div class=trans-pagebuttonPage 1button div class=trans-image a href=https:reader042fdocumentsusreader042viewer20220308125b1d4b767f8b9a64508b4981html5page1jpg target=_blank amp-img class=trans-thumb alt=Page 1: Phyto84n11 1270 - University of Arizona 84aflatoxin levels may occur from unpreventable insect damage to the developing crop 22 kojic acid produced by A flavus reacts with src=https:reader042fdocumentsusreader042viewer20220308125b1d4b767f8b9a64508b4981html5thumbnails1jpg width=142 height=106 layout=responsive amp-imga divdivdiv class=trans-pagebuttonPage 2button div class=trans-image a href=https:reader042fdocumentsusreader042viewer20220308125b1d4b767f8b9a64508b4981html5page2jpg target=_blank amp-img class=trans-thumb alt=Page 2: Phyto84n11 1270 - University of Arizona 84aflatoxin levels may occur from unpreventable insect damage to the developing crop 22 kojic acid produced by A flavus reacts with src=https:reader042fdocumentsusreader042viewer20220308125b1d4b767f8b9a64508b4981html5thumbnails2jpg width=142 height=106 layout=responsive amp-imga divdivdiv class=trans-pagebuttonPage 3button div class=trans-image a href=https:reader042fdocumentsusreader042viewer20220308125b1d4b767f8b9a64508b4981html5page3jpg target=_blank amp-img class=trans-thumb alt=Page 3: Phyto84n11 1270 - University of Arizona 84aflatoxin levels may occur from unpreventable insect damage to the developing crop 22 kojic acid produced by A flavus reacts with src=https:reader042fdocumentsusreader042viewer20220308125b1d4b767f8b9a64508b4981html5thumbnails3jpg width=142 height=106 layout=responsive amp-imga divdivdiv class=trans-pagebuttonPage 4button div class=trans-image a href=https:reader042fdocumentsusreader042viewer20220308125b1d4b767f8b9a64508b4981html5page4jpg target=_blank amp-img class=trans-thumb alt=Page 4: Phyto84n11 1270 - University of Arizona 84aflatoxin levels may occur from unpreventable insect damage to the developing crop 22 kojic acid produced by A flavus reacts with...