOLLOIDS, BIOACTIVES, BIODEGRADABLE COMPOSITES

Contact:

HERMINIA DOMÍNGUEZ GONZÁLEZ

Phone: +34 988 387082

Fax: +34 986 387001

E‐mail: [email protected]

Center: FAC. DE CIENCIAS (CAMPUS DE OURENSE)

BIOMASS AND SUSTAINABLE DEVELOPMENT (EQ‐2)

RESEARCHERS:

JUAN CARLOS PARAJÓ LIÑARES

HERMINIA DOMÍNGUEZ GONZÁLEZ

VALENTÍN SANTOS REYES

JOSÉ LUIS ALONSO GONZÁLEZ

ANDRÉS MOURE VARELA

REMEDIOS YÁÑEZ DÍAZ

MARÍA DOLORES TORRES PÉREZ

CARLOS VILA BABARRO

SUSANA PELETEIRO PRIETO

NOELIA FLOREZ FERNÁNDEZ

LUCÍA LÓPEZ HORTAS

BEATRIZ MÍGUEZ ALONSO

PATRICIA PÉREZ LARRÁN

LUCÍA PENÍN SÁNCHEZ

PAULA RODRÍGUEZ SEOANE

MAR LÓPEZ RODRÍGUEZ

XIANA RICO CASTRO

SHEILA GÓMEZ JIMÉNEZ

GRIS

Oficina de I+DOTRI

Edificio CACTICampus Universitario36310 VigoEspaña


Keywords BIOMASS, AGROINDUSTRIAL AND FORESTAL WASTES, INVASIVE SPECIES, BIOREFINERY, PREBIOTICS, MARINE HYDROCOLLOIDS, BIOACTIVES, BIODEGRADABLE COMPOSITES

Contact HERMINIA DOMÍNGUEZ GONZÁLEZPhone: +34 988 387 082

Fax: +34 986 387001


Center: FAC. DE CIENCIAS (CAMPUS DE OURENSE)

Oficina de I+DOTRI

AGRO-ENVIRONMENTAL AND FOOD RESEARCH (AA1)

Researchers Marcos Paradelo PérezLorenzo M. Pastrana-Castro

Nelson Pérez-Guerra

María C. Pérez Lamela

Miguel Ángel Prieto Lage

Raquel Rial-Otero

Isabel Rodríguez Amado

María L. Rúa-Rodríguez

Borja Sánchez-García

Jesús Simal-Gándara

Benedicto Soto-González

Ana Torrado-Agrasar

Ledicia Rey Salgueiro

Manuel Arias-Estévez

Gonzalo Astray Dopazo

Beatriz Cancho-Grande

María Figueiredo González

Clara Fuciños González

Carmen González-Barreiro

Jose E. López-Periago

Elena Martínez-Carballo

Juan C. Mejuto-Fernández

Juan C. Nóvoa-Muñoz

Remigio Paradelo Núñez

Eva Pose Juan

Patricia Reboredo Rodríguez

Offer Research in food safety and quality (or quality-axis):• Development and improvement of techniques for determining the origin, authenticity and

traceability of raw materials, food ingredients, microorganisms with industrial interest and products

• Production systems, feeding and management to improve quality, productivity, stability and nutritional and functional characteristics of production and agricultural products, aquaculture and livestock

Research in new product development (or technological axis): o Production systems, feeding and management to improve

quality, productivity, stability and nutritional and functional characteristics of production and agricultural, aquaculture and livestock products

o Application of emerging technologies to agrifood processes o Modelling, design, optimization, validation and application

of innovative processes of transformation, conservation and packaging systems

o Application of biotechnology for the selection, characterization, collection and processing of food

o Exploitation and valorisation of residual materials and by-products from the food industry for the production of high-value compounds (bioactive peptides, enzymes, polymers, bacteriocins, food hydrocolloids, biopolymers)

o New functional and healthy products o Production, purification, biochemical and functional

characterization and application of microbial enzymes (wild type and recombinant enzymes)

o Analysis and screening of microbial biodiversity in hot springs and thermal muds using molecular methods

Research into sustainable production (or output axis):

o Valorisation of agrifood waste and by-products for agricultural purposes

o Transport of contaminants in soil-water-crop agrosystem o Monitoring of the evolution of water quality in watersheds

agro-forestry o Improved yields and quality in the food PRODUCTION

Keywords FOOD SAFETY AND QUALITY; NEW FOOD INGREDIENTS AND PRODUCTS; SOIL‐WATER MANAGEMENT AND SUSTAINABLE FOOD PRODUCTION.

Contac PROF. DR. JESÚS SIMAL GÁNDARA Phone: +34 988 387000 Fax: +34 988 387001

Oficina de I+DOTRI



Keywords FOOD SAFETY AND QUALITY; NEW FOOD INGREDIENTS AND PRODUCTS; SOIL-WATER MANAGEMENT AND SUSTAINABLE FOOD PRODUCTION.

Contact PROF. DR. JESÚS SIMAL GÁNDARAPhone: +34 988 387 000

Fax: +34 988 387 016


Center: Facultad de Ciencias – Campus de Ourense

Web Page: http://www.cia3.es/

• Fast methods of analysis of chemical, physical, physicochemical or biological for food and food products

• Effects of human activity on the food production

• Epidemiological studies and intervention in Galicia about the effect of diet on health

• Functional foods rich in antioxidants, and desirable aromatic quality

• Impact assessment of communication and training programs on nutritional eating habits

• Evaluation of exposure to organic chemical contaminants in pregnant mothers and their impact on children neurological disorders

• Evaluation of exposure to organic chemical contaminants in pets

• Development of smart nanodevices for the controlled release of food preservatives and bioactives with application in the food and pharmaceutical industry

• Production systems, feeding and management to improve quality, productivity, stability and nutritional and functional characteristics of production and agricultural, aquaculture and lives-tock products

• Application of emerging technologies to agrifood processes

• Modelling, design, optimization, validation and application of innovative processes of transfor-mation, conservation and packaging systems

• Application of biotechnology for the selection, characterization, collection and processing of food

• Exploitation and valorisation of residual materials and byproducts from the food industry for the production of highvalue compounds (bioactive peptides, enzymes, polymers, bacteriocins, food hydrocolloids, biopolymers)

• New functional and healthy products

• Production, purification, biochemical and functional characterization and application of micro-bial enzymes (wild type and recombinant enzymes)

• Analysis and screening of microbial biodiversity in hot springs and thermal muds using mole-cular methods

Research into sustainable production (or output axis):

• Valorisation of agrifood waste and by-products for agricultural purposes

• Transport of contaminants in soil-water-crop agrosystem

• Monitoring of the evolution of water quality in watersheds agro-forestry

• Improved yields and quality in the food production

Oficina de I+DOTRI

In Vitro Culture and Molecular Biology Plants Team (BV8)

Researchers MANUEL ÁNGEL REY FRAILEÓSCAR MARTÍNEZ TRONCOSO

CRISTINA DOMÍNGUEZ CASTRO

LAURA REY ROUCO

Mª VICTORIA GONZÁLEZ

YOLANDA FERRADÁS RIAL

Offer APPLICATIONS AND TECHNOLOGIES:

L.) cultivars from Galicia and kiwifruit (Actinidia Chinensis Var. Deliciosa)

(Vitis Vinifera L.) cultivars from Galicia

somaclonal in vitro variation) using DNA molecular markers (microsatellites, AFLP

- Plant Genetic Improvement and Genomic Applications through Biotechnological Techniques (in particular, appication of in vitro mutagenesis in embriogenic cultures)

TECHNICAL SUPPORT:

- Plant micropropagation, oriented to plant nurseries

- Plant molecular identification, oriented to plant nurseries, viticulturists, cellars, kiwiculturists, associations and institutions (Denominations of Origin)

kiwiculturists, associations and institutions (Denominations of Origin)

SERVICES:

- Plant varietal and clonal identification using molecular methods (microsatellites, AFLP)

- Detection of DNA specific sequences (GMO detection, quantitative gene expression), using real-time quantitative PCR.

COURSES (CURRENTLY DISCONTINUED):

- Introduction to real-time quantitative PCR.

Oficina de I+DOTRI


Tel. 986 812 236Fax 986 812 140


Keywords CELLARS, DENOMINATIONS OF ORIGIN (DO), GENETIC IMPROVEMENT, GRAPEWINE, IN VITRO PLANT TISSUE CULTURE, KIWICULTURIST, KIWI FRUIT, MICROPROPAGATION, MOLECULAR MARKERS (MICROSATELLITES AND AFLPs), PLANT BIOTECHNOLOGY, PLAN CLONING, PLANT GENETIC TRANSFORMATION, PLANT MOLECULAR BIOLOGY, PLANT MOLECULAR IDENTIFICATION (VARIETAL AND CLONAL), PLANT NURSERIES, SOMATIC EMBRYOGENESIS, VITICULTURISTS, WOODY SPECIES.

Contact MANUEL ÁNGEL REY FRAILEPhone: +34 986 812 596 / +34 986 812 036

Fax: +34 986 812 556


Oficina de I+DOTRI

Industrial Microbiology and Microbial Biotechnology Team (MB3)

Researchers CARMEN SIEIRO VÁZQUEZBELÉN GARCÍA FRAGA

ABIGAIL FERNÁNDEZ DA SILVA

JACOBO LÓPEZ SEIJAS

Offer

ISOLATION, IDENTIFICATION AND TYPING (BIOCHEMICAL AND MOLECULAR METHODS) OF NEW MICROORGANISMS OF BIOTECHNOLOGICAL INTEREST

SELECTION AND IMPROVEMENT OF NEW MICROORGANISMS (BACTERIA AND YEASTS) OF INTEREST FOR INDUSTRIAL PROCESSES (STARTERS)

SEARCH, CHARACTERIZATION AND IMPROVEMENT OF NEW MICROORGANISMS FOR THE PRODUCTION OF ENZYMES (CHITINASES, PECTINASES, PROTEASES), OF INTEREST FOR THE FOOD INDUSTRY (OENOLOGICAL AND DAIRY INDUSTRIES), FOR RECYCLING AND/OR BIOCONVERSIÓN OF RESIDUES (CHITIN, PECTIN) AND WITH ENVIRONMENTAL APPLICATIONS

OPTIMIZATION OF PROCESSES FOR THE FOOD INDUSTRY. IMPROVING THE QUALITY AND ORGANOLEPTIC PROPERTIES (AROMA, FLAVOUR, COLOUR, TASTE) OF FOOD (PARTICULARLY WINE AND DAIRY PRODUCTS) BY THE USE OF NEW MICROBIAL ENZYMES

SEARCH, DEVELOPMENT AND PRODUCTION OR NEW BIOACTIVE SUBSTANCES, PRODUCED BY MICROORGANISMS, WITH ANTIMICROBIAL ACTIVITY

Oficina de I+DOTRI


Tel. 986 812 236Fax 986 812 140


Keywords MICROBIAL BIODIVERSITY, MOLECULAR MICROBIOLOGY, MICROBIAL BIOTECHNOLOGY, YEASTS, LACTIC ACID BACTERIA, WINE, DAIRY PRODUCTS, AROMA, ENZYMES, CHITINASES, PECTINASES, PROTEASES, ANTIMICROBIALS, STRAINS SELECTION, STRAINS IMPROVEMENT, HETEROLOGOUS EXPRESSION, OENOLOGICAL INDUSTRY, DAIRY INDUSTRY.

Contact CARMEN SIEIRO VÁZQUEZPhone: +34 986 812 639 / +34 647 343 098

Fax: +34 986 812 556



Oficina de I+DOTRI

GROUP OF APPLIED PLANT AND SOIL BIOLOGY

Offer Research topics:

Services:

Training and courses:

Artificial intelligence modelization; plant tissue culture, micro propagation and genetic

Researchers PEDRO PABLO GALLEGOELENA BENITO

Mª ESTHER BARREAL

RADHIAHAMEG

ESMAEILNEZAMI-ALANAGH

MANUEL AYUSO

JESÚS A. GONZÁLEZ-PUELLES

JESÚS CASTRO LÓPEZ

PASCUALGARCÍA PÉREZ

RUTH RODRÍGUEZ-DÍAZ

PELAYO PÉREZ-PIÑEIRO


Oficina de I+DOTRI


Tel. 986 812 236Fax 986 812 140


Contact PEDRO PABLO GALLEGO VEIGASPhone: 986 81.25.95

Fax: 986 81.25.56



Web Page: WWW.FACULTADBIOLOXIA.UVIGO.ES

Keywords PROTOCOL OPTIMIZATION OF IN VITRO CULTIVATION PLANTS; MICRO PROPAGATION FRUIT; CLONING PLANTS; MOLECULAR BIOLOGY PLANTS; GENETIC TRANSFORMATION OF PLANTS; ARTIFICIAL INTELLIGENCE; SOIL PROPERTIES.

Oficina de I+DOTRI

RESEARCH, TRANSFER AND INNOVATION CENTRE (CITI)

Offer MAIN LINES OF RESEARCH• Processesthatseektoimprovefoodquality.

• Obtainingbioactivemolecules.

• Obtainingbio-fuels.

• Developing,assessingandscalingfermentationprocesses.

• Valorisingresidualliquideffluents.

• Productionofbiodegradablecomposites.

CITI’S PILOT PLANT SERVICES

Thepilotplant’sversatilityenablestheexecutionofbothscalingtestsoftheprocessescarriedoutinresearchlaboratoriesandproofsofconceptaswellaspilotproductions.Theequipmentisintendedforagri-food,environmentalandbiotechnologicalfields.

• Chemicalandbiologicaltransformationlinesofwork

Theseincludedifferenttypesoffermentationaswellasapressurisedreactorwithvariousworkingvolumeswhichallowtoexecutethestudyofoptimumconditionsatalaboratoryscaleorscalingandproductiontests.

• 50Lfermentor

• Multi-vesselfermentor

• 2Lairliftfermentor

• 5gallonpressurisedreactor.Maximumoperatingpressureof130barand350°C.

• Separation,extractionandpurificationofcompoundslineofwork

It has a centrifugal clarifier, some membrane filtration equipment, a supercritical extractionplant, a cell disruptor and a pilot scale FPLC equipment. These are employed to obtain highpuritycompoundsfollowingenvironmentally-friendlyprocesses,thusimprovingthefinalproductqualityandadaptingittoconsumerdemands.

Oficina de I+DOTRI


Tel. 986 812 236Fax 986 812 140


Contact Phone:+34988387402E-mail:[email protected]

Avenida.GaliciaNº2

ParqueTecnolóxicodeGalicia(Tecnólope),SanCibraodasViñas

32900Ourense

WebPage:http://www.citi.uvigo.es

• Foodsanitationandpreservationlineofwork

Ithasthehighhydrostaticpressureequipmentthatallowsfoodsanitationbyapplyingpressure,thus eliminating pathogenic microorganisms without altering its organoleptic characteristics.Thistreatmentconsumeslessenergythanheattreatment.

• Material-basedlineofwork

Ithassomeequipmentaimedattheobtainingofcompositematerials,themechanicalanalysisofpartsandthemeasurementofoxygenandwatervapourpermeabilitywith foilsandplasticpackages.

• Technicalsupportequipment

Technicalinfrastructuretokeepthecentre’sequipmentingoodworkingorderisavailable.

Oficina de I+DOTRI

FOOD AND AGRICULTURAL BIOTECHNOLOGY LABORATORY

Offer 1. E1.- DEVELOPMENT OF BIOTECHNOLOGICAL PROCEDURES IN ORDER TO PREPARE NATURAL FOOD ADDITIVES WITH NUTRACEUTICAL FEATURES BASED ON AGROFORESTRY AND INDUSTRIAL WASTE

ANEP AREA: ENGINEERING AND CHEMICAL TECHNOLOGIES

DESCRIPTION

CHARACTERIZATION OF SURPLUS AND DERIVATIVES FROM THE FOOD AND AGRICULTURAL INDUSTRY. IDENTIFICATION AND RECOVERY OF COMPOUNDS WITH HIGH NUTRITIONAL VALUE.

PRODUCTION AND PURIFICATION OF NATURAL FOOD ADDITIVES (FLAVOURS, AROMATICS AND SWEETENERS), WITH APPLICATION TO THE FOOD AND AGRICULTURAL INDUSTRY, SUCH AS XYLITOL, PROBIOTICS, PREBIOTICS AND VAINILLINA

ISOLATION, SELECTION AND IDENTIFICATION OF MYCROORGANISMS, DESIGN AND SCALE OF BIOREACTORS

BIOPROCEDURES OPTIMIZATION AND BIOTECHNOLOGICAL METHODS TO DEVELOP NEW PRODUCTS

ENZYMES ENGINEERING: DESIGN, PRODUCTION OF ENZYMES PURIFICATION AND FUNCTIONAL INGREDIENTS WITH INDUSTRIAL AND COMMERCIAL RELEVANCE

USE OF ENZYMES IN THE SYNTHESIS AND / OR HYDROLYSIS OF INDUSTRIAL PRODUCTS.

Researchers JOSÉ MANUEL DOMÍNGUEZ GONZÁLEZFRANCISCO TUGORES MARTORELL

SANDRA DIEGUEZ CORTÉS

NOELIA PÉREZ RODRÍGUEZ

ALICIA PAZ PÉREZ

DAVID OUTEIRIÑO RODRÍGUEZ


Oficina de I+DOTRI


Tel. 986 812 236Fax 986 812 140


Contact JOSÉ MANUEL DOMÍNGUEZ GONZÁLEZTlfo: +34 988 38.70.47

Fax: 988 38.70.01


FACULTY OF SICIENCES (CAMPUS DE OURENSE)

Pax.Web

2. ANALYTICAL AND SENSORY CHARACTERIZATION OF FOOD AND BEVERAGES.

ÁNEP AREA: FOOD TECHNOLOGY

DESCRIPTION:

APPLICATION OF INSTRUMENTAL ANALYTICAL TECHNIQUES AND SENSORY ANALYSIS ACCORDING TO ISO STANDARDS AND CONSUMER TEST FOR THE CHARACTERIZATION AND DIFFERENTIATION OF FOOD AND BEVERAGES.

MONITORING OF MANUFACTURING PROCESSES, FROM RAW MATERIALS TO FINISHED PRODUCT FOR OPTIMIZATION.

DESIGN OF NEW PRODUCTS WITH COMPETITIVE ANALYTICAL AND SENSORY PROFILE

Keywords WINE LEES, ECONOMIC NUTRIENTS, ANALYTICAL CHEMISTRY, BIOCONVERSION, BIOPROCESSES, BIOCONVERSION OF LIGNOCELLULOSIC MATERIALS, RECOVERY OF ADDITIVES, AGROFORESTRY WASTE, FOOD ADDITIVES, INDUSTRIAL WASTE, FOODS, FERMENTATION, ADDITIVES, BIOMASS

0087785 TODAS LAS FICHAS · 2019. 12. 6. · Oficina de I+D OTRI Anexo Ed. Xerencia Campus...

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Transcript of 0087785 TODAS LAS FICHAS · 2019. 12. 6. · Oficina de I+D OTRI Anexo Ed. Xerencia Campus...