Rendezvous Southend - Christmas Brochure 2015

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CHRISTMASC E L E B R A T E I N S T Y L E T H I S

B O OKING REQUIREMENTS

To enquire about a Christmas or New Year party, please contact our Events Team: by phone 01702 616 000 or by email ChristmasBookings@lciclubs.com

A non-refundable deposit of £10 per person is required upon booking, with the full balance due by Monday 2nd November 2015.

Please advise of any dietary or allergy requirements in advance.

No time in December to party? We are offering discounted Christmas party rates when you hold your party in January 2016. Call the above for more information!

G I V E A W I N N I N G G I F TTreat someone special with venue, restaurant or experience package gift vouchers. Available

to buy from the cash desk and our website www.southend.rendezvouscasino.com

Some of our dishes may contain allergens. If you have intolerance to any food or drink please ask your server for further advice.

W E L C O M E T O T H E 2 0 1 5

RENDEZVOUS CHRISTMASAn electric party atmosphere, live entertainment and delicious Christmas food make the

Rendezvous Southend the perfect place for your festive celebration.

This year, why not make your party extra special by adding a cocktail masterclass?

To book call 01702 616 000 or email ChristmasBookings@lciclubs.com

ELEMENTSRESTAURANT

P A R T Y N I G H T SOur party nights start from 27th November 2015.

Tuesday to ThursdayThree-course festive meal

Drink on arrival* £ 24 . 9 9 P E R P E R S O N

Friday and Saturday from 6pmThree-course festive meal

Drink on arrival*Live entertainment

£ 3 9. 9 9 P E R P E R S O N

Sunday – all dayThree-course festive meal

Drink on arrival*£ 1 9. 9 9 P E R P E R S O N

*125ml glass of wine, bottle of beer or soft drink

O P E N I N G W E E K E N DOpening weekend Friday 27th and Saturday 28th November 2015.

Three-course festive mealDrink on arrival*

Live entertainment £ 3 4 . 9 9 P E R P E R S O N

PARTYZONE

M O R E P A R T Y O P T I O N SThe Party Zone offers a private area adjacent to the bar that is yours for the whole

night and comes with a delicious festive hot and cold buffet.

Sunday to Thursday£ 1 5 P E R P E R S O N

Friday and Saturday nights £ 2 0 P E R P E R S O N

(Minimum of 20 and maximum 120 people)

Turkey and cranberry bridge roll

Cucumber cup filled with crab and mango

Traditional cheese straws (v)

Smoked salmon blinis

Smoked apple wood and cherry tomato brochette (v)

Pigs in blankets (Cocktail sausage wrapped in bacon)

Prawn twister

Caramalised red onion and brie tart (v)

Mini beef wellington

Baked mushroom and tarragon purse (v)

Mini vanilla cheese cake topped with fruit

Mini mince pie (v) (n)

C O L D H O T D E S S E R T S

CO CKTAIL MASTERCLASS

C O C K T A I L M A S T E R C L A S SBy popular demand our cocktail masterclass will be available

throughout December in one of our function suites.

Our expert mixologist will teach you how to mix, muddle and shake up a storm.

The package includes three cocktails per person and a delicious festive hot and cold buffet.

Sunday to Thursday£ 3 4 . 9 9 P E R P E R S O N

Friday and Saturday nights £ 3 9. 9 9 P E R P E R S O N

(Minimum of 15 and maximum 25 people)

LIVEENTERTAINMENT

L I V E A T T H E R E N D E Z V O U SFriday 27th November

Paul Jackson, the UK’s No.1 Freddie Mercury tribute

Saturday 28th NovemberChris Shannon

‘A Night in Vegas’

Friday 4th DecemberSimon James, the UK’s No.1

Michael Bublé tribute

Saturday 5th DecemberGeorgie Swan

Friday 11th DecemberRoy Carter of Boogie Nights

band Heatwave

Saturday 12th DecemberParty anthems with Keeley Smith

Friday 18th DecemberRobert Lamberti, the UK’s No.1

George Michael tribute

Saturday 19th DecemberAlton Edwards of Soul

and Motown group Legacy

Boxing DayIan Gallagher

with his Rat Pack tribute

New Year’s EveThe UK’s No.1multi-tribute artist

Patrick Corcorane will be covering artists – Bruno Mars, Olly Murs, Bublé

and Latino Magic!

A special 2am appearance from Navi, King of Pop, the World’s No.1 Michael Jackson tribute act. Plus DJ till the early hours!

I F T H A T ’ S N O T E N O U G H T O C E L E B R A T E – W E A R E N O W O P E N 2 4 H O U R S A D A Y !

CHRISTMAS DANCE AND DINE

Join us every Monday throughout December for entertainment from one of our fabulous singers while you enjoy a festive three-course menu.

Monday 7th December Ian Gallagher

Monday 14th December Daryll King

Three-course festive meal with a 125ml glass of wine, a bottle of beer or a soft drink.£ 2 9. 9 9 P E R P E R S O N

L A D I E S LU N C H C H R I S T M A S S P E C I A L W I T H L I V E E N T E R T A I N M E N T Celebrate with the girls this Christmas season.

Join us on Wednesday 16th December for a delicious meal and entertainment from the brilliant Bublé Brothers.

Three-course festive meal with a 125ml glass of wine, a bottle of beer or a soft drink.£ 2 9. 9 9 P E R P E R S O N

CHRISTMAS LADIES LUNCH & DANCE AND DINE

Roasted butternut squash and chestnut soup (v)

Deep fried wedge of brie with cranberry chutney (v) (n)

Venison pate, chutney, toasted garlic and herb bread, rocket salad

Roast breast of turkey, sage and onion stuffing, chipolata wrapped in bacon, Yorkshire pudding

Grilled salmon fillet, cream of white wine sauce

Baked wild mushroom tart in creamy tarragon sauce (v)

All main courses served with roast potatoes and roasted root vegetables

Christmas pudding with creamy brandy sauce

Christmas mandarin pavlova with vanilla and cinnamon cream

Chocolate fudge yule log with crème anglaise

T E A O R C O F F E E A N D M I N I M I N C E P I E

S T A R T E R S M A I N S D E S S E R T S

LADIES LUNCH & DANCE & DINECHRISTMAS PARTY MENU

£ 2 9. 9 9 P E R P E R S O N

CHRISTMAS PARTY MENU

Roasted butternut squash and chestnut soup (v)

Deep fried wedge of brie with cranberry chutney (v) (n)

Venison pate, chutney, toasted garlic and herb bread, rocket salad

Plated prawn cocktail, topped with Thousand Island dressing

Roast breast of turkey, sage and onion stuffing, chipolata wrapped in bacon, Yorkshire pudding

Rendezvous beef wellington, mushroom duxelle, Madeira sauce

Grilled salmon fillet, cream of white wine sauce

Baked wild mushroom tart in creamy tarragon sauce (v)

All main courses served with roast potatoes and roasted root vegetables

Christmas pudding with creamy brandy sauce

Christmas mandarin pavlova with vanilla and cinnamon cream

Plate of finest cheeses, celery and grapes

Chocolate fudge yule log with crème anglaise

T E A O R C O F F E E A N D M I N I M I N C E P I E

S T A R T E R S M A I N S D E S S E R T S

CHRISTMAS PARTY MENU

£ 24 . 9 9 W E E K D AY S £ 3 9. 0 0 W E E K E N D P E R P E R S O N

CHRISTMAS EVE MENU

Cream of mushroom soup, herb croutons (v)

Smoked salmon mousse with prawn and dill mayonnaise

Caramelised onion and camembert cheese soufflé tart (v)

Pate with plum and apple chutney, melba toast

Roasted Barbary duck breast with orange sauce

Rosemary and garlic roasted rump of lamb with coriander pesto (n)

Pan-fried red mullet with de-constructed ratatouille

Roasted vegetables baked in filo parcel with tomato and basil sauce (v)

All main courses served with dauphinoise potatoes, roasted root vegetables

Cranberry and orange pudding, rum flavoured crème anglaise

German stollen cake with vanilla pod ice cream and butterscotch sauce

Plate of finest English cheeses, celery and grapes

Individual mango cheesecake, with fruit puree

S T A R T E R S M A I N S D E S S E R T S

CHRISTMAS EVE MENU

Tuck into a tasty turkey-free meal with us the night before Christmas.Three-course festive meal with a 125ml glass of wine, a bottle of beer or a soft drink.

£ 2 9. 9 9 P E R P E R S O N

BOXING DAY

Roasted tomato soup, toasted garlic bread (v)

Marinated skewered chicken with satay sauce

Pate with toasted ciabatta, rocket salad

Deep fried butterfly prawns with sweet chilli dip

Roast rump of lamb, with dauphinoise potatoes, rosemary and redcurrant sauce

Roast belly of pork with garlic and herb mash, Toulouse sausage, apple puree

Baked courgette filled with lemon and coriander cous cous (v)

Grilled butterfly trout with dauphinoise potatoes, chive butter sauce

Please ask your waiter for the chef's dessert of the day

S T A R T E R S M A I N S D E S S E R T S

BOXING DAYR A T P A C K W I T H I A N G A L L A G H E R

Christmas can be exhausting so let our Elements chefs cook for you this Boxing Day.

Relax in our elegant surroundings and enjoy fabulous food with top-class entertainment.

Three-course festive meal with a 125ml glass of wine, a bottle of beer or a soft drink.

£ 2 9. 9 9 P E R P E R S O N

NEW YEAR’S EVE

We have the best reputation in town for hosting a party. This New Year’s Eve we will be living up to expectations and ending 2015 in style... BIG TIME!

The UK’s No.1multi-tribute artist Patrick Corcorane will be performing and covering artists – Bruno Mars, Olly Murs, Bublé and Latino Magic!

A special 2am appearance from Navi, King of Pop, the World’s No.1 Michael Jackson tribute act. Plus DJ till the early hours!

The whole night will be FREE entry with no ticket required.

W H Y N O T W E L C O M E I N 2 0 1 6 W I T H A V I P D I N I N G E X P E R I E N C E ?Luxury five-course gala dinner in Elements restaurant.

£ 7 0 P E R P E R S O N

We have the best reputation in town for hosting a party. This New Year’s Eve we will be living up to expectations and ending 2015 in style... BIG TIME!

The UK’s No.1multi-tribute artist Patrick Corcorane will be performing and covering artists – Bruno Mars, Olly Murs, Bublé and Latino Magic!

A special 2am appearance from Navi, King of Pop, the World’s No.1 Michael Jackson tribute act. Plus DJ till the early hours!

The whole night will be FREE entry with no ticket required.

W H Y N O T W E L C O M E I N 2 0 1 6 W I T H A V I P D I N I N G E X P E R I E N C E ?Luxury five-course gala dinner in Elements restaurant.

£ 7 0 P E R P E R S O N

NYE

Butternut squash soup, spiced croutons (v)

Smoked salmon, lemon and cucumber with Avruga caviar

Elizabeth David red onion tart, topped with melting brie (v)

Wild boar pate, chutney, cherry tomato and basil focaccia

I N T E R M E Z Z OBucks fizz Sorbet

Char-grilled finest fillet steak, wild mushroom sauce

Pan-fried sea bass fillets, griddled asparagus, lemon butter sauce

Roast rump Lamb with chorizo infused le puy lentils

Spicy vegetable quesadilla (v)

All main courses served with dauphinoise potatoes, roasted root vegetables

Apple strudel, creamy whisky infused custard

Chocolate and orange mousse in a chocolate tear drop

Plate of finest British cheeses, celery, grapes and oat biscuits

Vanilla panna cotta with balsamic berries

T E A O R C O F F E E A N D P E T I T F O U R S

S T A R T E R S M A I N S D E S S E R T S

01702 616 000 ChristmasBookings@lciclubs.com rendezvouscasino.com/southendThe Rendezvous Casino at the Kursaal, Eastern Esplanade, Southend on Sea, Essex SS1 2ZG

The-Rendezvous-Casino-Southend • @Rendezvoussend

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