Ingredients

• 2 ½ cups of Milk• Butter • 2 Eggs • 2 cups of self

raising Flour • Lollies • Bananas • Kiwifruit• Whipped Cream

Equipment

• Electric pan

• Measuring cup

• Cup

• Whisker

• Woden spoon

• Spatula

• Bowl

Method:

Step 1

Sift dry ingredients into the bowl.

Step 2

Make a well into the middle of the

bowl.

Step 3

Add 2 eggs into the bowl.

Step 4

Add half the milk into the middle of bowl until

It gets thin.

Step 5

Add butter to the pan.

Step 6

When the butter is bubbling pour the batter to cover the pan.

Step 7

Once the bottom is brown flip the pancakes over the other side.

Step 8

Decorate the pancakes using fruit and cream.