New Year's Eve Gala Dinner

Butternut Squash & Roast Red Pepper Soup

Lobster & Mango Salad

ORGrilled Goat’s Cheese

Potted Prawns & Smoked Salmon

Beetroot Relish & Toasted Walnut Bread

Braised Beef Ribs

Lightly Cured Salmon

Breast of Corn Fed Chicken

Field Mushroom & Roast Vegetable Filo Parcel

Spinach & Potato Fritter, Roasted Roots & Shallot Gravy

Pancetta wrapped Scallops, Leek Butter Sauce, Fondant Potato & Buttered Kale

Dauphinoise Potatoes, Wild Mushroom Fricassee, Broccoli & Fine Beans

Potato Croutons and Spiced Dressing

Assiette of Wrightington Desserts

Cheese & Biscuits

Coffee & Petit Fours

Celery, Grapes & Chutney