NEW ENGLAND CLAM CHOWDERBacon, High Lawn Cream

BUTTERNUT SQUASH BISQUE Toasted Pepitas

CLASSIC SHRIMP COCKTAILCocktail Sauce & Lemon

BRAISED LILA’S LAMBCreamy Polenta, Citrus Gremolata

EQUINOX FARMS ARUGULA SALADCandied Walnuts, Cranberries, Shaved Apple, Ioka Farms Maple Vinaigrette

TRADITIONAL TURKEY DINNERPotato Puree, Herbed BMB Stuffing, Autumn Vegetables, Sage Gravy

ROAST PRIME RIB OF BEEFPopover, Sautéed Spinach & Baby Carrots, Twice Baked Potato, Au Jus

FAROE ISLAND SALMONBeluga Lentils, Swiss Chard, Whole Grain Mustard Beurre Blanc

PUMPKIN RISOTTOGoat Cheese, Cranberries, Toasted Pumpkin Seeds

s i d e s $8 EACH

ROASTED SWEET POTATO WEDGES

GREEN BEANS ALMONDINE

BRUSSEL SPROUTS, CRISPY BACON, BALSAMIC

POTATO PUREE

* Please inform your server of food allergies prior to placing your order. Consuming raw orundercooked meats, poulty, seafood, shellfish or eggs may increase your risk of foodborne illness.

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TRADITIONAL PUMPKIN PIE

TOASTED PECAN BALLSSalted Caramel, High Lawn Cream

HILLTOP ORCHARD APPLE-CINNAMON CRISPGinger, Cranberry Crumbs

WARM INDIAN PUDDINGVanilla Whipped Cream

POMEGRANATE SORBETHoney Tuile

* Please inform your server of food allergies priorto placing your order.

DESSERT MENU

NEW ENGLAND CLAM CHOWDERBacon, High Lawn Cream

orBUTTERNUT SQUASH BISQUE Toasted Pepitas

MIXED GREEN SALAD

TRADITIONAL TURKEY DINNERPotato Puree, Herbed BMB Stuffing, Autumn Vegetables, Sage Gravy

MAC AND CHEESE

* Please inform your server of food allergies priorto placing your order.

KIDS MENU