Post on 24-Jun-2020
InterContinental Singapore Robertson Quay1 Nanson Road | Singapore 238909 | Singapore
Go to www.intercontinental.com/meetings or click here to contact us
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MENU
INTRODUCTION COFFEE BREAKS LUNCH SET BEVERAGES | | |
KEY
Local OriginsSignature dishes and provincial recipes that are inspired by the destination, including dishes that showcase some of the finest seasonal ingredients of the area.
World KitchenAuthentically prepared classic and contemporary dishes from around the world that leverage our global know-how.
Light
Vegetarian
INTRODUCTION
Whatever the scale or theme of your meeting, we use our considerable
and dinners.
that are inspired by the destination, including dishes that showcase some of the finest seasonal ingredients of the area.
Whereas our World Kitchen recipes leverage our global know-how by drawing
classic and contemporary dishes from around the world.
For all of our menus, we source ingredients locally where possible, with the emphasis on fresh and natural produce.
Simply click on the style of menu you require from the bottom navigation bar to view the options available, alternatively our team of Chefs would be pleased to work with you to create your very own Insider menu to ensure a truly memorable experience.
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PUBLICO DELI | | | DESSERTS CLUB INTERCONTINENTAL SELECTION - COLD CLUB INTERCONTINENTAL SELECTION - HOT
PUBLICO DELI
Mini Avocado on Tuscan Toast Heirloom tomatoes, avocado, thick Tuscan bread, black pepper, extra virgin olive oil
Mini "Granola" Selected grains, organic honey, chilled yoghurt, mixed berries, peppermint
Mini Focaccia Romana Mortadella, stracchino cheese, black pepper, oregano, rucola, side of spiced vegetables
Mini Vegetarian Ciabatta Toasted panini, grilled vegetables, pesto, pecorino cheese, served with a side of marinated olives
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PUBLICO DELI | | | DESSERTS CLUB INTERCONTINENTAL SELECTION - COLD CLUB INTERCONTINENTAL SELECTION - HOT
PUBLICO DELI
Mini Deli Pastrami SandwichPastrami, pickled vegetables, fennel leaves
Energising Cacao & Nana Bowl Fresh bananas, almond milk, mixed nuts, chia seeds, shaved coconut, granola, cacao nibs, dried fruits, cacao powder
Quinoa-Power Salad Quinoa, avocado, red onions, snap peas, cucumber, toasted cherry tomatoes, pumpkin seeds, pomegranate seeds, beetroot cream, lemon zest, herbs
Tostada CatalanaToasted Toscana bread, grated tomatoes, pata negra ham, extra virgin olive oil
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PUBLICO DELI | | | DESSERTS CLUB INTERCONTINENTAL SELECTION - COLD CLUB INTERCONTINENTAL SELECTION - HOT
DESSERTS
Profiteroles
Tiramisu
Rose Panna Cotta with Red Berry Coulis
Selection of Pastries
Lavender Scones, served with Raspberry Jam, Clotted Cream and Butter
Cheese Cake
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PUBLICO DELI | | | DESSERTS CLUB INTERCONTINENTAL SELECTION - COLD CLUB INTERCONTINENTAL SELECTION - HOT
CLUB INTERCONTINENTAL SELECTION - COLD
Heirloom Tomatoes with Burrata, Basil, Olive Dust
Roasted Golden Beetroot, Pink Beetroot Cream, Crispy Quinoa
Goat's Cheese with Membrillo, Organic Moroccan Honey
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PUBLICO DELI | | | DESSERTS CLUB INTERCONTINENTAL SELECTION - COLD CLUB INTERCONTINENTAL SELECTION - HOT
CLUB INTERCONTINENTAL SELECTION - HOT
Vanilla Bean Marinated Norwegian Salmon with Green Apple
Baked Brie Quiche with Pear Chutney Edamame Falafel Sliders with Aioli
Potato Croquettes
Rosemary Baked Camembert and Onion Marmalade Tart
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PUBLICO DELI | | | DESSERTS CLUB INTERCONTINENTAL SELECTION - COLD CLUB INTERCONTINENTAL SELECTION - HOT
CLUB INTERCONTINENTAL SELECTION - HOT
Tequila Lime Chicken Bonbons with Cilantro Pesto
Asian Pulled Pork on Steamed Bun
Black Pepper Glazed Lamb
Chicken with Scallions, Wasabi, Ponzu Sauce
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SALAD | | MAINS DESSERT
LUNCH SET
Choice of a salad, one main and one dessert.
Burrata SaladFresh burrata, vine ripened tomatoes, toasted endive, basil, extra virgin olive oil, balsamic vinegar, grissino stick
Beetroot & Goat Cheese SaladRoasted beetroot & beetroot cream, goat cheese, rocket
Soft Poached Eggs, Asparagus and Bottarga SaladFree-range eggs, asparagus, parmesan shavings, cracked pepper, extra virgin olive oil, grated bottarga, crostino
Healthy Heart SaladSeasonal baby vegetables, rocket, spring onions, pomegranate seeds, extra virgin olive oil
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SALAD | | MAINS DESSERT
LUNCH SET
Choice of a salad, one main and one dessert.
Southern Fried Chicken and Wa�esFried chicken, homemade wa�e, warm maple syrup
Mediterranean ScrambleFree-range scrambled egg whites, chicken breast marinated in yoghurt and spices, sourdough bread
Vegetarian Ciabatta (Panini)Marinated grilled vegetables, pesto, pecorino cheese, served with a side of marinated olives
Baked Seabass with Spiced Zaatar Avocado and Heirloom Tomatoes
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SALAD | | MAINS DESSERT
LUNCH SET
Choice of a salad, one main and one dessert.
Singaporean Shrimp Po’Boy (Sandwich)Asian slaw, roma tomatoes, sriracha mayonnaise. served with parmesan and parsley steak fries
Sam Leong’s Wok Fried Chicken Homemade black pepper sauce, ginger, spring onions. served with steamed rice
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SALAD | | MAINS DESSERT
LUNCH SET
Choice of a salad, one main and one dessert.
Irresistible TiramisuEspresso, mascarpone, bitter chocolate, lady fingers
ProfiterolesBeignet, whipped cream, icing sugar, chocolate sauce, lemon zest
A�ogatoWhite chocolate gelato, espresso co�ee shot, almond co�ee biscotti
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BEVERAGES
COCKTAILS
Quayside Sling Monkey 47. Cointreau. Cherry Herring
Martini Sipsmith Gin. Dry Vermouth. Orange Bitters
Gimlet Hendrick’s Gin. Fresh Lime. Sugar
Negroni Sipsmith Gin. Campari. Sweet Vermouth
Manhattan Willet Pot Still Reserve Bourbon. Sweet Vermouth. Angostura Bitters
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BEVERAGES
COCKTAILS
Espresso Martini Vodka. Kahlua. Espresso
MOCKTAILS
Cool as a Cucumber Lime. Cucumber. East Imperial Tonic
Tang Dynasty Discovery Elderflower. Yuzu. East Imperial Tonic
Lavandula Fizz Pink Grapefruit. Lavender Honey. Fresh Lime
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BEVERAGES
CHAMPAGNE
Moët Chandon Brut NV Veuve Clicquot Yellow Label NV Veuve Clicquot Rich NV Moët Chandon Vinta ge Rosè 2004 Perrier Jouët Grand Brut Ruinart Blanc de Blancs Brut Dom Perignon Vintage 2006 Krug Grande Cuvée
SPARKLING AND PROSECCO
Marsuret Prosecco di Treviso NV Chandon Brut NV
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BEVERAGES
WHITE WINES
HOUSE WINE
Lindeman Cawarra, Semillon Chardonnay, 2014, South Eastern Australia
OTHERS
Claris di Terre Gaieo, Pinot Grigio delle Venezie IGT 2015, Veneto, Italy
Beringer Founders’ Estate, Chardonnay, Central Valley, USA
Castello del Poggio Moscato d’Asti IGT 2014,Costigliole, Italy
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BEVERAGES
Brancott Estate Series “B”, Sauvignon Blanc 2013, Marlborough, New Zealand
Penfolds Koonunga Hill, Autumn Riesling, Barossa, Australia
Fritz Haag, Dry Riesling 2015, Mosel Valley, Germany
Fernando Pighin Pinot Grigio, Friuli Grave DOC 2015, Pavia di Udine, Italy
De Ladoucette, Pouilly Fumé 2014, Loire Valley, France
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BEVERAGES
RED WINES
HOUSE WINE
Penfolds Koonunga Hill ‘76’, Shiraz Cabernet,South Australia
OTHERS
Beringer, Merlot 2013,Napa Valley, USA
Matua Marlborough, Pinot Noir,Marlborough, New Zealand
Wynns Coonawarra The Gables, Cabernet Sauvignon,Coonawarra, Australia
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BEVERAGES
Wynns Coonawarra, Shiraz,Coonawarra, Australia Sartori di Verona, Pinot Noir 2012,Vereno, Italy
Domaine Faiveley, Bourgogne 2014,Burgundy, France
George Wyndham Bin 555, Shiraz,New South Wales, Australia
Bodega Catena Zapata, Malbec 2014, Mendoza, Argentina
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BEVERAGES
BEER
Tiger
Kirin
Peroni Nastro Azzurro
Heineken
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BEVERAGES
BEVERAGE PACKAGE
Free-flow for 3 Hours$58++ per personHouse wines, beer and soft drinks
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