Pancakes

INGREDIENTS:5.9oz of flour12.3oz of milk2 eggs of 2.1-2.5oz 1oz of sugarHalf of spoon of salt0.7oz of olive oil

1. Pour all the ingredients of the recipe and beat for 15 seconds until you get a smooth mixture.

2. Then, leave it stand during 30 minutes.

3. After, pour in a pan small amounts of this semiliquid mass, covering the whole surface by a thin layer of this mass.

4.Instead of put 1.0oz of sugar that we use when we are preparing salty pancakes, you should add 2.4oz of sugar for sweet pancakes.5.Examples of pancakes that you can do: pancakes with cheese and ham, with chocolate, with jam and ham, with fruits, with cream…

PHOTOS

MADE BY SANDRA,LAURA ANDCLAUDIA

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