4Cs download.pdf

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    Cut Color ClarityCarat

    The 4 Cs

    Guidefrom

    the

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    The color scale for diamonds ranges from D

    (colorless) to Z (light yellow/brown). Although

    there are colorless diamonds, most diamonds

    used in the jewelry industry are nearly colorless

    or have tints of yellow as truly colorless diamonds

    are extremeley rare.

    The gradients are determined by comparing

    each diamond to a master set, and each letter

    grade represents a certain color.

    C olor The color scale for diamonds ranges from D

    (colorless) to Z (light yellow/brown). Although

    there are colorless diamonds, most diamonds

    used in the jewelry industry are nearly colorless

    or have tints of yellow as truly colorless diamonds

    are extremeley rare.

    The gradients are determined by comparing

    each diamond to a master set, and each letter

    grade represents a certain color.

    C olor

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    The play of light within a diamond is

    based on its proportions. On the GIA

    scale the cuts range from excellent

    to poor. This ascpect accounts for the

    overall beauty of the diamond and

    gives it its brilliance, with three attributes

    contributing to it.

    This rst is Brightness, which is the

    combination of all white light re ecting

    from the interior and surface.

    The second is Fire, which describes the

    are color emitted from the diamond.

    The third is Scintillation, which refers

    to the ashes of light seen when a

    diamond hits the light.

    C ut

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    The clarity of diamonds in measured in eleven

    grades ranging from awless to I . Since diamonds

    are formed under such immense pressure and

    heat, it is extremely rare to nd one that lacks any

    internal and external characteristics.

    Such characteristics are a by product of its

    formation and help gemologists separate naturally

    formed diamonds from ones that are made

    synthetically, and help identify individual stones.

    C larity3

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    Perhaps the most obvious feature of a diamond

    (and maybe even its most important) is its weight.

    According to industry standards, one carat is

    equivallant to 200 milligrams in weight. For diamonds

    that are under one carat, it is divided into 100 points.

    For example, .75ct = 75 points and 1/2ct = 50 points

    C arat