All prices are in EUR and include VAT.

Please contact our team if you have any allergies.

Todos nuestros precios están en EUR e incluyen el IVA.

Por favor, rogamos comunique a nuestro equipo de sala si padece alguna alergia alimenticia.

w w w.elpa s e o del ma r.e sw w w.black ro s eba r.e s

Black Rose fue una misteriosa y legendaria carabela del siglo XVI que navegaba en la Costa del Sol hundiendo barcos piratas. El barco fue reconocido a lo largo de la costa española por sus trepidantes viajes de descubrimientos. Al igual que la carabela

Black Rose, la torre Almenara situada en nuestros jardines, también ayudó a defender el imperio español de los piratas durante años,

trayendo muchas victorias a España. Nadie conocía de dónde venía el Black Rose, nadie conocía al capitán o a la tripulación, pero los ciudadanos comentaban sobre ella por haber salvado tantas vidas

a manos de los piratas. Este nuevo espacio se ha creado con un exótico y misterioso estilo. Black Rose representa así también el espíritu del viajero de hoy, un viajero sin descanso y con espíritu

de explorador.

The Black Rose was the mysterious and legendary caravel ship from the 16th century that sailed along the coast of Costa del Sol and sank so many pirate ships to the bottom of the sea. The ship that

gained fame through the Spanish voyages of discovery, that like our Almenara tower helped defend the Spanish Imperium from pirates for centuries and brought so many glories to Spain. Nobody knows where Black Rose came from, nor do we know who the captain or the crew was but locals worshipped her for saving so many lives

from the pirates. Located at El Paseo del Mar, in the lobby and on the terrace of the Kempinski Hotel and overlooking the celebrated

Mediterranean views and the Africa coast its the perfect place to sip a cocktail with friends. Of an exotic kind and beautiful mystery,

The Black Rose Bar translates our restless spirit and view of the soul of today´s traveler.

RO SE FOU N TA I N20

SIG NAT U R E

COC KTA I L S

Mientras que en Spiler y Baltazar disfruta del valor reencarnado en bebidas, el Rose Fountain le sumerge en el laboratorio de un químico. Hermosa armonía con manzana, pera y absenta. Disfrútelo para 2.

While in Spíler and Baltazár you enjoy the courage embodied in the drinks, the Rose Fountain dips you in the lab of a chemist. Beautiful harmony with apple, pear and absinthe. Enjoy it for two.

Gin, Absinthe, Pear liquer, Apple Syrup, Lemon, Mint

T H YC U COL L I N S17

A LQU I M I STA17

Clásico pero no… infusión de tomillo y pepino con un toque amargo y con mucho sabor de fondo.

Maestros del oro, buscadores de la piedra filosofal o la fuente de la juventud... Alquimista es una encarnación de deseos y placeres.

Classic yet not, thyme and cucumber infusion paired up with a bittery, savoury taste at the back.

Cucumber infused vodka, Thyme syrup, Yuzu, Lemon

Masters of gold making, seekers of the phylosopher stone, the radicals of the fountain of youth. Alquimista is an embodiment of desires and pleasures.

Bourbon, Lillet rouge, Suze Saveur d’Autrefois, Rose water

PA NAC H E F I Z Z12

Como la brisa salada le envuelve, sabores persistentes de armonía bailan alrededor de los cubos de hielo. Con el toque de una fuerte sequedad y el clásico combo de ginebra y campari

As the salty breeze rests around you, lingering tastes of harmony dances around the cubes. Touch of sturdy dryness with the classic combo of gin and campari.

Gin, Campari, Dry Vermouth, Grapefruit syrup, Grapefruit soda

FAVOU R I T E

COC KTA I L S VA MO S R A MO S12

El legado de Henry Charles Ramos es bien conocido en todo el mundo… No se puede perder la oportunidad de endulzar sus sentidos con este clásico cremoso

Henry Charles Ramos’ legacy is known worldwide. You can’t miss the chance to endulge your buds in this creamy classic.

Gin, Coientrau blood orange, Vanille sugar, Lime, Egg white

PA PA DOBL E12

El bar favorito de Hemingway causaba sensación con sus ideas locas cada año. El Papa Doble representa la fuerza y el placer, para los fuertes y poderosos.

Hemingway’s favourite bar had its breakthrough with crazy ideas every year. The Papa Doble represents strenght and pleasure, for the strong and mighty.

Rum, Luxardo Maraschino, Ascorbic Acid, Grapefruit Juice

M& B J U L E P12

BLOOD OR A NGE N EGRON I15

F R A N K I E& R I TA12

A medida que la hierbas eróticas de la menta flota con la fragancia, la base soporta el agresivo humo Ardbeg, provisto con el mejor bourbon de Estados Unidos. És un ligero placer cítrico.

Una definición entre equilibrio y simplicidad que parece dulce, esto es nada. Tanto que nos gusta los clásicos, te traemos un poco de naranja sanguina para bucear a lo más profundo.

As the erotic herbalness of mint floats with fragrance, the basil supports the agressive Ardbeg smoke, provided with America’s finest bourbon. It’s a slight citrical pleasure.

Bourbon, Scotch, Mint, Basil Lime, Angostura Bitter

A definition of balance and simplicity which may look sweet - it’s anything but. As much as we love the classic, we’ve brought to you some blood orange to dive deeper.

Una de las primeras bebidas estrella de un famoso bar escondido en el corazón de Budapest. ¿Un nuevo concierto de Frankie? Frenesí de Mezcal humeante…

One of the first signature drinks of a famous hidden bar in the heart of Budapest. Frankie laced an extra gig with the smoky Mezcal frenzy.

Mezcal, Tequila, Coientrau, Agave Syrup, Lime, Saline, Black Pepper

R A SPBE R RY E V E15

Si le gusta Aperol Spiriz, confía en nosotos, ésta será la bebida del verano. El sabor a frambuesa se fusionará con las suaves burbujas del Prosecco.

If you love Aperol Spritz, trust us, this will be the drink of the summer! The raspberry will freshly gaze from the glass with the light bubbles of Prosecco.

Vodka, Chambord, Raspberry Syrup, Lime, Sugar

GR A PE F RU I T COOL E R10

Si está buscando fuentes vírgenes, entonces “The Cooler” es su elección acertada. Su equilibrio le impresionará

If you are up for souris virgin, then the Cooler is your choice. The balanced flowerness will blow you away.

Grapefruit, Lemon, Sugar, Elderflower syrup, Mint springs, Club soda

V I RGI N

COC KTA I L S SH I R L E Y T E M PL E10

PA NAC H E BOU L E VA R D10

Rápido, “chulo” y sencillo. Shirley temple le llevará a lo más alto

Como el paseo a la playa, este cóctel virgen y elegante guiará su camino

Easy, cool and fast. Shirley Temple will spice you to the top.

Grenadine syrup, Fresh lime, Gingerbeer

Like the path down to the sea, this virgin elegant will guide your path.

Pineapple juice, Lime, Grenadine, Tonic

C AVA

Juve Camps Cinta Purpura ..................................................... 7BODEGAS JUVE CAMPS, SPAINXarello Parellada, Macabeo

Cítricos, azahar, toques tostados. Muy seco, vívido e impresionantemente largo en el paladar.

Citrus, orange blossom, toasty notes. Bone dry, vivid and impressive length.

Raventós i Blanc de Nit Rosado Brut ................................... 9CONCA DEL RIU ANOIA, SPAINBiodynamicMacabeo,Xarel.lo, Parellada y Monastrel

Frutos rojos salvajes, sabor y equilibrio. Red forest fruits, savoury and balanced.

C H A M PAG N E

Perrier Jouët ......................................................................................16GRAND BRUT NATURE, FRANCEPinot Noir, Chardonnay, Pinot Meunier

Densidad y sutileza. Compota de manzana y melocotones, brioche y nuez.

Density and subtlety. Apple compote and peaches, brioche and walnut.

Perrier Jouët Blason Rosé .........................................................18BRUT ROSÉ, NV, FRANCEChardonnay, Pinot Noir, Pinot Meunier

Delicado bouquet de frutos rojos y ralladura de cítricos. Sabor fresco a frambuesa.

Delicate bouquet of red fruits and zest of citrus. Fresh taste of raspberry.

J E R E Z DU LC E / S W E E T SH E R RY

Tres Leones ......................................................................................... 8BODEGAS LOPEZ HERMANOS MALAGAMoscatel de Alejnadria

Dulce natural, Naranja, Azahar, muy olfativo y elegante.

Naturally sweet. Citrus, orange blossom, very olfactory and elegant.

P.X. Reserva de la Familia .......................................................... 9BODEGAS LOPEZ HERMANOS MALAGAPedro Ximenez

Dulce oscuridad. Caña de azúcar mezclada con almendras, frutas secas concentradas.

Sweet darkness. Sugar cane mixed with almonds, concentrated dried fruits.

J E R E Z SECO / DRY SH E R RY

Fino Quinta ........................................................................................ 7BODEGAS OSBORNE, SPAIN Palomino Fino

Seco y con cuerpo. Levadura, humo, nueces tostadas, naranja y manzana roja.

Dry and full bodied. Yeast, smoke, roasted nuts, orange and red apple.

Villapanés Oloroso Seco ............................................................11EMILIO HIDALGO, SPAINPalomino

Tonos de membrillo, frutos secos, tarta de frutas, avellana y tabaco.

Tones of quince, dried fruits, fruit cake, hazelnut and tobacco.

Amontillado Tradicion VORS 30 Años ........................... 23BODEGAS TRADICION, SPAINPalomino

Increíblemente complejo, almendra amarga, acaramelado, pimienta, madera. Final seco y salado.

Incredibly complex, bitter almond, salted candy, pepper, wood. Dry and salty finish.

V I NO BL A NCO / W H I T E W I N E

Albariño Pedralonga, 2016 ..................................................... 8ADEGA PEDRALONGA, RIAS BAIXAS, SPAINBiodynamicAlbariño

Frutas de hueso, minerales, ácidos tostados. Estilo clásico.

Stone fruits, minerals, crispy acids. Classic style.

Pago de Cirsus ................................................................................... 7BODEGAS PAGO DE CIRSUS, SPAINChardonnay

Brisa de verano. Fresco, ligero y tostado, manzana verde y cítricos.

Summer breeze. Fresh, light and crisp, green apple and citrus.

Mantel Blanco .....................................................................................8BODEGAS ÁLVAREZ Y DÍEZ RUEDA, SPAINOrganicSauvignon Blanc

Navaja afilada y compleja. Pastelería de tarta de limón, melocotón, mineral pedregoso, gran acidez.

Razor sharp and complex. Lemon tart pastry, peach, stony mineral, great acidity.

The Orange Republic .....................................................................7CASA ROJO, VALDEORRAS, SPAINGodello

Hermosa y cremosa complejidad. Dulzura madura de la fruta con amargor de cáscara de naranja.

Beautiful creamy complexity. Ripe fruit sweetness with orange peel bitternes.

Ysios, 2011 ......................................................................................... 11BODEGAS YSIOS, RIOJA, SPAINOrganicTempranillo

Jugosas bayas rojas, toques de pimienta y violeta. Acidez media y tanino.

Juicy red berry fruits, hints of pepper and violet. Medium acidity and tannin.

Somni .................................................................................................... 14PORTAL DEL PRIORAT, PRIORAT, SPAINOrganicSamsó, Syrah

Gran aroma a frutas negras, carne ahumada y violeta. Intenso y con cuerpo.

Big nose of dark fruit, smoked meat and violet. Intense and full bodied.

V I NO T I N T O / R E D W I N E

Pago El Espino, 2015 ............................................................. 11.50CORTIJO LOS AGUILARES, RONDA, SPAINPetit Verdot, Tempranillo, Merlot

Aroma picante y herbal. Frutas perfumadas, bayas rojas y acabado rústico.

The nose is spicy and herbal. Perfumed, red berries fruits and rustic finish.

Senda de los Olivos ....................................................................... 10BODEGAS PAGO DE CIRSUSOrganicTempranillo

Moras, arándanos, cerezas negras con notas especiadas, de roble y terrosas.

Black berry fruits, blueberry, dark cherry with spicy, oaky and earthy notes.

V I NO RO SA DO / RO SE W I N E

Finca los Frutales .............................................................................7BODEGAS JUAQUIN FERNANDEZ, RONDA, SPAINOrganicTempranillo, Merlot y Petit Verdot

Intenso y oscuro. Cereza, ciruela y mora. Más que un rosado.

Intense and dark. Cherry, plum and blackberry. More than a rosé.

Cer veza de BotellaBO T T L E D BE E R

Cer veza de BarrilDR A F T BE E R

San Miguel Especial 0,3l .......................................................................................... 4San Miguel Especial 0,5l .......................................................................................... 6

Carlsberg 0,33l ...................................................................................................... 6Guinness 0,33l ...................................................................................................... 8Sierra Blanca Wheat Ale 0,33l .................................................................................... 8Franziscaner 0,5l .................................................................................................... 9Alhambra Reserva 0.33l ........................................................................................... 7Coronita 0.33l ....................................................................................................... 7

GinebraGI N

VODK A

Russian Standard Platinum ...................................................................................... 11Grey Goose ......................................................................................................... 13Sauvelle Crafted French .......................................................................................... 15Belvedere Unfiltered .............................................................................................. 15Kettle one ........................................................................................................... 13Beluga Transatlantic .............................................................................................. 19

Xoriguer ............................................................................................................ 13Tanqueray .......................................................................................................... 12Tanqueray Old Tom ............................................................................................... 14Bombay Sapphire .................................................................................................. 13Botanic Ultra Premium ............................................................................................17Bluecoat ............................................................................................................. 14Gin Mare ............................................................................................................ 15Plymouth Sloe Gin ................................................................................................ 15Hendrick’s .......................................................................................................... 16G-Vine .............................................................................................................. 14Elephant ............................................................................................................ 18Monkey 47 .......................................................................................................... 18

RonRU M

Plantation 3 Stars ................................................................................................. 10Ron de Jeremy Spiced ............................................................................................. 12Diplomatico Reserva .............................................................................................. 12Santa Teresa 1796 Solera ........................................................................................ 16Plantation 20th Anniversary .................................................................................... 21Ron Zacapa 23 Solera ............................................................................................ 18Diplomatico Ambassador Selection ............................................................................ 45Appleton Estate 21 YO ........................................................................................... 31Pacto Navio ......................................................................................................... 15

W H I SK Y

Whi sky Irlandés / IRISH WHISKYBushmills ........................................................................................................... 11Teeling Single Malt ............................................................................................... 14

Whi sky Escocés (Blend) / SCOTCH BLENDED WHISKYJohnnie Walker Black Label ..................................................................................... 13Chivas Regal Royal Salute 21 YO .............................................................................. 29Johnnie Walker Blue Label ...................................................................................... 54

Whi sky Escocés (Single Malt) / SCOTCH SINGLE MALT WHISKYTalisker 10 YO ..................................................................................................... 14Ardbeg 10 YO ..................................................................................................... 15Macallan 12 YO Fine Oak ........................................................................................17Lagavulin 16 YO .................................................................................................. 21Glenmorangie 18 YO Extremly Rare .......................................................................... 25Glenfarclas 25 YO ................................................................................................ 42

BOURBON WHISKYBulleit Rye .......................................................................................................... 12Woodford Reserve ................................................................................................ 12Knob Creek Rye ................................................................................................... 15Blanton’s Original ................................................................................................. 21

Whi sky Japonés / JAPANESE WHISKYNikka From The Barrel ........................................................................................... 16Suntory Hakushu Distiller’s Reserve .......................................................................... 21Suntory Hibiki Japanese Harmony ............................................................................. 25

T EQU I L A

Don Julio Blanco .................................................................................................. 12Olmeca .............................................................................................................. 10Mezcal San Cosme ................................................................................................ 12

CoñacCOG NAC

Pierre Ferrand Selection Des Anges ........................................................................... 35Remy Martin XO................................................................................................... 39Delamain Vesper XO ............................................................................................. 43Hennessy Paradis Rare ........................................................................................... 96Remy Martin VSOP ............................................................................................... 20Henessys XO ....................................................................................................... 39

ArmañacA R M AG NAC

Croix De Salles Napoleon ....................................................................................... 21

BR A N DY

Cardenal Mendoza .................................................................................................. 9Carlos I ................................................................................................................ 8Lepanto ............................................................................................................. 10Larios 1866 ........................................................................................................ 20Torres Jamie I 30 YO ............................................................................................. 33

LicoresL IQUOR

Sambuca Molinari ................................................................................................... 6Chambord .......................................................................................................... 10St. Germain ........................................................................................................ 11Pernod ................................................................................................................. 6Grand Marnier Cordon Rouge .................................................................................... 9Jägermeister .......................................................................................................... 6Fernet Branca Menta ................................................................................................ 6Grappa Nonino Il Moscato ....................................................................................... 12Aguardiente Orujo Ruavieja ...................................................................................... 7Aquavit ................................................................................................................ 9Pera Williams ...................................................................................................... 12Pernod Absinthe ................................................................................................... 13

C A LVA DO S

Roger Groult 8 YO ................................................................................................ 15

Ref rescosSOF T DR I N K S

Coca Cola, Light, Zero ............................................................................................. 5Thomas Henry Tonic ............................................................................................... 5Thomas Henry Slim Tonic ......................................................................................... 5Tónica Thomas Henry Flor de Saúco / Thomas Henry Elderflower Tonic ................................ 5Tónica Thomas Henry Flor de Cerezo / Thomas Henry Cherry Blossom Tonic ......................... 5Tónica Thomas Henry Limón Ácido / Thomas Henry Bitter Lemon ....................................... 5Thomas Henry Ginger Beer ....................................................................................... 5Limonada casera / Homemade Lemonade ...................................................................... 5Té helado casero / Homemade Ice Tea........................................................................... 5Zumo de limón recién exprimido / Freshly squeezed lemonade ............................................ 6Zumo de naranja recién exprimido / Freshly squeezed orange juice ....................................... 6Red Bull ............................................................................................................... 6

AguaWAT E R

Numen Still / Sparkling water, sin gas/con gas, 500ml ...................................................... 4San Pellegrino / Aqua Panna, 500ml ............................................................................ 5

CA FÉ Y TECOF F E E A N D T E A

Espresso .............................................................................................................. 3Double espresso ..................................................................................................... 5Cortado ............................................................................................................... 4Cappuccino ..................................................................................................... 3,50Latte .............................................................................................................. 4,50Espresso macchiato ............................................................................................ 3,50Flat white ............................................................................................................. 4Iced coffee ............................................................................................................ 6Irish coffee .......................................................................................................... 10Selectiónn de tés / Tea selection ................................................................................. 5

SM A L L PL AT E SJamon Iberico, crushed tomatoes ..........................................................................................29.50

Baltazár tuna tataki, avocado, mango, toasted sesame ............................................................21.50

Mushroom and truffle croquettes, saffron aioli ........................................................................9.50

Seabass ceviche with spicy sweetcorn and dried tuna..............................................................18.50

Traditional salmorejo with Iberico ham, grated egg ............................................................... 11.50

BIG PL AT E SChicken Caesar salad, gem lettuce, anchovies, croutons, parmesan ........................................ 17.50

Burrata, heirloom tomatoes, crispy capers, rocket..................................................................18.00

Baltazár burger, Vaca Gallega beef with aged cheddar, crispy pancetta & fries ........................18.50

Club sandwich, smoked bacon, lettuce, tomato, egg, grilled chicken .......................................16.00

Smoked salmon, rye bread, avocado, rocket, capers ...............................................................15.00

Green veggie burger, crunchy slaw, chilli mayonnaise ............................................................ 17.50

DE S SE RT SBaltazár cheesecake with chocolate ganache............................................................................9.00

Fresh seasonal fruit with lemon sorbet ....................................................................................9.00

A F T E R NOON T E AEnjoy with tea or coffee (per person) .....................................................................................20.00

All prices are in EUR and include VAT. Please contact our team if you have any allergies. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food-borne illness, especially if you have a medical condition. Although every effort will be made to accommodate food allergies, we’re afraid we cannot always guarantee

meeting your needs. Please note some of our dishes may contain traces of peanuts/nuts.Group Executive Chef: Vernon Strachan