Post on 30-Mar-2015
THE SKINNY ON… PERIMENOPAUSAL
NUTRITION.
Kristie L. Finnan, RD, LDNRegistered Dietitian, Licensed Nutritionist,
Creative Director at KLF Nutrition
www.KristieFinnan.com www.DivaDietitian.comTwitter: @KristieFinnan & @DivaDietitian
A Registerd Dietitian (RD) is a Pa State licensed food and nutrition expert.
• Separates facts from fads• Have Minimum of a Bachelors of Science in
Nutrition from accredited Universities, 50% have Masters Degrees
• Perform a supervised internship- hands on experience working in a variety of medical and wellness settings
• Must Pass an extensive exam. • Must Earn Professional education credits to
maintain their license.• Develop a personalized nutrigtion plan for you and
your family.• Can work with other healthcare providers and
accept insurance.
WHAT IS A REGISTERED DIETITIAN?
What is Perimenopause?
Why Nutrition Matters
Nutrient Needs
Maintaining your weight
Perimenopause (AKA Pre-Menopause) When a woman transitions from having regular menstrual periods to ending menstruation.
Can last from 2-10 years, Average age of menopause 51
Menopause: No visits from “Aunt Flo” for 12 monthsOvaries stop functioning
WHAT IS PERIMENOPAUSE?
Symptoms can include:
• Irregular periods• hot flashes• sleep problems • mood swings• Changes in your skin
WHAT IS PERIMENOPAUSE?
Increased Risk of • Osteoporosis• Heart Disease• Memory Loss• Weight Gain
WHY NUTRITION MATTERS?
To Prevent Osteoporosis:
Perimenopause: 1000 mg/dayMenopause: 1200 mg/day
• Dairy products, orange juice, soy milk & other calcium fortified foods
• Kale, Spinach, Tofu, Salmon,
• Too much Calcium is NOT cool- can lead to side effects such as kidney problems. Keep it under 2500 mg.
THE SKINNY ON…NUTRIENT NEEDS
To Prevent Osteoporosis:
• Vitamin D: Synthesized by the sun, fish, sardines, Vit D fortified drinks such as milk, soy milk
• Some physicians recommend 400 IU/day
• Weight bearing exercise- helps maintain bone mass
• Get rid of the soda (diet too!) Research is linking soda intake to decreased bone density.
THE SKINNY ON…NUTRIENT NEEDS
To Prevent Heart Disease: Low-fat/Healthy Fat
Avoid Trans-fats, fats solid at room temperature- use instead olive oil, canola.
Omega-3 Fatty Acids • Flaxseed: Oil. Ground Flax• Salmon• Fish Oil• Nuts- Walnuts• Fresh Basil • Cloves• Broccoli
THE SKINNY ON…NUTRIENT NEEDS
• Can not be produced in the body- must be obtained through the diet or supplements
• 1.1 g/day for women, 1.6 g/day for Men
Evidence/Research suggests: • Reduce inflammation (Arthritis) and lower risk of:
Cancer (notably breast)
• Support brain function and protect the health of neurotransmitters in the brain.
• May help reduce postmenopausal depression
THE SKINNY ON…OMEGA-3 FATTY ACIDS
Hot Flashes:• Soy (Isoflavones) offer women a source of
estrogen, which may help relieve hot flashes. Some research shows 40-80 mg {Soy beans, tempeh, tofu) will decrease symptoms.
Sleep:• Small serving of CHO rich food before bed can
help facilitate sleep, warm milk- provides brain with tryptophan
• Regular exercise & Yoga.
THE SKINNY ON…NUTRITION FOR PERIMENOPAUSAL
SYMPTOMS
Mood:
Omega- 3 fatty acids- play big role in the brain and warding off depression
Folic Acid- leafy greens, lentils, sunflower seeds, soybeans
Combine high-quality carbohydrates with lean protein.
Avoid refined Carbohydrates & concentrated sources of sugars- fruit juices, candies can cause spike in sugar levels as well as ”white”breads- stick with whole grains- higher in fiber
Eat every 4-5 hours to avoid dip in blood sugars
THE SKINNY ON…NUTRITION FOR PERIMENOPAUSAL
SYMPTOMS
Skin:• Vitamin C- collagen production: Oranges, Grapefruit,
strawberries, pineapple, lemons, cantaloupe, cauliflower, cabbage, rasberries, watermelon.
• Vitamin E- protects cell membranes, guards against UV damage: Almonds, sunflower seeds, wheat germ, spinach, Swiss chard, peanuts and peanut butter, beet greens, broccoli, canola oil, flaxseed oil, red bell peppers, collard greens, avocadoes
• Beta carotene, is converted to vitamin A in the body to aid in the growth and repair of body tissues, including your skin. Carrots, sw. potatoes, red peppers, spinach
• Omega-3 Fatty Acids (yes- again!), Zinc
THE SKINNY ON…NUTRITION FOR PERIMENOPAUSAL
SYMPTOMS
Research shows that eating protein synergistically w exercise is beneficial to building muscle mass.Typical diet: (1.3g/kg) 90 g• 10 g breakfast• 15 g lunch• 65 g dinner
Instead try to consume a moderate amount of high-quality protein 3 times day• 30 g breakfast• 30 g lunch • 30 g dinner
Consume protein in close proximity to physical activity. If no protein on board- you are wasting the opportunity to build muscle.
THE SKINNY ON…PROTEIN
Up the Exercise- Cardio and Weight Bearing exercises(If not, muscle is replaced by fat.) The less muscle mass, the less calories we can eat.
Reduce calories and eat Nutrient dense foods.
Too great a reduction of calories will create a slowing of metabolism
Increase water intake, decrease sugary drinks such as soda
THE SKINNY ON…MAINTAINING YOUR WEIGHT
• Eat more Omega-3 Fatty Acids- FLAX, Salmon
• Up the Exercise- Cardio and Weight Bearing exercises or Yoga.
• Eat more fruits and vegetables, whole grains, sources of calcium
• Nutrient dense foods- lowfat-healthy fat foods.
• Eat Protein prior to exercise to maintain/build muscle mass
• Increase water intake, decrease sugary drinks such as soda.
SUMMARY
KRISTIE L. FINNAN, RD, LDNKLF NUTRITION
Blue Cross offers 6 FREE Nutrition Consults/year.I accept many major insurance plans such as: Blue Cross- Personal Choice, Keystone, Amerihealth and
Cigna. Other plans require a co-pay or physician referral.
www.KristieFinnan.comPhone: 215-550-3434 email: Kristie@DivaDietitian.com
www.DivaDietitian.com www.KidsLoveFood.com