APPETIZERSCrab Cake 15Jumbo Lump Crab, Stone Ground Mustard Sauce

Blackened Tenderloin Tips 14Spicy Parmesan Cream, Crostini

Calamari 15Cherry Peppers, Diablo Sauce

SOUP & SALADAdd Grilled Salmon* or Sirloin Steak* to any salad 7

Onion Soup 9Crouton, Swiss & Parmesan Cheeses

Corn & Shrimp Chowder 9Corn, Shrimp, Potato

Caesar Salad 9Romaine Lettuce, Parmesan Cheese, Croutons

Wedge Salad 11Iceberg Lettuce, Bacon, Tomato,Crispy Onion, Blue Cheese

All steaks are USDA Choice grade and hand cut dailyServed with choice of Cajun BBQ or Maître d’Hôtel Butter and Yukon Gold Mashed Potatoes

ENTRÉESCrab Cakes 33Jumbo Lump Crab, Stone Ground Mustard Sauce

Wagyu Beef Burger* 25Balsamic Mushrooms, Provolone Cheese, Brioche Bun, Parmesan Truffle Fries

Grilled Chicken Breast 32Roasted Mushrooms, Mustard Wine Sauce

Grilled Faroe Island Salmon* 30Cajun BBQ Butter

Twin Lobster Tails MPCold Water Atlantic Lobster, Drawn Butter

Pork Tenderloin Medallions 32Bourbon Marinated Duroc Pork, Cider Glaze, Mashed Potatoes

SIDESGarlic Mashed Potatoes 5Baked Potato 5.5Parmesan-Truffle Fries 6Seasonal Vegetables 4Asparagus 6Crab Mac & Cheese 12

DESSERTSChocolate Lover’s Cake 11.5New York Cheesecake 10Peanut Butter Pie 7Lemon Bread Pudding 6Blonde Supreme 7Ice Cream 5Chocolate, Strawberry or Vanilla

AccompanimentsOscar Style 20 • Lobster Tail MP • Béarnaise Sauce 1 • Bordelaise Sauce 1 • Hollandaise Sauce 1

FROM THE GRILL

*Consuming raw or undercooked meats, poultry, seafood, or eggs may increase your risk of food borne illness

Boneless Ribeye* 4616oz

Bone-In Ribeye* 6020oz

New York* 4212oz

Filet Mignon* 286oz

Filet Mignon* 4012oz