Post on 07-Mar-2016
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Dinner Menu
Good Evening
Welcome to River Station Restaurant. Enjoy the food and the casual
atmosphere while enjoying your dining experience.
We look forward to serving you time and time again.
STARTERS
River Station Chowder Bar Our famous N.E. Clam plus 4 others everyday, Always homemade! Free samples.
Crock 6.50 Cup 4.95 Sampler (3) 7.50 Available for take out
French Onion Soup Baked with Swiss & provolone
(Crock only)
5.95
Baked Brie Wrapped in pastry & baked, served with
raspberry sauce, toasted walnuts & pita chips
8.95
Station Steamers Little necks steamed with herbs, wine & garlic
(6) 7.50 (12) 12.95
Shrimp Cocktail Jumbo ice cold shrimp served with
cocktail sauce & lemon
11.95
Fried Calamari Lightly dusted tender tubes & tentacles served
with marinara sauce *house favorite
10.95
Herb Baked Bruschetta Sliced rustic bread, garlic, herbs & romano
served with garlic oil and fresh tomato relish
8.95 With fresh mozzarella
11.95
Baked Stuffed Clams Large shells filled with diced clams, red peppers, onion, garlic & bread crumb
8.95
Bacon Wrapped Scallops Sea scallops wrapped in smoked bacon &
served with honey mustard sauce
11.95
Maryland Crab Cakes Lump crab & bay seasoning broiled golden
brown with roasted corn salsa
12.95
Coconut Shrimp Hand dipped then deep fried golden brown &
served with oriental dipping sauce
10.95
Cold Cocktail Combination (3) oysters (3) clams (3) shrimp
14.95
Fresh Oysters or Clams Served raw on the half shell with
cocktail or mignonette sauce
Oysters (6) 11.95 (12) 17.95 Clams (6) 6.50 (12) 11.95
seafood
Fresh Fish of The Day Our chefs fresh pick of the day fresh from the market
Prepared differently daily with our freshest ingredients
Priced accordingly
The “Captain’s Combo” Seafood lovers delight, broiled shrimp, scallops
stuffed clams, tilapia & lobster tail
23.95
Swordfish Atlantic swordfish grilled then topped
with a parmesan herb crust
20.95
Stuffed Atlantic Salmon Fresh salmon filet stuffed with lump crabmeat & baby spinach topped with champagne sauce
22.95
Fried Seafood Combo Hand breaded shrimp, scallops,
sole & clams
19.95
Fried Shrimp Hand breaded then fried golden brown
served with tartar sauce & lemon
17.95
Twin Lobster Tails Two 5oz warm water tails broiled & served
with drawn butter
28.95
All dinners served with tossed or Caesar salad, vegetable & choice of potato or rice, rolls and butter
River Station Is also a full service catering facility for:
weddings, private parties, corporate functions, fundraisers, showers, rehearsal dinners, etc
“let us make your event special”
STATION FAVORITES
Baby Back Ribs “Absolutely the best” grilled and slow roasted
Danish baby backs, basted with our own hickory smoked B.B.Q sauce. Fall off the bone tender
(don’t ask for a knife)
Half Rack 15.95 Full Rack 20.95
Crab Cakes Lump crab & bay seasoning broiled golden
brown with roasted corn salsa & remoulade sauce
21.95
Grilled Vegetable Lasagna Grilled Italian vegetables, baby spinach,
roasted peppers, provolone, ricotta & mozzarella cheeses (V)
16.95
Chicken & Shrimp Pesto Shrimp, chicken, broccoli, mushrooms & pesto sauce tossed with garlic & olive oil
served over imported linguini (house favorite)
19.95
Mango Chicken Boneless chicken breast blackened & topped with
fresh mango salsa (spicy)
18.95
COMBINATIONS
Rib Eye & Shrimp 24.95
Rib Eye & Crab Cakes
26.95
Baby Backs & Shrimp 22.95
Baby Backs & Crab Cakes
24.95
Skirt Steak & Shrimp 23.95
Skirt Steak & Crab Cakes
25.95
Filet Mignon & Shrimp 26.95
Filet Mignon & Crab Cakes
28.95
We accept Visa, Mastercard, American Express & Discover Minimum credit card charge $10
Surf & Turf Filet mignon & lobster tail Served with drawn butter
(house favorite)
30.95
FROM THE LAND
The “Cowboy Steak” Our signature steak
Molasses & soy marinated rib eye steak on the bone. The most flavorful cut of steak available. (If you like your steak lean this one is not for you)
26.95
Filet Mignon The most tender & leanest of our steaks
Petite 8oz 23.95 Large Cut 10 oz 27.95
Delmonico Rib Eye Lightly marinated 10oz rib eye steak grilled to your liking
18.95
Station Skirt Steak Molasses & soy marinated, tender and juicy
21.95
The “Porterhouse” A 22oz hand cut on premises t-bone steak char-grilled and
finished with compound butter (well marbled for maximum flavor)
29.95
All our steaks are cut on premise &
trimmed to avoid excess fat
and gristle.
All our steaks are aged a minimum
of 30 days to ensure maximum
tenderness
How would you like your steak cooked? Rare: Red cool center
Medium Rare: Red and warm center Medium: Pink and warm center
Medium Well: slightly pink and hot center Well Done: No pink and completely cooked
Prime Rib Slow roasted choice rib eye finished with au jus
“While it lasts” (Fri-Sat Only)
Mates cut 22.95 Captains cut 25.95
Enhance your steak with one of our specialty sauces (Included): House Special Steak Sauce, Bernaise Sauce, Roquefort Demi-Glace
or Jack daniels peppercorn sauce
LIGHTER APPETITES
Battered Fish & Chips 10oz brew battered haddock fillet served with fries & malt vinegar
17.95
Salmon Spinach Salad Fresh blackened Atlantic salmon over California spinach with
mushrooms, cucumbers, egg & mandarin oranges topped with black bean-tomato salsa & oriental sesame dressing
14.95
Burger Club Triple decker made with 10 ozs of fresh grilled angus burger, bacon,
lettuce, tomato & mayo on your choice of toasted bread Served with fries
12.95
Station Burger Our house special burger for 25 years. 10 ozs of fresh grilled angus topped
with bacon, Swiss cheese, sautéed mushrooms & gravy Served with fries
12.95
Steak Burger
10 ozs of fresh grilled angus served on kaiser roll with your choice of Swiss, American, cheddar or provolone cheese
served with fries
10.95
Grilled Chicken or Salmon Caesar Salad Traditional Caesar salad topped with your choice of grilled chicken or
Atlantic salmon, served with pita points
Chicken 11.95 Salmon 14.95
A $5 plate sharing charge applies for shared meals
Dine rain or shine under our new Retractable awning
PUB STUFF
½ Rack Baby Back Ribs “Fall off the bone tender”
with our house special B.B.Q sauce served with fries
13.95
Mozzarella Sticks Battered mozzarella served with
marinara sauce & fries
9.95
Buffalo Wings 1 dozen large wings tossed in
our tangy buffalo sauce served with bleu cheese dip and celery sticks
8.95
Chicken Tenders The old stand by served with fries and choice
of honey mustard or B.B.Q sauce
9.95
Supreme Nachos
Cheddar, monteray, peppers, onions, jalapenos, refried beans, olives and your choice of beef or chicken atop tri-colored nacho chips.
Served with sour cream & fresh salsa
12.95
18% Gratuity will be added to parties of 8 or more (sorry no personal checks)
SIDE ORDERS
Tossed Salad 3.95
Caesar Salad 3.95
French Fries 3.95
Vegetables 4.00
Onion Rings 5.95
Bleu Cheese 1.00
Baked Potato 3.50
Mashed Potatoes 2.95
Shrimp Skewer 6.00
5oz Lobster Tail 13.00
Crab Cake 6.00
Fried Shrimp 6.00
Quesadillas Large flour tortilla stuffed with cheddar,
monteray, red peppers & scallions Served with sour cream & salsa
Plain 10.95 Chicken 12.95
CHILDRENS MENU
beverages
Chicken Tenders With fries
5.95 Cheeseburger
With fries
5.95 Mac & Cheese
5.25 Hot Dog Sliders
5.95 Mozzarella Sticks
With fries
5.95
All childrens meals are served with oreos or ice cream
Soda, Iced Tea, & Lemonade (free refills)
2.75 Flavored Iced Tea
2.95 Cappuccino w/Biscotti
4.50 Espresso w/Biscotti
3.50
Coffee & Tea 2.50
Waters Voss Artesian (Norway), Saratoga sparkling
3.50 Specialty sodas
Root beer, Orange, black cherry or Cream
3.00
Walkway Shuttle Free shuttle service to and from the Walkway Over The Hudson
For all customers 7 days a week, year round. Leave your car here and enjoy a carefree service to and from the walkway