B Y L U C I A N O L A M B E R T I

pastaCAPELLINI GARDA

with jumbo lump crabmeat, grape tomatoes, arugula, garlic, white wine sauce MP

ZUPPA DI PESCEjumbo shrimp, sea scallops, mussels,

calamari and clams sautéed in a zesty marinara sauce or garlic white wine sauce over linguini 28

TAGLIATELLE ALLA BOLOGNESEhomemade tagliatelle with bolognese sauce 24

PACCHERI AMATRICIANAlarge rigatoni sautéed with pancetta and shallots

served in a red sauce topped with pecorino cheese 24

PENNE ALLA VODKAan aurora cream sauce, fresh tomatoes, sun dried tomatoes

and a touch of marinara and shallots 22

GNOCCHI GORGONZOLAhomemade gnocchi served in a creamy gorgonzola sauce 22

SPAGHETTI POMODOROchopped tomatoes sautéed in a garlic white wine sauce

with a touch of marinara 19

EGGPLANT PARMIGIANAegg-batter dipped eggplant layered with

mozzarella cheese and marinara sauce 24

MUSSELSP.E.I. mussels sautéed in extra virgin olive oil, garlic,

WHITE WINE LEMON SAUCE -OR- MARINARA, served over linguini 24

ZUCCHINI PARMIGIANA WITH GNOCCHIegg-battered dipped zucchini layered with mozzarella cheese and marinara sauce 24

LINGUINI AND CLAMSfresh clams in the shell, sautéed in extra virgin olive oil,

with WHITE WINE SAUCE, OR MARINARA 24

SHRIMP & SCALLOPS MEDITERRANEANshrimp and pan seared scallops

sautéed in a fresh tomato and white wine extra virgin olive oil sauce, tossed with baby greens served over linguini 26

**substitute roasted vegetables and potato of the day $4 **

MARINARAtomatoes, garlic, basil

MARGHERITAtomatoes, mozzarella, and basil

TRADITIONALcheese and sauce

WHITE CHEESEmozzarella, romano, & ricotta

ARUGULAmozzarella cheese, prosciutto,

arugula, bruschetta salsa, & parmesan cheese

pizza

gourmet 12” personal pizza ~YOUR CHOICE 16 (toppings add $2 each)

· PLEASE NOTE OUR PIZZA IS WELL DONE ·

MEATBALLS & RICOTTAmama rosa’s famous meatballs

FUNGHImozzarella, tomatoes

and mushrooms

CAPRImozzarella cheese, broccoli, spinach, tomatoes & garlic

TARTUFATAtruffle oil, artichokes,

parmigiano & mozzarella d’autunno with onions, fresh

sausage, tomatoes and cheese

appetizersCAPRESE

fresh mozzarella served with slices of tomatoes then drizzled with a balsamic glaze 12

FRIED CALAMARIlightly fried, sweet potatoes and hot peppers

served with a side of marinara sauce 12MELANZANE RIPIENE

eggplant stuffed with spinach, roasted peppers & mozzarella, served with a roasted garlic cream sauce 12

ROASTED PEPPERShomemade and tossed with extra virgin olive oil & garlic 12

GRILLED CALAMARIgrilled and served with fresh diced tomatoes, olives, capers and tossed in a lemon and EVVO dressing over tricolor mesclun 14

STUFFED LONG HOTSstuffed with sharp provolone cheese & parma prosciutto, finished

with fresh chopped tomatoes, extra virgin olive oil & garlic 15LONG HOTS

sautéed in extra virgin olive oil & garlic, finished with fresh chopped tomatoes 8CLAMS OR MUSSELS POSILLIPO

fresh garlic and lots of spices, your choice of red or white sauce 14BRUSCHETTA

a fresh blend of plum tomatoes, onions, extra virgin olive oil, served over a crispy seasoned Italian bread slices 9

BROCCOLI RABE AND SAUSAGEsliced sausage sautéed with broccoli rabe, white beans,

and garlic & extra virgin olive oil 14

MEATBALLS & RICOTTA CHEESE 11

FRIED TOMATOEStomatoes lightly breaded in chinese bread crumbs,

topped with lobster meat, in a champagne cream sauce 14ZUCCHINI FRITTI

fresh julienned strips of zucchini flour-dipped and lightly breaded, served with a side of marinara sauce for dipping 10

CLAMS CASINOlittle clams (6) topped with peppers, onions & bacon,

served over pomodoro sauce 12

saladsBEET SALAD ribbons of beets, arugula, toasted pistachios topped with ruperto’s special cheese 10TRADITIONAL CAESAR SALAD romaine lettuce & croûtons tossed with caesar dressing & romano cheese 10ARUGULA SALAD arugula, tomatoes and shaved parmigiano tossed with citronnette 10BLACKENED SALMON salmon fillet blackened to perfection, served with almonds, seasonal fresh fruit & feta cheese, topped with our homemade orange balsamic dressing 15PEAR WALNUT baby greens, crispy pancetta, dried cranberries & feta cheese, topped with orange balsamic vinaigrette 12

sidesBROCCOLI RABE sautéed with fresh garlic & extra virgin olive oil 8SPINACH sautéed with fresh garlic & extra virgin olive oil 6ASSORTED VEGETABLES grilled vegetables to perfection 8POTATO OF THE DAY 4

soupSOUP DEL GIORNO 4 · TORTELLINI IN BRODO 5

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LET LUCIANO LAMBERTI HOST YOUR NEXT EVENT Private Affairs, Wedding Receptions, Baby Showers, any Special Occasion

Visit our website: www.lucianodining.com

B Y L U C I A N O L A M B E R T I

chicken (all entrées served with roasted vegetables and potato of the day

unless otherwise specified)

PARMIGIANAlightly fried, topped with mozzarella cheese and

marinara sauce, served with pasta** 22MAXIMO

sautéed with gourmet mushrooms, sun dried tomatoes, fresh diced tomatoes, fresh herbs, garlic & extra virgin olive oil

in a sherry blush wine sauce, topped with fresh asparagus and mozzarella cheese 23

BELLA DONNApan seared with wild mushrooms, garlic white wine sauce 23

SALTIMBOCCApan seared with parma prosciutto, sage, garlic, white wine sauce, and a touch of demi glaze 24

VERBENApan seared with asparagus, garlic, white wine,

topped with mozzarella cheese 23LIMONCELLO

pan seared with artichokes, garlic, white wine, and a touch of limoncello 22

BELLA ROSAsautéed in shallots, brandy cream sauce with

mushrooms and sun dried tomatoes, topped with asparagus and mozzarella cheese 23

CARDINALEpan seared with spinach, roasted peppers in a demi glaze sauce 23

CACCIATOREsautéed with shallots, roasted peppers, caramelized onions, garlic, mushrooms, white wine and a touch of balsamic 23

veal (all entrées served with roasted vegetables and potato of the day

unless otherwise specified)

PARMIGIANAlightly fried, topped with mozzarella cheese and marinara sauce served over pasta** 24

RUSTICOpan seared with jumbo shrimp, sun dried tomatoes in a garlic,

white wine sauce topped with mozzarella cheese 30TORONES

pan seared with Gorgonzola cheese, asparagus and spinach, garlic, white wine and a touch of lemon 26

MILANESEpounded, breaded, pan fried served over arugula and chopped

tomatoes with a lemon extra virgin olive oil dressing 26SCALOPPINE

carmelized onions, sweet and hot peppers sautéed with garlic, white wine sauce with a touch of marinara & balsamic 26

carne (all entrées served with roasted vegetables

and potato of the day)

PORK CHOPbone in, sautéed with port wine,

topped with melted gorgonzola cheese 28

FROM THE BUTCHER’S BLOCKplease ask your server for today’s selection

seafoodCATCH OF THE DAY

ask your server for today’s selection MPSCALLOP RISOTTOpan seared scallops

served in a mushroom risotto with a touch of truffle oil 25

GRILLED SALMONgrilled in a pellegrino sauce and toasted pistachios 24

CRAB CAKEjumbo lump crab cakes

baked to perfection, served over a brandy cream sauce MP

SHARING CHARGE $8

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Gift Certificates Available

little buddies (includes ice cream cup) YOUR CHOICE 9

PIZZA · CHICKEN FINGERS WITH FRENCH FRIES

PASTA WITH SAUCE OR BUTTER · CHICKEN PARMIGIANA

CAFFÉ · ESPRESSO · CAPPUCCINO TEA · HERBAL TEA · MILK · AQUA MINERALE

beverages

please ask your server for today’s selections

desserts

03/07/17

raw barFRESH CLAMS AND OYSTERS MP

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