Post on 02-Jun-2018
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Learning Objectives
How information has empowered customers, raising thecompetitive bar for todays companies.
How customers define value and what a company must do todeliver value.
Understand the nature of customer service and satisfactionand how they differ from customer success.
Learn as why the end customer should be the focal point for
the entire supply chain.
Segment customers based on strategic importance.Understand the relationships, systems, and processes needed
to deliver desired levels of service to different customers.
Discuss the role of operational excellence in assuring
profitable customer relationships.
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If we arent customer-driven, our cars wont be,
either.
Donald E. Petersen, Ford
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Information-Empowered Customer
Customers are empowered with a broad rangeof product and pricing information
Channel power is shifting down the supply
chain toward the end consumer Combined these phenomena have created
customers that use market leverage to demand
higher levels of service at lower cost: High-Service Sponge Customers
Toyota, Intel, Wal-Mart, etc.
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Creating Value
Companies seek to develop a distinctiveadvantage and differentiate themselves in themind of consumer.
Customers seek value in terms of: Quality
Cost
Flexibility Delivery
Innovation
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Competing on Quality
Quality includes both design and
manufacturing elements.
The product must be designed to live up to or
exceed customer expectations.
Manufacturing must then conform to the
design specifications during production.
Quality must be designed and built into the
companys products and processes.
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Eight Dimensions of Quality
1. Performance - the primary operating characteristics of the product.
2. Features - the bells and whistles or extras that distinguish a
product from competitors offerings.
3. Reliability - the notion that a product can be counted on not to fail.
4. Conformance - measures how well a product matches established
specifications.
5. Durability - refers to the products Mean Time Between Failures
(MTBF) and its overall life expectancy. (Theta-)
6. Serviceability - the speed of repair when quality problems arise.7. Aesthetics - perception of fit and finish or artistic value.
8. Perceived quality - overall perceptions of a product or brands
quality reputation
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Quality Management
Management controls over 80% of qualityproblems.
Up to 25% of the cost of goods sold can be
traced to finding and fixing quality problems. Quality drives consumer behavior, thus it may
be the most important competitive factor.
Best-in-class companies achieve parts permillion(PPM) defective quality levels and seek
6level quality (Motorola 1981)
3.4 defects per million parts produced
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Competing the Cost
Four strategies are widely pursued:
1. Productivity enhancement
2. Adoption of advanced process technology3. Locating facilities in countries with low-
cost inputs
4. Sourcing from the worlds most efficientsuppliers
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Competing on Flexibility
Flexibility is the capability to adapt to new,different, or changing requirements.
Flexible organizations operate with short lead
times, are responsive to special customerrequests, and can adapt rapidly to unexpectedevents.
Flexibility requires investment in informationand automated production and logisticstechnologies.
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Requirements for a Flexible Culture
Make cycle time a priority throughout the organization Map processes to make them visible
Identify key time-related activities/decisions
Benchmark against customer requirements and competitors
capabilities Cross-train workers and organize work in multifunctional teams
Design performance measures to value fast-cycle capabilities
Develop information systems to track activities and shareinformation
Build learning loops into every process throughout theorganization
Examples
Amazon.com; self personalizes customers buying habits
The Limited; Desired product from customers mind to rack in 1000hrs
Toyota; 5-day customized car
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Competing on Delivery
Competing on delivery means consistently
delivering on-time and in the correct quantity.
Fast, reliable delivery requires the reduction
of order cycle time and the elimination of
variability of time in the order cycle. Incorrect order entry
A late supplier delivery
A machine breakdown
A transportation delay
A wrong routine
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Competing on Delivery
Delivery capability is cross functional by
nature, requiring coordinated efforts by:
Sourcing material
Operations
Logistics
Operations and logistics often represent 90%
of total order cycle time
Motorola reduced production time of pager
from 30 days to less than 30 minutes
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Competing on Innovation
Innovation creates new markets and changesindustry standards.
Early Supplier Involvement (ESI) is a key
element of innovation strategies (Apple Iphone inChina, Cannon-90 new models in 6 years vs Xerox, Yamaha-
37 models vs Hondas 113 in 18 months).
Products introduced on-time but 50% overbudget, realized only a 4% reduction in profit.
Products introduced on budget but six months
late experienced a 33% decrease in profits.
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Trade-off vs Synergy: Traditional
Managers believed:
High quality was
inherently expensive
Standardization andcustomization are on
opposite ends of the
cost continuum
Rapid delivery reduces
flexibility
Cost Quality
Delivery
Flexibility
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Trade-off vs Synergy: Contemporary
Managers now seek
synergy along all
dimensions of
customer value. Systematically
addressing each results
in a stronger more
sustainable competitiveposition.
Innovation
Flexibility
QualityCost
Delivery
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Trade-off vs Synergy
Cost Quality
Delivery
Flexibility
Innovation
Flexibility
QualityCost
Delivery
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Customer Satisfaction
Customer satisfaction is based on whether a
good or service meets or exceeds the
customers a priori expectations.
The key to satisfying customers is to
understand their needs so that unique products
and services can be developed.
Creating satisfaction should be the goal of the
companys culture and structure.
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Expectations and Satisfaction
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Customer Satisfaction Index
American Customer Satisfaction Index (1993 - 2002)
65
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Importance Complete Satisfaction
Xerox found that customers who rated their
service experience as largely satisfied were
six times more likely to defect to a competitor
than those who were completely satisfied.
Repeat business occurs when service
experience is comparable to competitors.
Loyalty is achieved when customers perceive
truly distinctive service.
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Customer Service Strategies
Traditional customer service focused on
internal service levels and goals:
Percent defective products
Percent on-time delivery
Fill rate ( percent of products ordered that are actually deliveredfrom distribution centers)
Without feedback it is easy to emphasizeactivities the customer does not value.
Service Gaps
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Customer Satisfaction Strategies
Customer satisfaction strategies require directinput from a customer. Questions to beaddressed should include: How do important customers define quality, on-time
delivery, responsiveness and other key value areas? Are our internal measures consistent with customers
measures?
Does our current performance meet our customers
requirements? Would an improvement in our performance be valued
by our customers?
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Customer Satisfaction Strategies
Customer input allows managers to:
align measures to customer expectations
allocate resources and reevaluate priorities adopt new policies or practices
Information typically gathered from
surveys, focus groups, in-depth personalinterviews, and ethno-graphic studies.
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Customer Success Strategies
Success strategies consist of:
1. A clearly communicated goal to help customers
succeed
2. A clear understanding of downstream
requirements
3. Investment in customer-valued capabilities
4. Training provided to customers5. Resources shared with customers
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Limitations of Some Strategies
Strategy Focus Limitations
Customer Service Meet internally set
expectations
Fail to understand what customers value
Expend resources in wrong areas
Measure performance inappropriately
Fail to deliver more than mediocre service
Operational emphasis leads to service gaps
CustomerSatisfaction
Meet customerdriven expectations
Ignore operating realities while overlooking operatinginnovations
Constant competitor benchmarking leads to product/service
proliferation and inefficiency
Maintain unprofitable relationship
Vulnerable to new products and processes
Focus on historical needs of customers does not help customers
meet new market expectations
Customer Success Help customers
meet their
customers needs
Limited resources require that customers of choice be
selected; that is, customer success is inherently a resource-
intensive strategy
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The End Customer
The end customer is the only one who puts
money into the supply chain and is therefore
the focus of all activities.
Successful companies share information thathelps the chain focus on the end customer.
Wal-Mart has establishedRetail Link,to provide
preferred suppliers up-to-date customer demand. Honda shares information and expertise with
suppliers to help them produce better parts and
components more efficiently
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Matching Fulfillment Strategies to Customer Needs
Three types of analysis are needed to
effectively tailor supply-chain service levels
to specific customers:
1. Customer Analysis
2. Supply Chain Analysis
3. Competency Analysis
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Customer-Centric Supply Chain Process
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1. Customer Analysis
Customer analysis identifies customer needs,helping management to segment customers.
Customer segmentationthe identification of
unique groups of customers who possesssimilar needsallowing the development of
products and systems necessary to fulfill the
needs of different customer groups. Marriott (Cruise ships - Titanic)
Business travelers
Luxury vacationers
Budget conscious travelers
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2. Supply Chain Analysis
Supply chain analysis identifies the end customer
needs and the capabilities that must exist in the chain
to meet those needs.
Customer success factors are the capabilities that first-tier customers need to satisfy their downstream
customers. Toyota concept to bring new cars in market in 15 months
At IBM, sales force focuses on understanding success factors inparticular industries
Aim is to understand customer success factors
(customers becoming more competitive)better than the
customers themselves
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3. Competency Analysis
A core competency is something that the companydoes so well as to provide it a competitiveadvantage.
Two questions can help to identify a core
competence:1. What are we known for that makes us uniquely good?
2. What do we do better than anyone else?
Almost always cross functional
These questions be directed to managers inengineering, production, logistics, marketing andcorporate strategy
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Customers-of-Choice Relationships
A select number of A customers whose needs the companyis well-positioned to fulfill.
Customer-of-choice relationships are characterized by:
Frequent communication at many levels between the firms, including
marketing, engineering, logistics, and senior management. Inter-organizational teams are formed to solve problems or to work on
SC initiatives such as new product development.
Information systems are linked to enable real-time informationexchange on inventory levels, order status, and future demand.
Fulfillment processes are designed for flexibility to accommodatecustomers' special requests.
Policies and procedures support extraordinary efforts to meetunexpected needs or unusual requests.
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Highly Valued Relationships
Many A and most B customers are candidates
for highly value relationships.
Highly valued relationships characteristics:
Customer input is actively sought and utilized to meetexpressed expectations.
Dedicated customer account teams.
Information systems are a way to share information.
Policies and procedures acknowledged the importance ofthese customers.
Members of this group often become tomorrows
customers-of-choice.
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Evaluating the Profitability of Customer
Relationships
Activity-Based Costing, which ties specific costs
directly to the customers that create them, can be
used to identify the profitability of a business
relationship. Customer Relationship Management (CRM)
software can be used to create customer profiles that
capture buying habits and determine customer
profitability. e.g. Platinum, Gold, Silver cards;frequent flyer programmes by various airlines
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Barriers to Customer Fulfillment
Companies may seek to improve service
levels, but direct their efforts toward the
wrong activities.
Companies may fail to deliver on their
promises to be customer-service oriented.
Access to information has lead some
companies to provide low service levels to
less valuable customers.
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Barriers to Customer Fulfillment
Customers identify the following as the cause of
dissatisfaction in almost 80% of horror stories:
Training - employees do not know how their behavior and
performance affects customer perceptions. Measurement - measures do not reinforce appropriate
attitudes and behavior toward customers.
Empowerment - employees do not have authority to solve
problems and respond to customer needs. Policies - policies and procedures are inflexible and often
run counter to real service and satisfaction.
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Productivity
Productivity is the ratio that measures the ability of
the process to efficiently turn input into output.
Labor Productivity considers the amount of output created
by a standard measure of labor input.
Multifactor Productivity considers the amount of output
created based on all inputs to the transformation process.
Transformation
ProcessInputs Outputs
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Example 1
hourlaborperpadsbrake5tyProductivi
hourslabor10
padsbrake50tyProductivi
InputTotal
OutputTotaltyProductivi
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Example 2
20tyProductiviinChangePercent
)100(5
5-6tyProductiviinChangePercent
)100(ChangePrior totyProductivi
tyProductiviinChangetyProductiviinChangePercent
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Skinner on Productivity
Experience regularly observes a "40, 40, 20"rule. Roughly 40% of any manufacturing-basedcompetitive advantage derives from long-term
changes in manufacturing structure. Another40% comes from major changes in equipmentand process technology. The final 20%nomorerests on conventional approaches to
productivity improvement.-Wickham Skinner
Harvard Business School
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Quality Management
Quality problems typically stem from variation
in the manufacturing process.
There are two types of variation:
Common
Special
We can use statistics (Control Charts) to remove
special cause variation from the process andthereby improve the quality of output
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Standard Control Chart
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Attribute Control Chart
P-charts are used to determine whether the process is
producing an acceptable percent of non-conforming
items.
Items are counted, not measured.
-pLimitControlLower
pLimitControlUpper
SizeSample)p-(1pDeviationStandard
SizeSampleXSamplesofNumber
DefectivesofNumberTotalpMeanProcess
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Attribute Control Chart - Example
0.0897(0.03929).961-0.1667LimitControlLower
0.2437(0.03929).9610.1667LimitControlUpper
0.03929
90
0.1667)-(10.1667DeviationStandard
0.1667p
90X20
300pMeanProcess
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Variable Control Chart - Example
23.62(0.7673).961-25.12LimitControlLower
26.62(0.7673).96125.12LimitControlUpper
0.7673ErrorStandard
3
329.1
ErrorStandard
25.12XMeanProcess
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Variable Control Chart - Example
22.00
22.50
23.00
23.50
24.00
24.50
25.00
25.50
26.00
26.50
27.00
1 2 3 4 5 6 7 8 9 10
X-bar X-bar-bar UCL-X LCL-X
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Process Control
Charts are generally in control if no point exceeds the control
limits.
Charts may be out of control if there is (1) a downward or
upward sloping trend, (2) widening gaps between observed
values, (3) several values in a row above or below the mean.
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Process Capability
Used to determine whether a process is capable ofproducing a quality output.
Used to asses the stability of the process
Compares the process control limits to the productspecifications (USL & LSL).
Process Capability Index
3
LSL)-(C
3)-(USLC:where
},min{
pl
pu
plpupk CCC
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Interpreting Process Capability
Cpk = 1 indicates a process that will produce conforming output 99.73%of the time
Cpk > 1 indicates a process that will produce according to specifications
Cpk < 1 indicates a process that will not produce according tospecifications
A negative Cpk indicates a process where the process mean is outside ofthe specifications
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Problem Solving
Cause and Effect Diagram (Fishbone
Diagram)helps to identify under cause for a
non-conforming outcome.
Pareto Diagraman application of the 80/20
Rule; helps to identify the vital few from the
trivial many (a small number of causes are
leading to a large majority of your problems)
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Fishbone Diagram
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Pareto Diagram
0%
10%
20%
30%
40%
50%
60%
70%
80%
90%
100%
Missing
Components
Wrong Material Sick Employee No One Home Broken Equipment Scheduling Conflicts
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A Return to the Opening Story
Based on what you have now read and discussed:1. What advice might you give Doug regarding
customer segmentation and differentiated customerfulfillment strategies?
2. What processes and systems are needed to achievehigh levels of customer satisfaction across a rangeof customer relationships and requirements?
3. What questions would you include on a customer
satisfaction checklist to make sure you had acomprehensive, well-thought-out customerfulfillment strategy in place?