Mrs. Boorom’s MACROMOLECULE/ ENZYME Test Review

Jeopardy Style!

This is … your test review! M A C R O

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Which of the following represents an organic molecule?

NH3 H20

NaCl C12H22O11

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Which two elements are found in all organic compounds? Hydrogen Oxygen Carbon Nitrogen Return

Most living things are made up of the 4 macromolecules. These are composed of which 4 main elements?

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Enzymes can be best described as influencing the rate of ___________ ______________.

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Lipase, Maltase, and protease are all examples of _______________ because they end with the –ase ending.

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A biological catalyst is called a(n) ____________.

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An enzyme that would work best at an acidic environment would work best at a pH in the range of:

1-6 7 8-14

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Which of the following is an inorganic compound that is necessary for most chemical reaction to occur in a cell?

NH3 H20NaCl C12H22O11

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Enzymes are specifically designed to work with only certain substrates; for example, Amylase can only work to break down starch. What is the name of principle that explains this phenomena? (Hint: The answer has to do with something relating to your house!)Return

In human, excess glucose is stored as ___________. In plants, excess glucose is stored as ____________. Return

Which characteristic allows enzymes to function in a specific way?

They are composed of starch.They have a characteristic shape.

They are complex, long fats. They are made up of four subunits.Return

Two examples of carbohydrates: Fatty acids and glycerol

fats and waxesSugars and starches

Amino acids and alcoholReturn

High temperatures can cause enzymes to _____________. (Hint: starts with the letter d)

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The following is the structure for:

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Both are examples of this type of macromolecule?

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The following is this type of reaction in which water is used to break a

molecule into smaller subunits?

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In living organisms, lipids function mainly as these two things?

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This image of 3 fatty acids bonded to a glycerol molecule belongs to which

class of macromolecule?

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All enzymes belong to which class of macromolecule?

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Which # represents the “carboxyl group”? What is #1 called?

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Which element is found in all proteins, but not in carbohydrates or lipids?

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Which of the following shapes would work with enzyme #1 and enzymes #2?

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What is the molecular ratio of C to H to O atoms in a sugar??

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The following reaction is called a(n) __________ reaction in which water is

removed in order to join molecules together.

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The following monomer belongs to which macromolecule?

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