div class=trans-pagebuttonPage 1button div class=trans-image amp-img class=trans-thumb alt=Page 1: Hannah Wallace · ble restaurant called Momofuku or lucky peach in Japanese Chang and another chef Joaquin Baca began cooking more adventurous dishes such as offal and tripe src=https:reader036fdocumentsusreader036viewer20220815225f0f67307e708231d443fca9html5thumbnails1jpg width=142 height=106 layout=responsive amp-img divdivdiv class=trans-pagebuttonPage 2button div class=trans-image amp-img class=trans-thumb alt=Page 2: Hannah Wallace · ble restaurant called Momofuku or lucky peach in Japanese Chang and another chef Joaquin Baca began cooking more adventurous dishes such as offal and tripe src=https:reader036fdocumentsusreader036viewer20220815225f0f67307e708231d443fca9html5thumbnails2jpg width=142 height=106 layout=responsive amp-img divdivdiv class=trans-pagebuttonPage 3button div class=trans-image amp-img class=trans-thumb alt=Page 3: Hannah Wallace · ble restaurant called Momofuku or lucky peach in Japanese Chang and another chef Joaquin Baca began cooking more adventurous dishes such as offal and tripe src=https:reader036fdocumentsusreader036viewer20220815225f0f67307e708231d443fca9html5thumbnails3jpg width=142 height=106 layout=responsive amp-img divdivdiv class=trans-pagebuttonPage 4button div class=trans-image amp-img class=trans-thumb alt=Page 4: Hannah Wallace · ble restaurant called Momofuku or lucky peach in Japanese Chang and another chef Joaquin Baca began cooking more adventurous dishes such as offal and tripe src=https:reader036fdocumentsusreader036viewer20220815225f0f67307e708231d443fca9html5thumbnails4jpg width=142 height=106 layout=responsive amp-img divdiv