Post on 28-Oct-2019
STARTERS
PASTA-SOUPS
MEAT-FISH
SIDE DISHES
EURO
FRIED ANCHOVY FILLETS 9,00SMALL EGGPLANT TIMBALE “Parmigiana” style with zucchini blossom stuffed with ricotta cheese 10,00TOASTED BREAD WITH BURRATA, Garum anchovy sauce and red onion from Tropea 12,00CODFISH cooked until creamy with potatoes and red beet chips 12.00BEEF CARPACCIO marinated in salt and red wine 14,00SMOKED GOOSE BREAST with green apples and artichokes 15,00TARTARE of knife chopped Fassone beef from Piedmont 16,00TARTARE of knife chopped Fassone beef from Piedmont with burrata cheese and black truffle 22,00
EURO
“SPAGHETTI ALLA CHITARRA” WITH ORGANIC TOMATO “IL PAGLIONE”homemade fresh egg pasta 12,00LASAGNA WITH BASIL PESTO AND FRESH SALMON potatoes and green beans 13,00ROMAN BROCCOLI SOUP with sautéed red prawns 15,00SPAGHETTI WITH SEA URCHINS with oil and garlic 15.00TAGLIOLINI WITH RED SHRIMPS Pecorino cheese and mint 15,00TAGLIOLINI WITH “GUFFANTI” GORGONZOLA with garlic, oil and spicy pepper 15,00
Traditional Pasta DishesAMATRICIANA large spaghetti “Verrigni” pasta with tomatoes and “Guanciale” from Amatrice 13,00CACIO E PEPE homemade Tonnarelli pasta with “Brunelli” pecorino cheese and Sichuan Pepper 12,00TAGLIOLINI WITH BUTTER AND ANCHOVIES Echiré butter and anchovy fillets from the Cantabrian Sea 13,00CARBONARA half pacchero “Verrigni” pasta with eggs and “Guanciale” from Amatrice 13.00
– ALL OUR FRESH PASTA IS HOMEMADE –
EURO
YELLOWFIN TUNA FILLET (citrus and pepper crusted) served with sweet asparagus 23,00SEA BASS FILLET with sautéed julienne vegetables and mediterranean sauce 23,00SALT COD FISH stewed with cherry tomatoes, capers, olives and toasted garlic bread 22,00OSSOBUCO – Veal Shank – with a purée of thyme flavored vegetables 18,00GRILLED BEEF FILLET with chicory and potatoes (200 Gr.) 23,00LAMB RIBS breaded with grissini crumbs, pecorino cheese and mint 20,00
EURO
SEASONAL VEGETABLES 6.00WILD CHICORY 6,00OVEN ROASTED POTATOES WITH ROSEMARY 6,00BATAVIAN ENDIVE WITH RAISINS AND PINE NUTS 7,00MIXED LEAF SALAD 8,00
BREAD & SERVICE 1.50 € per person
French Fries6 €
PAESTUM BUFFALO MOZZARELLA–– 12,00 € ––
... with Anchovy fillets from the Cantabrian Sea . . . . . . . . . . . . 16,00 €
... with 26 month aged ”Ghirardi Onesto” Prosciutto . . 18,00 €
... with Sicilian Canned Tuna Fillets . . . . . . . . . . . . . . . . . . . 18,00 €
... with Loch Fyne smoked Salmon . . . . . . . . . . . . . . . . . . . . . 16,00 €
~ BU RG E R S ~beef burger 16,00 €
Knife chopped Beef Burger, 200 gr. served with homemade bread,red cabbage, french fries
royal burger 20,00 €Knife chopped Beef Burger 200 gr. served with homemade bread,
fontina cheese and crispy guanciale, red cabbage, french fries
THE CHEF SUGGESTS THE BURGERS TO BE ORDERED RARE
OYSTERS RAW SEAFOOD
GREAT SELECTION OF RAW SEAFOODShrimps, Prawns, Small Cuttlefish, Tartare and Carpaccio
35 €
BOUDEUSE N.4 . . . . . . . . . . . . . . . . . . . 4,00 € each
FINES DE CLAIRE N.2 . . . . . . . . . . . . 4,00 € each
TSARSKAYA N.2. . . . . . . . . . . . . . . . . . 5,00 € each
FLEUR DE LA MèDITERRANèE N.2 . 5,00 € each
MARENNES OLèRON N.2 . . . . . . . . 5,00 € each
PERLE BLANCHE ANGELINE N.2 . 5,00 € each
FINE BINIC N.2 . . . . . . . . . . . . . . . . . . . 5,00 € each
ANCELIN N.2 . . . . . . . . . . . . . . . . . . . . . 6,00 € each
ECAILLE D’ARGENT N.2. . . . . . . . . . 6,00 € each
GILLARDEAU N.2 . . . . . . . . . . . . . . . . . 6,00 € each
REGAL SELECTION D’OR N.2. . . . . 7,00 € each
VENUS CLAMS . . . . . . . . . . . . . . . . . . . 2,00€ each
SEA URCHINS . . . . . . . . . . . . . . . . . . . . 3,00€ each
RED SHRIMPS . . . . . . . . . . . . . . . . 20,00€ portion
PRAWNS . . . . . . . . . . . . . . . . . . . . . 20,00€ portion
TARTARE catch of the day. . . . . . . . . . . 20,00€
CARPACCIO catch of the day. . . . . . . . . 20,00€
Upon availability
~SALADS~
F R O M T H E D E L I C O U N T E R
SELECTION OF ITALIAN CHEESES INCLUDING BLUE CHEESES . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 15,00 €SELECTION OF FRENCH CHEESES INCLUDING BLUE CHEESES . . . . . . . . . . . . . . . . . . . . . . . . . . 15,00 €BURRATA CHEESE . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 15,00 €from Andria with Quattrociocchi extra-virgin olive oil and Bluefin tuna bottargaGREAT SELECTION OF ITALIAN CURED MEATS . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 20,00 €Truffle flavoured Mortadella, Black pig ham from Nebrodi, Shoulder Ham from San Secondo,Lard from Colonnata, Salami from VarziTRUFFLE MORTADELLA . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 14,00 €with Vacche Rosse 36 month aged ParmesanPATA NEGRA SANCHEz ROMERO BELLOTA 5J . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 20,00 €PATA NEGRA DE BELLOTA BLAzqUEz SALAMANCA . . . . . . . . . . . . . . . . . . . . . . . . . 20,00 €BLACK PIG HAM FROM NEBRODI . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 22,00 €CULATELLO DI zIBELLO PDO . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 20,00 €
“AGNONI” SELECTION OF MARINATED VEGETABLES ... . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 15,00 €Artichokes, eggplant bundle, sweet and sour onions
“ROUGIÉ” FOIE GRAS TORCHON with Brioche bread and jam . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 18,00 €SICILIAN CANNED TUNA FILLETS with cherry tomatoes . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 16,00 €LOCH FYNE SMOKED SALMON ... . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 18,00 €with Normandy Echiré butter and brioche bread
ANCHOVY FILLETS FROM THE CANTABRIAN SEA ... . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 15,00 €with Bread and Normandy Echiré butter
BREAKFAST 10 a.m. 12 a.m. LUNCH 12 p.m. 4 p.m. DINNER 6 p.m. 12.30 a.m. BRUNCH 11 a.m. 4 p.m.
ONLY ON SATURDAYS AND SUNDAYS
WE ONLY USEExtra Virgin Organic Olive Oil Torretta P.D.O. Colline Salernitane and
Extra Virgin Olive Oil Quattrociocchi, Alatri (Fr)
EXECUTIVE CHEF Alessandro Cecere
Depending on the season and availability of seafood products,some of them could be frozen at source. Our fresh fi sh undergoes to a blast
freezing treatment according to EC regulation 853-2004.
CHICKEN CAESAR SALAD . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 12,00 €Roman lettuce, toasted bread, parmesan and grilled chicken with caesar dressing
SPINACH SALAD . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 12,00 €Parmesan, cherry tomatoes, pine nuts, croutons, crispy bacon,white button mushrooms and a raspberry dressing
GREEK SALAD . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 12,00 €Tomatoes, feta cheese, cucumbers, olives, red onion, oregano
OCTOPUS SALAD . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 14,00 €With saffron potatoes and fresh diced celery
CAPRESE SALAD . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 14,00 €Tomatoes and PDO “Paestum” Buffalo Mozzarella
HAM AND MELON SALAD . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 14,00 €“Ghirardi Onesto” 26 months aged Ham and French Melon
FRESH BLUEFIN TUNA SALAD . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 16,00 €Sesame seared tuna seeds, mixed leaf salad and fresh green beans
SHRIMPS AND GINGER SALAD . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 16,00 €Songino salad, asparagus, mango and pink pepper
SALMON DILL SALAD . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 16,00 €Fennels and citrus
BACCANO_MENU_RISTORANTE_11_06_2014_INGLESE.qxp_Layout 1 11/06/14 10:20 Pagina 1
TRUST OUR BARTENDERS.YOU CAN ORDER COCKTAILS
AND MOCKTAILSTO SUITE YOUR TASTE
RUM 4 cl. / €Sailor Jerry Spiced . . . . . . . . . . . . . . . . . .8,00Appleton Estate 12 years . . . . . .10,00Santa Teresa 1796 12 years . . . .10,00Bally Piramide 7 years . . . . . . . . .10,00RMathusalem 15 years . . . . . . . . . .10,00Plantation Jamaica . . . . . . . . . . . . . . . .10,00Zacapa 23 years . . . . . . . . . . . . . . . . . .10,00Clement VSOP . . . . . . . . . . . . . . . . . . . . . . .15,00Selezione Samaroli . . . . . . . . . . . . . . . . . .15,00Caroni . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .15,00COGNAC 4 cl. / €Martell VSOP . . . . . . . . . . . . . . . . . . . . . . . .10,00Courvoisier VSOP . . . . . . . . . . . . . . . . . .10,00Remi Martin VSOP . . . . . . . . . . . . . . . . .10,00Hennessy XO . . . . . . . . . . . . . . . . . . . . . . . .20,00Hine vsop . . . . . . . . . . . . . . . . . . . . . . . . . . . .20,00ARMAGNAC 4 cl. / €Bas Dartigalongue ‘95 . . . . . . . . . . . .12,00Bas Laberdolive ‘86 . . . . . . . . . . . . . . . .15,00VODKA 4 cl. / €42 Below . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .8,00Russian Standard . . . . . . . . . . . . . . . . . . . . .8.00Absolut . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .10,00Moskovskaya . . . . . . . . . . . . . . . . . . . . . . . .10,00Konik’s Tail . . . . . . . . . . . . . . . . . . . . . . . . . .10,00Ketel one . . . . . . . . . . . . . . . . . . . . . . . . . . . . .12,00Stolichnaya . . . . . . . . . . . . . . . . . . . . . . . . . . .12,00Chopin . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .15,00Stolichnaya Elite . . . . . . . . . . . . . . . . . . . .15,00Greygoose . . . . . . . . . . . . . . . . . . . . . . . . . . . .15,00Belvedere . . . . . . . . . . . . . . . . . . . . . . . . . . . . .15,00Zubrowka . . . . . . . . . . . . . . . . . . . . . . . . . . . . .15,00Beluga . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .20,00GIN 4 cl. / €Bombay Sapphire . . . . . . . . . . . . . . . . . . .10,00Gordon's . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .10,00Beefeater . . . . . . . . . . . . . . . . . . . . . . . . . . . . .12,00Tanqueray . . . . . . . . . . . . . . . . . . . . . . . . . . . .12,00Sipsmith . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .12,00Fifty Pounds . . . . . . . . . . . . . . . . . . . . . . . . .12,00Hendrick's . . . . . . . . . . . . . . . . . . . . . . . . . . . .12,00Monkey 47 . . . . . . . . . . . . . . . . . . . . . . . . . . .12,00Old Ray . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .12,00Citadelle . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .12,00Plymouth . . . . . . . . . . . . . . . . . . . . . . . . . . . . .12,00Gin Mare . . . . . . . . . . . . . . . . . . . . . . . . . . . . .12,00Botanic . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .12,00Martin Miller's . . . . . . . . . . . . . . . . . . . . . .12,00Beefeater 24 . . . . . . . . . . . . . . . . . . . . . . . . .15,00Tanqueray 10 . . . . . . . . . . . . . . . . . . . . . . . .15,00Caorunn . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .15,00
C L A S S I CCOCKTAILS
BEERS ON TAPsmall medium
Peroni Chiara Roma 5,00 7,00Pilsner Urquell 5,00 7,00Menabrea Ambrata 5,00 7,00Peroni Gran Riserva 5,00 7,00Brewfist Terminal Pale Ale 7,00ARTISAN BEER
TRAPPIST BEERS
Achel 33 33 cl./€ 6,00La Trappe blonde 33 cl./€ 6,00Chimay Tripel 33 33 cl./€ 6,00Rochefort 8 33 33 cl./€ 6,00St.Bernardus Abt 12. 33 cl./€ 6,00
WHISKY 4 cl. / €Glenfiddich 10 years . . . . . . . . . . . . . . . . . 10,00Laphroaig 10 years . . . . . . . . . . . . . . . . . . . 10,00Oban 14 years . . . . . . . . . . . . . . . . . . . . . . . . . 10,00Talisker 10 years . . . . . . . . . . . . . . . . . . . . . 10,00Lagavulin 16 years . . . . . . . . . . . . . . . . . . . 10,00Johnny Walker Black Label . . . . . . . . . . 10,00Nikka . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 20,00Selezione Samaroli . . . . . . . . . . . . . . . . . . . . . 20,00
COCKTAILS LIBRARY € 10,00– PRE-DINNER COCKTAILS & AFTER-DINNER COCKTAILS –
ALCOHOL-FREE COCKTAILS € 8,00Our bartenders
will be delightedto fulfill your requests
BEL AMIGuy De Maupassant 1885
Armagnac / Champagne Brut / Bitter dropsTHE GREAT GATSBY
Francis Scott Fitzgerald 1925Chambord / Champagne
DELTA OF VENUSAnais Nin 1977
Rum / Lime Juice / Liquid Sugar / Watermelon juice
TO THE LIGHTHOUSEVirginia Woolf 1927
Pimm's n.1 / Gin / Blackberry / Ederberry / Green Apple
ON THE ROADJack Kerouac 1957
Bourbon / Ginger beer / Lime and Mint syrup
TREASURE ISLANDRobert Luis Stevenson 1883
Rum Jamaicano /Pineapple / Lime /Moscovado Sugar
DOKTOR ZIVAGOBoris Pasternak 1957
Russian Vodka / French Vermouth / Pickles
DANGEROUSLIAISONS
Choderlos de Laclos 1792Gin / Lemon Juice / Raspberries /Pink Grapefruit / Liquid Sugar
FAHRENHEIT 451Ray Bradbury 1953
Tequila / Cointreau / Lime / Cherries / Spicy Salt Rim
BREAKFASTAT TIFFANY’S
Truman Capote 1958Gin o Vodka / Citrus Marmalade / White Currant
INTERVIEW WITH
THE VAMPIREAnne Rice 1976
Vodka / Bloody Mary Mix / Bacon
THE GODFATHERMario Puzo 1969
Russian Vodka / Limoncello / Mandarinetto
THE SHELTERING SKYPaul Bowles 1949
London Dry Gin / Green Tea / Mint / Jasmine
IN THE NAME OF THE ROSE Umberto Eco 1980
Cognac / Benedectine / Frangelico Liquor
MY NAME IS REDOrhan Pamuk 1998
Gin / Lemon Juice / “Sangue Morlacco” Cherry Brandy Cranberry / Soda water
THE PICTURE OF
DORIAN GRAY Oscar Wilde 1891
Pastis / Black Aniceed Liquor (Sambuca) / Iced water
ANGELS AND DEMONSDan Brown 2000
Vodka / Campari / Orange / Passion Fruit
ARTISAN BEERSI Ta L I a n — B o T T L E d
STARTERSDuchessa
Birrificio del BorgoBorgorosE
rIETI
Golden, brewed from speltAlc. 5,3° / 33 cl. / 6,00 €
✦Tipopils
Birrificio ItalianoLUrago MarInonE
CoMo
Light, Pilsner styleAlc. 5,2° / 33 cl. / 6,00 €
✦ Blond
ExtraomnesMarnaTEVarEsE
Light, Belgium styleAlc. 4,7° / 33 cl. / 6,00 €
PASTA-SOUPSpaceman
BrewfistCodogno
LodI
Amber, hoppedAlc. 7,0° / 33 cl. / 6,00 €
✦Seta
Birrificio RuraledEsIo
Monza BrIanza
White, brewed from speltAlc. 4,5° / 33 cl. / 6,00 €
✦Olim Palus
Birrificio PontinoLaTInaLazIo
Amber, fruityAlc. 6,2° / 33 cl. / 6,00 €
MEAT-FISHVerdi
Birrificio del DucatoronCoLE VErdI dI BUssETo
ParMa
Dark, spicedAlc. 8,2° / 33 cl. / 7,50 €
✦Tripel
ExtraomnesMarnaTEVarEsE
Golden and strongAlc. 8,6° / 33 cl. / 6,00 €
✦Demon Hunter
MontegiocoMonTEgIoCoaLEssandrIa
Amber, Belgium style Alc. 8,5° / 75 cl. / 14,00 €
GREEN Green Tea / Lime / Ginger and red fruitsRED Cranberry / Water melon / StrawberriesYELLOW Ginger beer / Angostura drops / Lime
BACCANO'S SPIRITSWHITE GRAPPA 4 cl. / €Sant’Andrea Moscato . . . . . . . . . . . . . . . . 6,00Francesco Poli Traminer . . . . . . . . . . . 6,00Domenis Storica Nera . . . . . . . . . . . . . . . 8,00BARRIQUE GRAPPA 4 cl. / €Zeni Pini 2000 Teroldego . . . . . . . . . . 8,00Rossi D’Angera Persichina . . . . . . . . . 8,00Domenis Storica Nera Barrique . . . . . 8,00Rossi D'Angera Riserva 2001 . . . 10,00EAU DE VIE 4 cl. / €Pravis Blueberry . . . . . . . . . . . . . . . . . . . . . 6,00Pravis Plum . . . . . . . . . . . . . . . . . . . . . . . . . . . 6,00Pravis Strawberry Grape . . . . . . . . . . 6,00PORTO 4 cl. / €Vista Alegre Colheita ‘98 . . . . . . . . . . 8,00Vista Alegre 20 years. . . . . . . . . . . 10,00Graham's Vintage ‘80 . . . . . . . . . . . . . 15,00SHERRY 4 cl. / €Lustau Ammontillado Fino . . . . . . 10,00Noe Pedro Ximenes 30 years . . 10,00CALVADOS 4 cl. / €Pere Magloire V.S.O.P. . . . . . . . . . . . . . . . 6,00Lecompte 12 years . . . . . . . . . . . . . . . 10,00VERMOUTH 6 cl. / €REDMartini Rosso . . . . . . . . . . . . . . . . . . . . . . . . . . 5,00Carpano . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 5,00Lillet Rouge . . . . . . . . . . . . . . . . . . . . . . . . . . . 6,00Antica Formula . . . . . . . . . . . . . . . . . . . . . . . 7,00Cinzano . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 7,00Cocchi . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 7,00Punt e Mes . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 7,00Martelletti . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 7,00Dubonnet . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 7,00Martini Gran Lusso . . . . . . . . . . . . . . . . . . 8,00WHITE / DRYMartini Bianco . . . . . . . . . . . . . . . . . . . . . . . . 6,00Martini Dry . . . . . . . . . . . . . . . . . . . . . . . . . . . 6,00Carpano Bianco . . . . . . . . . . . . . . . . . . . . . . . 6,00Carpano Dry . . . . . . . . . . . . . . . . . . . . . . . . . . 6,00Martini . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 7,00Lillet Blanc . . . . . . . . . . . . . . . . . . . . . . . . . . . . 7,00Riserva Carlo Alberto . . . . . . . . . . . . . . . 7,00Noilly Prat . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 7,00Il Professore . . . . . . . . . . . . . . . . . . . . . . . . . . . 7,00Cocchi L’Americano . . . . . . . . . . . . . . . . . . 7,00
BOURBON 4 cl. / €Jim Beam . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 8,00Maker’s Mark . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 10,00Wild Turkey 81 proof . . . . . . . . . . . . . . . . . . . . . 8,00Eagle Rare . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 8,00Woodford Reserve . . . . . . . . . . . . . . . . . . . . . . . 10,00Knob Kreek . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 10,00Wild Turkey Rare Breed . . . . . . . . . . . . . . . 10,00Fire Ball . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 7,00
MANHATTAN10,00 €
BRAMBLE10,00 €
OLDFASHIONED
10,00 €
NEGRONI10,00 €
AMERICANO10,00 €
STINGER10,00 €
BACCANOSPARKLINGMARTINITREVI MARTINI(White Martini) . . . . . . . . . . . . . 6,00 € GRAN LUSSO MARTINI(Grand Sweet Martini) . . . . . 8,00 €MIDNIGHT SUMMERMARTINI(Dry Martini) . . . . . . . . . . . . . . . 6,00 €
Water 50cl . . . . . . . . 2,50 € Soft Drinks 25cl . . . . 4,50 € Spritz . . . . . . . . . . . . . . 8,00 € Liquors . . . . . . . . . . . . 8,00 €
BRANDY 4 cl. / €Stravecchio . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .8,00Lepanto . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .10,00
BACCANO_MENU_RISTORANTE_11_06_2014_INGLESE.qxp_Layout 1 11/06/14 10:20 Pagina 2