Post on 15-Jan-2016
description
Food & Agricultural organization FAO
Ahmed Naji
Hatem Al-Khazraji Hussein Al-daini
IHST/IHSO 8812 2012 S1 Action Inovation and Leadership for the 21st Century
Introduction
Definition :
Can be defined as s a specialised organization of the United Nations (UN) that leads global efforts to conquer famine in both developed and developing countries.
Purpose :
ensure a good nutrition and food security for all humans, and also helps developing countries and countries in transition modernize and improve agriculture, fisheries and forestry practices.
Function :
collects, analyses and disseminates information, recommend governments on planning and policy, serves as an global forum for discussing food and agricultural issues, approving global standards and agreements and so on.
Involve aspects
There are three different aspects that involve this issue
which are as follows;Political issues
Food control Political impacts Food demand
Technical issues (labor, modern transportation & technology )
Future aspects Population changes Global warming Food consumption
Political issues
Food control :
In the biggest food producers countries political play
An important role in terms of food controlPlant products
Grain ( barley , wheat & Rise )
Animal products (Red & White meat)
Political issues
Political impacts
Wars Economic sanctionsEconomic CrisisPolitical changes (Revolutions of peoples)
Technical issues
Labor : this aspect consist of
The number of the worker around the world The income (daily payments) for them
Technical issues
Modern transportation which consist of
ShipsPlaines Trucks
Technical issues
Modern technology in food production
Modern agricultural equipmentRefrigerated storage
Future aspects
Population changes
Population changes over 30 years Human well being
Future aspects
Population changes over years
Future aspects
Global warming
Silently Drought Water shortage
Agricultural
Food price
Future aspects
Food demandAnnually food consumption
Grain Meat
Future plan to meet people food demand
Conclusion
FAO:
is one of the biggest non- government organization that keen to provide and ensuring good nutrition and food security for all humans either in developing and developed countries, and there are three different aspects that involve this issue which are, Political issues, Technical issues and Future aspects.