LEARNING FROM

THE BOX

THE CHALLENGE

two restaurant professionals

a struggling restaurantTO MAKEOVER BY

one designer one chef

on limited BUDGET AND TIME

the show

The Need

The Objective

Getting It Right Professionally

Take it from me. This is what I do best!

The Financing

The Gamble

The Decisions

No Yes

The Trust

The Planning

The Budget

FOR RESTAURANT

MAKEOVER

The Deadline

The Professionals

Teamwork

Take Away

Let’s fix it! Tear Down

Change

The Product

THE PACKAGING

Will this work?

Making Improvements

Exploring Ingredients

To Appeal

The Customers

The Ambiance?

We must eat here again.

Expect

The Unexpected!

PROBLEMS

Not my fault! You fix it!

How? No time!

What’s Next?

The Solution

Success?

Don’t forget!

Promote the Business!

Can we apply that in our kind of business?

Created by

Nancy and Calvin

Shared on

http://www.slideshare.net/GreenBeingNancyhttp://philosophyrecycled.blogspot.com/

With thanks to Microsoft Clipart artists discovered.

Where do you get your answers from?

Finding Answers Everywhere