Post on 14-Feb-2016
description
Windermere Secondary Chef’s Table - Featuring Take a Bite
of BC
Under the artful direction of Chefs Shirley Wong and Larry
Nagalingam
Chef Larry getting ready to go
Before the guests arrive...
Spring Rolls with Papaya Salad
First Course...
Chu Chee Curry Salmon Bites on
Glass Noodles
Second Course...
Third Course...
Tom Yum Soup
Fourth Course...
Green Curry Turkey with
Pad Thai
Coconut Rice with Mango
Dessert...
Congratulations to the Culinary Arts students of Windermere Secondary on a job well done!