Kitchen

Post on 26-May-2015

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Transcript of Kitchen

KITCHEN

A fork is a table utensil comprising a handle and a head with long teeth into the tip (usually three or four points) and is used to prick or hold food.

FORK

A frying pan, frypan, or skillet is a flat-bottomed pan used for frying, searing, and browning foods. A frying pan, frypan, or skillet is a flat-bottomed pan used for frying, searing, and browning foods.

FRYING PAN

A teapot is a vessel used for steeping tea leaves or an herbal mix in boiling or near-boiling water, and for serving the resulting infusion which is called tea.

TEAPOT

CUPBOARD

A cupboard is a type of storage cabinet, often made of wood, used indoors to store household objects such as food, crockery, textiles and liquor, and protect them from dust and dirt.

BOWL

A bowl is a round, open-top container used in many cultures to serve food, and is also used for drinking and storing other items. They are typically small and shallow, although some, such as punch bowls and salad bowls, are larger and often intended to serve many people.

A dishwasher is a mechanical device for cleaning dishes and eating-utensils.

DISHWASHER

Is a measuring instrument for determining the weight or mass of an object.

SCALES

A spoon is a utensil consisting of a small shallow bowl, oval or round, at the end of a handle.

SPOON

The toaster is typically a small electric kitchen appliance designed to toast multiple types of bread products.

TOASTER

Is a versatile round-bottomed cooking vessel originating in the Canton region of China.

WOK

Is a bowl-shaped plumbing fixture used for washing hands, for dishwashing or other purposes.

SINK

is a common household appliance that consists of a thermally insulated compartment and a heat pump (mechanical, electronic, or chemical) that transfers heat from the inside of the fridge to its external environment so that the inside of the fridge is cooled to a temperature below the ambient temperature of the room.

FRIDGE

is a box-shaped container that fits into a piece of furniture in such a way that it can be drawn out horizontally to reach its contents.

DRAWER

A food processor is a kitchen appliance used to facilitate repetitive tasks in the preparation of food.

FOOD PROCESSOR

A casserole, from the French word for "saucepan", is a large, deep dish used both in the oven and as a serving vessel.

CASSEROLE FOOD

A corkscrew is a kitchen tool for drawing

corks from wine bottles.

CORKSCREW

is a common household appliance that consists of a thermally insulated compartment and a heat pump (mechanical, electronic, or chemical) that transfers heat from the inside of the fridge to its external environment so that the inside of the fridge is cooled to a temperature below the ambient temperature of the room.

FREEZER

A jug is a type of container used to hold liquid.

JUG

An oven glove, or oven mitt, is an insulated glove or mitten usually worn in the kitchen to protect the wearer's hand from hot objects such as ovens, stoves, cookware, etc.

OVEN GLOVES

A grater is a kitchen utensil used to grate foods into fine pieces.

GRATER