@ Little Indian Arcade

A1 APOLO FISH HEAD CURRY Fresh red snapper fish head submerged in a robust curry cooked with more than 20 spices & assorted vegetables including okra, tomatoes and eggplants

SMALL (S) 24.00

MEDIUM (M) 28.00

LARGE (L) 32.00

Signature Dishes

Starters

S1 VEGETABLE SAMOSAS 6.90 Deep fried pastry with savoury filling of potatoes and vegetables

S2 CRISPY ONION PAKORAS 6.90 Deep fried batter snack made of besan flour, spices and onions

S3 GOBI 65 10.90 Deep fried marinated cauliflower florets with Indian spices

S4 FISH FINGERS 12.90 Seasoned finger-sized fish fillet fried gently to a crispy taste

S5 CHICKEN LOLLIPOP 12.90 Deep fried chicken winglets marinated with Indian spices

S3 GOBI 65

S5 CHICKEN LOLLIPOP

S1 VEGETABLE SAMOSAS

Tandoori

T4 TANDOORI NON VEG PLATTER

T10 CHICKEN TIKKA

T1 TANDOORI CHICKEN (HALF) 14.90 Four chunks of chicken marinated with Indian spices and grilled in tandoor pot

T2 TANDOORI CHICKEN (FULL) 26.90 Eight chunks of chicken marinated with Indian spices and grilled in tandoor pot

T3 TANDOORI PRAWN 19.90 Marinated prawns grilled gently in tandoor pot

T4 TANDOORI NON VEG PLATTER 36.90 Assorted tandoori non veg dishes served in one platter (Chicken tikka, fish tikka, prawn tikka, sheekh kebab, Murgh malai kebab and tandoori chicken)

T5 TANDOORI VEG PLATTER 26.90 Assorted tandoori vegetarian dishes served in one platter

T6 MURGH MALAI KEBAB 15.90 Marinated boneless chicken cubes mixed with cream and cashew nut, gently grilled in tandoor pot

T7 VEG SEEKH KEBAB 12.90 Marinated vegetarian dishes served in tandoor pot

T8 MUTTON SHEEKH KEBAB 18.90 Minced mutton mixed gently with Indian spices and cooked in tandoor pot

T9 HARIYALI TIKKA 16.90 Marinated Chicken cubes grilled in tandoor pot and served with mint chutney

T10 CHICKEN TIKKA 15.90 Marinated boneless chicken cubes gently grilled in tandoor pot and served with mint chutney

T11 PRAWN TIKKA 18.90 Marinated prawns grilled gently in tandoor pot

T12 FISH TIKKA 18.90 Marinated fish cubes grilled in tandoor pot and served with mint chutney

T13 PANEER TIKKA 15.90 Tender cottage cheese cubes mixed with Indian spices and grilled in a tandoor pot

| All prices are subject to prevailing GST & 10% service charge. All images used are for illustration purpose only.Chef’s Signature Spicy Vegetarian

C1 APOLO CHICKEN MASALA

C9 CHILLI CHICKEN 15.90 Batter fried chicken cubes gently cooked with onion, capsicum and sauces

C11 CHICKEN KORMA 15.90 Chicken cubes gently cooked in cashew nut rich thick gravy

C1 APOLO CHICKEN MASALA 6.50 Chicken cooked to perfection in thick gravy with onion, tomato and other Indian spices

C2 APOLO CHICKEN 65 (S) 11.90 Deep fried chicken cubes marinated (L) 15.90 with Indian spices

C3 PEPPER CHICKEN (S) 12.90 Chicken cubes sprinkled with toasted (L) 16.90 ground black pepper and simmered gently in thick gravy

C4 CURRY CHICKEN 6.50 Chicken stewed in traditional Indian curry

C5 BUTTER CHICKEN 16.90 Grilled boneless chicken cooked in butter based onion and tomato gravy

C6 CHICKEN TIKKA MASALA 15.90 Marinated boneless chicken cubes gently grilled in tandoor pot and served with mint chutney

C7 MALABAR CHICKEN 15.90 Chicken gently cooked in thick coconut gravy and served with a dash of cream

C8 KADHAI CHICKEN 15.90 Chicken pieces tossed with onion and green pepper

Chicken

C5 BUTTER CHICKEN C9 CHILLI CHICKEN


M2 MUTTON MYSORE

M1 APOLO LAMB SHANK

Mutton

M1 APOLO LAMB SHANK 20.90 Apolo Lamb Shank is a slow-cooked tender lamb shank in a delicious sauce seasoned with original fresh Indian spices

M2 MUTTON MYSORE (S) 12.90 Mutton cubes tossed gently with (L) 16.90 ground Indian spices

M3 MUTTON MASALA (S) 12.90 Mutton cubes simmered gently in (L) 16.90 thick Indian gravy

M4 MUTTON ROGANJOSH 16.90 Mutton cubes cooked in thick Indian gravy

M5 MUTTON SAAGWALA 17.90 Mutton in palek gravy (spinach)

M6 MUTTON VINDALOO 17.90 Mutton cubes and potato cooked with onion in thick gravy

S7 APOLO PRAWN MASALA

Seafood

S8 CHILLI PRAWN

S1 FISH CURRY 6.90 Cooked to perfection, fleshy fish chunks doused in thick gravy enriched with spices

S2 FRIED FISH 6.90 Deep fried fresh seer fish marinated with Indian spices

S3 FISH SAMBAL 7.90 Fish cooked in thick gravy prepared with onions, tomatoes and other Indian spices

S4 FISH CUTLET 6.90 Deep fried boneless minced fish blended with potatoes and other seasonings

S5 CHILLI FISH 15.90 Fish cooked in thick gravy prepared with onions, tomatoes and other Indian spices

S6 FISH JALFRAIZY 15.90 Spicy fish gravy with onion and capsicum

S7 APOLO PRAWN MASALA 7.90 Tiger prawn gently cooked in rich Indian masala

S8 CHILLI PRAWN 18.90 Batter fried prawns gently tossed w/spices

S9 PRAWN MANGO CURRY 18.90 Cooked prawns gently simmered in rich cream gravy with mangoes added for tangy taste

S5 CHILLI FISH

Seafood

S10 SRI LANKA CRAB Seasonal Freshly caught crab simmered in Indian style Price thick gravy

S11 APOLO MASALA CRAB 14.90 Also known as Blue Crab, is beautifully simmered in Indian style thick gravy

S12 SQUID CURRY (S) 11.90 Boiled squid slices cooked in rich Indian gravy (L) 15.90

S13 SQUID BLACK (S) 11.90 Small squids cooked with black sauce (L) 15.90 and Indian curry

S9 PRAWN MANGO CURRY S13 BLACK SQUID

S11 APOLO MASALA CRAB

G7 MALAI KOFTHA

G5 BHINDI MASALA

G6 GOBI MANCHURIAN

G1 ALOO GOBI MUTTER 10.90 Potato cubes, cauliflower florets and green peas gently cooked with onion and tomato gravy

G2 PALAK PANEER 12.90 Cottage cheese gently simmered in spinach gravy

G3 PANEER MAKHANI 10.90 Succulent cottage cheese cubes simmered in creamy tomato gravy

G4 BAIGAN BARTHA 10.90 Minced brinjal tossed with onion and Indian spices

G5 BHINDI MASALA 10.90 Stir fried ladies finger in spicy gravy made from onion, tomato and other Indian curry ingredients

G6 GOBI MANCHURIAN 12.90 (DRY/GRAVY) Batter fried cauliflower tossed with onion and seasonings

G7 MALAI KOFTHA 12.90 Potato croquettes cooked in rich white gravy

G8 MUTTER PANEER 12.90 Panner (cheese cube) with green peas in yellow gravy

G9 VEGETABLE KHOLAPURI 10.90 Assorted vegetables gently cooked in tomato gravy enriched with onion

G10 CHANNA MASALA 10.90 Boiled chick peas carefully cooked with onion and tomato gravy

G11 YELLOW DHALL 10.90 Yellow lentils steamed and tempered with dry chilli and cumin seeds

G12 BLACK DHALL 10.90 Black lentils slowly simmered over low temperature to a velvety finish

Vegetables

Chef’s Signature Spicy Vegetarian

R1 WHITE RICE WITH VEGETABLES* 3.50 White rice served with two types of vegetables

R2 BRIYANI RICE WITH VEGETABLES* 4.00 Flavoured Basmati rice served with two types of vegetables

R3 APOLO CHICKEN 14.90 DUM BRIYANI Long grained basmati rice cooked with Indian spices and chicken in dum style (steamed over charcoals)

R4 APOLO MUTTON 15.90 DUM BRIYANI Long grained basmati rice cooked with Indian spices and mutton cubes in dum style (steamed over charcoals)

R5 JEERA RICE 7.90 Basmati rice gently tossed with butter and cumin seeds

R6 EGG FRIED RICE 10.90 Basmati rice gently stir fried with eggs and chinese seasonings

R7 CHICKEN FRIED RICE 12.90 Basmati rice gently stir fried with boneless chicken pieces and egg and chinese seasonings

R8 KASHMIRI PULAO 9.90 Rice gently stir fried with dry fruits

Rice

R3 APOLO CHICKEN DUM BRIYANI

* No sharing

R7 CHICKEN FRIED RICE

B6 KEEMA NAAN 6.00 Indian flat bread stu�ed with minced mutton and Indian mixture

B7 KASHMIRI NAAN 5.00 Indian flat bread stu�ed with dry nuts and raisins

B9 ASSORTED NAANS (4 types) 12.00 Basket of plain naan, butter naan, garlic naan & roti

B10 TANDOORI ROTI 3.00 Indian flat bread made out of wheat and gently cooked in Tandoor pot

B11 CHAPPATHI 3.00 Thin flat bread made out of wheat and gently cooked in tava

B9 ASSORTED NAANS

B1 PLAIN NAAN 2.90 Leavened Indian flat bread gently cooked in tandoor pot

B2 BUTTER NAAN 4.00 Melted butter evenly spread on Indian flat bread

B3 GARLIC NAAN 4.00 Garlic flakes spread on Indian flat bread

B4 GARLIC CHEESE NAAN 5.50 Indian flat bread served with grated cheddar cheese & Garlic flakes

B5 CHEESE NAAN 5.00 Indian flat bread served with grated cheddar cheese

Indian Bread

CondimentsOC1 VEGETABLE OF THE DAY 3.00

OC2 RAITHA 5.00

OC3 RASAM 2.00

OC4 SAMBAR 2.00

OC5 PAPPADAM 3.00

E1 GULAB JAMUN 6.00 Deep fried balls made of milk powder and soaked in rose scented sugar syrup

E2 GULAB JAMUN w ICE-CREAM 8.00 Deep fried balls made of milk powder and soaked in rose scented sugar syrup plus a scope of one flavour ice-cream

E3 BANANA SPLIT 8.90 A combination of vanilla, strawberry, and chocolate ice cream served with a cut banana, toppings, syrup and whipped cream

E4 APOLO SPECIAL FALOODA 8.90 Dessert mixture with raspberry ice cream, dry fruits and semiya with some fruits

E5 FRUIT PLATTER 7.00 A combination of fresh cut fruits of the day

E1 GULAB JAMUN

Desserts

| All prices are subject to prevailing GST & 10% service charge. All images used are for illustration purpose only.Chef’s Signature

Desserts

E6 VANILLA ICE CREAM

NEW ZEALAND ICE-CREAM 5.50E6 Vanilla E7 Strawberry E8 Belgian Chocolate E9 Macadamia Nuts

ITALIAN GELATO ICE CREAM E10 Single Scoop 8.00 E11 Double Scoop 12.00 E12 Triple Scoop 15.00

KULFI ICE CREAM 8.00E13 MalaiE14 PistachioE15 Mango

K7 EGG OOTHAPPAM 4.90 Thick pancake served with egg topping

K8 MEDHU VADAI 2.90 South Indian snack prepared with urad dhall and peppercorn, onion and other Indian spices

K9 IDLY (2 pieces) 2.90 South Indian steamed cake made of rice and urad flour

K10 SAMBAR VADAI/CURD VADAI 3.90 Medhu vadai dipped in sambar or curd

K11 POORI MASALA 4.40 Deep fried flat wheat Indian bread served with potato bhaji

K12 CHANNA BATURA 5.70 Deep fried large pu�ed up wheat flat bread served along with channa masala

South Indian Delights

K1 PLAIN DOSAI 2.90 Thin Indian crepe prepared from rice and urad flour/thin pancake prepared from rava and rice flour added with Indian spices

K2 DOSAI 4.90 (Paper/Onion/ Rava/Ghee Rava) Paper thin crepe or thin crepe with masala/ onion rava / rava masala or ghee rava.

K3 MASALA DOSAI 4.90 Lightly cooked, mouth-watering potatoes with onions, spices, curry leaves and mustard seeds filling, wrapped in a crisp Indian crepe

K4 MYSORE MASALA DOSAI/ 5.40 EGG DOSAI/CHEESE DOSAI Mysore masala dosai is lathered with a spicy red chili-garlic chutney and topped with fried potatoes, eggs or cheese

K5 PLAIN OOTHAPPAM 3.90 Thick pancake prepared from rice and urad flour

K6 OOTHAPPAM 4.40 (Onion/Chilli/Tomato/Masala) Thick pancake served with a choice of onion, chilli, tomato or masala topping

Available daily from 5.30pm - 10.00pm

South Indian Delights

K13 PARATHA KORMA 4.30 Flu�y Indian bread prepared with refined flour and cooked on tava

K14 EGG PARATHA/CHEESE PARATHA 4.90 Soft bread served with a choice of either egg or cheese filling/stu�ng

K15 MURTHABAK (Chicken/Mutton) 5.90 Stu�ed soft bread with a choice of chicken or mutton filling/stu�ng

K16 KOTTHU PAROTTA (Vegetable with Egg) 7.90 Minced soft bread served with vegetables and egg

K17 KOTTHU PAROTTA (Chicken/Mutton) 8.90 Minced soft bread served with a choice of either chicken or mutton

Available daily from 5.30pm - 10.00pm


@ Little Indian Arcade

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